Mint Thai Kitchen

Mint Thai Kitchen Menu

(832) 849-1563
540 Waugh Dr A, Houston, TX 77019

Appetizers


Cream Cheese Rolls
$7.00
4 pieces. Fried egg rolls stuffed with cream cheese. Served with sweet and sour sauce.
Fried Chicken Wings
$10.00
4 or 5 whole wings (based on weight). Fried chicken wings marinated in garlic, fish sauce, and chili oil. Served with sweet chili sauce.
Mu Ping (Grilled Pork Skewers)
$8.00
Sweet and savory, skewered pork marinated in coriander, peppers and garlic. Served with sticky rice patties.
Mini Bunn
$10.00
8 Pieces. Minced pork, scallion and ginger wrapped and steamed in its own aromatic broth.
Satay Chicken (Grilled Chicken Skewers)
$8.00
4 pieces. Marinated grilled chicken on bamboo skewers served with chili-cucumber relish and in-house peanut sauce
Vegetable Egg Rolls
$7.00
8 rolls. Fried vegetable egg rolls. Served with sweet and sour sauce.
Golden Shrimp Rolls
$8.00
5 pieces. Crispy deep fried stuffed shrimp wrapped in spring roll. Served with shrimp chips and sweet and sour sauce.
Pork Sausage
$9.00
3 pieces. North Eastern style sausage made with pork and rice. Served with raw cabbage, Thai chilies, and sliced ginger.
Fried Tofu
$6.00
10 pieces. Lightly fried soft tofu topped with cilantro and ground peanuts. Served with sweet and sour sauce.
Pork Jerky
$10.00
Deep fried marinated pork. Served with a side of sticky rice and spicy special sauce.
Fish Cake
8.00
Red curried fish paste made with green beans & kaffir. Lightly fried and served with a cucumber salad and topped with peanuts. 6 pieces

$Soups


Tom Yum Chicken Soup
$5.00
Spicy and tangy broth with chili, lime, lemongrass, tomatoes, and mushrooms topped with green onions and cilantro.
Tom Yum Shrimp Soup
$6.00
Spicy and tangy broth with chili, lime, lemongrass, tomatoes, and mushrooms topped with green onions and cilantro.
Tom Kha Coconut Chicken Soup
$5.00
Coconut soup with galanga, chili, lime, lemongrass, and mushrooms topped with fresh cilantro.
Tom Kha Coconut Shrimp Soup
$6.00
Coconut soup with galanga, chili, lime, lemongrass, and mushrooms topped with fresh cilantro.
Seafood Soup Dinner
9.00
Seafood tom yum. Assorted seafood (fish fillet, shrimp, squid, and mussels) in a spicy and tangy broth with chili lime, ginger, lemongrass tomatoes, and mushrooms topped with green onions and cilantro.

$Salads


Papaya Salad
$11.00
Spicy green papaya salad with tomatoes, green beans, Thai chili, lime juice, tamarind, fish sauce, garlic, palm sugar, and peanuts.
Yum Neua (Grilled Beef Salad)
$13.00
Sliced grilled sirloin tossed with red onions, cilantro, tomatoes, cucumbers, green onions, and in-house chili-lime dressing.
Larb Salad
$13.00
Choice of ground chicken or ground pork, sauteed with dried chili, red onions, cilantro, and green onions. Tossed with in-house chili-lime dressing and topped with toasted rice.
Nam Tok Eastern-Style Salad
$14.00
Sliced grilled beef or pork, tossed with Thai seasoning, fried chili, red onions, green onions, cilantro, fresh basil, lime juice, and toasted rice.
Seafood Salad
16.00
Assorted seafood (fish fillet, shrimp, squid, and mussels) mixed with red onions, cilantro, tomatoes, chili paste, green onions, and tossed with in-house chili-lime dressing.

$Lunch Noodles


Pad Thai Lunch
$10.50
Thin rice noodle stir­-fried with egg, preserved radish, bean sprouts, green onions, and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts. Served with side of garden salad (ginger miso dressing) and one egg roll.
Pad See Ewe Lunch
$10.50
Flat rice noodle stir­-fried with egg and Chinese broccoli in sweet soy sauce sauce. Served with side of garden salad (ginger miso dressing) and one egg roll.
Pad Kee Mao Lunch
$10.50
Flat rice noodle stir-fried with onions, fresh basil, tomatoes, bell peppers, and Thai chili. Served with side of garden salad (ginger miso dressing) and one egg roll.
Gai Gua Lunch
10.50
Flat rice noodle stir-fried with chicken, egg, peanuts, bean sprouts, salted cabbage, and topped with green onions. Served with side of garden salad (ginger miso dressing), and one egg roll.

$Lunch Fried Rice


Traditional Fried Rice Lunch
$10.50
Thai style fried rice with egg, tomatoes, carrots, green peas, and yellow onions. Served with side of garden salad (ginger miso dressing) and one egg roll.
Spicy Fried Rice Lunch
10.50
Thai style fried rice with fresh basil, Thai chili, bell peppers, and yellow onions. Served with side of garden salad (ginger miso dressing) and one egg roll.

$Lunch Curry


Yellow Curry Lunch
$10.50
Thai yellow curry with potatoes, carrots, and yellow onions in coconut milk. Served with side of garden salad (ginger miso dressing), and one egg roll.
Green Curry Lunch
$10.50
Green curry and herbs with bamboo, green beans, fresh basil, and bell peppers in coconut milk. Served with side of garden salad (ginger miso dressing), and one egg roll.
Red Curry Lunch
10.50
Red curry and herbs with bamboo, green beans, fresh basil, and bell peppers in coconut milk. Served with side of garden salad (ginger miso dressing), and one egg roll.

$Lunch Wok Stir Fry


Classic Style Basil Leaves Lunch
$10.50
Classic style stir-fried with fresh basil, yellow onions, Thai chili, bell peppers, and garlic. Served with side of garden salad (ginger miso dressing), and one egg roll.
Thai Style Basil Leaves Lunch
$11.50
Thai Style Basil Leaves w/ Ground Chicken or Pork and Fried Egg. Served with side of garden salad (ginger miso dressing), and one egg roll.
Garlic Pepper Lunch
$10.50
Choice of protein stir-fried with garlic, yellow onions, and pepper topped with cilantro and fried garlic. Served with side of garden salad (ginger miso dressing), and one egg roll.
Ginger and Onion Lunch
$10.50
Stir-­fried shredded fresh ginger with yellow onion, mushrooms, and green onions in house stir­-fry sauce. Served with side of garden salad (ginger miso dressing), and one egg roll.
Mixed Vegetables Lunch
$10.50
Medley of mixed vegetables carrots, cabbage, broccoli, baby corn, mushrooms, and bean sprouts flavored in house stir-fry sauce. Served with side of garden salad (ginger miso dressing), and one egg roll.
Cashew Nut Lunch
$10.50
Cashew nuts stir­-fried with bell peppers, onions, mushroom, and chili paste. Served with side of garden salad (ginger miso dressing), and one egg roll.
Pad Broccoli Lunch
$10.50
Broccoli crowns trimmed and stir-fried with a garlic brown sauce and topped with fried garlic. Served with side of garden salad (ginger miso dressing), and one egg roll.
House Special Crispy Chicken Lunch
$10.50
Battered and fried crispy chicken tossed in a house special garlic herb and butter brown sauce and topped with green onions. Served with side of garden salad (ginger miso dressing), and one egg roll.
Pad Ped Lunch
10.50
Bamboo stir-fried with bell peppers, red curry paste, and fresh basil. Served with side garden salad (ginger miso dressing) and one eggroll.

$Dinner Noodles


Pad Thai Dinner
$13.00
Thin rice noodle stir­-fried with egg, preserved radish, bean sprouts, green onions, and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts.
Pad See Ewe Dinner
$13.00
Flat rice noodle stir-­fried with egg and Chinese broccoli in sweet soy sauce.
Pad Kee Mao Dinner
$13.00
Drunken noodles. Flat rice noodle stir-fried with egg, onions, fresh basil, bell peppers, and Thai chili.
Pad Woonsen Glass Noodles Dinner
$13.00
Glass noodle stir-fried with egg, cabbage, yellow onions, tomatoes, baby corn, and house stir-fry sauce.
Gai Gua Dinner
13.00
Chicken flat rice noodles. Flat rice noodle stir-fried with chicken, egg, peanuts, bean sprouts, salted cabbage, and topped with green onions.

$Dinner Fried Rice


Traditional Fried Rice Dinner
$13.00
Thai style fried rice with egg, tomatoes, carrots, green peas, and yellow onions.
Spicy Fried Rice Dinner
$13.00
Thai style fried rice with egg, fresh basil, Thai chili, bell peppers, and yellow onions.
Pineapple Fried Rice Dinner
$15.00
Thai style fried rice with egg, chicken, shrimp, yellow onions, peas and carrots, raisins, pineapple chunks, cashew nuts, and curry powder.
Shrimp Fried Rice Dinner
$15.00
Thai style fried rice with shrimp, egg, tomatoes, carrots, green peas, yellow onions, and shrimp paste.
Crab Meat Fried Rice Dinner
$17.00
Thai style fried rice with egg, tomatoes, carrots, green peas, yellow and green onions, crab paste, and jumbo lump crab meat.
Seafood Fried Rice Dinner
17.00
Assorted seafood (fish fillet, shrimp, squid, and mussels) fried rice with egg, bell peppers, onions, chili paste, and basil.

$Dinner Wok Stir Fry


Basil Leaves Classic Style Dinner
$13.00
Classic style stir-­fried with fresh basil, yellow onions, Thai chili, bell peppers, and garlic.
Basil Leaves Thai Style Dinner
$14.00
Ground Chicken or Ground Pork and basil. Topped with a Fried Egg (No bell peppers or onions)
Garlic Pepper Dinner
$13.00
Choice of meat stir fried with yellow onions, garlic and pepper topped with cilantro and fried garlic.
Ginger and Onion Dinner
$13.00
Stir-fried shredded fresh ginger with yellow onion, mushrooms, and green onions in-house stir­-fry sauce.
Mixed Vegetables Dinner
$13.00
Medley of mixed vegetables carrots, cabbage, broccoli, baby corn, mushrooms, and bean sprouts flavored in house stir-fry sauce.
Chili Paste with Green Beans Dinner
$13.00
Thai hot curry, stir-fried with green beans, kaffir lime leaf, and herbs.
Eggplant Basil Dinner
$13.00
Stir-fried blanched eggplant, basil, yellow onions, Thai chili, bell peppers, and chili paste with house stir-fry sauce.
Cashew Nut Dinner
$13.00
Cashew nuts stir-fried with bell peppers, onions, mushroom, and chili paste.
House Special Crispy Chicken Dinner
13.00
Battered and fried crispy chicken tossed in a house special garlic herb, butter brown sauce, and topped with green onions. Served with steamed jasmine rice.

$Dinner Curry


Yellow Curry Dinner
$13.00
Thai yellow curry with potatoes, carrots, and yellow onions in coconut milk.
Green Curry Dinner
$13.00
Green curry and herbs with bamboo, green beans, fresh basil, and bell peppers in coconut milk.
Red Curry Dinner
$13.00
Red curry and herbs with bamboo, green beans, fresh basil, and bell peppers in coconut milk.
Panang Curry Dinner
$13.00
Panang curry with bell peppers, peanut butter, peas, and carrots in coconut milk.
Pineapple Curry Dinner
$13.00
Thai red curry with tomatoes, pineapple chunks, bell peppers, and fresh basil leaves in coconut milk.
Khao Soi (Yellow Curry Noodle Soup) Dinner
$14.00
Yellow curry broth and egg noodles. Served with ground chicken, bean sprouts, pickled cabbage, red onions, and topped with green onions, fried onions, and cilantro.
Roasted Duck Curry
16.00
Thai red curry with roasted duck, tomatoes, pineapples, bell peppers, and fresh basil leaves in coconut milk.

$Beverages


Thai Iced Tea
$3.00
Thai Ice Coffee
$3.00
Unsweetened Tea
$3.00
Lemonade
$2.00
Soda
$2.00
Coconut Water
$3.00
Hot Honey Ginger Tea
$3.00
Hot Jasmine Tea
$3.00

Menu for Mint Thai Kitchen is provided by findrestaurantmenu.com

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