Dinner Starters
Tuna Poke
$15.00
Ahi tuna, soy, sambal chili paste, shaved onion, avocado, cilantro and crispy wonton.
F&T Collars
$13.00
Fried snapper collars, pickled tomato, roasted garlic and lime.
Deviled Eggs
$13.00
Pickled yard eggs, crispy berkshire pork belly and steen's cane vinegar mayo.
Pulpo
$18.00
Braised octopus, chorizo, fingerling potato and herbs.
Pimento Cheese Fritters
$9.00
Pepper Jack, cheddar and pepper jelly.
Crispy Fried Oysters and Brussels
$15.00
Cornmeal crusted gulf oysters, shaved brussels, chili honey glaze and sambal aioli.
Crab and Brie Fondue
$15.00
Gulf coast blue crab, creamy brie and breadman baguette.
Albondigas
$18.00
Duck meatballs, bacon, guajillo chili, queso frecso and cilantro.
Hog Roll
13.00
Wonton wrapper, smoked pulled pork, cabbage and comeback sauce.
$Dinner Salad and Soups
Huckleberry Farms Beets
$13.00
Oven roasted beets, goat cheese, lemon, olive oil, pistachio, herbs and pickled onion.
Tomato Crab Stack
$19.00
Fried green tomato, jumbo lump crab, arugula, and steen's cane syrup vinaigrette.
Local Greens
$7.00
Mixed greens, radish, carrots, queso fresco, sesame honey serrano and chile vinaigrette.
She Crab Soup
$14.00
Low country classic, sherry, jumbo lump crab and boiled egg.
Roasted Artichoke and Oyster Bisque
14.00
Crispy sunchokes and persillade.
$Dinner Entrees
Red Fish
$30.00
Cracklin crusted, tasso ham, green onion, anson mills farro and okra.
Pork Chop
$27.00
Double cut, IPA mustard, white cheddar grits and braised collards.
Snapper
$32.00
Fingerling potato, cherry tomato, peas, lump crab, and tarragon-dijon vinaigrette.
Halibut
$35.00
Leek and fennel puree, fava bean, lardons, and charred orange-vanilla buerre blanc.
Mushroom Tostada
$17.00
Crispy corn tortilla, guajillo sauce, black bean, herbed mushrooms, tempura mushroom, and radish queso fresco.
Scallops
$31.00
Creamy shrimp and crab risotto and chive buerre blanc.
Peas and Carrots
$15.00
Huckleberry farms cumin scented heirloom carrots, pea shoots, lemon yogurt and smoked paprika.
Beef Rib
$35.00
Slow roasted red curry spiced rib, crab fried rice, pea shoots and curry reduction.
Yard Bird
20.00
Roasted, succotash, and lemon thyme gastrique.
$Dinner Sides
Succotash
$5.00
Horseradish Mash Potato
$5.00
Shrimp and Crab Risotto
$16.00
Anson Mills Farro
$8.00
Cheddar Grits
$8.00
Wild Mushrooms
$12.00
Crab Fried Rice
14.00
$Lunch Starters
Tuna Poke
$15.00
Ahi tuna, soy, sambal chili paste, shaved onion, avocado, cilantro, and crispy wonton.
F&T Collars
$13.00
Fried snapper collars, pickled tomato, roasted garlic, and lime.
Deviled Eggs
$13.00
Pickled yard eggs, crispy berkshire pork belly, and steen's cane vinegar mayo.
Pulpo
$18.00
Braised octopus, chorizo, fingerling potato, and herbs.
Pimento Cheese Fritters
$9.00
Pepper Jack, cheddar, pepper jelly.
Crispy Fried Oysters and Brussels
$15.00
Cornmeal crusted gulf oysters, shaved brussels, chili honey glaze and sambal aioli.
Daily Catch Crudo
$9.00
Thinly sliced daily catch, lime, fish sauce, serrano chile, cilantro, mint and basil.
Crab and Brie Fondue
$15.00
Gulf coast blue crab, creamy brie and breadman baguette.
Albondigas
$18.00
Duck meatballs, bacon, guajillo chili, queso fresco and cilantro.
F&T Poutine
$12.00
Shoestring fries, queso fresca, guajillo beef gravy and cilantro aioli.
Hog Roll
13.00
Wonton wrapper, smoked pulled pork, cabbage and comeback sauce.
$Lunch Salad, Soups and Sandwiches
Huckleberry Farms Beets
$13.00
Oven roasted beets, goat cheese, lemon, olive oil, pistachio, herbs and pickled onion.
Tomato Crab Stack
$19.00
Fried green tomato, jumbo lump crab, arugula, and steen's cane syrup vinaigrette.
Local Greens
$7.00
Mixed greens, radish, carrots, queso fresco, sesame honey serrano and chile vinaigrette.
Oyster Caesar
$14.00
Romaine hearts, chipotle anchovy dressing, roasted tomato, sour cream, chicken flautas and queso fresco.
She Crab Soup
$14.00
Low country classic, sherry, jumbo lump crab and boiled egg.
Roasted Artichoke and Oyster Bisque
$14.00
Crispy sunchokes and persillade.
Sloppy Tides
$14.00
Cornmeal crusted catch of the day, coleslaw, chipotle anchovy aioli, onions, pickles, fried egg, breadman everything bun and fries.
F & T Burger
$15.00
R-C ranch ground beef, IPA mustard, lettuce, tomato, onion, pickle, bacon, breadman everything bun and fries.
Kentucky Colonel
$16.00
Fried chicken, pimento cheese, bacon, pickles, comeback sauce, onion, toasted wheat bread and fries.
Oyster and Tasso Torta
18.00
Flash fried gulfs, tasso ham, comeback sauce, shredded lettuce, tomato, pickled red onion and fries.
$Lunch Entrees
Scallops
$31.00
Creamy shrimp and crab risotto and chive buerre blanc.
Yard Bird
$20.00
Roasted, succotash and lemon thyme gastrique.
Red Fish
$26.00
Cracklin crusted, tasso ham, green onion, anson mills farro and okra.
Mushroom Tostada
17.00
Crispy corn tortilla, guajillo sauce, black bean, herbed mushrooms, tempura mushroom and radish queso fresco.
$Lunch Sides
Succotash
$5.00
Horseradish Mash Potato
$5.00
Shrimp and Crab Risotto
$16.00
Anson Mills Farro
$8.00
Cheddar Grits
$8.00
Wild Mushrooms
$12.00
Crab Fried Rice
14.00
$Brunch Starters
Tuna Poke
$15.00
Ahi tuna, soy, sambal chili paste, shaved onion, avocado, cilantro and crispy wonton.
F & T Collars
$13.00
Fried snapper collars, pickled tomato, roasted garlic and lime.
Deviled Eggs
$13.00
Pickled yard eggs, crispy berkshire pork belly and steen's cane vinegar mayo.
Pulpo
$18.00
Braised octopus, chorizo, fingerling potato and herbs.
Pimento Cheese Fritters
$9.00
Pepper Jack, cheddar and pepper jelly.
Crispy Fried Oysters and Brussels
$15.00
Cornmeal crusted gulf oysters, shaved brussels, chili honey glaze and sambal aioli.
Daily Catch Crudo
$9.00
Thinly sliced daily catch, lime, fish sauce, serrano chile, cilantro, mint and basil.
Crab and Brie Fondue
$15.00
Gulf coast blue crab, creamy brie and breadman baguette.
Albondigas
$18.00
Duck meatballs, bacon, guajillo chili, queso frecso and cilantro.
F & T Poutine
$12.00
Shoestring fries, queso fresca, guajillo beef gravy and cilantro aioli.
Hog Roll
13.00
Wonton wrapper, smoked pulled pork, cabbage and comeback sauce.
$Brunch Salads, Soups and Sandwiches
Huckleberry Farms Beets
$13.00
Oven roasted beets, goat cheese, lemon, olive oil, pistachio, herbs and pickled onion.
Tomato Crab Stack
$19.00
Fried green tomato, jumbo lump crab, arugula and steen's cane syrup vinaigrette.
Local Greens
$7.00
Mixed greens, radish, carrots, queso fresco, sesame honey serrano and chile vinaigrette.
Oyster Caesar
$14.00
Romaine hearts, chipotle anchovy dressing, cornmeal crusted flash fried oysters, parmesan and croutons.
She Crab Soup
$14.00
Low country classic, sherry, jumbo lump crab and boiled egg.
Roasted Artichoke and Oyster Bisque
$14.00
Crispy sunchokes and persillade.
Sloppy Tides
$14.00
Cornmeal crusted catch of the day, coleslaw, chipotle anchovy aioli, onions, pickles, fried egg, breadman everything bun and fries.
F & T Burger
$15.00
R-C ranch ground beef, IPA mustard, lettuce, tomato, onion, pickle, bacon, breadman, everything bun and fries.
Kentucky Colonel
$16.00
Fried chicken, pimento cheese, bacon, pickles, come back sauce, onion, toasted wheat bread and fries.
Oyster and Tasso Torta
$18.00
Flash fried gulfs, tasso ham, comeback sauce, shredded lettuce, tomato, pickled red onion and fries.
Breakfast Bisquit
14.00
Pimento cheese, fried egg, arugula, tasso ham, sunny egg and breakfast potato.
$Breakfast Entrees
Chocolate Chunk French Toast
$13.00
Breadman challah, powdered sugar and cinnamon butter.
F & T Scotch Egg
$16.00
Chorizo wrapped soft boiled egg, salsa verde, black beans, queso fresco, pickled onions and serrano chile.
Breakfast Flautas
$15.00
Corn tortilla, roasted chicken, salsa verde, queso fresco, breakfast potato and sunny side eggs.
B & G
$17.00
Buttermilk cheddar biscuits, mommas classic style gravy, bacon, sausage and breakfast potato.
Average Joe's
$16.00
2 eggs your way, breakfast potato, sausage and toast.
Not Your Average Pancakes
$13.00
Lemon, ricotta, blackberry compote and powdered sugar.
Avocado, Blue Crab and Yard Egg
$13.00
Breadman wheat, avocado salsa, jumbo crab cocktail, poached eggs, hollandaise and breakfast potato.
Belly Hash
$16.00
Braised pork belly, roasted peppers, potato, guajillo sauce, Monterey Jack, serrano chile and fried eggs.
Bayou Breakfast
18.00
Anson mills white cheddar grits, shrimp, poached eggs, tasso ham, creole mustard and toast.
$Desserts
Alabama Stack Cake
$10.00
Layered chocolate sponge, bourbon ganache and double cream.
Blackberry Cobbler
$12.00
Blackberry, apricot liqueur and blue bell homemade vanilla.
Mommas Banana Pudding
$8.00
Nilla wafers, double cream, banana pudding, fresh banana and salted caramel.
Key Lime Meringue Pie
$11.00
Graham cracker crust, key lime and double cream.
Ice Cream Sammie
$8.00
Oatmeal cookie, blue bell homemade vanilla.
Menu for Field & Tides is provided by findrestaurantmenu.com
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