Appetizers
Egg Roll
Mixed vegetables and bean thread noodle wrapped in a rice paper crepe, deep fried, served with homemade sweet and sour sauce. Vegan friendly.
Lui Suan Noodle
$10.00
Fresh vegetable rice wrap. Fresh flat noodle, lettuce, carrot, basil, mint, mushroom. Served with homemade sweet and sour sauce. Vegan friendly.
Satay
$12.00
Chicken or pork on a skewer, marinated in turmeric and curry powder. Grilled and served with homemade peanut and cucumber sauce.
Moo Sarong
$10.00
Pork wrapped in a ball of noodle. Marinated minced pork wrapped in noodle, deep fired, served with our homemade sweet and sour sauce.
Isan Sausage
$10.00
Pork shoulder, cooked rice, garlic, vinegar and fermented. Originated in North eastern Thailand. Served with ginger, shallot and green. Great with beer and sticky rice.
Sai-Oua
$10.00
Northern Thai sausage. Minced pork, garlic, kaffir leaves, lemongrass, shallot, black pepper, chili and turmeric. Served with ginger, shallot and green. Great with beer and sticky rice.
Kor Muu Yang
$10.00
Grill pork. Marinated pork shoulder, grilled and served with spicy sauce and green.
Hatyai Chicken Wings
$10.00
Marinated chicken wings deep fried until crisp. Served with spicy sweet and sour sauce. Great with sticky rice!!!
Garlic Pepper Pork Rib
10.00
Marinated pork spare rib (small cut) with black pepper and garlic, deep fried. Served with some vegetables.
$Salads
Som Tam
$12.00
Papaya salad. Green papaya, chili, tomato, crushed peanuts, lime juice, green bean, fish sauce and palm sugar.
Yum Woon Sen
Cellophane spicy salad. Cellophane noodle, onion, chicken or shrimp mixed with chili and lime joule on bed of greens. Vegan version available.
Pla Koong
$14.00
Shrimp spicy salad. Grilled shrimp, lemon grass, lime juice, Thai chili mixed with our homemade sauce, served on bed of greens.
Laap Kai
$12.00
Served with choice of meat. Minced chicken, red onions, fresh and dried roasted chili, lime juice, mint and cilantro. Served with red cabbage.
Nam Tok Muu
$12.00
Grilled pork salad. Marinated grilled pork, lime juice, red onion, fresh and dried roasted chili, mint and cilantro. Served with butter lettuce.
Yum Makheur Yao
13.00
Grilled long eggplant salad. Long eggplant, shrimp, ground chicken, shallot, chili, lime juice, palm sugar, fish sauce and egg.
$Soups
Tom Yam Goong
$12.00
Spicy shrimp soup. Hot and sour soup with shrimp, mushroom, roasted chili, lime juice, lemongrass and galangal. A classic spicy soup from Thailand.
Tom Yum Kai
$10.00
Spicy chicken soup. Hot and sour soup with chicken, mushroom, roasted chili, lime juice, lemongrass and galangal.
Tom Kha Goong
$12.00
Spicy shrimp coconut soup. Hot and sour coconut soup with shrimp, mushroom, roasted chili, lime juice, lemongrass and galangal. A classic spicy coconut soup from Thailand.
Tom Kha Kai
$10.00
Spicy chicken coconut soup. Hot and sour coconut soup with chicken, mushroom, roasted chili, lime juice, lemongrass and galangal.
Silky Tofu Soup
$10.00
Soft tofu and Napa cabbage in clear broth.
Wonton Soup
10.00
Ground chicken wrapped in wonton skin, BBQ pork and bog choy in clear broth.
$Curries
Served with jasmine rice.Gaeng Daeng
$17.00
Red curry. The beautiful red color from both fresh and dried chilis and spice make this curry hotter than yellow curry. Cooked with coconut milk, basil and bamboo shoots. Vegan option available.
Gaeng Keiow
$17.00
Green curry. 1 of the most popular curries in Bangkok. Combination of green curry paste, coconut milk, winter melon and basil. Vegan option available.
Gaeng Karee
$17.00
Yellow curry. The mildest among all Thai curries made from curry powder, turmeric and spices with coconut milk and potato. Vegan option available.
Gaeng Musaman
17.00
Musaman curry. The flavorful curry made from musaman curry pasted with coconut milk, peanuts, onion, potatoes and beef.
$A la Carte
Served with rice.Pad Kra Praow a la Carte
$16.00
Basil and chili. Sauteed with ground meat and fresh chili, garlic, red pepper and holy basil. Vegan option available.
Dried Chili Cashew Nut a la Carte
$17.00
Chicken sauteed in roasted chili paste, cashew nut and onion.
Sweet and Sour a la Carte
$16.00
Stir-fried chicken topped with Thai style sweet and sour sauce, pineapple, tomato, cucumber, onion, red and green peppers. Vegan option available.
Pad Prik King a la Carte
$16.00
Chicken sauteed with home-made spicy red chili paste and green bean topped with kaffir lime leaves. Vegan option available.
Pepper Garlic a la Carte
$15.00
Chicken sauteed with pepper, garlic and onion.
Vegetables in Oyster Sauce a la Carte
$17.00
Combination of broccoli, bok choy, carrot, asparagus, tofu, onion sauteed in oyster sauce. Clean and delish!!! Vegan option is also available.
Pad Prik Gaeng a la Carte
$16.00
Bamboo shoots in curry paste. Chicken, bamboo shoots sautéed in red curry paste, red chili and kaffir lime leaves. Vegan option available.
Pad Makhuer a la Carte
16.00
Long eggplant with basil. Chicken, long eggplant sauteed with onion, garlic, fresh chili and basil. Vegan option available.
$Special
Kao Kha Muu
$14.00
Pork leg stew braised in 5 spices sauce over 5 hours served with rice. 1 of Thailand’s famous street food found everywhere in Thailand. Everyone who enjoys pork with love this dish.
Kha Muu Kra Praow
$15.00
Pork leg stew sauteed with garlic, chili, holy basil and Chinese broccoli. Served with rice. Delish!!!
Hainanese Chicken Rice
$16.00
Thai take. Garlic, ginger, sliced chicken on top of ginger rice. Served with Sanook special ginger chili sauce.
Hoi Lai Pad Prik Pao
$18.00
Roasted chili clam. Manila clam, basil, garlic, roasted chili, clam sauce. Served with rice.
Kao Soi
$17.00
Chiang mai curry noodle in coconut milk, chicken, topped with crispy noodle. Famous Northern dish!!
Kanom Jeen Nam Ya
$18.00
Phuket curry noodle. Crab meat in coconut curry sauce with steam rice noodle, green bean, bean sprout, basil, prickle mustard, cabbage. Famous phuket style noodle.
Southern Hadyai Fried Chicken with Sticky Rice
13.00
Fried chicken marinated in spices. Served with sticky rice.
$Noodles
Pad Thai
$16.00
Stir-fried thin rice noodles with eggs, chive, bean sprouts and crushed peanut on side. Vegan option available.
Pad Se-Ew
$16.00
Stir-fried flat rice noodles with eggs and Chinese broccoli with black soy sauce. Vegan option available.
Drunken Noodles
$16.00
Stir-fired flat rice noodle, broccoli, onion, basil, Chinese broccoli and fresh pepper corn. Vegan option available.
Rad Na
$16.00
Stir-fried flat rice noodles topped with gravy and Chinese broccoli. Vegan option available.
Duck Noodle
$16.00
Noodle with roasted duck in duck and Chinese 5 spices soup.
Braised Pork Noodle
$16.00
Noodle with pork shoulder slow cooked in daikon broth. Served with Chinese broccoli.
BBQ Pork Noodle
15.00
Noodle with marinated pork shoulder grilled in slow heat till soft and tenders. Served in the broth with bok choy and pork wonton and topped with fried garlic. Choice of noodle, egg noodle or emerald noodle.
$Fried Rices
Thai Fried Rice
$16.00
Stir-fried with eggs, onion and shallot. Vegetable available.
Seafood Thai Fried Rice
$20.00
Stir-fried with eggs, onion and green onion. Combination of shrimp, squid and scallop.
Pineapple Fried Rice
$17.00
Stir-fried with eggs, pineapple, cashew nut, onions, choice of protein
Roasted Chili Shrimp Fried Rice
$18.00
Shrimp stir-fried rice with onion, roasted chili, green bean and red chili.
Pad Kra Prow Fried Rice
$16.00
Minced chicken stir-fried rice with basil, garlic, fresh baby chili, topped with fried egg. Vegan option available.
Tom Yum Fried Rice
$16.00
Chicken stir-fried rice with fresh chili, lime, mushroom, onion, lemongrass and kaffir lime leaves. Vegan option available.
Crab Fried Rice
20.00
Fried rice with crab meat, tomato and onions.
$Extra
Jasmine White Rice
$3.00
Jasmine Brown Rice
$3.50
Thai Sticky Rice
$3.50
Fried Egg
2.50
$Desserts
Mango Sticky Rice
$12.00
Roti
10.00
$Beverages
Thai Iced Coffee
$5.00
Olieng
$5.00
Iced black coffee.
Thai Iced Tea
$5.00
Thai Iced Tea Lemonade
$5.00
Butterfly Pea Iced Tea
$5.00
Roselle Iced Tea
$5.00
Lemongrass Iced Tea
$5.00
Chrysanthemum Iced Tea
$5.00
Quince Tea
$5.00
FRESH COCONUT
5.00
$Catering
Catering Pad Thai
$12.00
Stir-fried thin rice noodles with eggs, chive, bean sprouts and crushed peanut on side. Vegan option available.
Catering Pad-Se-Ew
$12.00
Stir-fried flat rice noodles with eggs and Chinese broccoli with black soy sauce. Vegan option available.
Catering Gaeng Keiow
$12.00
Green curry. One of the most popular curries in Bangkok. Combination of green curry paste, coconut milk, winter melon and basil. Vegan option available.
Catering Pineapple Fried Rice
$13.00
Stir-fried with eggs, pineapple, cashew nut, onions, chicken and shrimp.
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