Beverages
Chilled Chrsyanthemum Tea
$2.50
Yeo's. 300 ml.
Chilled Soymilk
$2.50
Yeo's. 300 ml.
12 oz. Minute Maid Juice
$2.50
Mango Juice
$2.50
Chin Chin. 320 ml.
Cappuccino
$3.50
Coffee
$2.25
Espresso
$2.25
9.5 oz. Taste Nirvana Coconut Juice
$2.50
San Pellegrino
$3.50
500 ml.
Fiji Water
$2.50
500 ml.
Apple Sidra
$2.50
Taiwanese apple soda. 330 ml.
12 oz. Saint Arnold Root Beer
2.85
$Appetizers
Appetizer Sampler
$15.55
Choice of 3 items.
Lee See Shrimp Rolls
$4.89-8.65
Seasoned shrimp and water chestnuts.
Crabmeat Cream Cheese Rolls
$4.89-8.35
Crab rangoons prepared as a crispy spring roll.
Vegetable Rolls
$4.39-7.49
Cabbage, Chinese mushrooms, onions and carrots.
Imperial Pork Rolls
$4.89-8.35
Seasoned minced pork, bean sprouts, carrots and Chinese mushrooms.
2 Pieces Beef Skewers
$5.69
Marinated in house served with homemade hoisin and jalapeno sauce.
2 Pieces Chicken Skewers
$5.19
Marinated in house served with homemade hoisin and jalapeno sauce.
Spicy Chilled Cucumber
$5.49
Chilled cucumber slices with a zesty light vinegar sauce.
Spicy Chilled Cucumbers with Shrimp
$9.19
Succulent shrimp mixed with chilled cucumber slices with a zesty light vinegar sauce.
Shrimp Toast
$4.49-8.35
Minced shrimp and water chestnuts over angle-cut bread, golden-fried. Served with homemade apricot duck sauce and hot mustard.
Jalapeno Shrimp Toast
$5.49-8.99
2 Cold Vietnamese Shrimp Spring Rolls
$6.39
Rice vermicelli, lettuce, mint and wrapped in rice paper. Served with homemade peanut sauce.
Thin-Wrap Chicken Dumplings
$4.89-8.99
Made from scratch. Served with ginger soy sauce, red chili oil, Kam's jalapeno sauce, rice vinegar and sesame oil.
Seafood Dumplings
$5.49-9.79
Made from scratch. Served with ginger soy sauce, red chili oil, Kam's jalapeno sauce, rice vinegar and sesame oil.
Thick-Wrap Pork Dumplings
$5.19-9.19
Made from scratch. Served with ginger soy sauce, red chili oil, Kam's jalapeno sauce, rice vinegar and sesame oil.
Vegetable Dumplings
4.59-8.39
Made from scratch. Served with ginger soy sauce, red chili oil, Kam's jalapeno sauce, rice vinegar and sesame oil.
$Soups
Kam's Special Noodle Soup
$13.49
Chinese clear bean noodles, shrimp, chicken, American Broccoli, Napa cabbage, bamboo shoots, carrots, champignon mushrooms and fried red onion.
Egg Drop Soup
$3.49-8.95
Prepared with homemade chicken broth and fresh cracked eggs.
The Great Wonton Soup
$13.49
Pork wontons, shrimp, BBQ pork, yu choy and egg noodles.
Wonton Soup
$3.49-8.95
Port wontons with yu choy.
Wintermelon Soup
$4.39-10.39
Shitake mushrooms, chicken and wintermelon which has flavors reminiscent of zucchini.
Hot and Sour Soup
3.49-8.95
Soft tofu, Chinese mushroom, bamboo shoots and champignon mushroom.
$Salads
Rice Vermicelli Salad
$12.39-15.89
Rice vermicelli, lettuce, green onions, basil, mint, carrots, cucumbers, bean sprouts, and peanuts. Served with fish sauce and homemade peanut sauce.
Chicken, Cucumber and Basil Salad
$11.99
Zesty cucumber salad with tomato, basil and chicken.
Phoenix Boat
$10.99
Lettuce wrap. Minced water chestnuts, celery and shitake mushrooms over a thin bed of crispy rice vermicelli noodles.
Kam's Classic Salad
10.99-14.99
Crisp shredded lettuce, julienne carrots, tomato, fried red onion, mint and basil. Served with homemade peanut sauce and ginger-soy vinaigrette.
$Mui Shui
Mui Shui
$12.39-13.99
Cabbage, bamboo shoots, Chinese mushrooms, scallions, hoisin sauce and egg wrapped in a thin Asian crepe.
Mui Shui Peking Duck
$20.95
Peking Duck with julienne scallions and hoisin sauce wrapped in a thin Asian crepe.
Montague's Mui Shui
15.59
Minced shrimp, snow peas, scallions hoisin sauce and straw mushrooms wrapped in a thin Asian crepe.
$Seafood
Hot Emperor Fish
$18.39
Golden fried filets cod served with a sweet and savory brown sauce on the side.
Soft Shell Crab
$19.99
Golden fried wild caught soft shell crab served with a sweet and savory brown sauce on the side.
Walnut Shrimp
$15.99
Sauteed with bamboo shoots and water chestnuts in a savory brown sauce. Topped with roasted walnuts.
Jade Dragon Fantasy
$13.50
Jumbo shrimp stir fried with bok choy and shitake mushrooms in a jalapeno white sauce.
Beijing Shrimp
$15.99
Golden fried and sauteed with a spicy hot and sour brown sauce and garnished with American broccoli. Spicy.
Ginger Lobster and Scallops
22.75
Lobster tail meat stir fried with red bell peppers, green and white onions and ginger in a white sauce garnished with the original shell.
$Classic Entrees
Canton
$10.69-15.89
Moo goo gai pan. Bok choy, carrots, baby corn, water chestnuts, champignon mushrooms, Napa cabbage and snow peas in a white sauce.
Sa Cha
$10.69-15.89
Snow peas, carrots and onions in a zesty brown sauce.
Sesame Chicken
$13.29
Golden fried chicken sauteed in a sweet and savory brown sauce with sesame seeds.
Kung Pao
$10.69-15.89
Celery, water chestnuts and peanuts in a spicy brown sauce. Spicy.
BBQ Pork Cha Shiu Deluxe
$14.39
Homemade BBQ pork stir fried with snow peas and water chestnuts in a rich oyster brown sauce.
Buddha Delight
$10.69
Fried tofu, baby corn, straw mushrooms, white mushroom, broccoli, bamboo shoots, snow peas and Chinese cabbage in a white sauce.
Ginger Beef
$14.89
Sauteed in a ginger brown sauce. Topped with cilantro.
Pepper Steak
$15.59
Green bell peppers, onion and tomato sauteed in a zesty brown sauce.
Lemon Chicken
$12.95
Golden-fried chicken breast served with a side of homemade lemon sauce.
Honey Entree
$10.69-15.89
Golden-fried with bell pepper and scallions and drizzled with pure clover honey brown sauce. Served atop a thin bed of crisp rice vermicelli noodles and sprinkled with green onions.
Happy Family
$16.95
Homemade BBQ pork, shrimp, chicken and beef sauteed with broccoli, snow peas, bamboo, Napa cabbage, carrots, white mushrooms, water chestnuts and baby corn in a savory brown sauce.
General Tso's Chicken
$13.29
Golden fried chicken sauteed with bell peppers and jalapenos in a sweet and savory brown sauce.
Szechwan Entree
$10.69-15.89
Broccoli, carrots and baby corn in a spicy brown sauce. Spicy.
Mongolian Entree
$10.69-16.39
Sauteed with white and green onions in a zesty and savory brown sauce.
Ginger Chicken and Vegetables
$12.59
Chicken stir-fried with ginger, celery, snow peas, carrots, red bell peppers and champignon mushrooms in a savory brown sauce.
Garlic String Beans
$10.69
Green beans sauteed with garlic and black beans.
Broccoli and Vegetables
$10.69-15.89
Broccoli, bamboo shoots, water chestnuts and carrots in a savory brown sauce.
Sichuan Pork
$13.75
Marinated julienne pork celery, bell peppers, carrots, onion, green onion, pickled radish and bamboo shoots in a savory brown sauce served on a thin bed of crisp vermicelli.
Sweet and Sour Entree
$10.69-14.39
Golden-fried and mixed with pineapple, carrots, bell peppers and onion paired with home made sweet and sour sauce on the side. Pork stir fried with a savory sweet and sour brown sauce.
Black Bean Entree
$10.69-15.89
Baby corn, water chestnuts, carrots, bamboo shoots, straw mushrooms, bell peppers and onions a zesty black bean sauce.
Eggplant Julienne
$10.69
Golden-fried eggplant stir-fried with celery, water chestnuts and green onions in a sweet and savory brown sauce.
Cashew Entree
$10.69-15.89
Celery, water chestnuts and cashews in a savory brown sauce.
Almond Chicken
$12.59
Toasted almonds, snow peas, carrots, Napa cabbage, bamboo shoots, water chestnuts and celery served in a white sauce.
Orange Zen
$13.29-15.95
Sauteed with orange peel and chili peppers prepared with a sweet and savory brown sauce.
Mopo Tofu
$13.75
Steamed tofu with minced pork in a spicy brown chili sauce. Sprinkled with green onion.
Garlic Entree
$10.69-15.59
Water chestnuts, carrots, bamboo, celery, green and white onion, strips of Chinese fungus in a spicy garlic brown sauce
Indonesian Chicken
12.95
Chicken with cucumber and fried tofu sauteed in a coconut, peanut and curry sauce.
$Noodles and Rice
Kam's Specialties
Green Curry
$12.95-15.95
Broccoli, green beans, bamboo shoots, peas, champignon mushrooms and carrots stir-fried with basil and coconut milk.
Yellow Curry
$12.95-15.95
Broccoli, green beans, bamboo shoots, peas, champignon mushrooms and carrots stir-fried with basil and coconut milk.
Red Curry
$12.95-15.95
Broccoli, green beans, bamboo shoots, peas, champignon mushrooms and carrots stir-fried with basil and coconut milk.
Eggplant and Gai Lan
$10.99-16.39
Fresh eggplant and Chinese broccoli in a tangy black bean sauce.
Spicy Basil with Chicken and Shrimp
$15.99
Fresh basil, sliced yellow onion and red bell pepper sauteed in a spicy white sauce.
Spicy Basil with Shrimp and Scallops
$16.69
Fresh basil, sliced yellow onion and red bell pepper sauteed in a spicy white sauce.
Jade Dragon Fantasy
$15.99
Jumbo shrimp stir-fried with bok choy and shiitake mushrooms in a jalapeno white sauce.
Black Pepper Paradise
$15.95-27.99
Golden fried and sauteed with dried red chili peppers, jalapenos, red bell peppers and white onion. Served with a sweet and savory brown sauce on the side.
Luc Lac
$11.99-18.99
A Vietnamese dish with caramelized onion served on a bed of watercress with salt, pepper and limes for dipping.
Ginger Lobster and Scallops
$25.99
Lobster tail meat stir fried with red bell peppers, green and white onions and ginger. Stir fried in a white sauce garnished with shell
Curry Chicken and Shrimp with Pineapple
$15.99
Tender chicken and shrimp sauteed with white onion, green bell pepper, carrots, champignon mushroom, tomatoes, celery and sweet pineapple in a curry white sauce.
Sizzling Dragon
$17.99-25.99
Snow peas, carrots, water chestnuts, shitake mushrooms and bamboo shoots in a sizzling brown sauce.
Triple Delight
$15.99
Shrimp, chicken and beef sauteed with broccoli, snow peas, bamboo, Napa cabbage, carrots, white mushrooms, water chestnuts and baby corn in a savory brown sauce.
Chicken, Shrimp and Asparagus
$15.99
Sauteed with asparagus, carrots and white mushrooms in a white sauce.
Spicy Chicken with Cucumber
13.75
Diced chicken sauteed with chopped cucumber, pickled vegetables, yellow onion, red bell pepper and jalapeno in a spicy white sauce.
$Lunch Specials
White, brown or fried rice, wonton, egg drop or hot and sour soup and a crispy Chinese vegetable spring roll.Desserts
Catering Appetizers
15 Piece Lee See Shrimp Rolls Catering
$22.50
Seasoned shrimp and water chestnuts. Served angle cut.
15 Piece Crabmeat Cream Cheese Rangoons Catering
$18.75
Prepared as a crispy spring roll.
15 Piece Fried Vegetable Spring Rolls Catering
$18.75
Cabbage, Chinese mushrooms, onions and carrots.
15 Piece Imperial Pork Spring Rolls Catering
$18.50
Seasoned minced pork, bean sprouts, carrots and Chinese mushrooms.
15 Piece Vegetable Dumplings Catering
$17.25
15 Piece Pork Dumplings Catering
$18.50
15 Piece Chicken Dumplings Catering
$17.25
15 Piece Seafood Dumplings Catering
$19.25
15 Piece Shrimp Toast Catering
$17.25
Minced shrimp and water chestnuts over angle cut bread. Golden fried and served with homemade apricot duck sauce and hot mustard.
15 Piece Kams Cold Summer Rolls Catering
28.50
Rice vermicelli, lettuce, mint and shrimp wrapped in rice paper served with homemade peanut sauce.
$Catering Salads
Kam's Classic Salad Catering
$47.50-56.95
Serves 6-8. Crisp shredded lettuce, julienned carrots, tomato, fried red onion, mint and basil. Served with homemade peanut-sesame dressing and ginger-soy vinaigrette.
Phoenix Boat Catering
$42.50-48.75
Serves 6-8. Lettuce wrap. Minced chicken, water chestnuts, celery and shitake mushrooms over a thin bed of crispy rice vermicelli noodles.
Broken Spring Roll Bowl Catering
42.50-48.75
Serves 6-8. Rice vermicelli, lettuce, green onions, basil, mint, carrots, cucumbers, bean sprouts and peanuts served with fish sauce and homemade peanut sauce.
$Catering Party Packs
Appetizer Party Pack A
$55.00
Serves 8-12. 3 appetizers.
Appetizer Party Pack B
$72.00
Serves 12-18. 4 appetizers.
Appetizer Party Pack C
$89.00
Serves 20-28. 5 appetizers.
Party Pack A
$159.00
Serves 8-15. 1 appetizer, 1 rice, 1 noodle and 1 entree.
Party Pack B
$224.00
Serves 15-25. 2 appetizers, 1 rice, 1 noodle, and 2 entrees.
Party Pack C
375.00
Serves 25-35. 3 appetizers, 2 rice, 2 noodles, and 3 entrees.
$Catering Mui Shui
Mui Shui Peking Duck Catering
$68.95
Serves 6-8. Peking duck with julienned scallions and hoisin sauce wrapped in rice crepe.
Mui Shui Catering
$49.95-54.75
Serves 6-8. Cabbage, bamboo shoots, Chinese mushrooms, scallions, hoisin sauce and egg wrapped in thin rice crepe.
Montagues Mui Shui Catering
59.95
Serves 6-8. Minced shrimp, snow peas, scallions, hoisin sauce and straw mushrooms wrapped in rice crepe.
$Catering Entrees
Sizzling Dragon Catering
$73.75-104.50
Serves 6-8. Snow peas, carrots, water chestnuts, shitake mushrooms and bamboo shoots in a sizzling brown sauce.
Luc Lac Catering
$52.25-73.75
Serves 6-8. A Vietnamese dish with caramelized onion served on a bed of watercress with salt, pepper and limes for dipping.
Chicken, Shrimp and Asparagus Catering
$56.95
Serves 6-8. Sauteed with asparagus, carrots and white mushrooms in a white sauce.
Orange Zen Catering
$52.25-61.75
Serves 6-8. Sauteed with orange peel and chili peppers, and prepared with a sweet and savory brown sauce.
Black Pepper Catering
$56.95-118.75
Serves 6-8. Golden fried then sauteed with dried red chili peppers, jalapenos, red bell peppers and white onion served with a sweet and savory brown sauce.
Broccoli and Vegetables Catering
$47.50-56.95
Serves 6-8. Broccoli, bamboo shoots, water chestnuts and carrots in a savory brown sauce.
Jade Dragon Fantasy Catering
$61.75
Serves 6-8. Stir fried with bok choy and shitake mushrooms in a jalapeno white sauce.
Ginger Lobster and Scallops Catering
$118.75
Serves 6-8. Lobster tail meat stir fried with red bell peppers, scallions and ginger in a white sauce garnished with original shell.
Spicy Basil Catering
56.95-66.50
Serves 6-8. Sauteed with deep sea scallops, sliced onion, red bell pepper and fresh basil leaves in a spicy white sauce.
$Catering Vegetarian
Garlic String Beans Catering
$42.75-56.95
Serves 6-8. Sauteed with garlic and black beans.
Buddha Delight Catering
$42.75
Serves 6-8. Fried tofu, baby corn, straw mushrooms, white mushroom, broccoli, bamboo shoots, snow peas and Chinese cabbage in a white sauce.
Eggplant Julienne Catering
42.75
Serves 6-8. Golden fried eggplant stir fried with celery, water chestnuts and green onions in a sweet and savory brown sauce.
$Catering Beef, Pork and Chicken
General Tso's Chicken Catering
$49.95
Serves 6-8. Golden fried chicken sauteed with bell peppers and jalapenos in a sweet and savory brown sauce.
Sesame Chicken Catering
$49.95
Serves 6-8. Golden fried chicken sauteed in a sweet and savory brown sauce with sesame seeds.
Sweet and Sour Catering
$42.50-64.25
Serves 6-8. Golden fried and mixed with pineapple, carrots, bell peppers and onion paired with homemade sweet and sour sauce on the side.
Sichuan Mopo Tofu Catering
$52.25
Serves 6-8. Steamed tofu with minced pork in a spicy brown chili sauce sprinkled with green onion.
Sichuan Pork Catering
$52.25
Serves 6-8. Marinated julienned pork, celery, bell pepper, carrots, onion, green onion, pickled radish and bamboo shoots in a savory brown sauce served on a thin bed of crisp vermicelli.
Mongolian Catering
$47.50-66.50
Serves 6-8. Sauteed with white and green onions in a zesty and savory brown sauce.
Kam's Sa Cha Catering
$47.50-56.95
Serves 6-8. Snow peas, carrots and onions in a zesty brown sauce.
Ginger Beef Catering
$52.25
Serves 6-8. Sauteed in a ginger brown sauce topped with cilantro.
Garlic Beef Catering
$52.25
Serves 6-8. Water chestnuts, carrots, bamboo, celery, green and white onion and Chinese mushrooms in a spicy garlic brown sauce.
Garlic Chicken Catering
$49.95
Serves 6-8. Water chestnuts, carrots, bamboo, celery, green and white onion and Chinese mushrooms in a spicy brown sauce.
Eggplant and Gai Lan Catering
$54.75-59.50
Serves 6-8. Fresh eggplant and Chinese broccoli (gai lan) in a tangy bean sauce.
Pepper Steak Catering
$52.25
Serves 6-8. Green bell peppers, onion and tomato sauteed in a zesty brown sauce.
Cha Shiu Deluxe Catering
$52.25
Serves 6-8. Homemade BBQ pork stir fried with snow peas and water chestnuts in a rich oyster brown sauce.
Black Bean Catering
$47.50-56.95
Serves 6-8. Baby corn, water chestnuts, carrots, bamboo shoots, straw mushrooms, bell pepper and onion in a zesty black bean sauce.
Lemon Chicken Catering
$49.95
Serves 6-8. Golden fried chicken breast served with a homemade lemon sauce on the side.
Cashew Chicken Catering
$47.50
Serves 6-8. Celery, water chestnuts and cashews in a savory brown sauce.
Szechwan Chicken Catering
$47.50
Serves 6-8. Broccoli, carrots and baby corn in a spicy brown sauce.
Kung Pao Chicken Catering
$47.50
Serves 6-8. Celery, water chestnuts and peanuts in a spicy brown sauce.
Canton Chicken Catering
$47.50
Serves 6-8. Bok choy, carrots, baby corn, water chestnuts, champignon mushrooms, napa cabbage and snow peas in a white sauce.
Ginger Chicken and Vegetables Catering
$49.95
Serves 6-8. Chicken stir fried with ginger, celery, snow peas, carrots, red bell peppers and champignon mushrooms in a savory brown sauce.
Thai Green Curry Catering
$47.50
Serves 6-8. Broccoli, green beans, bamboo shoots, peas, champignon mushrooms and carrots in a Thai green curry sauce.
Almond Chicken Catering
$49.95
Serves 6-8. Toasted almonds, snow peas, carrots, napa cabbage, bamboo shoots, water chestnuts and celery served in a white sauce.
Indonesian Chicken Catering
49.95
Serves 6-8. Succulent chicken with cucumber and fried tofu sauteed in a coconut, peanut and curry sauce.
$Catering Seafood Dishes
Beijing Shrimp Catering
$66.50
Serves 6-8. Golden fried and sauteed with a delectable spicy hot and sour brown sauce, garnished with American broccoli.
Kung Pao Shrimp Catering
$56.95
Serves 6-8. Celery, water chestnuts and peanuts in a spicy brown sauce.
Cashew Shrimp Catering
$56.95
Serves 6-8. Celery, water chestnuts and cashew in a savory brown sauce.
Soft Shell Crab Catering
$73.75
Serves 6-8. Golden fried wild caught soft shell crab served with a sweet and savory brown sauce on the side.
Walnut Shrimp Catering
$56.95
Serves 6-8. Sauteed with bamboo shoots and water chestnuts in a savory brown sauce topped with roasted walnuts.
Hot Emperor Fish Catering
$64.25
Serves 6-8. Golden fried filets served with a sweet and savory brown sauce on the side.
Honey Shrimp Catering
56.95
Serves 6-8. Golden fried and mixed with bell pepper and scallions with a pure clover honey brown sauce drizzled on top. Served atop a thin bed of crisp rice vermicelli noodles and sprinkled with green onions.
$Catering Noodles and Rice
Singapore Vermicelli Catering
$47.50
Serves 6-8. Shrimp, chicken, snow peas, bamboo shoots, champignon mushrooms, carrots and white and green onions in yellow curry sauce and sauteed with rice vermicelli.
Canton Pan-Fried Noodles Catering
$52.25
Serves 6-8. Chicken, shrimp, snow peas, water chestnuts, carrots, napa cabbage, American broccoli and baby corn in a light brown sauce over pan fried egg noodles.
Ho Fan Catering
$47.50-52.25
Serves 6-8. Flat rice noodles, bean sprouts and white and green onions.
Lo Mein Catering
$47.50-52.25
Serves 6-8. Soft egg noodles topped with green cabbage in a zesty brown sauce.
Kam's Chow Mein Catering
$47.50-56.95
Serves 6-8. Chinese egg noodles, black mushrooms, carrots, bamboo shoots, green cabbage, green and white onion and bean sprouts topped with cilantro.
Young Chow Fried Rice Catering
$37.95
Serves 6-8. Jasmine rice, chicken and shrimp with green onion and bean sprouts.
BBQ Pork Fried Rice Catering
$37.95
Serves 6-8. Jasmine rice, green onion and bean sprouts.
Vegetable Fried Rice Catering
$37.95
Serves 6-8. Jasmine rice, green onion and bean sprouts.
Kam's Beef Fried Rice Catering
37.95
Serves 6-8. Jasmine rice, green onion and bean sprouts.
$Catering Desserts
15 Piece Carrot Cake Catering
$45.00
15 Piece Chocolate Cake Catering
$45.00
15 Piece Coco Mango Rice Bites
$45.00
Sweet sticky rice, coconut milk, golden-fried fresh mango. Served with coconut cream.
15 Piece New York Cheesecake Catering
$27.50
Menu for Kam's Chinese Cuisine is provided by findrestaurantmenu.com
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