Salads
Lulu Wilson Kale Salad
$9.00
Served with currants, parmesan and pine nuts.
Ibiza Caesar Salad
$10.00
Served with hearts of romaine, spinach and arugula.
Arugula and Spinach
$11.00
Served with red onion, grapes, apples and smokey bleu cheese.
Iceberg Wedge Salad
9.00
Served with green goddess dressing and tomato.
$Soups and Sandwiches
Basque Green Pepper and Crab Bisque
$9.00-14.00
Trailer Park Gumbo
$11.00-16.00
Served with duck, andouille & potato salad.
Grilled Chicken Sandwich
$11.00
Served with white cheddar, dijon and bacon.
Texas Longhorn Beef Hamburger
$12.00
Served with white cheddar and bacon.
Grilled Portobello Sandwich
$11.00
Served with herbed feta & cous cous salad.
Jack & Beevs Bun-Less Kobe Burger & Beans
11.00
Served with cheese and bacon.
$Pizza
Fresh Mozzarella
$13.00
Served with tomato, roasted garlic and fruity olive oil.
Duck Confit
$13.00
Served with grayson cheese, bourbon cherries & arugula.
Burrata Cheese
13.00
Served with house-made italian sausage with arugula.
$Small Plates Before Lunch
Daily Charcuterie and Cheese Assortment
Fried Oysters with Spinach
$11.00
Served with bacon and leek fondue with spicy aioli.
Kerbey Fingers French Fries
$10.00
Served with parmesan snow and truffle oil.
Crispy Calamari
$14.00
Served with lime sambal chili aioli.
La Plancha Style Portuguese Octopus
$14.00
Served with green zhug and spanish chorizo.
Grilled Shrimp
$14.00
Served with crabmeat cornbread and tasso ham cream.
Piquillo Peppers Stuffed
$14.00
Served with pulled pork finished with alabama white sauce.
Snapper Ceviche
$13.00
Served with thai chilis, lime and citrus caviar.
Wagyu Meatballs
10.00
Served with spicy fregola and yellow curry.
$Lunch Main Courses
Fresh Fish Simply Grilled
Served with lemon and sea salt.
Beef Tenderloin
$22.00
Served with green peppercorn au poivre with mac & cheese.
Local Redfish Chili Pepper Crusted
$19.00
Served with roasted garlic bacon butter.
Six Hour Braised Lamb Shank
$21.00
Served with spanish mint oil.
Ahi Tuna Salad
$22.00
Served with oven dried tomato, roasted garlic, grilled portabella mushroom and local feta cheese with aged red wine vinegar and good spanish olive oil.
Buttermilk Fried Catfish Filet
$19.00
Served with crawfish mashed potato.
Lime and Garlic Grilled Shrimp
$19.00
Served with herb butter pasta.
Grilled Chicken Breast Salad
$17.00
Served with golden beets, avocado and walnut oil.
Grilled Salmon
$22.00
Served with ginger & scallion sauce and cauliflower puree.
Mixed Seafood Salad
$21.00
Served with shrimp, lump crab & smoked scallops.
Pepper Crusted Ahi Tuna
$22.00
Served with orange mustard, ponzu peppers and seaweed salad.
Roasted Chicken Breast
$19.00
Served with natural pan juices & blue corn goat cheese grits.
Braised Pork Osso Buco
$21.00
Served with bleu cheese & bacon mashed potatoes.
Small Salads or Soup
Iceberg Wedge Salad
$9.00
Served with green goddess dressing and tomato.
Ibiza Caesar Salad
$12.00
Served with hearts of romaine, spinach and arugula.
Lulu Wilson Kale Salad
$12.00
Served with currants, parmesan and pine nuts.
Basque Green Pepper and Crab Bisque
13.00-16.00
$Pizza
Fresh Mozzarella
$15.00
Served with tomato, roasted garlic and fruity olive oil.
Duck Confit
$15.00
Served with grayson cheese, bourbon cherries & arugula.
Burrata Cheese
15.00
Served with house-made italian sausage with arugula.
$Small Plates Before Dinner
Daily Charcuterie and Cheese Assortment
Kerbey Fingers French Fries
$12.00
Served with parmesan snow and truffle oil.
Chefs Risotto of the Day
$16.00
Grilled Shrimp
$17.00
Served with crabmeat cornbread and tasso cream.
Crispy Calamari
$16.00
Served with lime sambal chili aioli.
Seared Foie Gras
$21.00
Served with arugula salad, duck fat toast & champagne zabaione.
La Plancha Style Portuguese Octopus
$17.00
Served with green zhug and spanish chorizo.
Truffle Gnocchi And Escargot
$18.00
Served with fine herb butter.
White Bean Cassoulet
$20.00
Served with pork belly & duck confit.
Fried Oysters with Spinach
$15.00
Served with bacon and leek fondue with spicy aioli.
Piquillo Peppers Stuffed
$17.00
Served with pulled pork finished with alabama white sauce.
Local Goat Cheese
$16.00
Served with morcilla sausage and sweet roasted beets.
Snapper Ceviche
$16.00
Served with thai chilis, lime juice and citrus caviar.
Wagyu Meatballs
$13.00
Served with spicy fregola and yellow curry.
Seared Scallops
$17.00
Served with melted leeks & brie finished with house pepper sauce.
General Tsos Veal Cheeks with Kimchi Grits
$18.00
House Smoked Duck Breast
16.00
Served with bourbon & cherry bbq sauce.
$Dinner Main Courses
Fresh Fish Simply Grilled
Served with lemon & sea salt.
Whole Fish Stuffed With Crab
Baseball Cut Beef Tenderloin
$36.00
Served with green peppercorn au poivre.
Moroccan Grilled Shrimp
$29.00
Served with cilantro couscous and chermoula sauce.
Grilled Pork Chop
$32.00
Served with bacon braised cabbage & spanish white beans.
Seared Pasta
$25.00
Served with wilted greens & truffled corn broth.
Six Hour Braised Lamb Shank
$30.00
Served with spanish mint oil.
Local Redfish Chili Pepper Crusted
$29.00
Served with roasted garlic bacon butter.
Pepper Crusted Ahi Tuna
$32.00
Served with orange mustard, ponzu peppers and seaweed salad.
Roasted Chicken Breast
$25.00
Served with natural pan juices & goat cheese blue corn grits.
Grilled Salmon
$32.00
Served with ginger & scallion sauce and cauliflower puree.
Braised Arkansas Rabbit
30.00
Served with pancetta and dijon mustard.
$Desserts
Pastel De Tres Leches
$10.00
Served with minted tropical fruit & coconut sorbet.
Carrot Cake
$10.00
Served with cream cheese icing & blood orange sorbet.
Milk Chocolate Peanut Butter Mousse Torte
$10.00
Served with house made beer nuts & whiskey ice cream.
Madagascar Vanilla Bean Creme Brulee
$10.00
Served with brandy snap cookies & fresh berries.
Warm Nutella Brownie
$10.00
Served with chocolate hazelnut toffee & salted caramel ice cream.
Mocha Espresso Bread Pudding
$10.00
Served with jamaican rum caramel & french vanilla ice cream.
Warm Buttermilk Poundcake
$10.00
Served with lemon mousse, strawberries & cheesecake ice cream.
Menu for Ibiza is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
India's
Indian
Istanbul Grill & Deli
Mediterranean, Turkish
Jimmy G's
American, Cajun & Creole, Seafood
Josephine's Italian Ristorante
Italian
Julia's Bistro
Latin American, Tapas
Mi Luna
Spanish
Kolache Factory
American, American (New), Bakery & Pastries
Kolache Factory
American, American (New), Bakery & Pastries
Kolache Factory
American, American (New), Bakery & Pastries
Kolache Factory
American, American (New), Bakery & Pastries
Kolache Factory
American, American (New), Bakery & Pastries
Kolache Factory
American, American (New), Bakery & Pastries