Weekday Lunch
South Indian Thali
$8.99-9.99
Appetizer: chutney, poriyal, choice of curry, dal, sambar rice, raita and papad.
Briyani Special
$7.99-9.99
Choice of briyani, curry dhal, naan or chapati, raita, papad & dessert.
Sri Lankan Thali
$8.99-9.99
Appetizer, iddiyappam (4 string hoppers), coconut sabol, sothi, choice of curry, rice and dessert.
Butter Chicken & Paneer Special
$9.99
Butter chicken, paneer of the day, dhal, rice, raita, naan or chapati and dessert.
Paneer & Naan Thali
$8.99
Veg. appetizer, chutney, paneer of the day, dal, veg curry, rice, raita, naana or chapati and dessert.
Monthly Special
8.99-9.99
Our monthly special is selected fro South Indian, Sri Lankan and Indo-Malaysian cuisines. Appetizer, chutney, monthly special, choice of curry, dal, rice, raita and papad.
$Beverages
Iced Tea
$1.09
Hot Tea
$1.09
Iced Neer Moor
$1.99
South Indian yogurt drink seasoned with curry leaves, ginger, red onion, green chili, lemon and salt.
Masala Tea
$1.99
Coffee
$1.99
Mango Lassi
$2.49
Soda
$1.09
Sparkling Water
1.49
$Vegetarian Appetizer
2 Vegetarian Samosa
$3.49
Pastry stuffed with spiced potatoes and green peas. Served with coriander and tamarind chutney. Vegan. Dairy-free.
Andhra Style Spicy Onion Pakoda
$3.99
Onion strings battered with chickpea flour, chili, special and deep fried. Vegan. Gluten-free. Dairy-free.
4 Methu Vadai
$4.99
Savory lentil doughnuts served with coconut and tomato chutney and sambar. Vegan. Gluten-free. Dairy-free.
4 Masala Vadai
$4.99
Crunchy and spiced lentil fitters served with coconut and tomato chutney. Vegan. Gluten-free. Dairy-free.
6 Chili Bajji
$4.99
Long green chilli battered in chick pea flourand deep fried and Served with coriander and tamarind chutney.
2 Vegetable Rolls
$3.99
Sri Lankan style savory spring rolls stuffed with soy protein and potatoes, breaded and deep fried. Served with house blend chili sauce. Vegan. Dairy-free.
4 Vegetable Cutlets
4.99
Sri Lankan style savory croquette. Seasoned mixed vegetable, breaded and deep fried. Served with house blend chili sauce. Vegan. Dairy-free.
$Non-Vegetarian Appetizer
Chicken 65
$7.99
Seasoned chicken pieces sauteed in special sauce and house special seasonings.
1/2 Tandoori Chicken
$8.99
Chicken marinated overnight in a spicy sauce with special sauce and then grilled in tandoor oven. Spicy.
4 Egg Bonda
$5.99
Boiled eggs dipped in seasoned lentil batter and deep fried. Served with coconut and tomato chutney. Gluten-free. Diary-free.
2 Mutton Rolls
$4.99
Sri Lankan style savory spring rolls stuffed with seasoned goat and potatoes, breaded and deep fried. Served with house blend chili sauce. Dairy-free.
2 Fish Cutlets
3.99
Sri Lankan style savory croquette, seasoned vegetables, breaded and deep fried. Served with house blend sauce. Dairy-free.
$Vegetable Entrees
Dhal Curry
$7.99
Yellow lentils cooked with onion, garlic and house blend spices. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Vegetable Kuruma
$8.99
Sauteed vegetables cooked in spiced coconut sauce. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Okra Poriyal
$9.99
Okra and onions stir-fried with house blend South Indian spices. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Potato and Cauliflower Curry
$9.99
Potato and cauliflower cooked in special south Indian spices with onions and tomato gravy.
Spinach Curry
$8.99
Spinach cooked with sauteed onions, curry leaves and garlic in seasoned coconut milk sauce. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Eggplant Kulambu
$8.99
Eggplant cooked with sauteed onions, curry leaves and Sri Lankan spices in coconut milk. Vegan. Gluten-free. Dairy-free.
Paneer Tikka Masala
$9.99
Served with basmati rice. Gluten-free.
Saag Paneer
$9.99
Served with basmati rice. Gluten-free.
Yellow Pumpkin Curry
$8.99
Yellow pumpkin cooked with onion, garlic, cinnamon and special roasted curry powder in coconut milk. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Chickpeas Potato Curry
$8.99
Chickpeas cooked in special South Indian spices with onions and tomato gravy. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Eggplant Sambal
$8.99
Fried eggplant cooked in red chili sambal with sauteed onions, lemongrass and Indo-Malaysian spices. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Oka Kulambu
$8.99
Okra cooked with sauteed onions, curry leaves and Sri Lankan spices in coconut milk. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
Pineapple Cashew Curry
8.99
Pineapple and cashews cooked with cinnamon in house blend coconut milk sauce. Served with basmati rice. Vegan. Gluten-free. Dairy-free.
$Non-Vegetarian Entrees
Dry Chettinadu Chicken Varuval
$10.99
Chicken cooked with chef's choice of special spices with sauce. Served with basmati rice. Gluten-free. Diary-free.
Madras Goat Curry
$11.99
Bone in goat meat cooked in our special sauce and spices. Served with basmati rice. Gluten-free. Diary-free.
Chicken Kulambu
$9.99
Served with sauteed onions, curry leaves and Sri Lankan spices in coconut milk gravy. Served with basmati rice. Gluten-free. Diary-free.
Fish Kulambu
$10.99
Served with sauteed onions, curry leaves and Sri Lankan spices in coconut milk gravy. Served with basmati rice. Gluten-free. Diary-free.
Goat Kulambu
$11.99
Served with sauteed onions, curry leaves and Sri Lankan spices in coconut milk gravy. Served with basmati rice. Gluten-free. Diary-free.
Butter Chicken
$9.99
Served with basmati rice. Gluten-free.
Chicken Tikka Masala
$10.99
Served with basmati rice. Gluten-free.
Chicken Prettal
$10.99
Chicken cooked and coated with sauteed onions, curry leaves, Sri Lankan meat, spices and coconut milk. Served with basmati rice. No gravy. Gluten-free. Diary-free.
Sri Lankan Deviled Chicken
$10.99
Marinated chicken stir fried with variety of onions and peppers, lemongrass and house blend chili sauce. Served with basmati rice. Dairy-free.
Egg Sambal
$9.99
Boiled eggs cooked in red chili sambal with sauteed onions, lemongrass and Indo-Malaysian spices. Served with basmati rice. Gluten-free. Diary-free.
Chicken Sambal
$10.99
Chicken cooked in red chili sambal with sauteed onions, lemongrass and Indo-Malaysian spices. Served with basmati rice. Gluten-free. Diary-free.
Chicken Vindaloo
$9.99
Served with basmati rice. Gluten-free. Diary-free.
Lamb Curry
$12.99
Served with basmati rice. Gluten-free. Diary-free.
Lamb Kuruma
12.99
Served with basmati rice. Gluten-free.
$Thosai and Uthappam
2 Plain Thosai
$5.99
A golden thin crepe made with lentil and rice batter. Served with sambar and 2 chutneys. Vegan. Gluten-free. Dairy-free.
2 Onion and Green Chili Thosai
$6.99
Crepe topped with chopped red onions and green chilies. Served with sambar and 2 chutney. Vegan. Gluten-free. Dairy-free.
2 Masala Thosai
$6.99
Crepe stuffed with mildly seasoned potatoes and carrots. Served with sambar and 2 chutney. Vegan. Gluten-free. Dairy-free.
2 Onion Masala Thosai
$7.49
Crepe stuffed with mildly seasoned potatoes and carrots, topped with chopped red onions. Served with sambar and 2 chutney. Vegan. Gluten-free. Dairy-free.
2 Madurai Podi Masala Thosai
$7.49
Crepe sprinkled with spiced lentil powder with mildly seasoned potatoes and carrots. Served with samba and 2 chutney. Vegan. Gluten-free. Dairy-free.
2 Ghee Roast Thosai
$6.99
Crispy crepe cooked with clarified butter. Served with sambar and 2 chutney. Gluten-free.
2 Ghee Masala Thosai
$7.49
Crispy crepe cooked with clarified butter and mildly seasoned potatoes and carrot on the side. Served with sambar and 2 chutney. Gluten-free.
2 Egg Thosai with Onion and Green Chili
$7.99
Crepe topped with egg, finely chopped red onions, green chilies and black pepper. Served with sambar and 2 chutney. Gluten-free. Dairy-free.
1 Onion and Green Chili Uthappam
$6.99
Lentil and ice pancake topped with finely chopped red onion and green chilies. Vegan. Gluten-free. Dairy-free.
2 Plain Appam
$7.99
Served with coconut milk and podi sambols. bowl shaped rice crepe - crispy on the edges and soft in the center.
2 Egg Appam
$8.99
served with coconut milk and podi sambols. bowl shaped rice crepe with egg cooked in the center - sunny side up.
2 Coconut and Green Chili Thosai
6.99
Served with coconut sambal and podi sambol. Thick soft crepe topped with chopped green chilies and grated coconut. Served with sambar and 2 chutney. Vegan. Gluten-free. Dairy-free.
$Sri Lankan Tiffin
Wheat Puttu
$7.99
Wheat flour made into granules and steamed in a cylindrical steamer with grated coconut. Vegan. Dairy-free.
7 White Idiyappam
$7.99
Homemade rice flour circular noodles. Served with sothi and coconut sambol. Vegan. Dairy-free.
2 Plain Appam
$7.99
Bowl shaped rice crepe, crispy on the edge and soft in the center. Served with seeni sambol and podi sambol. Vegan. Dairy-free.
2 Egg Appam
$8.99
Bowl shaped rice crepe with egg cooked in the center, sunny side up. Served with seeni sambol and podi sambol. Dairy-free.
2 Sweet Pal Appam
8.99
Bowl shaped rice crepe with coconut milk and sugar cooked in the center. Vegan. Diary-free.
$Kothu Roti
Vegetable Kothu Roti
$7.99
Sri Lankan flaky bread chopped and cooked on a griddle with vegetables, spices and curry sauce. Served with raita. Vegan. Dairy-free.
Egg Kothu Roti
$8.99
Sri Lankan flaky bread chopped and cooked on a griddle with vegetables, spices and curry sauce. Served with raita. Dairy-free.
Chicken Kothu Roti
$9.99
Sri Lankan flaky bread chopped and cooked on a griddle with vegetables, spices and curry sauce. Served with raita. Dairy-free.
Boneless Lamb Kothu Roti
10.99
Sri Lankan flaky bread chopped and cooked on a griddle with vegetables, spices and curry sauce. Served with raita. Dairy-free.
$Mamak Mee Goreng
Vegetable Mee Goreng
$8.99
Indo-Malaysian fried noodles with South Indian spices, Malaysian ingredients and crushed peanuts. Vegan. Dairy-free.
Egg Mee Goreng
$9.99
Indo-Malaysian fried noodles with South Indian spices, Malaysian ingredients and crushed peanuts. Dairy-free.
Chicken Mee Goreng
10.99
Indo-Malaysian fried noodles with South Indian spices, Malaysian ingredients and crushed peanuts. Dairy-free.
$Weekend Lunch
Saturday Sri Lankan Claypot Lunch Buffet
$10.99
Sunday South Indian Claypot Lunch Buffet
10.99
$Biryanis
Vegetable Biryani
$8.99
Flavored basmati rice layered with special biryani sauce and topped with fried onions, raisins and cashew. Served with raita.
Chicken Biryani
$10.99
Flavored basmati rice layered with special biryani sauce and topped with fried onions, raisins and cashew. Served with raita.
Goat with Bone Biryani
$12.99
Flavored basmati rice layered with special biryani sauce and topped with fried onions, raisins and cashew. Served with raita.
Boneless Lamb Biryani
$12.99
Flavored basmati rice layered with special biryani sauce and topped with fried onions, raisins and cashew. Served with raita.
Egg Biryani
9.99
Flavored basmati rice layered with special biryani sauce and topped with fried onions, raisins and cashew. Served with raita.
$Breads
Naan
$1.49
2 Chapatti
$1.99
Garlic Naan
$2.49
Sri Lankan Style Naan
2.49
Coconut, red onion and green chili.
$Sides
Raita
$1.99
2 Appalam
$1.99
Served with tamarind and coriander chutney.
Sambar
$1.99
South Indian style lentil and mix vegetable gravy cooked with house blend spices. Vegan. Gluten-free. Diary-free.
Steamed White Rice
$2.99
Sweet Mango Chutney
$1.99
Vegan. Gluten-free. Diary-free.
Rasam
$1.99
South Indian style soup made with tamarind, black pepper, garlic, tomato, cumin and other spices. Vegan. Gluten-free. Diary-free.
Fresh Homemade Yogurt
1.99
$Dessert
Mango Kulfi
$2.99
Homemade Indian style mango ice cream with mango pieces. Gluten-free.
Warm Gulab Jamun
$2.99
Topped with vanilla ice cream and nuts.
Vanilla Ice Cream
$2.99
Watalappan
$3.99
Pudding made with palm sugar, coconut milk, eggs and spices, topped with roasted cashews. Gluten-free. Dairy-free.
Rice Pudding
$2.99
Gluten-free.
Kiri Pani
$2.99
Homemade yogurt topped with coconut palm sugar syrup. Gluten-free.
Menu for Yaal Tiffins is provided by findrestaurantmenu.com
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