Starters
Make any salad an entrée by adding charbroiled or blackened: Salmon $13.95, Halibut $19.95, New York Steak $17.95, Chicken Breast $7.95Alaskan Crab Cakes**
$18
Sweet, tender crab, fresh herbs, bread crumbs, housemade creole remoulade sauce
Crispy Calamari**
$17
Lightly coated calamari in our signature seasoning, housemade spicy red pepper aioli dipping sauce
Roasted Garlic & Gorgonzola
$15
Oven-roasted garlic in olive oil, warm Gorgonzola cheese, toasted baguette slices with herb butter
Hot Crab & Artichoke Dip
$19
Succulent pieces of crab, artichokes hearts, spinach, grated Parmesan, basil garlic crisps for dipping
Sesame Crusted Ahi*
$24
Pacific Ocean tuna seared rare, sesame soy dressed vegetable medley salad, delicious housemade sweet chili ginger dipping sauce
Buttery Garlic Steamed Manila Clams**
$22
Savory broth of white wine, garlic, butter, onions, dill - perfect for mopping up with our sourdough bread!
Hearty Seafood Chowder**
$8-14
Housemade daily with Alaskan halibut and cod, cream, baby red potatoes, fresh herbs – a tasty Seward favorite since 1986!
Mount Alice Salad
$7
Mixture of spring greens and romaine, sweet cranberries, feta, snappy lemon garlic vinaigrette
Iceberg Wedge Salad
$11
Crisp iceberg lettuce, bacon crumbles, tomato, creamy Danish Blue cheese dressing
Classic Caesar Salad
9
Housemade herb croutons, Parmesan, anchovies, crisp hearts of romaine, creamy Caesar dressing
$Ray's Seafood Specialties
Brandy Glazed Wild Alaskan Salmon* **
$33
Housemade brandy-brown-sugar glaze on oven roasted tender salmon, garlic mashed potatoes, roasted vegetables
Cioppino - Fisherman's Stew
$36
Savory seafood medley of Alaskan scallops, mussels, manila clams, prawns, and cod, our signature tomato sauce with garlic and bell peppers, served over linguine – Ray's personal favorite!
Wild Alaskan Fish & Chips*
$27-41
Crispy Japanese panko crumb coating, seasoned fries, fresh cabbage slaw, housemade dill tartar sauce
Captain's Platter
$34
Panko crusted Alaskan cod, seasoned beer battered prawns and scallops, housemade sauces – dill tartar and kicky cocktail – cilantro lime rice, broccolini
Halibut Andaman* **
$44
Macadamia nut crusted Alaskan halibut baked tender, accompanied by our red curry coconut sauce, cilantro lime rice, broccolini
The Ultimate Creamy Seafood Linguine
$32
Succulent Alaskan scallops, cod, and prawns, sautéed in garlic cream sauce with herbs, mushrooms, and zucchini, tossed with linguine, finished with grated Parmesan
Charbroiled Alaskan Deep-Sea Catch*
31-42
Wild Alaskan salmon or halibut grilled to perfection, fresh housemade mango salsa, cilantro lime rice, broccolini
$Steak & Chicken
Cranberry Rosemary Chicken Breasts
$26
Grilled olive oil-rosemarygarlic marinated chicken breasts, housemade cranberry-pineapple chutney, garlic mashed potatoes, broccolini
Charbroiled Steak* **
44-33
Choice Grade, dry-aged beef, expertly grilled with our signature garlic herb steak butter. Served with garlic mashed potatoes and broccolini
$Accompaniments
Alaskan King Crab Legs
$49-99
Succulent king crab legs steamed, split open, melted butter, lemon
Beer Battered Prawns
9
Zesty cocktail sauce
$Desserts
Creole Bread Pudding**
$9
Vanilla custard-soaked sourdough bread dotted with raisins, laden with buttery whiskey sauce
Chocolate Praline Fantasy
$9
Velvety chocolate mousse, caramel center, dark chocolate crust
Coconut Key Lime Pie
$9
Tart, creamy key lime custard, toasted coconut, graham cracker crust
Grizzly Bear Crisp**
$9
Tangy-sweet seasonal berries baked under a crumbly oat topping, topped with vanilla ice cream
Crème Brûlée**
$9
Exquisitely rich custard, crackly caramelized sugar top
Fox Island Fudge Sundae
$9
Hot fudge, vanilla ice cream, chocolate sauce, macadamia nuts, whipped cream, maraschino cherry
Starters
Make any salad an entrée by adding charbroiled or blackened: Salmon $13.95, Halibut $19.95, New York Steak $17.95, Chicken Breast $7.95Alaskan Crab Cakes**
$18
Sweet, tender crab, fresh herbs, bread crumbs, housemade creole remoulade sauce
Crispy Calamari**
$17
Lightly coated calamari in our signature seasoning, housemade spicy red pepper aioli dipping sauce
Roasted Garlic & Gorgonzola
$15
Oven-roasted garlic in olive oil, warm Gorgonzola cheese, toasted baguette slices with herb butter
Hot Crab & Artichoke Dip
$19
Succulent pieces of crab, artichokes hearts, spinach, grated Parmesan, basil garlic crisps for dipping
Sesame Crusted Ahi*
$24
Pacific Ocean tuna seared rare, sesame soy dressed vegetable medley salad, delicious housemade sweet chili ginger dipping sauce
Buttery Garlic Steamed Manila Clams**
$22
Savory broth of white wine, garlic, butter, onions, dill - perfect for mopping up with our sourdough bread!
Hearty Seafood Chowder**
$8-14
Housemade daily with Alaskan halibut and cod, cream, baby red potatoes, fresh herbs – a tasty Seward favorite since 1986!
Mount Alice Salad
$7
Mixture of spring greens and romaine, sweet cranberries, feta, snappy lemon garlic vinaigrette
Iceberg Wedge Salad
$11
Crisp iceberg lettuce, bacon crumbles, tomato, creamy Danish Blue cheese dressing
Classic Caesar Salad
9
Housemade herb croutons, Parmesan, anchovies, crisp hearts of romaine, creamy Caesar dressing
$Ray's Seafood Specialties
Wild Alaskan Fish & Chips* **
$18-31
Crispy Japanese panko crumb coating, seasoned fries, fresh cabbage slaw, housemade dill tartar sauce
The Ultimate Creamy Seafood Linguine
$32
Succulent Alaskan scallops, cod, and prawns, sautéed in garlic cream sauce with herbs, mushrooms, and zucchini, tossed with linguine, finished with grated Parmesan
Charbroiled Alaskan Deep-Sea Catch*
$22-29
Wild Alaskan salmon or halibut grilled to perfection, fresh housemade mango salsa, cilantro lime rice, broccolini
Shrimp Basket
$18
Hand-dipped prawns in seasoned beer batter, fresh cabbage slaw, crisp-coated fries, zesty cocktail sauce
Seward Salmon Tacos* **
$19
Fresh Alaskan salmon blackened with our signature seasoning, basil pesto aioli, finely shredded cabbage, flour tortillas, served with crisp-coated fries. We love these tacos!
Resurrection Bay Spinach Salad*
26
Grilled wild Alaskan salmon, baby spinach, snow peas, fresh grapefruit, zingy ginger sesame dressing, crispy wonton shell
$Sandwiches & Burgers
Served with choice of crisp-coated fries or mixed green salad tossed with housemade lemon garlic dressingFireweed Chicken Sandwich
$17
Charbroiled seasoned chicken breast, pesto aioli, pickled onions, melted Swiss cheese, toasty fire roasted tomato focaccia with mayo, lettuce, tomato, onion
Blackened Wild Alaskan Salmon Sandwich*
$22
Cajun spiced fresh Alaskan salmon, fire roasted tomato focaccia, basil aioli, lettuce, tomato, onion
Hippy Hiker Burger
$21
Caramelized onions, Impossible Burger plant-based patty, toasted brioche bun, lettuce, tomato
Ray's Famous Saltwater Burger* **
$21
Angus beef, Swiss cheese, crispy bacon, pickled jalapeños, sautéed mushrooms and onions, toasted brioche bun with mayo, lettuce, tomato, onion
Classic Cheeseburger*
17
Angus beef, cheddar cheese, toasted brioche bun with mayo, lettuce, tomato, onion
$Desserts
Creole Bread Pudding**
$9
Vanilla custard-soaked sourdough bread dotted with raisins, laden with buttery whiskey sauce
Chocolate Praline Fantasy
$9
Velvety chocolate mousse, caramel center, dark chocolate crust
Grizzly Bear Crisp
$9
Tangy-sweet seasonal berries baked under a crumbly oat topping, topped with vanilla ice cream
Coconut Key Lime Pie**
$9
Tart, creamy key lime custard, toasted coconut, graham cracker crust
Crème Brûlée**
$9
Exquisitely rich custard, crackly caramelized sugar top
Fox Island Fudge Sundae
$9
Hot fudge, vanilla ice cream, chocolate sauce, macadamia nuts, whipped cream, maraschino cherry
Chardonnay
Bogle, California
$24-8
A to Z, Oregon
$24
Aurora, South Australia
$26
Rodney Strong, Sonoma County, California
$26-9
Simi "Sonoma County" California
$28
Kendal-Jackson "Vintners Reserve" California
$28
True Myth, Enda Valley, California
$28
Clos du Bois, California
$28
Chateau Ste Michelle "Indian Wells" Washington
$34
Sonoma Cutrer "Russian River Ranches" California
$36-18
Baileyana "Firepeak" California
$38
Ferrari Carano, Sonoma County, California
$38
Hartford Court, Sonoma County, California
$45
Woodward Canyon, Washington
$64
Grgich Hills Estate, Napa Valley, California
$68
Chalk Hill Estate, California
$68
Flowers "Sonoma Coast" California
72
$Sauvignon Blanc
Kenwood, Sonoma County, California
$26-16
Gieson, Marlborough, New Zealand
$26
Nautilus, Marlborough, New Zealand
$28
Tangent "Paragon Vineyard" Edna Valley, California
$28
Oyster Bay, Marlborough, New Zealand
$34-9
Twomey, Napa County, California
$44
Cloudy Bay, Marlborough, New Zealand
48
$Other Whites & Rose
Bonino Vinho Verde, Portugal
$24
Chateau Ste Michele Gewurztraminer, Washington
$24
Chateau Ste Michele Riesling, Washington
$24-7
Dr. Loosen "Dr. L" Riesling, Germany
$26
Laxas Albarino, Rias Baixas, Spain
$28
Saracco Moscato d'Asti, Italy
$28
E. Guigal Côtes du Rhône Blanc, France
$32
Castello di Gabbiano Pinot Grigio delle Venezie, Italy
$28-8
Trimbach Pinot Blanc, Alsace, France
$28
King Estate Pinot Gris, Oregon
$30
Santa Margherita Pinot Grigio, Italy
$38
Livio Felluga Pinot Grigio, Italy
36
$Rosé
Seaglass Rosé, Monterey County, California
$26-8
Antinori Scalabrone Rosé, Italy
34
$Champagne & Sparkling
Lamarca Prosecco, Italy
$26-10
Cava Miquel Pons, Spain
$26
A to Z "Bubbles Rosé" Oregon
$28
Alma Negra Sparkling Malbec Rosé, Argentina
$36
Charles Bove Brut, France
$28
Mumm Napa "Cuvée M N.V." California
$44
Schramsberg "Blanc de Noirs Brut" California
58
$Cabernet Sauvignon
Robert Mondavi Private Selection, California
$45
Murphy Goode, California
$28-8
J Lohr "Seven Oaks" Paso Robles, California
$30-16
Chateau Ste Michelle "Indian Wells" Washington
$34
Michael David "Freakshow" Lodi, California
$35-12
Dry Creek, Dry Creek Valley, California
$38-20
Michael David "Earthquake" California
$48
Browne 2016 Columbia Valley, Washington
$54
Charles Krug, Napa Valley, California
$58
Frog's Leap, Napa Valley, California
$78
Grgich Hills, Napa Valley, California
$84
Jordan, Alexander Valley, California
$84
Rodney Strong "Alexander's Crown" 2018 Alexander Valley, California
$90
Silver Oak "Alexander Valley" 2020 Alexander Valley, California
$95
Caymus 2019 Napa Valley, California
$110
Woodward Canyon "Old Vines" 2013 Champoux Vineyard, Washington
$120
Beaulieu Vineyard (BV) Georges de Latour Private Reserve 2012 Napa Valley, California
140
$Other Reds & Blends
Chateau Ste Michelle Syrah, Washington
$26
Aurora Shiraz, South Australia
$26
Michael David "Petite Petit" Petite Sirah, California
$28
M. Chapoutier "Belleruche Côtes-du-Rhône" France
$28
Dona Paula Estate Malbec, Argentina
$32-9
Yalumba Shiraz/Viognier, Australia
$32-8
Bogle "Phantom" California
$34
Michael David "Ancient Vine Cinsault" California
$36
Two Hands "Gnarly Dudes Shiraz" 2017 Borosa Valley, Australia
$44
Robert Keenan Zinfandel 2014 Napa Valley, California
$46
Earthquake Zinfandel, Lodi, California
$46
Querciabella "Chianti Classico" 2016 Italy
$46
Ridge "Geyserville" Zinfandel 2016 California
$65
Spring Valley "Katherine Corkrum Cabernet Franc" 2015 Washington
$62
E. Guigal "Châteauneuf-du-Pape" 2016 France
$68
Doña Paula "Sélección de Bodega Malbec" 2014 Argentina
70
$Merlot
Hahn Estate, Monterey, California
$24
Columbia Crest "Grand Estates" Washington
$28-8
Chateau Ste Michelle "Indian Wells" Washington
$34
Rombauer, Napa Valley, California
$65
Twomey "Premiere Napa Valley" 2012 California
70
$Pinot Noir
Mark West, Sonoma County, California
$26
A to Z, Oregon
$29-17
Hahn, Central Coast, California
$30-9
King Estate, Willamette Valley, Oregon
$40
Saintsbury "Garnet Carneros" 2014 California
$52
Sanford "Sta. Rita Hills" California
$54
Twomey, Russian River, California
$70
Domaine Serene "Yamhill Cuvée" 2017 Oregon
$88
Childrens Plates
12 or youngerGrilled cheese and fries
$8
Fish & Chips
$7-11
Linguine Pasta
$7
cream sauce or plain butter
Cheeseburger and fries
$9-16
Chicken Tenders & Fries
$8
Desserts
Creole Bread Pudding
$8
Cheesecake
$9
Creme Brulee
$8
Chocolate Praline Fantasy
$10
Key Lime Pie
$8
Hot Fudge Sundae
$9
Strawberry Sundae
$9
Raspberry Sorbet
$7
Vanilla Ice Cream
$7
Appetizers
Calamari
$17
Seasoned batter, spicy red pepper aioli
Roasted Garlic
$16
Warm gorgonzola cheese, baguette slices
Crab Cakes
$18
King crab, seasoned bread crumbs, remoulade sauce
Hot King Crab Dip
$18
Artichoke hearts, spinach, parmesan cheese, garlic crisps
Steamer Clams
$19
Garlic, butter, white wine, onions and dill
Oysters on the Half Shell
$20
Red wine mignonette sauce
Sesame Crusted Seared Ahi Tuna
$20
Ginger-soy dipping sauce, wasabi, Asian vegetable salad
Shrimp Boat
18
Chilled with zesty cocktail sauce
$Soups & Salads
Ray's Signature Seafood Chowder
$8-15
Halibut, codfish, cream, potato, herbs
Soup of the Day
$7-13
Ray's House Salad
$8
Mixed greens, craisins, feta cheese, red onion, lemon garlic vinaigrette
Pecan & Grape Salad
$13
Candied chili pecans, grapes, Danish bleu cheese, spring greens, citrus vinaigrette
Iceberg Wedge Salad
$11
Iceberg lettuce, Danish bleu cheese dressing, red onion
Caesar Salad
$7-26
Romaine lettuce, garlic, parmesan cheese, croutons, Caesar dressing, anchovies
Asian Grilled Salmon Spinach Salad
$20
Grilled wild Alaskan red salmon, spinach, red onion, snow peas, grapefruit, ginger sesame dressing, crispy wonton shell
Seafood Salad Provencale
$21
Prawns, Alaskan scallops and codfish, artichoke hearts, mushrooms, zucchini, peppers, mixed greens, herbed white wine pesto dressing, parmesan cheese
Appetizers
Oysters on the Half Shell
$20
Mignonette sauce
Sesame Crusted Seared Ahi Tuna
20
Ginger-soy dipping sauce, Asian vegetable salad, wasabi
$Salads
Ray's House Salad
$8
Mixed greens, cranberries, feta cheese, red onion, garlic vinaigrette
Pecan & Grape Salad
$13
Candied chili pecans, grapes, Danish blue cheese, spring greens, citrus vinaigrette
Iceberg Wedge Salad
11
Iceberg lettuce, Danish blue cheese dressing, tomato
$Entrees
Grilled Fresh Alaskan Fish
$28-19
Mango salsa, served with choice of house salad or potato salad
Seafood Salad Provençale
$21
Prawns, scallops, red snapper, artichoke hearts, mushrooms, zucchini, peppers, herbed white wine pesto dressing, mixed greens, parmesan cheese
Grilled Chicken Breast
$16
Mango salsa, served with choice of house salad, coleslaw, or potato salad
Choice New York Steak
32
Ray's signature steak butter, seasonal vegetables, house salad or potato salad
$Burgers
Charbroiled half-pound Natural Certified Angus patty seasoned with Ray's signature herbs and spices, served with tomato, lettuce, and onion, accompanied by house salad, coleslaw, or potato salad. Add a second patty to any burger for $3. Our burgers are made gluten free by being served without a bunCheddar Cheese Burger
$16
Bacon Cheese Burger
$18
Mushroom Swiss Burger
$17
Swiss cheese, sautéed mushrooms and onions
Cajun Black & Bleu Bacon Burger
$19
Cajun spices, bleu cheese, sautéed bell peppers
The Saltwater Burger
$19
Pepper jack cheese, bacon, mushrooms, onions, jalapeños
Appetizers
Oysters on the Half Shell
$20
Mignonette sauce
Sesame Crusted Seared Ahi Tuna
$20
Ginger-soy dipping sauce, Asian vegetable salad, wasabi
Shrimp Boat
18
Served chilled with zesty cocktail sauce
$Salads
Ray's House Salad
$8
Mixed greens, cranberries, feta cheese, red onion, garlic vinaigrette
Pecan & Grape Salad
$13
Candied chile pecans, grapes, Danish blue cheese, spring greens, citrus vinaigrette
Iceberg Wedge Salad
11
Iceberg lettuce, Danish blue cheese dressing, tomato
$Entrees
Complement your steak with a side order. King Crab Legs - half pound $19, one pound $34Grilled Fresh Alaskan Fish
$40-29
Mango salsa, garlic mashed potatoes, seasonal vegetables
Seafood Salad Provençale
$21
Prawns, scallops, red snapper, artichoke hearts, mushrooms, zucchini, peppers, herbed white wine sauce, mixed greens, parmesan cheese
Captain's Platter
$34
Sautéed prawns, rockfish, scallops, seasoned garlic butter, garlic mashed potatoes, seasonal vegetables
Cedar Planked Salmon
$31
Brandy glaze, garlic mashed potatoes, roasted vegetables
Grilled Chicken Marsala
$25
Mushroom Marsala wine sauce, garlic mashed potatoes, seasonal vegetables
Choice Grade Ribeye Steak
$44
Ray's signature steak butter, garlic mashed potatoes, seasonal vegetables
Choice New York Steak
$32
Ray's signature steak butter, garlic mashed potatoes, seasonal vegetables
Menu for Ray's Waterfront is provided by findrestaurantmenu.com
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