Appetizers
Empanadas
$9.95-9.95
beef, chicken, guava.
Yuca Frita
$9.45-9.45
w/ pork tenderloin.
Fried Plantains
$6.25-5.95
w/ sour cream.
Shrimp Ceviche
$10.95-10.95
Mini Crab Cake
$12.95-12.95
Central American Taquitos
$8.95-8.95
Quesadilla Chicken Or Beef
$12.95-10.25
fresh flour tortillas filled with melted monterrey jack cheese grilled chicken breast or tender fajita meat.
Quesadilla Chicken & Spinach
$13.85-10.95
fresh flour tortillas with spinach, grilled chicken breast and melted monterrey jack cheese.
Quesadilla Cicken Chipotle Portabello
13.85-10.95
resh flour tortillas with spinach, grilled chicken breast, chipotle salas and melted monterrey jack cheese.
$Soups
Cream Of Roasted Poblano Pepper
$6.95-4.50
w/ chicken.
Cream Of Roasted Poblano Pepper
$8.25-5.75
w/ chicken.
Cream Of Roasted Red Pepper
$6.95-4.50
w/ chicken.
Cream Of Roasted Red Pepper
$8.25-5.75
w/ chicken.
Gazpacho Seasona
6.95-8.25
$Salads
Red Onion House Salad
$6.25-5.95
baby mixed greens with homemade vinaigrette dressing tomatoes, oranges, onions, green peppers and zucchini.
Bard's Jamaican Chicken Salad
$14.95-12.50
grilled chicken breast marinated in jerk seasoning, baby mixed lettuce, sliced almonds, hearts of palm, artichokes and roma tomatoes with homemade pineapple vinaigrette dressing.
Chimichurri Steak Salad
$16.75-13.50
fresh baby mixed greens, tomatoes, avocado and cucumber slices, topped with a chimichurri style strip steak. comes with a side of avocado vinaigrette.
End Of Summer Chilean Baas Salad
$17.95-13.95
filet of marinated chicken baas served with orange wheels, avocado, tomatoes and baby mixed greens. garnished with jicama sticks, sweet and sour caramelized onions, grilled queso and herb chimichurri dressing.
Mayan Chicken Salad
$14.95-12.50
Refreshing baby mixed greens garnished with avocado, orange wheels, tomatoes, fresh mango and onion. topped with a tortilla crusted chicken breast, and finished with a homemade mango vinaigrette dressing.
Light Avocado Tuna Salad
13.50-9.50
tuna, diced celery and light mayo served over an avocado half. garnished with hard boiled eggs, hearts of palm, sliced tomatoes, orange wheels and black olives. your perfect lunch.
$South Of The Border
Pupusas Revueltas
$13.95-9.50
a popular central american dish. shredded pork tenderloin & jack cheese mixed (revuelta) and stuffed in a homemade corn tortilla. served over refried beans, topped with tasty cabbage relish. comes with rice, fried plantains and sour cream.
Goat Cheese & Spinach Pupusas
$14.50-10.50
for our vegetarian friends.
Baja Fish Tacos
$17.50-12.95
flaky filet of fresh snapper, with just the right seasonings, served over two warm flour tortillas, with chipotle mayo, shredded cabbage and cilantor. comes with rice and black beans.
Combo Loco
$14.25-11.95
two beef or chicken fajita tacos served in warm flour tortillas with grilled onions & guacamole plus one homemade crabmeat tamal. served with rice and beans.
Tacos Al Carbon
$13.25-10.95
two tacos filled with strips of beef fajita or chicken fajita served in warm fresh flour tortilla with grilled onions & guacamole. comes with rice and beans.
Chicken Flautas
$14.95-11.50
two corn tortillas, rolled with chicken breast strips and onions, deep fried to perfection, served over refried beans & topped with fresh lettuce, tomatoes, sour cream, guacamole, cheddar & parmesan cheese.
Enchiladas (Chicken Or Beef)
$14.25-11.95
two enchiladas wrapped in corn tortillas with onions, colby jack cheese & covered with our own enchilada sauce. served with rice and beans. garnished with pico de gallo.
Spinach & Goat Cheese Enchiladas
$14.25-11.95
two enchiladas filled with spinach and goat cheese. topped with marinara sauce and mozzarella cheese. served with rice and beans.
Seafood Enchiladas
$15.95-12.95
two red enchilada corn tortilla filled with mexican gulf shrimp, crabmeat, colby jack mix and rafa's secret seasonings. topped with roasted poblano sauce, cheese and baked, served with black and rice.
Steak N Potato
$15.95-11.50
our new york strip steak grilled to your request, served with goat cheese potatoes, garnished with a small salad with tomatoes, cucumbers and onions. ranch dressing on the side.
Churrasco Tegus
$16.95-13.95
prepared tegucigalpa style, marinated lean skirt steak broiled to your request. served over a parsley, garlic chimichurri sauce. comes with avocado salad, honduran chimole, fried plantains, sour cream and black beans.
Mayan Chicken
$14.95-10.95
fresh boneless chicken breast lightly coated with tortilla crumbs, panfried to a brown, served over homemade qucso and laced with fruit relish. served with black beans plantains and sour cream.
Chicken Triple Qusesadilla
$13.95-10.75
three flour tortilla with monterrey and colby jack cheese, fresh portabello mushrooms and a dash of pesto sauce creates the triple quesadilla. served over and garnished with fried onions, chicken strips, corn relish and a spicy papaya chipotle salsa.
Gourmet Amigo Salsa
5.95
you will love our salsa they are ready to be taken home. choose from pineapple, red authentic or chipotle papaya.
$...
Southwest Snapper
$17.50-13.95
filet of fresh snapper, lightly dusted with flour & spices. pan fried to perfection. served over homemade queso sauce, topped with cabbage relish & tumble weed tortillas, beans and rice.
Chicken Tikal
$14.95-11.50
breast of chicken grilled, served over black bean sauce, iced with homemade queso and topped with fried onions and a fresh mexican corn relish. comes with grilled veggies, fried plantains and sour cream.
Medallion Of Beef Colombia (4 Oz)
$17.95-14.95
medallion of fillet mignon, coated with fresh roasted ground coffee, seared on a hot skillet, served over a mango bbq sauce. comes with grilled veggies, plantains, sour cream and fried onions. (4 oz),(6oz).
Medallion Of Beef Colombia (6 Oz)
$21.95-18.50
Chimichurri Strip Steak (7 Oz)
$17.95-13.95
strip steak, grilled on an open flame, served with homemade garlic chimichurri sauce. comes with fried onions, black beans, fried plantains and sour cream.
Chimichurri Strip Steak (12 Oz)
$23.95-17.95
Chicken Brazil
$16.50-11.50
chicken marinated in beer, jalapeno & honey, grilled to perfection, served over our homemade queso, fried eggplants, fresh tomato & jalapeno monterrey mix. finished with melted provolone & served over tomato basil sauce. garnished with a bundle of baby mixed greens with a creamy soy dressing.
Chicken Cha Cha Cha
$14.95-11.50
resh boneless breast of chicken grilled to perfection, served over roasted red pepper and poblano sauce, a melody of fresh veggies and topped with i ounce crab cake and a large chipotle bbq shrimp.
Plantain Relleno
$10.50-9.95
baked plantain served on top of refried beans, stuffed with seasoned ground beef and mexican chorizo. garnished with lettuce, tomatoes, onions, cheese and sour cream.
Hawaiian Chicken
$13.50-10.50
boneless breast of chicken marinated in our own teriyaki sauce then grilled to perfection. served over coconut rice and garnished with grilled pineapple.
Salmon Don Juan
$15.95-11.95
filet of salmon on rolled with crabmeat mix, baked with lemon wine butter. served over saffron rice. and topped with black bean papaya melon relish. comes with steamed broccoli.
Chicken Relleno
$16.95-12.75
boneless breast of chicken stuffed with goat cheese, pistachios, roasted poblano, red pepper and seasoned with rafa's secret ingredients. baked to perfection and served over a light cilantro curry sauce, finished with a torpical fruit and garnished with a broiled pink grapefruit. comes with a side of rice. trust us you will love it.
Tilapia Del Caribe
$13.50-10.50
our filet of tilapia crusted with sesame seeds and seasoned with a touch of jamaica, honduras and the bahames. served over fresh green plantain chips and our special coconut cream sauce. garnished with shrimp and finished with slices of white onions marinated in zesty red wine, oil and lime juice.
Fajitas
$10.50-15.25
marinated beef fajita or chicken breast grilled to perfection on an open flame and served with rice, choice of beans, sour cream, grilled onions, green peppers, guacamole, pico de gallo, corn or flour tortillas.
Fajitas
$19.50-23.95
Cuban Pork
$16.25-11.95
pork tenderloin marinated in honey, citrus juice, garlic and rafa's secret seasonings, broiled to perfection. served over a garlic mojo with goat cheese au gratin potatoes. garnished with a poached pear and rum caramelized onions.
Papantla Pork Steak
$16.25-11.95
large pork steak seasoned with rafa's secret ingredients, charbroiled to perfection, served over green tomatillo salsa and topped with grilled onions. comes with rice and beans.
Cisco Chicken
15.95-10.95
fresh boneless breast of chicken served over lightly sauteed fresh spinach and texas grilled onions. topped with queso, melted colby jack cheese and pico de gallo. comes with charro beans and rice.
$Side Dishes
Beans (Your Choice)
$3.95-3.95
charro,black,refried, and black refried.
Chili Con Queso
$7.25-7.25
an original recipe "the traditional".
Fiesta Rice
$3.95-3.95
Grilled Veggies
$6.95-5.95
a blend of zucchini, squash and asparagus.
Sweet Potatoes
4.95-4.95
$Kids
All kids meals are served with refried beans and rice and a kids soft drink.Quesadilla
$1.95
choice of chicken, beef or cheese.
Enchilada
$5.95
choice of beef or chicken.
Taquitos
$5.95
fried beef corn taco filled with cheddar cheese.
Nachos
$5.95
seasoned chicken or beef and refried beans on a bed of corn tortilla chips, topped with lettuce with lettuce, tomatoes, sour cream and cheddar cheese.
Chicken Strips
$5.95
deep fried to perfection.
Burrito
5.95
flour tortilla with melted mozzarella boneless grilled chicken or beef. topped with lettuce, tomatoes, sour cream and cheddar cheese.
$Desserts
Tres Leches Centro American
$7.00
Chocolate Tres Leches
$7.50
Mango Papaya Cheesecake
$7.00
Goat Cheese & Apple Cheesecake
$7.00
Coconut Flan
$5.50
Creme Brulee
$7.00
Chocolate Empanada
$7.00
Latino Sundae
$8.00
Texas Sundae
$8.00
Cookie Loca
$7.50
Apple Burrito Cobber
$7.50
The Honduran
$5.95
Tropical Sorbets
$5.50
Caribbean Shakes
$4.95
(made with milk).
Guanabana Cheesecake
7.50
$Beverages
Soft Drinks, Iced Tea, Raspberry Tea
$2.25
Coffee, Espresso
$3.95
Appetizers / Entradas
Empanadas: Beef, Chicken, Guava
$8.95
Yuca Frita
$8.45
w/ pork tenderloin.
Fried Plantains
$5.25
w/ sour cream.
Shrimp Ceviche
$9.95
Mini Crab Cakes
$11.95
Central American Taquitos
$7.95
Quesadilla-Chicken, Beef Or Al Pesto
$11.95
fresh flour tortillas with melted monterrey jack cheese and grilled chicken breast or tender fajita meat.
Quesadilla - Chicken & Spinach Â
12.75
fresh flour tortillas with spinach, grilled chicken breast and melted monterrey jack cheese.
$Soups
Cream of Roasted Poblano Pepper Â
$4.75-7.25
w/ chicken.
Cream of Roasted Red Pepper Â
$4.75-7.25
w/ chicken.
Gazpacho Seasonal Â
7.25
$Salads
Red Onion House Salad Â
$5.25
baby mixed greens with homemade vinaigrette dressing, tomatoes, oranges, onions, green peppers and zucchini.
Barb's Jamaican Chicken Salad Â
$13.95
grilled chicken breast marinated in jerk seasoning, baby mixed lettuce, sliced almonds, hearts of palm, artichokes and roma tomatoes with homemade pineapple vinaigrette dressing.
Chimichurri Steak Salad Â
$15.75
fresh baby mixed greens, tomatoes, avocado and cucumber slices, topped with a chimichurri style strip steak. comes with a side of avocado vinaigrette.
End Of Summer Chilean Bass Salad Â
$16.95
fillet of marinated chilean bass served with orange wheels, avocado, tomatoes and baby mixed greens. garnished with jicama sticks, sweet and sour caramelized onions, grilled queso and herb chimichurri sauce.
Mayan Chicken SaladÂ
$13.95
refreshing baby mixed greens garnished with avocado, orange wheels, tomatoes, fresh mango and onions. topped with a tortilla crusted chicken breast, and finished with a homemade mango vinaigrette dressing.
Light Avocado Tuna Salad Â
$12.50
tuna, diced celery and light mayo served over an avocado half. garnished with hard-boiled eggs, hearts of palm, sliced tomatoes, oranges and black olives. your perfect light lunch.
Gourmet Amigo Salsa Â
5.95
(signature of the house) you'll love our salsas. they are ready to be taken home. pineapple, red authentic or chipotle papaya.(16 oz).
$Side Dishes
Beans Â
$2.95
(your choice) charro, black, refried, and black refried.
Fiesta Rice Â
$2.95
Chili Con Queso Â
$6.25
an original recipe, "the traditional".
Grilled Veggies Â
$5.95
a blend of zucchini, squash and asparagus.
Sweet Potatoes Â
3.95
$South Of The Border
Baja Fish Tacos Â
$16.50
flaky fillet of fresh snapper, with just the right seasonings, served over two warm flour tortillas, with chipotle mayo, shredded cabbage and cilantro. comes with black beans & rice.
Combo Loco Â
$13.25
two beef or chicken fajita tacos served in warm flour tortillas with grilled onions & guacamole plus one homemade crabmeat tamal. served with rice and beans.
Tacos Al Carbon Â
$12.25
two tacos filled with strips of beef fajita or chicken fajita served in warm fresh flour tortillas with grilled onions & guacamole.
Chicken Flautas Â
$13.95
two corn tortillas, rolled with chicken breast strips and onions, deep fried to perfection. served over refried beans & topped with fresh lettuce, tomatoes, sour cream guacamole, cheddar & parmesan cheese.
Enchiladas (Chicken Or Beef)Â
$13.25
two enchiladas wrapped in corn tortillas with onions, colby jack cheese & covered with our own enchilada sauce. garnished with pico de gallo.
Spinach & Goat Cheese Enchiladas Â
13.25
two enchiladas filled with spinach and goat cheese. topped with marinara sauce and mozzarella cheese.
$South Of The Border - Sur De La Frontera
Seafood Enchiladas Â
14.95
two red enchilada tortillas filled with mexican gulf shrimp, crabmeat, colby jack mix and rafa's secret seasonings. topped with roasted poblano sauce, cheese and baked. served with black beans and rice.
$...
Pupusas Revueltas Â
$12.95
popular central american dish. shredded pork tenderloin & jack cheese mixed (revuelta) and stuffed in a homemade corn tortilla. served over refried beans, topped with tasty cabbage relish. comes with rice, fried plantains and sour cream..
Goat Cheese & Spinach Pupusas Â
$13.50
for our vegetarian friends.
Southwest Snapper Â
$16.50
fillet of fresh snapper, lightly dusted with flour & spices, pan fried to perfection. served over homemade queso sauce, topped with cabbage relish & tumbleweed tortillas, beans and rice.
Chicken Tikal Â
$13.95
breast of chicken grilled, served over black bean sauce, laced with homemade queso and topped with fried onions and a fresh mexican corn relish. comes with grilled veggies, fried plantains and sour cream.
Medallion Of Beef Colombia Â
$16.95-20.95
medallion of filet mignon, coated with fresh roasted ground coffee, seared on a hot skillet, comes with grilled veggies, plantains and fried onions.
Chimichurri Strip Steak Â
$16.95-22.95
strip steak, grilled on an open flame, served with a homemade garlic chimichurri sauce. comes with fried onions, black beans and fried plantains.
Chicken Brazil Â
$15.50
chicken marinated in beer, jalapeno & honey, grilled to perfection. served over our homemade queso, fried eggplants, fresh tomato, & jalapeno monterrey mix . finished with melted provolone & served over a tomato basil sauce. garnished with a bundle of baby mixed greens with a creamy soy dressing. signature of the house.
Chicken Cha Cha Cha Â
$13.95
fresh boneless breast of chicken grilled to perfection, served over roasted red pepper and poblano sauce, a melody of fresh veggies and topped with a 1 ounce crab cake and a large chipotle bbq shrimp.
Plantain Relleno Â
$9.50
baked plantain served on top of refried beans, stuffed with seasoned ground beef and Mexican chorizo. Garnished with lettuce, tomatoes, onions, cheese and sour cream.
boneless breast of chicken marinated in our own teriyaki sauce then grilled to perfection. served over coconut rice and garnished with grilled pineapple.
$12.50
Salmon Don Juan Â
$14.95
fillet of salmon rolled with crabmeat mix, baked with lemon wine butter. served over saffron rice and topped with black bean papaya melon relish. comes with steamed broccoli.
Chicken Relleno Â
$15.95
boneless breast of chicken stuffed with goat cheese, pistachios, roasted poblano and red pepper with rafa's secret ingredients. baked to perfection and served over a light cilantro curry sauce, finished with a tropical fruit relish and garnished with a broiled pink grapefruit. comes with a side of rice. trust us you will love it.
Tilapia Del Caribe Â
$12.50
our filet of tilapia crusted with sesame seeds and seasoned with a touch of jamaica, honduras and the bahamas. served over fresh green plantain chips and our special coconut cream sauce. garnished with shrimp and finished with slices of white onions marinated in zesty red wine, oil and lime juice.
Steak N Potato Â
$14.95
our new york strip steak grilled to your request, served with goat cheese potatoes, garnished with a small salad with tomatoes, cucumbers and onions. ranch dressing on the side.
Churrasco Tegus Â
$15.95
prepared tegucigalpa style, marinated lean skirt steak broiled to your request. served over a parsley, garlic chimichurri sauce. comes with avocado salad, honduran chimole, fried plantains and black beans.
Cuban Pork
$15.25
pork tenderloin marinated in honey, citrus juice, garlic and rafa's secret seasonings, broiled to perfection. served over a garlic mojo with goat cheese au gratin potatoes. garnished with a poached pear and rum caramelized onions.
Fajitas Â
$22.95-14.25
marinated beef fajita or chicken breast grilled to perfection on an open flame and served with rice, choice of beans, sour cream, grilled onions, green peppers, guacamole, pico de gallo, corn or flour tortillas.
Papantla Pork Steak Â
$15.95
large pork steak seasoned with rafa's secret ingredients, charbroiled to perfection. served over green tomatillo salsa and topped with grilled onions. comes with rice and beans.
Mayan Chicken Â
$13.95
fresh boneless chicken breast lightly coated with tortilla crumbs, panfried to a golden brown, served over homemade queso and laced with fruit relish. served with black beans and plantains.
Cisco Chicken Â
$14.95
fresh boneless breast of chicken served over lightly sauteed fresh spinach and texas grilled onions. topped with queso & melted colby Jack cheese. comes with charro beans and rice.
Chicken Triple Quesadilla Â
12.95
three flour tortillas with monterrey and colby Jack cheese, fresh portabello mushrooms and a dash of pesto sauce, which creates the triple quesadilla. served over and garnished with fried onions, chicken strips, corn relish and a spicy papaya chipotle salsa.
$Beverages
Soft Drinks, Iced Tea, Raspberry Tea Â
$2.25
Caribbean Shakes Â
$4.95
(made with milk).
Coffee, Espresso Â
$3.95
Capuccino Â
$3.95
Evian Water Â
$2.95
Perrier Water Â
$2.95
San Pellegrino Â
$3.95
(half liter).
Central American Blended Coffee Â
$2.25
Panna Â
$3.95
(liter).
Bottled Tea Â
3.95
$Dessert
Our desserts are homemade and enough for two to share.Tres Leches Centro America Â
$6.00
our own version of this very satisfying types of milk and dark rum, soaked in a deliciously soft white cake, topped with whipped cream & garnished with our mango and berry sauces.
Chocolate Tres Leches Our Very Own Recipe Â
$6.50
rich, creamy, delightful and Innovative a blend of three different types of milk and dark rum soaked in a delicious chocolate cake topped with chocolate-whipped cream & garnished with berry & mango sauces.
Texas Sundae Â
$7.00
fresh strawberry puree topped with layers of white vanilla cake. topped with chocolate and vanilla ice-cream, fresh raspberries, strawberries, and caramelized banana slices. finished with plenty of whipped cream and garnished with a cherry.
A Latino Sundae Â
$7.00
pistachio ice cream topped with pineapple foster, chocolate sauce and whipped cream.
Chocolate Empanada Â
$6.00
chocolate lovers, this delicious dessert consist of chocolate, peanuts and caramel in pastry dough deep fried to a golden brown. served with ice cream and laced with a wine caramel sauce.
Creme Brulee
$6.00
creamy and with a citrus flavor, just to be different! magnificent.
Coconut Flan Â
$4.50
light and tasty.
Apple Burrito Cobbler Â
$6.50
far from traditional, our cobbler is made from delicious fresh apples, sprinkled with sugar & cinnamon and rolled in a sweetened flour tortilla. once fried golden brown, it is beautifully arranged and garnished with whipped cream, ice cream and a fresh apple slice.
The Honduran Â
$4.95
a sweet & ripe banana dusted with cinnamon & sugar, and wrapped in a large, sweetened flour tortilla. It is then fried ?till golden brown and beautifully arranged with whipped cream and strawberry.
Cookie Loca Â
$6.50
fresh, baked to order cookie, topped with two scoops of ice cream. garnished with fresh whipped cream, chocolate chips, fruit & laced with red wine caramel sauce. allow 20 minutes preparation time.
Tropical Sorbets Â
4.50
refreshing mango or passion fruit sorbet, served with ojuelas de harina (light & crispy flour wedges) laced with our fruit sauce. just enough to satisfy your palate.
$Dessert - Cheesecakes
Try our delicious & exotic cheesecakes.Goat Cheese & Apple CheesecakeÂ
$6.00
Mango-Papaya Cheesecake Â
$6.00
Guanabana Cheesecake Â
$6.50
acclaimed most creative dessert by the art Institute of houston.
Tropical Shakes Try Our Refreshing Fruit Shakes Â
3.95
strawberry, banana, papaya, cantaloupe mango and guanabana.
$Mixed Drinks
Vanilla Coke Â
$5.50
bacardi vanilla and coke. garnished with a cherry.
Raspberry Sprite Â
$5.50
bacardi raspberry rum and sprite. garnished with a cherry.
Long Island Iced Tea Â
$7.00
smirnoff vodka, beefeater gin, bacardi rum, jose cuervo, triple sec sweet and sour with a splash of coke.
Raspberry Long Island Â
$7.00
replace rum with bacardi raspberry rum.
Sour Apple Long Island Â
$7.00
replace vodka with smirnoff appletwist vodka.
"Blue Ocean"Â Â
$7.00
bacardi coconut rum, bacardi anejo, blue curacao and pineapple juice.
"Hurricane"Â Â
7.00
bacardi light rum, myer's original dark rum, orange juice, pineapple juice and grenadine.
$Ice Cream Drinks
Mudslide Â
$7.50
kahlua, bailey's smirnoff vodka, ice cream and milk. served in a tall chocolate coated pilsner glass.
Kahlua Colada Â
$7.50
kahlua, bacardi rum, cream of coconut, ice cream and pineapple juice. served in a tall chocolate coated pilsner glass.
Brandy Alexander Â
$7.50
our version uses courvoisier cognac, dark cream de cacao, ice cream and milk. served in a tall chocolate coated pilsner glass.
Toasted Almond Â
7.50
di saronno amaretto, bailey's, ice cream and milk. served in a tall chocolate coated pilsner glass.
$Coffee Drinks
Irish Coffee Â
$7.50
bushmill's irish whiskey, hot coffee, whipped cream and cream de menthe.
Bailey's Coffee Â
$7.50
bailey's and hot coffee topped with whipped cream and a cherry.
Kahlua Coffee Â
$7.50
kahlua and hot coffee topped with whipped cream and a cherry.
Appetizers
Empanadas: Beef, Chicken, Guava
$8.95
Yuca Frita
$8.95
w/ pork tenderloin.
Fried Plantains
$4.95
w/ sour cream.
Shrimp Ceviche
$9.95
Mini Crab Cakes
$11.95
Central American Taquitos Â
$7.95
Quesadilla-Chicken, Beef Or Al Pesto Â
$9.25
fresh flour tortillas with melted monterrey jack cheese and grilled chicken breast or tender fajita meat.
Quesadilla - Chicken & Spinach Â
9.75
fresh flour tortillas with spinach, grilled chicken breast and melted monterrey jack cheese.
$Soups
Cream Of Roasted Poblano Pepper Â
$5.95-3.50
w/chicken.
Cream Of Roasted Red Pepper Â
$5.95-3.50
w/chicken.
Gazpacho Seasonal Â
5.95
$Salads
Red Onion House Salad Â
$4.95
baby mixed greens with homemade vinaigrette dressing, tomatoes, oranges, onions, green peppers and zucchini.
Barb's Jamaican Chicken Salad Â
$11.50
grilled chicken breast marinated in jerk seasoning, baby mixed lettuce, sliced almonds, hearts of palm, artichokes and roma tomatoes with homemade pineapple vinaigrette dressing.
Chimichurri Steak Salad Â
$12.50
fresh baby mixed greens, tomatoes, avocado and cucumber slices, topped with a chimichurri style strip steak. comes with a side of avocado vinaigrette.
End Of Summer Chilean Bass Salad Â
$12.95
fillet of marinated chilean bass served with orange wheels, avocado, tomatoes and baby mixed greens. garnished with jicama sticks, sweet and sour caramelized onions, grilled queso and herb chimichurri sauce.
Mayan Chicken Salad Â
$11.50
refreshing baby mixed greens garnished with avocado, orange wheels, tomatoes, fresh mango and onions. topped with a tortilla crusted chicken breast, and finished with a homemade mango vinaigrette dressing.
Light Avocado Tuna Salad Â
$8.50
tuna, diced celery and light mayo served over an avocado half. garnished with hard-boiled eggs, hearts of palm, sliced tomatoes, oranges and black olives. your perfect light lunch.
Gourmet Amigo Salsa Â
5.95
you'll love our salsas. they are ready to be taken home. pineapple, red authentic or chipotle papaya. (Signature of the house).
$Side Dishes
Beans (Your Choice)Â Â
$2.95
charro, black, refried, and black refried.
Fiesta Rice Â
$2.95
Chili Con Queso Â
$6.25
an original Recipe, "the traditional".
Grilled Veggies Â
$4.95
a blend of zucchini, squash and asparagus.
Sweet Potatoes Â
3.95
$South Of The Border
Baja Fish Tacos Â
$11.95
flaky fillet of fresh snapper, with just the right seasonings, served over two warm flour tortillas, with chipotle mayo, shredded cabbage and cilantro. comes with black beans & rice.
Combo Loco Â
$10.95
two beef or chicken fajita tacos served in warm flour tortillas with grilled onions & guacamole plus one homemade crabmeat tamal. served with rice and beans.
Tacos Al Carbon Â
$9.95
two tacos filled with strips of beef fajita or chicken fajita served in warm fresh flour tortillas with grilled onions & guacamole.
Chicken Flautas Â
$10.50
two corn tortillas, rolled with chicken breast strips and onions, deep fried to perfection. Served over refried beans & topped with fresh lettuce, tomatoes, sour cream guacamole, cheddar & parmesan cheese.
Enchiladas (Chicken Or Beef)Â Â
$10.95
two enchiladas wrapped in corn tortillas with onions, colby jack cheese & covered with our own enchilada sauce. garnished with pico de gallo.
Spinach & Goat Cheese Enchiladas Â
$10.95
two enchiladas filled with spinach and goat cheese. topped with marinara sauce and mozzarella cheese.
Seafood Enchiladas Â
11.95
two red enchilada tortillas filled with mexican gulf shrimp, crabmeat, colby jack mix and rafa's secret seasonings. topped with roasted poblano sauce, cheese and baked. served with black beans and rice.
$...
Pupusas Revueltas Â
$8.50
a popular central american dish. shredded pork tenderloin & jack cheese mixed (revuelta) and stuffed in a homemade corn tortilla. served over refried beans, topped with tasty cabbage relish. comes with rice, fried plantains and sour cream.
Goat Cheese & Spinach Pupusas Â
$9.50
for our vegetarian friends.
Southwest Snapper Â
$12.95
fillet of fresh snapper, lightly dusted with flour & spices, pan fried to perfection. served over homemade queso sauce, topped with cabbage relish & tumbleweed tortillas, beans and rice.
Chicken Tikal Â
$10.50
breast of chicken grilled, served over black bean sauce, laced with homemade queso and topped with fried onions and a fresh mexican corn relish. comes with grilled veggies, fried plantains and sour cream.
Medallion Of Beef Colombia Â
$13.95-17.50
medallion of filet mignon, coated with fresh roasted ground coffee, seared on a hot skillet, served over a mango bbq sauce. comes with grilled veggies, plantains and fried onions.
Chimichurri Strip Steak Â
$12.95-16.95
strip steak, grilled on an open flame, served with a homemade garlic chimichurri sauce. comes with fried onions, black beans and fried plantains.
Chicken Brazil Â
$10.50
chicken marinated in beer, jalapeno & honey, grilled to perfection. served over our homemade queso, fried eggplants, fresh tomato, & jalapeno monterrey mix . finished with melted provolone & served over a tomato basil sauce. garnished with a bundle of baby mixed greens with a creamy soy dressing.
Chicken Cha Cha Cha
$10.50
fresh boneless breast of chicken grilled to perfection, served over roasted red pepper and poblano sauce, a melody of fresh veggies and topped with a 1 ounce crab cake and a large chipotle bbq shrimp.
Plantain Relleno Â
$8.95
baked plantain served on top of refried beans, stuffed with seasoned ground beef and mexican chorizo. garnished with lettuce, tomatoes, onions, cheese and sour cream.
Hawaiian Chicken Â
$9.50
boneless breast of chicken marinated in our own teriyaki sauce then grilled to perfection. served over coconut rice and garnished with grilled pineapple.
Salmon Don Juan
$10.95
fillet of salmon rolled with crabmeat mix, baked with lemon wine butter. served over saffron rice and topped with black bean papaya melon relish. comes with steamed broccoli.
Chicken Relleno Â
$11.75
boneless breast of chicken stuffed with goat cheese, pistachios, roasted poblano and red pepper with rafa's secret ingredients. baked to perfection and served over a light cilantro curry sauce, finished with a tropical fruit relish and garnished with a broiled pink grapefruit. comes with a side of rice. trust us you will love it.
Tilapia Del Caribe Â
$9.50
our filet of tilapia crusted with sesame seeds and seasoned with a touch of jamaica, honduras and the bahamas. served over fresh green plantain chips and our special coconut cream sauce. garnished with shrimp and finished with slices of white onions marinated in zesty red wine, oil and lime juice.
Steak N Potato Â
$10.50
our new york strip steak grilled to your request, served with goat cheese potatoes, garnished with a small salad with tomatoes, cucumbers and onions. ranch dressing on the side.
Churrasco Tegus Â
$12.95
prepared tegucigalpa style, marinated lean skirt steak broiled to your request. served over a parsley, garlic chimichurri sauce. comes with avocado salad, honduran chimole, fried plantains and black beans.
Cuban Pork Â
$10.95
pork tenderloin marinated in honey, citrus juice, garlic and rafa's secret seasonings, broiled to perfection. served over a garlic mojo with goat cheese au gratin potatoes. garnished with a poached pear and rum caramelized onions. signature of the house.
Fajitas Â
$9.50-18.50
marinated beef fajita or chicken breast grilled to perfection on an open flame and served with rice, choice of beans, sour cream, grilled onions, green peppers, guacamole, pico de gallo, corn or flour tortillas.
Papantla Pork Steak Â
$10.95
large pork steak seasoned with rafa's secret ingredients, charbroiled to perfection. served over green tomatillo salsa and topped with grilled onions. comes with rice and beans.
Mayan Chicken Â
$9.95
fresh boneless chicken breast lightly coated with tortilla crumbs, panfried to a golden brown, served over homemade queso and laced with fruit relish. served with black beans and plantains.
Cisco Chicken Â
$9.95
fresh boneless breast of chicken served over lightly sauteed fresh spinach and texas grilled onions. topped with queso & melted colby Jack cheese. comes with charro beans and rice.
Chicken Triple QuesadillaÂ
9.75
three flour tortillas with monterrey and colby jack cheese, fresh portabello mushrooms and a dash of pesto sauce, which creates the triple quesadilla. served over and garnished with fried onions, chicken strips, corn relish and a spicy papaya chipotle salsa.
$Beverages
Soft Drinks, Iced Tea, Raspberry Tea Â
$2.25
Caribbean Shakes  Â
$4.99
(made with milk).
Coffee, Espresso Â
$3.95
Capuccino Â
$3.95
Evian Water Â
$2.25
Perrier Water Â
$2.25
San Pellegrino Â
$3.95
(half liter).
Central American Blended Coffee Â
$2.25
Panna Â
$3.95
(liter).
Bottled Tea Â
$3.95
Dinner - Banquet Menu
Banquet Menu
225.00-175.00
(smallserves 24 people, largeserves 50 people).
$Dinner - Banquet Menu - Appetizers 1
You may choose any (3) three of the following items for an additional $6.50 per person.Mayan Crusted Asparagus
Chicken Wings
Cuban Bbq Ribs
Stuffed Mushrooms
Shish Kabobs
Jalapeno Poppers
Mini-Pupusas
Mayan Chicken Strips
Blackened Chicken
Central American Taquitos
Bacon Wrapped Scallops
Dinner - Banquet Menu - Appetizers 2
Or you may choose any (2) two of the following items for an additional $9.50 per person.Cantina Shrimp
Rafa's Stuffed Shrimp
Fried Coconut Shrimp
Crab Cakes
Baby Lamb Chops
Colombian Bites
Dinner - Three Course Meal
Three Course Meal
30.00
$Dinner - Three Course Meal - Soup Or Salad
Soup Or Salad
(included) cream of roasted poblano pepper soup with chicken cream of roasted red pepper soup with chicken.
Dinner - Three Course Meal - Entree Selection
(Choice of 4 from the list).Medallion Of Beef Colombia
4 oz medallion of filet mignon, coated with fresh roasted ground coffee, served on a hot skillet, served with mango bbq sauce, fresh grilled vegetables, plantains and sour cream.
Chimichurri Strip Steak
7 oz. strip steak, grilled on an open flame, served with a homemade garlic- chimichurri sauce. served with black beans and fried plantains.
Rancho Steak
marinated lean skirt steak over authentic mexican salsa with melted monterrey jack cheese, fried plantains and sour cream.
Jalapeno Steak
marinated lean inside skirt steak. grilled and topped with jalapeno, monterrey mix & tumbleweed tortilla with a fresh fruit relish. comes with rice & beans.
Chicken Belize
resh boneless breast of chicken grilled to perfection, served with pineapple salsa and topped with sauteed texas sweet onions, fried plantains & sour cream.
Cisco Chicken
fresh boneless breast of chicken served over lightly sauteed fresh spinach and texas grilled onions. topped lightly with queso & melted colby jack cheese.
Chicken Brazil
chicken marinated in beer, jalapeno and honey, grilled to perfection, served over our homemade queso, fried eggplant, fresh tomato, jalapeno and monterrey mix, finished with melted provolone and tomato basil sauce. garnished with a bundle of baby mixed greens.
Mayan Chicken Salad
refreshing baby mixed greens garnished with avocado, orange wheels, tomatoes, fresh mango and onions. topped with a tortilla-crusted chicken breast. finished with a delightful homemade mango vinaigrette dressing.
Chicken Triple Quesadilla
three flour tortillas with monterrey and colby jack cheese, fresh portabella mushrooms and a dash of pesto sauce, which creates the triple quesadilla. served over and garnished with fried onions, chicken strips, corn relish and a spicy papaya chipotle salsa.
Seafood Enchiladas
two red enchilada tortillas filled with mexican gulf shrimp, flaky crabmeat, colby jack mix and rafa's secret seasonings. topped with roasted poblano sauce, more cheese and baked to perfection. served with black beans and rice.
End Of The Summer Chilean Bass
fillet of marinated chilean bass served with an array of refreshing orange, avocado, tomatoes and baby mixed greens. garnished with jicama sticks, sweet and sour caramelized onions, grilled queso and herb chimichurri sauce.
Grilled Island Tuna Salad
fresh fillet of yellow fin tuna marinated with honey-soy and serrano pepper, grilled to your request (suggested rare), served over a bed of baby mixed greens. garnished with cucumber, avocados, asparagus and grilled pineapple. finished in a light soy-avocado-sesame vinaigrette.
Spinach Enchiladas
two flour tortillas, filled with fresh spinach, sauteed onions and mozzarella cheese. topped with a zesty poblano sauce. served with black beans and rice.
The Vegetarian Plate
this plate is formed by a delicious variety of vegetables: mushrooms, spinach, yellow squash, zucchini, red & green bell peppers, and asparagus. seasoned with rafael's special seasonings.
Dinner - Three Course Meal - Dessert Selection
Substitute creme brule, fruit plate, pina colada cheesecake, honduran, or apple burrito for $2.50 per person.Central American Tres Leches Cake-Vanilla
Central American Tres Leches Cake- Chocolate
Coconut Flan
Banana-Oreo Cheesecake
Mango-Papaya Cheesecake
Goat Cheese And Apple Cheesecake
Goat Cheese And Caramel Cheesecake
Peanut Butter Cheesecake
Dinner - Three Course Meal - Beverages
(Included).Iced Tea
Sodas
Coffee
Lunch - Banquet Menu
Banquet Menu
225.00-175.00
smallserves 24 people, largeserves 50 people.
$Lunch - Banquet Menu - Appetizers 1
You may choose any (3) three of the following items for an additional $6.50 per person.Mayan Crusted Asparagus
Chicken Wings
Cuban BBQ Ribs
Stuffed Mushrooms
Shish Kabobs
Jalapeno Poppers.
Mini-Pupusas
Mayan Chicken Strips
Blackened Chicken
Central American Taquitos
Bacon Wrapped Scallops
Lunch - Banquet Menu - Appetizers 2
Or you may choose any (2) two of the following items for an additional $9.50 per person.Cantina Shrimp
Rafa's Stuffed Shrimp
Fried Coconut Shrimp
Crab Cakes
Baby Lamb Chops
Colombian Bites
Lunch - Three Course Meal
Saturday lunch is $25 per person.Three Course Meal
20.00
$Lunch - Three Course Meal - Soup Or Salad
Soup Or Salad
(included). cream of roasted poblano pepper soup with chicken cream of roasted red pepper soup with chicken cafe red onion's house salad.
Lunch - Three Course Meal - Entree Selection
(Choice of 4 from the list).Medallion Of Beef Colombia
4 oz medallion of filet mignon, coated with fresh roasted ground coffee, served on a hot skillet, served with mango bbq sauce, fresh grilled vegetables, plantains and sour cream.
Chimichurri Strip Steak
7 oz. strip steak, grilled on an open flame, served with a homemade garlic- chimichurri sauce. served with black beans and fried plantains.
Rancho Steak
marinated lean skirt steak over authentic mexican salsa with melted monterrey jack cheese, fried plantains and sour cream.
Jalapeno Steak
marinated lean inside skirt steak. grilled and topped with jalapeno, monterrey mix & tumbleweed tortilla with a fresh fruit relish. comes with rice & beans.
Chicken Belize
fresh boneless breast of chicken grilled to perfection, served with pineapple salsa and topped with sauteed texas sweet onions, fried plantains & sour cream.
Cisco Chicken
fresh boneless breast of chicken served over lightly sauteed fresh spinach and texas grilled onions. topped lightly with queso & melted colby jack cheese.
Chicken Brazil
chicken marinated in beer, jalapeno and honey, grilled to perfection, served over our homemade queso, fried eggplant, fresh tomato, jalapeno and monterrey mix, finished with melted provolone and tomato basil sauce. garnished with a bundle of baby mixed greens.
Mayan Chicken Salad
refreshing baby mixed greens garnished with avocado, orange wheels, tomatoes, fresh mango and onions. topped with a tortilla-crusted chicken breast. finished with a delightful homemade mango vinaigrette dressing.
Chicken Triple Quesadilla
three flour tortillas with monterrey and colby jack cheese, fresh portabella mushrooms and a dash of pesto sauce, which creates the triple quesadilla. served over and garnished with fried onions, chicken strips, corn relish and a spicy papaya chipotle salsa.
Seafood Enchiladas
two red enchilada tortillas filled with mexican gulf shrimp, flaky crabmeat, colby jack mix and rafa's secret seasonings. topped with roasted poblano sauce, more cheese and baked to perfection. served with black beans and rice.
End Of The Summer Chilean Bass
fillet of marinated chilean bass served with an array of refreshing orange, avocado, tomatoes and baby mixed greens. garnished with jicama sticks, sweet and sour caramelized onions, grilled queso and herb chimichurri sauce.
Grilled Island Tuna Salad
fresh fillet of yellow fin tuna marinated with honey-soy and serrano pepper, grilled to your request (suggested rare), served over a bed of baby mixed greens. garnished with cucumber, avocados, asparagus and grilled pineapple. finished in a light soy-avocado-sesame vinaigrette.
Spinach Enchiladas
two flour tortillas, filled with fresh spinach, sauteed onions and mozzarella cheese. topped with a zesty poblano sauce. served with black beans and rice.
The Vegetarian Plate
this plate is formed by a delicious variety of vegetables: mushrooms, spinach, yellow squash, zucchini, red & green bell peppers, and asparagus. seasoned with rafael's special seasonings.
Lunch - Three Course Meal - Dessert Selection
Substitute creme brule, fruit plate, pina colada cheesecake, honduran, or apple burrito for $2.50 per person. (choice of 3 from the list).Central American Tres Leches Cake-Vanilla
Central American Tres Leches Cake- Chocolate
Coconut Flan
Banana-Oreo Cheesecake
Mango-Papaya Cheesecake
Goat Cheese And Apple Cheesecake
Goat Cheese And Caramel Cheesecake
Peanut Butter Cheesecake
Lunch - Three Course Meal- Beverages
(Included).Iced Tea
Sodas
Coffee
Menu for Red Onion Seafood y Mas is provided by findrestaurantmenu.com
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