Appetizers
Vegetable Pakora
$4.50
Crispy light vegetable fritters served with mint and tamarind sauce.
Vegetable Samosa
$4.50
Flaky pastry stuffed with spicy potatoes and vegetables.
Harabhara Kebab
$6.99
Cutlet flavoring spinach, garbanzo beans, potato, cheese and fresh herbs.
Paneer Pakora
$7.00
Homemade cheese dipped and fried with chickpeas flour stuffed with mint chutney.
Cauliflower Manchurian
$7.50
Specially batter-fried cauliflower tossed in a tangy sauce
Fish Pakora
$7.50
Deep-fried fish marinated in cumin, ginger, chili and fresh herbs.
Mini Chicken samosa
$4.99
Grounded chicken spiced with cumin, coriander, garlic, ginger stuffed in crispy flaky pastry.
Chicken Pakora
6.50
Seasoned tender pieces of chicken dipped in flour, battered and fried.
$Soup
Vegetable Soup
$4.50
Chicken Soup
4.50
Savory soup with a poultry base.
$Salad
Kachumber Salad
$3.99
Sliced cucumber, red onion and tomato.
Onion Salad
1.99
Sliced cucumber, red onion and tomato.
$Vegetable Dishes
All dishes are served with rice.Paneer Tikka Masala
$14.00
Small cubes of homemade cheese cooked in tomato, cashew cream sauce.
Palak Paneer
$14.00
Fresh spinach with homemade cheese and aromatic spices.
Mutter Paneer
$13.00
Peas and paneer (homemade cheese) cooked in onion gravy with a touch of cream.
Chilli Paneer
$13.00
Homemade cheese sauteed with bell peppers, onion and tomatoes in soy sauce.
Bhindi Amchoori
$12.50
Okra cooked with onion, tomatoes and dry mango powder.
Mushroom Jalfrezi
$12.50
Mushrooms cooked with onion and tomatoes with Indian spices.
Vegetable Kofta
$13.00
Vegetable dumplings cooked in a creamy sauce topped with almonds.
Aloo Gobi
$12.50
Potato and cauliflower tossed with onion and tomato.
Navratan Korma
$13.00
Garden fresh vegetable and nuts cooked in a rich cashew sauce.
Saag Aloo
$12.50
Fresh baby spinach and potatoes cooked In aromatic spices.
Punjabi Chole
$11.50
Chickpeas cooked with onions, tomatoes and spices.
Baingan Bharta
$12.00
Charcoal smoked eggplant delicately mashed and cooked with tomatoes.
Yellow Dal
$10.50
Yellow lentils cooked with tomatoes, garlic and cumin.
Dal Makhani
10.50
Black lentils delicately simmered overnight on a slow fire with garlic, tomatoes and spices.
$Chicken Specialties
All dishes are served with rice.Chicken Kadhai
$13.50
Chicken seared along with bell peppers, onion, tamarind, lemon in wok.
Butter Chicken
$13.50
Tender chicken immersed In tomato cream sauce.
Chicken Tikka Masala
$13.50
Chicken cooked in tandoor immersed in a mild creamy sauce.
Chicken Korma
$14.00
Chargrilled chicken cooked in an almond and cashew sauce with saffron.
Chilli Chicken
$13.00
Batter-fried chicken tossed in garlic, soy, and chili gravy.
Chicken do Pyaza
$13.50
Chicken curry cooked in an abundance of onion and spices.
Nilgiri Chicken
$13.50
Chicken cooked in a blend of spices with fresh spinach and herb.
Chicken Dhansak
$13.50
Chicken, lentils, fresh spinach, curry-flavored with star anise and fenugreek.
Chicken Vindaloo
$13.50
Chicken cooked with potatoes in spicy vindaloo sauce.
Chicken Madras
$13.50
Cooked in spices, coconut milk. mustard seeds and fresh curry leave.
Chicken Phaal
$13.50
Chicken cooked In ginger, garlic, onions, gravy and green hot pepper.
Tulsi Tikka Masala
$13.50
Cooked in tandoor and then immersed in a mild creamy sauce and dry basil.
Chicken Curry
13.00
Chicken cooked with ginger, onion, fresh tomatoes and aromatic spices.
$Tandoori Special Grill
All dishes are served with rice.Tandoori Chicken
$8.50-14.00
Marinated in yogurt and Indian spices.
Chicken Malai
$15.00
Boneless succulent chicken pieces gently broiled to perfection.
Lamb Seekh Kebab
$16.00
Minced lamb kebabs infused with garlic and aromatic herbs, cooked in tandoor.
Chicken Seekh Kebab
$13.50
Minced chicken kebabs infused with garlic herbs, cooked in tandoor.
Tandoori Salmon Fish Tikka
19.00
Fish marinated in yogurt and Indian spices.
$Seafood Special
All dishes are served with rice.Fish Madras
$14.00
Fish cooked in South Indian spices, coconut milk flavored with fresh curry leaves.
Shrimp Madras
$17.00
Jumbo shrimp cooked in South Indian spices, coconut milk flavored with fresh curry leaves.
Fish Vindaloo
$14.00
Fish cooked with potatoes in vindaloo sauce and aromatic spices.
Shrimp Vindaloo
$17.00
Jumbo shrimp cooked with potatoes in vindaloo sauce and aromatic spices.
Salmon Dill Tikka
$17.00
Grilled fillet of salmon simmered with dill cream sauce.
Shrimp Jalfrezi
$17.00
Jumbo shrimp cooked with onions, tomatoes, and sweet peppers.
Shrimp Masala
$17.50
Jumbo shrimp cooked in tandoor and simmered in spicy butter sauce.
Shrimp Korma
17.50
Jumbo shrimp cooked in almond and cashew nut sauce flavored with saffron.
$Lamb & Goat
All dishes are served with rice.Lamb Rogan Josh
$15.50
Boneless lamb cooked with ginger, onion, fresh tomatoes and aromatic spices.
Lamb Madras
$15.50
Boneless lamb cooked in madras curry spices and flavored with curry leaves.
Lamb Dhansak
$15.50
Lamb, fresh spinach and lentil curry flavored with star anise and fenugreek.
Lamb Vindaloo
$15.50
Boneless lamb cooked with potatoes in vindaloo sauce with aromatic spices.
Goat Rogan Josh
$15.00
Goat on the bone cooked with ginger, garlic, onions, and fresh tomatoes in aromatic spices.
Goat Madras
$15.00
Boneless goat cooked in madras curry spices flavored with fresh curry leaves.
Keema Mutter
$14.50
Minced lamb with ginger, garlic, selected herbs and mouthwatering spices.
Lamb Korma
16.00
Lamb cooked in an almond and cashew sauce and flavored with saffron.
$Rice
All biryani served with raita.Basmati Rice
$3.00
Steamed basmati rice.
Mushroom Fried Rice
$7.00
Basmati rice cooked with mushroom and mustard seed, with touch of lemon juice.
Cranberry Rice
$8.00
Steamed rice with cranberry, almonds, cashews and sweet picked onion.
Vegetable Biryani
$12.50
Mixed vegetable tossed with green herbs, aromatic rice and spices.
Chicken Biryani
$14.00
Basmati rice cooked with chicken and spices.
Lamb Biryani
$16.00
Basmati rice cooked with lamb and spices.
Shrimp Biryani
$16.00
Shrimp cooked with aromatic spices and basmati rice.
Goat Biryani
15.00
Basmati rice cooked with baby goat meat in yogurt and spices.
$Bread
Naan
$1.50
Indian flatbread made in tandoor.
Tandoori Roti
$1.50
Whole wheat bread baked in tandoor.
Onion Kulcha
$2.50
Flour bread mix with onion, cilantro baked in tandoor with a touch of Indian spices.
Garlic Naan
$3.00
Naan bread smeared with fresh garlic and herbs.
Cheese Naan
$3.00
Naan bread filled with assorted cheese and fresh herbs.
Keema Naan
$3.50
Naan stuffed with seasoned ground lamb added ginger and cilantro.
Lachedar Paratha
$2.50
Whole wheat crusty bread layered and buttered.
Aloo Paratha
$3.00
Flour bread stuffed with mashed potatoes and herbs.
Peshwari Naan
$3.50
Buttered flour bread stuffed with almonds, pistachios and cashew nuts.
Kumbh Naan
$2.50
Naan stuffed with mushroom and cheese.
Bullet Naan
3.00
Naan smeared with green chilies and garlic.
$Desserts
Vanilla Ice Cream in Hot Cognac Raspberry
$6.75
Rice Pudding
$4.00
Kheer.
Carrot Halwa
$4.00
Gulab Jamun
$4.00
Rasmalai
$4.00
Ice Cream Vanilla
4.00
Kesar pista.
$Drinks
Soft Drink
$2.00
Mango Lassi
$2.00
Sweet Lassi
$2.00
Salt Lassi
$2.00
Hot Tea
$2.00
Iced Tea
$2.00
Bottled Water
$1.00
Menu for Tandoori Hut is provided by findrestaurantmenu.com
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