Green Elephant Restaurant

Green Elephant Restaurant Menu

(916) 652-6325
5911 King Road, Loomis, CA 95650

Appetizers


Summer Salad Rolls
$6.50
2 pcs. Made with crab, shrimp, cucumber, avocado wrapped with tapioca sheet.
Shrimp Tempura
$1.00
Nam Prik
$6.75
Assorted veggie and 2 pieces shrimp tempura.
Sa-Mo-Sa
$1.00
Each. Made with curry potato.
Fried Calamari
$5.00
1 plate.
Lumpia
$1.50
Veggie egg roll.
Fried Chicken Gyoza
1.50
Pot sticker.

$Soups

Add noodle extra.
(Lo Mein) Pork Stew Soup
$8.75
Large. Pork stew soup with 5 spices, egg drops, cabbage topped with bean sprouts, onion green and roasted garlic.
Tom Khaa Kai Soup (Thai)
$8.75
Large. Soup made with chicken meat, coconut milk, galangal (khaa) and assorted veggie.
Laksa Noodle Soup
$8.75
Large. Soup made with chicken, coconut milk. Served with fresh yellow egg noodle, fried noodles and egg.
Tom Yam Kung Soup (Thai)
$8.75
Large. Soup made with shrimp, fish balls, quail egg, hot and spicy chili-lemon grass paste and assorted veggie.
Miso Soup (Japanese)
$3.00
Soup made with tofu, seaweed, onion green and miso paste.
Thai Rice Soup
$8.75
Large. Soup made with chicken, meat, egg, shrimp, rice grain, chopped Thai chilies, sesame oil and assorted veggie.
Burmese Cat Fish Chowder Soup
$8.75
Large. Chicken soup cooked with boiled egg, rice noodle, cat fish, peanut, onion, garlic, ginger, lemon grass garnish with cilantro and lime slice.
Lentil and Smoked Paprika Vegetable Soup
$8.75
Large. Vegetable soup made with assorted veggie and lentil, chilies and smoked paprika.
Thai Hot Pepper Soup
$8.75
Large. Soup made with ground chicken, mushrooms, black pepper, garlic, ginger, cabbage, mung bean vermicelli.
Thai Beef Stew Soup
8.75
Large. Soup with lemon grass, basil, bok choy, carrot and beef stew topped with bean sprouts and onion green and chili and lime slice.

$Sushi and Sashimi


Shrimp Ebi
$5.00
Please let your chef know if you don't want any sauce on your roll.
Tuna
$5.00
Yellow Tail
$6.00
Unagi Eel
$6.00
Please let your chef know if you don't want any sauce on your roll.
Salmon
5.00

$Sashimi Salad


Sashimi Salad
12.99
Plate. Tuna, salmon, seaweed salad, cucumber, avocado topped with spicy and unagi sauce.

$Small Roll


Avocado Roll
$3.50
Please let your chef know if you don't want any sauce on your roll.
Tekka Maki (Tuna)
$5.00
Crab Roll
$3.50
Please let your chef know if you don't want any sauce on your roll.
Seaweed Salad
$5.00
Plate. Please let your chef know if you don't want any sauce on your roll.
Inai (Bean Cued)
$3.95
For 3 pieces. Please let your chef know if you don't want any sauce on your roll.
Edamame Beans
$5.00
Per plate. Please let your chef know if you don't want any sauce on your roll.
Tiny Octopus Salad
$8.00
Plate. Please let your chef know if you don't want any sauce on your roll.
Sake Maki (Salmon)
5.00

$Classical Rolls

Each sushi roll cut in 8 pcs.
Teriyaki Chicken Roll
$5.95
Please let your chef know if you don't want any sauce on your roll.
Veggie Combo Roll
$5.95
Please let your chef know if you don't want any sauce on your roll.
Spicy Tuna
$6.95
Eel Roll
$7.95
Please let your chef know if you don't want any sauce on your roll.
Philadelphia (Cream Cheese)
$6.95
California Roll
$5.95
Please let your chef know if you don't want any sauce on your roll.
Spicy Salmon
$6.95
Spicy Crab Meat Roll
$6.95
Please let your chef know if you don't want any sauce on your roll.
Spicy Shrimp
6.95
Please let your chef know if you don't want any sauce on your roll.

$House Special Roll


Rainbow Roll
$13.95
California roll topped with tuna, salmon, yellow tail and shrimp (sauce : spicy).
Alaskan Roll
$10.95
California roll with fresh salmon and avocado on top (sauce: spicy).
Tempura Shrimp Roll
$13.95
Tempura shrimp and crab meat inside, topped with more crab meat, avocado (sauce: spicy, sushi sauce). Please let your chef know if you don't want any sauce on your roll.
Baracuda Racing Roll
$13.95
Spicy tuna, cream cheese, avocado inside topped with tuna, avocado, tobiko (sauce: Sriracha, sushi, spicy, wasabi).
Miso Soup
$3.00
Soup made with tofu, seaweed, onion green and miso paste.
Crunch Crab Roll
$13.95
Snow crab meat, avocado, cucumber topped with crunchy onion and more crab meat (sauce: sushi sauce). Please let your chef know if you don't want any sauce on your roll.
Ichiban Roll
$13.95
Yellow tail, avocado inside topped with unagi, yellow tail, avocado and scallion (sauce: spicy, unagi sauce).
Dragon Fly Roll
$13.95
Tempura shrimp, crab meat, cucumber inside topped with nigiri shrimp and avocado (sauce : spicy). Please let your chef know if you don't want any sauce on your roll.
Fire Dragon Roll
$13.95
Extra spicy tuna, avocado, cucumber inside, wrapped with red tuna and salmon topped with tobiko (sauce spicy, Sriracha).
Dragon Roll
$12.95
Eel roll topped with avocado (sauce: sushi sauce, spicy sauce). Please let your chef know if you don't want any sauce on your roll.
Hawaiian Roll
$13.95
Spicy tuna roll topped with chopped fresh tuna avocado and tobiko fish roe on topped (sauce: spicy, wasabi).
Dancing Eel Roll
$13.95
Tempura shrimp and cream cheese inside and topped with eel, avocado and crunch (sauce: unagi sauce, spicy sauce). Please let your chef know if you don't want any sauce on your roll.
Fire Cracker Roll
13.95
Crab, avocado, tempura shrimp inside, topped with spicy tuna (sauce : spicy).

$Noodles and Fried Rice


Shrimp Pad Thai
$9.75
Thai style pan fried rice stick noodle with shrimp, egg, tomato, chopped peanuts, tofu, fried onion, chives and bean sprouts.
Phat Khi Mao
$10.75
The most common rice noodle dish in Thailand. Stir fried rice noodles with Thai chilies, chicken, egg and holy basil.
Oyster Noodle
$10.75
Egg noodles pan fried with sweet oyster sauce, shrimp, chicken meat and gai-lan veggie.
Cee-Chat Noodle
$8.75
Fried garlic, chicken meat, onion green, scallions, soy sauce prepare with soft yellow wonton noodle.
Nasi-Go-Rang (Sambal Shrimp Fried Rice)
$10.75
Singapore style fried rice with shrimp and sambal (chilies) spices curry paste, carrot and peas with chopped fresh chilies and fried egg (sunny side) on top.
Rainbow Noodle (Cold Fish)
$8.75
Yellow noodle, prepare in salad style with cabbage, cucumber, chicken meat, egg with tamarind sauce.
Thai Fried Rice (Choice of Crab or Chicken)
$10.75
Fried rice and spring onion, chopped garlic, onion and egg topped with fried onion.
Mee-Go-Rang
10.75
Singapore style pan fried yellow egg noodle with curry chicken, potato, tofu, tomato, bean sprouts and cabbage with fried egg (sunny side) on top.

$Vegetable Dish


Indian Vegetable Biryani
$10.75
Basmati rice and vegetables, cashew nuts, raisins, cooked in popular Indian biryani curry paste.
Mixed Vegetables in Coconut Milk Curry
$7.75
Vegetables stir fry in coconut milk and curry spice mixture. Add chicken meat for an additional charge.
Green Veggie with Soy Sauce
$7.75
Vegetables sauteed with chopped garlic and soy sauce. Add chicken meat for an additional charge.
"Tofu" Pad-Prik Khing
7.75
Fresh tofu stir-fry with Thai red ginger chili pate, green beans, carrot and flavor with lime wedges.

$"Sushi Party Tray Combo"


Under the Sea Combo
$39.99
43 pcs. Per combo. Spicy tuna roll, salmon cream cheese roll, California roll, eel roll, cucumber maki, chef choice (3) pieces nigiri and edamame beans.
Loomis Elephant Combo
29.99
43 pcs. Per combo. California roll, spicy shrimp, teriyaki chicken, veggie roll, avocado maki, 3 pieces inai and edamame beans. Please let your chef know if you don't want any sauce on your roll.

$Entree


Chicken Curry and Burrito
$9.75
Chicken meat cooked with tamarind sauce and Indian garam masala.
Massaman Curry with Beef
$10.75
Beef curry cock in low heat, Thai massaman spice, coconut milk and potato garnished with chopped peanuts.
Garlic Pepper Pork
$10.75
Tender pork cooked with 5 spices powder, garlic pepper, green beans and carrot.
Coconut Shrimps
$11.75
Fried shrimps butter with coconut and bread crumbs served with sauteed veggies.
Beef curry
$10.75
Slow cooked beef marinated in yogurt, garlic, ginger, tomato, potatoes and spices.
Penang Beef
$10.75
Sliced beef cooked in penang curry (made with ginger, garlic, lemon grass) . Add basil, green beans, chilie and kafar lime leaf.
Pad-Prik-Khing
$9.75
Chicken breast meat stir-fry with Thai red ginger chili paste, green beans, carrot and flavor with lime wedges.
Teriyaki Salmon
$11.75
On sauteed with teriyaki sauce, mushroom, cabbage, onion green, garlic and ginger and garnish with cilantro.
Fish Curry
$11.75
Boneless cat fish cooked with onion, ginger, tumeric and fish sauce. Add green veggie, topped with cilantro.
Masala Beef
$10.75
Sliced beef marinated in tikka masala spices cooked with roasted chiles and broccoli.
Stir Fried Garlic Prawns
$11.75
Prawns sauteed onion, garlic and ginger garnished with onion green and coriander.
Spicy Meat Balls
$10.75
Deep fried spicy meat balls. Top with chopped fresh Thai chilies, onion green and cilantro and hot spicy chilles garlic sauce.
Basil Beef
$10.75
Sliced beef cooked in green beans, garlic ginger sauce. spices with holy basil and roasted chilie.
Baby Shrimp Eggplant
$9.75
Sauteed eggplant and baby shrimp cooked with garlic chili sauce.
"Thai" Coconut Chicken Curry
$9.75
Chicken dark meat cooked in boil coconut milk with Thai basil, cauliflower, carrot and green bean.
Deep Fried Cat Fish
11.75
Crispy deep fried cat fish prepared with crusted chili, garlic, cilantro and tamarind sauce.

$Side Dishes


Veggie and Egg Fried Rice
$6.75
Bowl.
Cabbage Garlic Fried Noodle
$6.75
Bowl.
Roti (Pa-Ra-Tha)
$3.00
Each.
Basmati Rice
$4.00
Bowl.
Jasmine Rice
$3.00
Bowl.

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