Dinner Shared Plates
Deviled Eggs Dinner
$10.00
Mustard seed "caviar", country ham and chives.
Pimento Biscuits Dinner
$12.00
Buttermilk Biscuits, bacon-onion marmalade and house pimento cheese.
Hill Country Spare Ribs Dinner
$16.00
Dry rubbed and pit smoked, blue cheese slaw Central TX BBQ sauce.
Jumbo Lump Crab Cake Dinner
$18.00
Gulf blue crab, white remoulade sauce.
Fried Green Tomatoes Dinner
$16.00
Gulf shrimp and remoulade slaw.
Shrimp Cocktail
$8.00
Classic cocktail sauce.
BBQ Shrimp
$18.00
Creole black pepper and lemon butter, rosemary grilled bread.
Fried Green Tomatoes
$16.00
Poached shrimp and remoulade slaw.
Smoked Beef Tenderloin
18.00
Caramelized onion, horseradish cream, blue cheese and crostini.
$Dinner Soup and Salad
House Garden Salad Dinner
$10.00
Mixed lettuce, tomato and goat cheese crostini aged red wine vinaigrette.
Classic Caesar Salad Dinner
$10.00
Chopped romaine, shaved Parmesan and croutons.
Boston Bibb Salad Dinner
$13.00
Radicchio, tomato, cucumber, carrot celery, radish and buttermilk dressing.
Roasted Beet Salad Dinner
$13.00
Greens, candied pecans, herb goat cheese and balsamic vinaigrette.
Romaine Wedge Salad Dinner
$14.00
Romaine hearts, tomato, cucumbers, bacon, croutons and blue cheese dressing.
Arugula and Spinach Salad
$10.00
Sweet potato, dried cranberries, toasted walnuts, fried goat cheese, bacon and balsamic dressing.
Avocado-Tomato Salad
$12.00
Red onion, hearts of palm, arugula and cumin vinaigrette. Add jumbo lump crab for an additional charge.
Chopped Salad
$10.00
Romaine, avocado, chickpeas, corn, tomatoes, cucumbers, Parmesan and buttermilk dressing. Add grilled chicken and pecan smoked beef tenderloin for an additional charge.
Gumbo of the Day
Oyster Salad
$18.00
Fried gulf oysters, mixed greens, sweet corn-jalapeno relish, bacon, Parmesan and red chile buttermilk dressing.
Soup Du Jour
Farmer's Harvest Salad Dinner
$14.00
Field greens, grapes, berries, walnuts, feta, aged red wine vinaigrette.
Fried Gulf Oyster Salad Dinner
20.00
Mixed greens, jalapeno-corn pico, pickled onion, Parmesan, red chile buttermilk.
$Dinners Mains
Grillades & Grits
$33.00
Red wine braised beef short ribs, jalapeno cheese grits, roasted carrots & pearl onions
Chicken Fried Steak Dinner
$26.00
Mashed potatoes, market vegetables and cracked pepper cream gravy.
Pasta Sugo Rosa
$22.00
Beef, veal and pork sugo,rustic casarecce, grana padano, grilled garlic bread.
Buttermilk Fried Chicken Dinner
$26.00
Mashed potatoes, market vegetables and home style biscuit.
Lone Star Burger Dinner
$18.00
1/2 lb. TX Akaushi beef lettuce, tomato, onions, pickles, brioche bun and hand cut fries. Add cheddar, blue, gruyere, smoked Gouda avocado, bacon and sauteed mushrooms for no additional charge.
Nola BBQ Shrimp and Grits Dinner
$30.00
Worcestershire, black pepper, garlic, lemon butter and stone ground white cheddar grits.
Blackened Creole Snapper Dinner
$39.00
Cajun dirty rice, stewed okra and tomatoes jumbo lump gulf blue crab and steen’s cane syrup vinaigrette.
Fisherman’s Platter Dinner
$29.00
Cornmeal crusted fish, shrimp, oysters and remoulade slaw hand cut fries.
Pistachio Crusted Salmon Dinner
$34.00
Chilean Verlasso salmon, herb roasted beets, fingerling potatoes, basil pesto
Grillades and Grits
$26.00
Jalapeno cheese grits, roasted carrot and shallot and red wine demi glace.
Chicken Pot Pie
$25.00
Pulled chicken, carrot, mushroom, green peas and pastry crust. Small salad included.
Meatloaf
$25.00
Mashed potatoes, market vegetables and tomato-bacon jam.
Hill Country Spare Ribs
22.00
dry rubbed & pit-smoked, blue cheese slaw, German potato salad, BBQ sauce
$Dinners Steaks and Chops
All items served with roasted garlic mashed potatoes and sauteed spinach.16 oz. Maple Brined Pork Chop
$29.00
Sweet corn mashed potatoes, sauteed spinach and fig-balsamic demi-glace.
10 oz. Chopped Sirloin Steak
$28.00
Mashed potatoes, roasted market vegetables and wild mushroom demi-glace.
16 oz. USDA Prime Rib-Eye
$49.00
Bourbon shallot cream, potatoes lyonnaise and grilled broccolini.
8 oz. Beef Tenderloin Filet
$39.00
Mashed potatoes, broccoli, portobello mushroom and horseradish cream.
Simply Roasted Chicken Dinner
$26.00
Half bird, lemon-caper beurre blanc.
16 oz. Bone-in Pork Chop Dinner
$36.00
Maple cider brined and apple chutney.
10 oz. Salisbury Steak
$32.00
Roasted garlic mashed potatoes, market vegetables caramelized onion and mushroom demi-glace.
Chophouse Chop Steak
$36.00
Ground hereford brisket, short rib & chuck blend, mushroom & onion demi glace 10 oz.
Grilled Ribeye
$58.00
USDA prime Angus, heirloom baby carrots, grilled asparagus, black pepper "mop" sauce
8 oz. Angus Filet Dinner
$52.00
Veal demi-glace and horseradish cream.
Veal Osso Bucco
46.00
crosscut veal shank, red wine tomato braise, parsley gremolata, saffron mushroom risotto
$Dinner Weekly Blackboard Specials
Add small garden salad for an additional charge.14 oz. Prime Rib Roast Dinner
$44.00
Served on Sunday. Loaded baked potato, grilled asparagus horseradish cream and aus jus.
Pecan Crusted Pork Chop
$24.00
Served on Monday. Creole mustard cream, braised collards & butternut squash
King Ranch Chicken Casserole Dinner
$20.00
Served on Tuesday. pulled chicken, tomato, onions & peppers, corn tortilla, cheddar, avocado salad
Chicken Pot Pie Dinner
$25.00
Served on Wednesday. Pulled chicken, carrots, mushrooms, peas, pastry crust and chopped salad included.
Meatloaf Dinner
$25.00
Served on Thursday. Mashed potatoes, green beans and tomato-bacon jam.
Beef Stonganoff Monday Special
$25.00
Smoked tenderloin, wild mushroom and white wine cream sauce and pappardelle pasta.
Tex-Mex Night
21.00
Rotating Regional Favorites. Ask your server for tonight & #39;s feature
$Dinner A la Carte
Waffle Chips Dinner
$7.00
Served with blue cheese dressing.
Hand Cut Fries Dinner
$7.00
Grilled Asparagus
$6.00
Buttermilk Biscuit
$7.00
With whipped butter & TX wildflower honey.
Fried Okra Dinner
$9.00
Served with worcestershire-honey reduction.
Onion Rings Dinner
$9.00
Served with remoulade.
Smoked Gouda Mac and Cheese Dinner
$9.00
Potatoes Gnocchi Dinner
$9.00
With basil pesto cream.
Daily Risotto
$8.00
Twice Baked Potato
8.00
$Lunch Starters
Gumbo of the Day Lunch
Soup Du Jour Lunch
House Garden Salad Lunch
$10.00
Mixed greens, tomato, red onion goat cheese crostini and red wine vinaigrette.
Classic Caesar Salad Lunch
$10.00
Chopped romaine, shaved Parmesan and croutons.
Boston Bibb Salad Lunch
$13.00
Radicchio, tomato, cucumber, carrot celery, radish and buttermilk dressing.
Roasted Beet Salad Lunch
$13.00
Arugula, candied pecan and herb goat cheese and balsamic vinaigrette.
Farmer 39;s Harvest Salad Lunch
$14.00
field greens, grapes, berries, walnuts and feta aged red wine vinaigrette.
Hill Country Spare Ribs Lunch
$14.00
Dry rubbed and pit smoked blue cheese slaw and BBQ sauce.
Tenderloin Crostini Lunch
$18.00
Smoked beef, caramelized onion, blue cheese, horseradish cream and toasted baguette.
Smoked Salmon Crostini Lunch
$18.00
Capers, red onion and dill creme fraiche toasted baguette.
Romaine Wedge
14.00
Romaine hearts, tomato, cucumber, bacon croutons and blue cheese dressing.
$Lunch Shared Plates
Onion Rings Lunch
$8.00
Hand breaded and remoulade.
Deviled Eggs Lunch
$10.00
mustard seed "caviar", country ham, chives.
Pimento Biscuits Lunch
$12.00
Buttermilk biscuits and bacon-onion marmalade house pimento cheese.
Waffle Chips Lunch
$7.00
Buttermilk biscuits, bacon-onion marmalade, house pimento cheese.
Fried Green Tomatoes Lunch
$16.00
Gulf shrimp, remoulade slaw
Hand Cut Fries Lunch
$7.00
Daily Risotto Lunch
$8.00
Stewed Okra and Toamatoes Lunch
$8.00
Smoked Gouda Mac and Cheese Lunch
$8.00
Deviled Eggs Plate Lunch
$10.00
Mustard seed “caviarâ€, country ham and chives.
Ahi Tuna Tartare Plate Lunch
17.00
Yellowfin tuna, avocado, jalapeno lemon zest and tortilla chips.
$Lunch Hearty Salads
Add protein for an additional charge.Blackened Salmon Cobb Salad Lunch
$27.00
Mixed greens, tomato, cucumber, red onion, feta, hard boiled egg and avocado lemon vinaigrette.
Smoked Beef Tenderloin Wedge Salad
$19.00
Romaine hearts, tomato, cucumber, bacon, croutons and blue cheese dressing.
Fried Gulf Oyster Salad Lunch
$20.00
Mixed greens, jalapeno-corn relish tomato, Parmesan and red chile buttermilk.
Crab Cake Salad Lunch
$28.00
Gulf jumbo lump crab, tarragon beurre blanc garden salad and lemon vinaigrette.
Shrimp Chop Salad Lunch
$19.00
Romaine, chickpeas, corn, tomato, cucumber, avocado, Parmesan and buttermilk dressing. Include grilled or country fried shrimp.
Avocado and Tomato Salad Lunch
$12.00
Arugula, red onion, hearts of palm and cumin vinaigrette. Add jumbo lump crab for an additional charge.
Caribbean Curry Lettuce Wraps Lunch
$17.00
Curried chicken salad, golden raisins, green apple walnuts, grapes, mint and basil and bibb lettuce cups.
Tomato Bloom Salad Lunch
$17.00
Homegrown tomato, shrimp remoulade, hard boiled egg, mixed greens, red onion and lemon vinaigrette.
Classic Deli Trio Lunch
17.00
Chicken salad, tuna salad, pimento cheese, mixed lettuce, fresh veggies, deviled egg, crackers, choice of dressing.
$Lunch Sandwiches
Tarragon Chicken Salad Lunch
$15.00
Celery, grapes, almonds, lettuce, tomato, farmhouse wheat and waffle chips.
Dill Tuna Salad Lunch
$15.00
Celery, capers, dill, lemon, lettuce, tomato, farmhouse wheat, waffle chips.
Smoked Turkey Club Lunch
$18.00
House smoked breast meat, avocado, bacon, provolone, Dijon mayo, farmhouse wheat, waffle chips.
Crispy Buttermilk Chicken Lunch
$16.00
Mick’s sunchoke aioli, lettuce, tomato, dill pickle, provolone, potato bun, waffle chips.
Roast Beef Po Boy
$18.00
slow braised beef, smoked ham, debris gravy, lettuce, tomato, pickles, mayo, French baguette, hand cut waffle chips
White Star Turkey Burger Lunch
$16.00
Double meat akaushi beef, American cheese | caramelized onion, dill pickle mick’s sunchoke aioli, martin’s famous potato roll | creole fries.
Shrimp Po Boy
$18.00
Gulf shrimp, fried, lettuce, tomato, pickles, mayo, French baguette, hand cut waffle chips
Shrimp & Oyster Po Boy
$18.00
Gulf shrimp & oysters, lettuce, tomato, pickles, mayo, French baguette, hand cut waffle chips
Smoked Ham Po Boy
$18.00
house smoked ham, lettuce, tomato, pickles, mayo, French baguette, hand cut waffle chips
Smoked Gouda & Bacon Burger
$18.00
1/2 lb specialty grind Akaushi beef, smoked gouda, applewood smoked bacon, hickory smoked sauce, classic salad set up, toasted challah but, hand cut fries
Prime Rib Sandwich
24.00
shaved prime rib roast, horseradish cream, caramelized onions, toasted baguette, au jus
$Lunch Mains
Steak Frites
$26.00
Butcher’s cut, dressed greens, hand cut fries and house steak sauce.
Chicken Piccata
$18.00
Roasted garlic mashed potato, wilted spinach and lemon-caper beurre blanc.
Nola BBQ Shrimp and Grits Lunch
$29.00
Worcestershire, black pepper, garlic, lemon butter and stone ground white cheddar grits. Add a sunny side egg for an additional charge.
Hill Country Smoked Spare Ribs Lunch
$25.00
Dry rubbed and pit smoked, blue cheese slaw, German potato salad and BBQ sauce.
Blackened Creole Snapper Lunch
$34.00
Cajun dirty rice, stewed okra and tomatoes and cane syrup vinaigrette.
Chicken Fried Steak Lunch
$26.00
Mashed potatoes, market vegetables and cracked pepper cream gravy.
Fisherman’s Lunch
$27.00
Cornmeal crusted fish, shrimp and oysters, remoulade slaw and hand cut fries.
Grilled Salmon Lunch
$32.00
Herb roasted beets, toasted pistachios, basil pesto.
Grilled Maple Brined Pork Chop Lunch
$20.00
Fingerling potato, green bean and tomato salad, balsamic-fig demi-glace.
6 oz. Tenderloin Filet Lunch
$33.00
Wild mushrooms risotto and horseradish cream.
Chicken Fried Steak Lunch
$19.00
Mashed potatoes and roasted vegetable medley cracked-pepper cream gravy.
Fisherman's Platter Lunch
$26.00
cornmeal crusted fish, shrimp & oysters, remoulade slaw and hand cut fries.
Grilled Skuna Bay Salmon Lunch
$26.00
Vegetable couscous and lemon olive oil.
Gulf Shrimp and White Cheddar Grits Lunch
$23.00
Black pepper and lemon garlic butter.
Pasta Sugo Rosa Lunch
$18.00
Slow simmered beef and pork, fettuccine, sunday "sugo" tomato sauce and garlic bread.
Steak Frites
26.00
Angus sirloin, mushroom demi glace, hand cut fries
$Lunch Weekly Features
Executive 2 Course Lunch
$26.00
Served on Monday to Thursday. Salad choice of featured entree fresh baked cookie.
Buttermilk Fried Chicken Lunch
26.00
Served on Friday. Smoked Gouda mac and cheese and collard greens homestyle biscuit.
$From the Market
Bread Man Baking Co
Homestead Gristmill
Holmes TX Chickens
Hill Country Dairies
Katz Coffee
Bobby Atkinson Produce
Airline Seafood
Lil Emms's Shrimp Co
Lone Star Meats
Dessert
Cornmeal Biscuit Fruit Cobbler
$8.00
Seasonal fruit and tx wildflower honey homemade vanilla bean ice cream.
Coconut-Key Lime Cheesecake
$8.00
Gingersnap cookie crust raspberry coulis.
Faln Napolitano
$8.00
Mexican vanilla custard and caramel.
Tiramisu
$8.00
Wafer cookies, espresso mascarpone cream and cocoa.
Chocolate Cake
$8.00
Cranberry-Walnut Bread Pudding
$8.00
White chocolate and vanilla-bourbon cream sauce.
Carrot Cake
$8.00
Nana's Cookie Jar
$8.00
Assortment of freshly baked cookies from classic recipes substitutions limited.
Dozen Fresh Baked Cookies
$8.00
White Chocolate Bread Pudding
$8.00
Banana Pudding
$8.00
Vanilla pudding, wafer cookies, whipped cream, caramel.
Chocolate Tres Leches
8.00
Sweetened condensed milk, toasted meringe.
$Drinks
Drip Coffee Lunch
Single origin beans, katz coffee roasters, houston and texas.
Guatemala Antigua Lunch
$3.50
San lazaro co-op and medium roast.
Ethiopia Harrar Lunch
$4.75
Shegitu estate and dark roast.
Single Shot Espresso Lunch
$4.00
Cappuccino Lunch
$4.50
Cafe Americano Lunch
$4.50
Cafe Latte Lunch
$4.50
Organic Whole-Leaf Tea Sachets Lunch
4.25
$Dinner Shared Plates
Deviled Eggs
$10.00
Mustard seed “caviarâ€, country ham and chives.
Pimento Biscuits
$12.00
Buttermilk biscuits and bacon-onion marmalade house pimento cheese.
Hill County Spare Ribs Plate
$14.00
Dry rubbed and pit smoked, blue cheese slaw central TX BBQ sauce.
House Smoked Salmon Plate
$16.00
Capers, red onion and dill creme fraiche toasted baguette.
Jumbo Lump Crab Cake Plate
$16.00
Roasted red pepper coulis tarragon beurre blanc.
Ahi Tuna Tartare Plate
$17.00
Yellowfin tuna, avocado, jalapeno lemon zest and tortilla chips.
Fried Green Tomatoes
16.00
Gulf shrimp, remoulade slaw
$Catering Salad
8 oz. chicken (grilled or fried), 4 gulf shrimp (grilled or fried) or 6 oz. salmon (grilled or blackened) for an additional charge. Each item can also be individually packaged!Catering House Garden Salad
$9.00
Mixed lettuce, tomato and goat cheese crostini aged red wine vinaigrette.
Catering Classic Caesar Salad
$10.00
Chopped romaine, shaved Parmesan and croutons.
Catering Boston Bibb Salad
$12.00
Radicchio, tomato, cucumber, carrot celery, radish and buttermilk dressing.
Catering Romaine Wedge
$12.00
Romaine hearts, tomato, cucumbers, bacon, croutons and blue cheese dressing.
Catering Roasted Beet Salad
$12.00
Greens, candied pecans, herb goat cheese and balsamic vinaigrette.
Arugula and Spinach Salad
$10.00
Sweet potato, dried cranberries, toasted walnuts, fried goat cheese, bacon and balsamic dressing.
Avocado-Tomato Salad
$12.00
Red onion, hearts of palm, arugula and cumin vinaigrette. Add jumbo lump crab for an additional charge.
Chopped Salad
$10.00
Romaine, avocado, chickpeas, corn, tomatoes, cucumbers, Parmesan and buttermilk dressing. Add grilled chicken and pecan smoked beef tenderloin for an additional charge.
Gumbo of the Day
Oyster Salad
$18.00
Fried gulf oysters, mixed greens, sweet corn-jalapeno relish, bacon, Parmesan and red chile buttermilk dressing.
Soup Du Jour
Catering Small Bites
Each item can also be individually packaged!Catering Deviled Eggs
$10.00
Mustard seed "caviar", country ham and chives.
Catering Pimento Biscuits
$12.00
Buttermilk Biscuits, bacon-onion marmalade and house pimento cheese.
Catering Hill Country Spare Ribs
$14.00
Dry rubbed and pit smoked, blue cheese slaw Central TX BBQ sauce.
Catering Fried Green Tomatoes
$16.00
Gulf shrimp and remoulade slaw.
Shrimp Cocktail
$8.00
Classic cocktail sauce.
BBQ Shrimp
$18.00
Creole black pepper and lemon butter, rosemary grilled bread.
Fried Green Tomatoes
$16.00
Poached shrimp and remoulade slaw.
Smoked Beef Tenderloin
$18.00
Caramelized onion, horseradish cream, blue cheese and crostini.
Catering Jumbo Lump Crab Cake
16.00
Gulf Blue Crab, White Remoulade Sauce
$Catering Sandwiches
Each item can also be individually packaged!Catering Tarragon Chicken Salad Sandwich
$15.00
Celery, grapes, almonds, lettuce, tomato, honey whole wheat and waffle chips.
Catering Smoked Turkey Club
$16.00
House smoked breast meat, avocado, bacon, provolone, Dijon mayo, whole wheat bread and waffle chips.
White Star Tavern Burger
$15.00
Double meat akaushi beef, American cheese, caramelized onion, dill pickle mick’s sunchoke aioli, martin’s famous potato roll and creole fries.
Catering Lone Star Burger
$16.00
1/2 lb. TX akaushi beef, lettuce, tomato, onions, pickles, brioche bun and hand cut fries. Add cheddar, blue, Gruyere, smoked Gouda, avocado, bacon and sauteed mushrooms.
Torta Cubana
$18.00
Slow roasted pork, shaved ham, provolone, dill pickle, creole mustard, French hoagie and waffle chips.
Fried Gulf Shrimp BLT Sandwich
$19.00
Avocado, remoulade slaw, French hoagie and hand cut waffle chips.
Crab Cake Sandwich Lunch
$22.00
Panko breaded jumbo lump crab, roasted red bell pepper, bibb lettuce, saffron tartar sauce, challah bun and hand cut waffle chips.
Fried Green Tomato BLT Sandwich Lunch
$16.00
Tx green tomato, bacon, spicy remoulade, bibb lettuce, seeded multigrain toast and hand cut waffle chips.
Hickory Burger Lunch
$18.00
1/2 lb. specialty grind akaushi beef, smoked gouda cheese bacon, hickory sauce, caramelized onion, toasted challah bun and hand cut fries.
Paneed Chicken Sandwich Lunch
$17.00
Panko crusted chicken cutlet, cilantro-cabbage slaw habanero crema, challah bun and hand cut waffle chips.
Pimento Cheese Sandwich Lunch
$15.00
Tx gold cheddar,bacon, tomato, pickled jalapeno, seeded multigrain toast and hand cut waffle chips.
Pot Roast Poboy Lunch
16.00
Braised short rib, debris gravy, shaved ham, remoulade slaw, french hoagie and hand cut waffle chips.
$Catering Mains
Each item can also be individually packaged!Catering Chicken Pot Pie
$25.00
Pulled chicken, carrot, mushroom, green peas and pastry crust. Small salad included.
Catering Nola BBQ Shrimp and Grits
$29.00
Worcestershire, black pepper, garlic, lemon butter and stone ground white cheddar grits.
Grillades and Grits
$26.00
Jalapeno cheese grits, roasted carrot and shallot and red wine demi glace.
Catering Fettuccine Bolognese
$19.00
Beef, veal and pork sugo, herb ricotta and garlic bread.
Catering Chicken Fried Steak
$25.00
Mashed potatoes, market vegetables and cracked pepper cream gravy.
Catering Buttermilk Fried Chicken
$25.00
Mashed potatoes, market vegetables and home style biscuit.
Catering Grilled Salmon
$30.00
Cauliflower puree, market vegetables and lemon olive oil.
Catering Meatloaf
$25.00
Mashed potatoes, market vegetables and tomato-bacon jam.
Lone Star Burger
$16.00
1/2 lb. TX Akaushi beef lettuce, tomato, onions, pickles, brioche bun and hand cut fries. Add cheddar, blue, gruyere, smoked Gouda avocado, bacon and sauteed mushrooms for no additional charge.
Pork Osso Bucco
$32.00
Stewed lentils and southern greens fennel- cider au jus.
Pan Roasted Chicken
$26.00
Cauliflower puree, grilled broccolini lemon and caper beurre blanc.
Blackened Creole Snapper
$38.00
Cajun dirty rice, stewed okra and tomatoes jumbo lump gulf blue crab and steen’s cane syrup vinaigrette.
Fisherman’s Platter
$29.00
Cornmeal crusted fish, shrimp, oysters and remoulade slaw hand cut fries.
Grillades and Grits
$28.00
Red wine braised short ribs, jalapeno cheese grits, roasted carrots and pearl onions.
Gulf Shrimp and White Cheddar Grits
$29.00
Black pepper garlic butter, stone ground grits and add an egg "sunny side up".
Gulf Red Snapper
$38.00
Stewed okra and tomatoes, herbed Basmati rice, pan seared TX Shrimp
Grilled Skuna Bay Salmon
$34.00
Cauliflower puree, roasted market vegetables and lemon-thyme beurre blanc.
Sugo Rosa Pasta
$22.00
Slow simmered beef and pork, fettuccine, Sunday sugo tomato sauce and garlic bread.
Seared Gulf Drum
$36.00
Jerk spice rub, caramelized sweet potatoes, avocado puree and lump crab.
Fried Gulf Shrimp, Fish and Oyster Platter
$29.00
Remoulade slaw and hand cut fries.
Bucatini Pasta
$21.00
Roasted cauliflower, brussels, olive oil, garlic, pine nuts, red chile and pecorino romano. Add grilled chicken and grilled shrimp for an additional charge.
Catering Gulf Red Snapper
38.00
Pan Seared, Grilled Texas Shrimp, Stewed Okra & Tomatoes over Herb Basmati Rice and Cane Syrup Vinaigrette
$Catering Steaks and Chops
Catering Bone-in Pork Chop
$34.00
Maple - cider brined and apple chutney.
Catering Cowboy Rib-Eye
$65.00
Catering Angus Filet
42.00
Veal demi-glace and horseradish cream.
$Catering Dessert
Catering Chocolate Cake
$8.00
Catering Carrot Cake
$8.00
Catering Dozen Fresh Baked Cookies
$8.00
Catering White Chocolate Bread Pudding
$8.00
Menu for Frank's Americana Revival is provided by findrestaurantmenu.com
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