3 Olives American

3 Olives Menu

(832) 437-4062
22764 Westheimer Pkwy, Houston, TX 77094
$$$$$

Starters

Dinner Starters
Bruschetta
$7.00
Roma tomato relish and provolone cheese on crostini.
Calamari
$8.00
Fried squid with lemon-herb aioli and marinara.
Spinach and Artichoke Dip
$7.00
Spinach and artichoke dip served with crostini.
Steamed Mussels
$8.00
Mussels steamed in garlic white-wine sauce.
Steamed Clams
$8.00
Clams steamed in garlic.
Steamed Mussels and Clams
$8.00
Combo of mussels and clams steamed in garlic white-wine sauce.
Sausage and Peppers
$8.00
Grilled Italian sausage and roasted peppers in marinara sauce.
Stuffed Portobello
$9.00
Spinach, roasted peppers and crab-meat finished with Gorgonzola cream sauce.
Crab Fingers
$8.00
Sauteed with garlic, basil, Marsala and marinara.
Toasted Cheese Ravioli
$7.00
Crispy pasta pillows filled with four cheeses served with marinara.
Arancini
$7.00
Rice balls made with risotto stuffed with a gooey mozzarella center served with marinara.
Sampler Platter
15.00
Calamari, arancini and bruschetta. Serves four.

$Dinner Soups and Salads

Dinner Soups and Salads
Minestrone Soup
$4.00
Vegetables in rich broth with pasta and cheese.
Tomato Basil Soup
$4.00
Roma tomatoes, fresh basil and garlic blended smooth and creamy.
Insalata Mista Salad
$4.00
Mixed greens, roasted peppers, olives, carrots, croutons and balsamic vinaigrette.
Caesar Salad
$4.00
Romaine, croutons and Parmesan.
Wedge Salad
$5.00
Iceberg wedge with Gorgonzola-pesto dressing, bacon and tomato relish.
Blueberry Spinach Salad
$5.00
Baby spinach tossed with blueberry vinaigrette topped with bleu cheese crumbles, candied pecans and shaved carrots.
Chicken Caesar Salad
$12.00
Romaine and croutons tossed with Caesar dressing and Parmesan topped with sliced chicken.
Steak Salad
14.00
Mixed greens, pine nuts, tomatoes and carrots tossed with balsamic vinaigrette. Topped with grilled beef tips, Gorgonzola crumbles and onion strings.

$Lunch Soup and Salads

Lunch Soup and Salads
Soup and Salad Combo
$7.00
Choose one soup and one choice of salad.
Chicken Caesar Salad
$8.00
Romaine and croutons tossed with Caesar dressing and Parmesan topped with cool sliced chicken.
Steak Salad
10.00
Mixed greens, pine nuts, tomatoes and carrots tossed with balsamic vinaigrette and topped with grilled beef tips, Gorgonzola crumbles and fried onion strings.

$Dinner Traditional Pasta

Dinner Traditional Pasta
Fettuccini Alfredo
$10.00
Tossed in Alfredo sauce.
Fettuccini Alfredo with Chicken
$12.00
Tossed in Alfredo sauce.
Fettuccini Alfredo with Shrimp
$15.00
Tossed in Alfredo sauce.
Fresco
$10.00
Angel hair tossed with crushed Roma tomatoes, thin sliced garlic and fresh basil.
Fresco with Chicken
$12.00
Angel hair tossed with crushed Roma tomatoes, thin sliced garlic and fresh basil.
Fresco with Shrimp
$15.00
Angel hair tossed with crushed Roma tomatoes, thin sliced garlic and fresh basil.
Spaghetti Marinara
$10.00
Spaghetti Marinara with Mushrooms
$11.00
Spaghetti Marinara with Meat Sauce
$11.00
Spaghetti Marinara with Meatballs
$11.00
Lasagna
$12.00
Layers of tender pasta, meat sauce, pesto, three cheeses and marinara sauce.
Penne Carbonara
$12.00
Peas, pancetta, mushrooms and red onions tossed in Alfredo sauce.
Cannelloni
14.00
Stuffed with veal, chicken spinach and cheeses with black pepper-vodka cream sauce.

$Dinner Pasta Specialties

Dinner Pasta Specialties
Southwest Fettuccine with Chicken
$12.00
Roasted peppers tossed in cilantro cream sauce.
Southwest Fettuccine with Shrimp
$14.00
Roasted peppers and mushrooms tossed in cilantro cream sauce.
Southwest Fettuccine with Beef Tips
$14.00
Roasted peppers and mushrooms tossed in cilantro cream sauce.
De Casa
$14.00
Angel hair with beef tips, sausage, red onions, peppercini peppers and olives tossed in Alfredo sauce.
Prego
$14.00
Penne with shrimp, black beans, corn and bacon tossed in tomato cream sauce.
Salsiccie
$12.00
Penne with sausage, tomatoes and mozzarella tossed in tomato cream sauce.
Molto Bene with Chicken
$12.00
Fettuccine with spinach, pine nuts and roasted peppers tossed in pesto white-wine sauce.
Molto Bene with Shrimp
$14.00
Fettuccine with spinach, pine nuts and roasted peppers tossed in pesto white-wine sauce.
De Mar
$14.00
Linguini with mussels, clams, shrimp, mushrooms and tomatoes tossed in garlic butter.
Chicken Ravioli
$14.00
Chicken, spinach and three cheeses nestled in pasta pillows tossed in tomato cream sauce.
Dispersore Di Cucina
19.00
Penne pasta, chicken, shrimp, sausage, bacon, peppercini peppers, red onions, black beans, corn, tomatoes, spinach, olives, artichoke hearts, roasted peppers and asparagus tossed in tomato cream.

$Dinner Entrees

Dinner Entrees
Veal Osso Bucco
$19.00
Veal shank braised in Chianti and plum tomatoes until "fall off the bone tender" served with risotto.
Fillets Pepe Nero
$19.00
Peppers and shallots in mustard-brandy cream sauce. 7 oz. beef tenderloin served with risotto.
Fillets Diablo
$19.00
Spicy marinara with olives, bacon and onions. 7 oz. beef tenderloin served with risotto.
Fillets Gorgonzola
$19.00
Spinach and roasted peppers in Gorgonzola cream sauce. 7 oz. beef tenderloin served with risotto.
Chicken Piccata
$14.00
Capers, sun-dried tomatoes and mushrooms in lemon white-wine sauce. Sauteed chicken breast served over angel hair.
Chicken Marsala
$14.00
Sauteed in a rich mushroom Marsala cream sauce. Sauteed chicken breast served over angel hair.
Chicken Parmesan
$14.00
Lightly breaded with mozzarella and marinara. Sauteed chicken breast served over angel hair.
Chicken Bistro
$14.00
Pancetta and mushrooms in cilantro cream sauce. Sauteed chicken breast served over angel hair.
Chicken Verde
$14.00
Spinach and artichoke hearts in white-wine sauce. Sauteed chicken breast served over angel hair.
Fish Piccata
$17.00
Capers, sun-dried tomatoes and mushrooms in lemon white-wine sauce. Served over angel hair.
Fish Parmesan
$17.00
Lightly breaded with mozzarella and marinara. Served over angel hair.
Fish Sorrento
$17.00
Roasted peppers and cilantro cream sauce. Served over angel hair.
Fish Verde
$17.00
Spinach and artichoke hearts in white wine sauce. Served over angel hair.
Fish Scaloppini
$17.00
Capers and mushrooms in white-wine sauce. Served over angel hair.
Fish Marsala
$17.00
Sauteed in a rich mushroom Marsala cream sauce. Served over angel hair.
Fish Saltimbocca
$17.00
Proscuitto and provolone with Nola sherry sauce. Served over angel hair.
Fish Parmesan
$17.00
Lightly breaded with mozzarella and marinara. Served over angel hair.
Eggplant Rollatini
$14.00
Rolled with spinach and three cheeses topped with marinara on a bed of angel hair.
Eggplant Parmesan
$12.00
Lightly breaded with mozzarella and marinara served over angel hair.
Double Pork Chop
$17.00
Bone-in double chop braised with onion marmalade, pine nuts and raisins served with risotto.
Shrimp Spiedini
$16.00
Skewered shrimp stuffed with hot red peppers and mozzarella wrapped with panceta. Served with grilled polenta cake.
3 Olives Diablo
$15.00
Sauteed shrimp and chicken topped with diablo sauce served over risotto.
Lobster Ravioli
19.00
Pasta pillows stuffed with lobster topped with crab-meat, shrimp and tomatoes in sherry Suga Rosa sauce.

$Lunch Pasta and Entrees


Fettuccini Alfredo
$7.00
Tossed in Alfredo sauce.
Fettuccini Alfredo with Chicken
$9.00
Tossed in Alfredo sauce.
Fettuccini Alfredo with Shrimp
$10.00
Tossed in Alfredo sauce.
Fresco
$7.00
Angel hair tossed with crushed Roma tomatoes, thin sliced garlic and fresh basil.
Fresco with Chicken
$9.00
Angel hair tossed with crushed Roma tomatoes, thin sliced garlic and fresh basil.
Fresco with Shrimp
$10.00
Angel hair tossed with crushed Roma tomatoes, thin sliced garlic and fresh basil.
Spaghetti Marinara
$7.00
Spaghetti Marinara with Mushrooms
$7.00
Spaghetti Marinara with Meat Sauce
$8.00
Spaghetti Marinara with Meatballs
$8.00
Spaghetti Marinara with Italian Sausage
$9.00
Lasagna
$8.00
Layers of tender pasta, meat sauce, pesto, three cheeses and marinara sauce.
Penne Carbonara
$7.00
Peas, pancetta, mushrooms and red onions tossed in Alfredo sauce.
Southwest Fettuccine
$9.00
Roasted peppers, mushrooms and sliced chicken tossed in cilantro cream sauce.
Chicken Piccata
$8.00
Sauteed chicken breast with capers, sun-dried tomatoes and mushrooms in lemon white-wine sauce. Served over angel hair pasta.
Chicken Marsala
$8.00
Sauteed chicken breast with mushrooms in Marsala wine sauce. Served over angel hair pasta.
Chicken Bistro
$9.00
Sauteed chicken breast topped with pancetta and mushrooms in cilantro cream sauce. Served over angel hair pasta.
Chicken Parmesan
$8.00
Lightly breaded topped with marinara sauce and mozzarella served over angel hair pasta.
Snapper Parmesan
$11.00
Lightly breaded topped with marinara sauce and mozzarella served over angel hair pasta.
Snapper Francese
$11.00
Topped with mushrooms sauteed in basil white-wine sauce. Served over angel hair pasta.
3 Olives Diablo
$10.00
Sauteed shrimp and chicken topped with diablo sauce served over risotto.

Menu for 3 Olives is provided by findrestaurantmenu.com

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