Appetizers (Vegetarian)
Monagadu Gobi Fry (Spicy)
$9.99
Chef speciality. Deep fried cauliflower cooked in spicy sauce.
Chilli Paneer
$9.99
Deep fried paneer sauteed with onions and green chilies.
Chilli Paper Corn
$8.99
Baby corn coated with batter cooked in indo Chinese style.
Corn Vepudu
$8.49
Corn kernal deep fried and tossed in South Indian spices.
Veg Samosa
$3.49
Hand roll pastries stuffed with potato and onion.
Paneer Masakkali
$9.99
Chef speciality. Deep fried paneer cooked with special aromatic spices.
Gobi Manchurian
$9.49
Deep fried cauliflower cooked in spicy sauce.
Cut Mirchi Bajji
3.99
Flour coated spicy chillies.
$Chef's Weekend Specials Telugu Ruchulu
Served with pulav / bagara rice.Goat Fry
$16.99
Veg Kurma
$11.99
Chicken Lagani
$14.99
Gongura Royyala Iguru
$15.99
(Gongura shrimp fry) prawns cooked in tangy gongura - sorrel leaves along with spices.
Natukodi Vepudu (Country Chicken Fry)
$15.99
Natukodi Kura (Country Chicken Curry)
15.99
$Appetizers (Non Veg)
Madhurai Chicken Pakoda (Bone-In)
$9.99
Chicken marinated in spiced batter and deep fried.
Curry Leaf Chicken
$11.50
Chef speciality. Deep fried chicken sauteed with freshly crushed peppercorns, onions and green chilies and curry leaves.
Chicken Lollipops
$9.99
Chicken wings marinated in spices coated in zesty batter and deep fried.
Chicken 65
$10.00
Deep fried chicken tempered with curry leaves and green chilies and sauteed in hot red sauce.
Monagadu Kodi Vepadu (Spicy)
$11.99
Chef speciality. Deep fried chicken cooked with special aromatic spices.
Ulavcharu Kodi Vepadu
12.99
Spicy. Deep fried chicken cooked with special aromatic spices and ulavcharu (horse gram) soup.
$Appetizers (Seafood)
Masala Fish Fry
$12.99
Apollo Fish
$12.99
Chef speciality.
Chilli Shrimp
13.99
$Soups
Chicken Corn Soup
$5.99
Sambar or Lentil Soup
$4.49
Veg. Corn Soup
$5.49
Tomato Soup
5.49
$Rice
White Rice
$3.49
Pulav Rice
$5.99
Sambar Rice
$8.99
Curd Rice
7.99
$Tandoori Specialties
All tandoori dishes are marinated in a spicy sauce & cooked on skewer in tandoori clay oven with mesquite charcoal.Malai Kebab (Boneless)
$12.99
Tangdi Kebab
$13.99
Chicken Tikka Kebab (Boneless)
$12.99
Tandoori Chicken
$13.99
Paneer Tikka Kebab
12.99
$Vegetarian Entrees
Gutthi Vankaya Curry
$12.49
Chef speciality. Stuffed eggplant - brinjal curry in traditional andhra style.
Dal Tadka
$8.99
Lentils cooked in tomatoes, onions and spices.
Paneer Karaikudi
$11.99
Chef speciality. Paneer sauteed and cooked in mild sauce and spices in chettinad style.
Paneer Butter Masala
$11.99
Chef speciality. Homemade cheese cubes and tomatoes cooked with curry sauce.
Channa Masala
$11.99
Chick peas cookes with special creamy sauce flavored with turmeric and cumin.
Saag Paneer
$11.99
Paneer (cottage cheese) in a thick curry sauce based on pureed spinach.
Malai Kofta
11.99
Mixed vegetables balls cooked with cream and special sauce.
$Non - Vegetarian Entrees
Gongura
$12.49
Chef speciality. Bone in chicken - goat cooked with spices and gongura leaves.
Shrimp Masala
$14.99
Prawns cooked and roasted in spicy onion tomato gravy.
Andhra Curry
$12.49
Chef speciality. Bone in chicken - goat home style curry.
Chicken Tikka Masala
$12.00
Chicken baked in clay oven and cooked with spicy sauce with bell-pepper and onions.
Konaseema Royyala Vepudu
$16.99
Ankapur
$12.49
Chef speciality. Bone-in chicken - goat cooked with special home style spices.
Kadai Curry
$12.49
Boneless chicken - goat cooked in kadai sauce.
Karaikudi
$12.49
Chef Speciality. Bone-In chicken - goat sauteed and cooked in mild sauce and spices in chettinad style.
Nellore Fish Curry
$13.99
Chef speciality. Tangy andhra style telugu fish curry in tamarind sauce.
Butter Chicken
$10.99
Chicken cooked with creamy tomato sauce and spices.
Dum Ka Kheema (Goat)
13.99
Ground goat cooked with onion, tomato and special spices.
$Tiffins - North Indian Specials
Chole Batura
$8.99
Garbanzo beans (chick beans) cooked in a special gravy served with puffed leavened bread.
Puri Bhaji
$7.99
Puffed bread served with specially cooked smashed potato curry.
Puri Chole
7.99
Chick peas (garbanzo beans) curry served with puffed bread.
$Uthappams - South Lentil Pancakes
Uttapam: thick pancake made with lentil & rice flour.Plain Uthappam
$7.99
Onion & Chilli
8.99
$South Indian Specials - Idli & Vada
Served with coconut chutney, tomato chutney & sambar (lentil soup).Idli
$6.99
Idly: steamed rice cake made from rice and lentils.
Medu Wada
$6.99
Vada: deep fried donuts made with lentil flour.
Idli Sambar
6.99
Idly: steamed rice cake made from rice and lentils.
$South Indian Specials - Dosa Specials
Served with coconut chutney, tomato chutney & sambar (lentil soup). Dosa: Crepe made with fermented lentil flour (Below are different flavors of dosa').).Onion Dosa
$8.49
Plain Dosa
$7.99
Chilli Paneer Cut Dosa
$10.49
Guntur Chilli Dosa
$9.49
Chicken Tikka Dosa
$10.99
Masala Dosa
8.99
$Indo Chinese Specialties
Indo-chinese style noodles / fried rice tossed with peppers & chillis.Fried Rice (Veg, Egg, Chicken or Shrimp)
$10.49
Hakka Noodles (Veg, Egg, Chicken or Shrimp)
10.49
$Kid's Menu
Kid's Mini Uthappam
$5.99
Kid's Mini Puri
$6.00
Kid's Mini Dosa
$5.99
Kid's Cone Dosa
$5.99
Kid's Nutella Dosa
5.99
$Biryanis & Pulav
A popular Hyderabadi dish containing tender marinated meat or vegetables, flavored with exotic spices. Cooked with basmati rice. All Biryani are served with gravy and raitha.Ulavacharu Biryani-Veg
$13.99
Ulavacharu Biryani-Egg
$13.99
Raju Gari Kodi Pulav
$14.99
Ulavacharu Biryani-Goat
$15.99
Chicken Dum Biryani
$11.99
Panneer Biryani
$11.99
Vijayawada Spl Chicken Biryani
$12.99
Ulavacharu Biryani-Chicken
$14.99
Mastan Kheema Pulav
$14.99
Shrimp Fry Biryani
$14.99
Rajugari Goat Pulav
$15.99
Lagani Chicken Biryani
$14.99
Goat Fry Biryani
$14.99
Egg Biryani
$10.99
Chicken Fry Biryani (Bone-In)
$12.99
Fish Biryani
$13.99
Goat Dum Biryani
$13.99
Veg. Dum Biryani
$10.99
Guttivankay Pulav
12.99
$Breads / Sides
Garlic Naan
$2.49
Flat white bread baked in a clay oven sprinkled with garlic and cilantro.
Tandoori Roti
$2.49
Whole wheat flat bread baked in a clay oven.
Butter Naan
$1.99
Traditional Indian bread baked in clay oven topped with butter.
Plain Naan
$1.49
Flat white bread baked in a clay oven.
Menu for Hyderabad House is provided by findrestaurantmenu.com
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