Appetizers and Small Plates
Hummus
$7.00
With veggies and baguette
Wedge Salad
$7.00
With roasted seeds, tomatoes, chives, buttermilk ranch and blue cheese.
Crab Queso
$8.00
with pimento cheese, baguette and pork skins.
Chopped Salad
$7.00
with mixed greens, cornbread croutons, house italian dressing
Crispy Brussel Sprouts
$7.00
with cane syrup vinaigrette, pickled Fresnos and queso fresco.
PoitÃn Poutine
$7.00
with beer-battered fries, Irish cheddar curds and forest mushroom gravy.
BLT
$7.00
with french fries
Gator Sausage Hot Dog
$7.00
with french's, pickled onion, herbs, with fries
Heirloom Beans
$7.00
with biscuit crumble, pickled shallots, onion naan
Hog Head Cheese
$7.00
with dijon mustard, cornichons, parsley, baguette
Hot Chicken Sandwich
$7.00
with pickles, hot sauce, blue cheese slaw, french fries
Chips & Salsa
7.00
$Mains
NOLA to Texas Burger
$12.00
with potato bun, pimento cheese, house sauce, and fries.
Vegan Jambalaya
$12.00
with seasonal vegetables, long grain rice, and Cajun tomato sauce.
Buttermilk-Fried Chicken
$12.00
with tikka masala, rice pulao and green beans.
Verlasso Salmon
$12.00
with ginger-scallion salad, coconut rice, benne seed and cane syrup glaze.
Texas Shortrib
$12.00
with creole tomato bolognese, Parpadelle, shaved parm, and fresh herbs.
Herb Goat Cheese Ravioli
$12.00
with roasted beets, pistachio butter and tarragon
Collard Green Risotto
$12.00
with pork, Georgia collards, aged cheddar.
Menu for PoitÃn Bar & Kitchen is provided by findrestaurantmenu.com
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