Pappadeaux Seafood Kitchen

Pappadeaux Seafood Kitchen Menu

(713) 460-1203
13080 Northwest Freeway, Houston, TX 77040

Appetizers & Salads


Dinner Salad
$15.95
Serves 6-8.
Garlic Bread
$9.95
Serves 6. 2 slices per person.
Large Boiled Shrimp
$14.95
Mozzarella Cheese Bites
$12.55
Greek Salad
$21.95
Serves 6-8.
1/2 Gallon Gumbo
$32.95
Serves 6 to 8. With seafood and white rice.
1/2 Gallon Crawfish Bisque
$29.95
Serves 6 to 8.
Chopped Salads
16.95
It Comes With either Chicken, Crawfish or Salmon.

$Items Worth Indulging On

Customers can't get enough of these dishes, we think you'll love them too
Prime Beef Rib-Eye
$44.95
16 Ounces with mashed potatoes and broccolini.
Mississippi Catfish Opelousas
$36.95
Blackened catfish with oysters, shrimp and jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice.
Filet Mignon
$40.95
With mashed potatoes and asparagus.
Filet Mignon & Grilled Rock Lobster
$47.95
With mashed potatoes and fresh green beans.
Texas Redfish Pontchartrain
$40.95
Pan-grilled redfish with jumbo lump crabmeat and shrimp in a brown-butter wine sauce, with dirty rice.
Pappadeaux Platter
39.95
Our seafood platter with extra fried shrimp and crawfish.

$Cold Appetizers


Traditional Shrimp Cocktail
$14.65
With cocktail sauce.
Hand Tossed Cocktails
17.95
Avocado, olive oil, lemon juice, housemade cocktail sauce.

$Hot Appetizers


Coconut Shrimp
$16.75
With a Cajun slaw and a spicy, sweet dipping sauce.
Fried Calamari
$16.75
With a spicy marinara sauce and lemon aioli.
Crispy Fried Alligator
$22.95
With fresh cut potato sticks and creole dipping sauce.
Appetizer Trio
$27.95
Mini shrimp and crawfish fondeaux, fried alligator and hot smoked salmon.
Jumbo Lump Crab Cakes
$17.80
With crab, avocado, lemon caper butter and basil.
Lump Crab & Spinach Dip
$18.85
With garlic bread.
Boudin
13.60
Cajun sausage stuffed with dirty rice.

$Salads


House Salad
$7.30
Mixed lettuce, croutons, tomatoes, red onions and choice of dressing.
Seafood Cobb Salad
$20.95
Pappas Famous Greek Salad
22.00
Our original salad tossed with fresh vegetables, imported kalamata olives, capers, pepperoncini peppers, oregano and feta cheese in pappas Greek dressing.

$Pappadeaux Family Packs


Value Pack #1
68.95
Serves 4.20 fried shrimp, 1 lb. Cajun chicken tenderloins, 4 tilapia fillets, 1 quart dirty rice.

$Fried Seafood

Served with French fries.
lb. Fried Shrimp
$28.95
lb. Fried Crawfish
$24.95
lb. Fried Tilapia
$21.95
lb. Chicken Tenderloins
$18.95
Cajun Chicken Tenderloins
$13.95
Fried Oysters
$18.95
Shrimp & Catfish Fillets
$31.90
Crawfish Dinner
$20.95
Shrimp & Cajun Chicken Tenderloins
$19.95
Soft Shell Crab
$23.95
Fried Shrimp
$32.95
Stuffed Shrimp
$23.95
Stuffed Crab
$15.95
Catfish Fillets
17.95

$Gumbos & Soups


"Louisiana" Shrimp Gumbo
$13.60
Lobster Bisque
$16.75
Crawfish Bisque
10.45

$Chef Selections


Rainbow Trout & Shrimp
$33.14
Pan-grilled trout and shrimp with sauteed spinach in a lemon butter sauce.
Costa Rican Mahi & Lemon Chile Crab
$40.20
Grilled mahi with lemon Chile, jumbo lump crab, lemon butter and broccolini.
Grilled Tilapia & Jumbo Shrimp
$27.95
Crabmeat in a lemon butter with tomato, hazelnut and green bean barley salad.
Crispy Blackened Texas Redfish
$45.25
With jumbo lump crab brown butter, Southern collards and turnips.
Crispy Atlantic Salmon & Scallop
$35.95
Spicy ginger glazed salmon with seared shrimp, scallop and jumbo lump crab over fresh sauteed spinach.
Atlantic Branzino on the Half Shell
$40.95
Grilled branzino with seared shrimp, charred broccolini, herb olive oil and lemon butter.
Giant Shrimp & Grits
$30.95
Grilled shrimp, sauteed spinach, creamy cheese grits with andouille and sweet corn in a spicy creole butter.
Shrimp, Scallop & Spanish Octopus Pappardelle Pasta
$34.95
Ginger Glazed Salmon
15.99

$Naked Fish


Tilapia
$20.95
Pan-grilled, with spaghetti squash.
Rainbow Trout
$27.95
Pan-grilled, with sauteed spinach.
Atlantic Salmon
$30.95
Char-grilled, with green beans.
Texas Redfish
$30.95
Char-grilled, with broccolini.
Branzino on the Half Shell
36.95
Char-grilled, with charred broccolini.

$Pappadeaux Classics


Costa Rican Mahi Alexander
$34.95
Blackened mahi with shrimp, scallops and crawfish in a white wine cream sauce, with dirty rice.
Mississippi Catfish Opelousas
$36.95
Blackened catfish with oysters, shrimp and jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice.
Texas Redfish Pontchartrain
$39.95
Pan-grilled redfish with jumbo lump crabmeat and shrimp in a brown-butter wine sauce, with dirty rice.
Atlantic Salmon Yvette
32.95
Served with dirty rice. Char-grilled salmon with shrimp, crawfish, mushrooms and spinach, in a sherry white wine sauce, with dirty rice 7.

$Fried Platters


Sampler Platter
28.95
Fried tilapia or catfish fillet, shrimp, crawfish and chicken tenderloins.

$From The Grill


Soft Shell Crab
$23.95
Pan-grilled, with dirty rice.
Mixed Seafood Grill
$28.95
Two skewers of assorted seafood and vegetables char-grilled over dirty rice.
Jumbo Shrimp Brochette
30.95
Char-grilled bacon-wrapped shrimp filled with monterey jack cheese and a sliver of jalapeno with dirty rice.

$Cajun Specialties


Crawfish Etouffee
$29.95
With white rice.
Pasta Mardi Gras
$30.95
Linguine tossed with crawfishandouille sausage and crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
Shrimp Creole & Grits
$30.00
With creamy cheese gritsandouille and sweet corn.
Shrimp Etouffee
$25.95
With white rice.
Crawfish Platter
32.95
Fried crawfish and crawfish etouffee.

$Steak & Chicken


Grilled Half Chicken
$22.95
Marinated in garlic and rosemary, with mashed potatoes and fresh sauteed spinach.
Filet Mignon & Grilled Rock Lobster
$52.95
With mashed potatoes and fresh green beans.
Prime Beef Rib-Eye
$44.95
16 Ounces with mashed potatoes and broccolini.
Filet Mignon
$38.95
With mashed potatoes and asparagus.
Filet Mignon Oscar
42.95
8 ounces filet finished with jumbo lump crabmeat and bearnaise with mashed potatoes and asparagus.

$Lobster & Crab


Alaskan King Crab
$45.95
With pappardelle pasta.
Grilled Caribbean Lobster Tail
37.95
With mashed potatoes and broccolini 10-12 Ounces

$Sides


Fresh Vegetables
$29.95
Serves 8-10.
1/2 Gallon Shrimp Etouffee
$39.95
Serves 6. With white rice.
1/2 Gallon Red Beans
$14.95
Serves 8-10. With white rice.
1/2 Gallon Crawfish Etouffee
$49.95
Serves 6. With white rice.
1/2 Gallon Shrimp Creole
34.95
Serves 6. With creamy cheese gritsandouille and sweet corn (serves 6).

$Desserts


Praline Cheesecake
$39.95
With praline sauce.
Turtle Fudge Brownie
$34.95
With pecans.
Vanilla Cheesecake
$39.95
Bread Pudding
$18.95
With bourbon sauce.
Key Lime Pie
$8.35
Per slice.
Key Lime Pie
$11.00
Graham cracker pecan crust.
Pecan Pie
$18.95
With bourbon sauce.

Menu for Pappadeaux Seafood Kitchen is provided by findrestaurantmenu.com

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