Appetizers
Fried Calamari
$9.25
Served with marinara sauce and lemon butter
Sausage and Peppers
$9.25
Sliced Italian sausage with bell peppers and marinara sauce
Shrimp Asiago
$7.50-10.50
Shrimp coated with asiago breadcrumbs over artichoke butter, sun dried tomatoes and chives
Steamed Artichoke (seasonal)
$9.25
Steamed in red wine vinegar and lemon, served with melted butter and roasted garlic mayonnaise
Fried Cheese
$6.99
Served with marinara sauce
Pasta Fagioli
$5.25
Italian bean soup with pasta
Garlic Bread
2.50
$Dinner Salads
Caesar Salad
$5.25
Romaine lettuce, classic Caesar dressing with fresh baked croutons
Greek Salad
$5.25
Romaine lettuce, roma tomatoes, bell peppers, calamata olives, cucumbers, oregano, mint, vinaigrette, topped with feta cheese
Panzanella
$5.25
Cucumber, diced red onion, tomatoes, and capers marinated in olive oil and balsamic vinegar
House Salad
4.75
Leaf lettuce, cucumber, tomatoes, red onion and croutons with balsamic vinaigrette dressing add feta or gorgonzola cheese - $0.75
$Entree Salads
Salada Maria
Romaine lettuce, tomatoes, bacon, feta, gruyere, and walnuts. with red wine vinaigrette, topped with grilled rare ahi tuna $14.50 topped with fried calamari $12.50
Chicken Pasta
$10.50
Three color spiral pasta, chicken, calamata olives, roasted red bell peppers, bacon & gruyere cheese with a creamy vinaigrette
Salmon Salad
13.50
Grilled salmon, artichokes, tomatoes, red onions, cucumbers, and lemon zest over mixed spring greens in a light citrus vinaigrette
$Entrees
Sauteed Snapper
$25.50
Sauteed red snapper topped with crabmeat, crimini mushrooms, and lemon chive butter
Veal Marvella
$23.50
Veal coated with asiago breadcrumbs, topped with artichokes, sun dried tomatoes, capers, and lemon butter
Salmon Carciofo
$22.50
Grilled salmon topped with artichoke and tomato salsa rosa
Veal Parmigian
$22.50
Veal with seasoned breadcrumbs, marinara sauce, mozzarella and parmigian cheeses
Pesce di Carte
$24.50
Red Snapper, crab meat, roasted fennel, white wine, spinach, cream, and tomatoes baked in paper
Veal di Vino
$22.50
Grilled veal topped with mushrooms, tomatoes and red wine sauce
Beef Medallions
$25.50
Pan seared beef tenderloin medallions topped with a madeira wine sauce with green peppercorns over grilled toast served with garlic mashed potatoes
Pork Caprese
$19.50
Grilled pork tenderloin layered with fresh mozzarella and roasted tomatoes with a balsamic reduction
Chicken Romano
$19.50
Chicken breast coated with romano breadcrumbs, topped with artichoke, calamata olives, lemon butter
Chicken Celia
$19.50
Chicken breast rolled and filled with spinach, feta, black and green olives, topped with lemon caper cream sauce
Chicken Pamela
$19.50
Chicken breast with seasoned breadcrumbs over spinach, topped with apples, gorgonzola cheese and walnut butter
Chicken or Eggplant Parmigian
18.50
With seasoned breadcrumbs, marinara sauce, mozzarella, and parmigian cheese
$Pastas
Cannelloni
$12.50
Homemade spinach pasta rolled and filled with four cheeses, topped with meatsauce
Spaghetti with Meatballs or Meatsauce
$11.50
The best
Lasagne
$12.50
Homemade pasta layered with ground beef, ricotta, mozzarella and parmigian cheeses with marinara
Linguine Arrosto
$14.50
Chicken, sun dried tomatoes, spinach, and pinenuts in a roasted garlic cream sauce over linguine
Penne alla Campioni
$13.50
Ground Italian sausage in a fontina cheese cream sauce over penne pasta
Linguine w/Shrimp and Crab
$16.50
Sauteed shrimp and crabmeat with tomato butter sauce over linguine
Chicken Manicotti
$13.50
Homemade herb pasta rolled and filled with diced chicken and ricotta cheese, baked in a cream sauce and topped with a touch of tomato
Pasta Pepato
$16.50
Spicy grilled shrimp, tomatoes, grilled red onions, and cilantro with pepper cream sauce over fettucine
Baked Ziti with Chicken
$13.50
Grilled chicken, mushrooms, herbed tomato sauce, topped with mozzarella and parmigian cheese
Pomodoro
$10.50
Olive oil, garlic, grape tomatoes, and basil over whole wheat spaghetti add Grilled Chicken - $3.99 add Grilled Shrimp - $5.99
Rigatoni
$11.50
with pesto cream and roasted red onion add Grilled Chicken - $3.99 add Grilled Shrimp - $5.99
Primavera
11.50
Zucchini, yellow squash, red bell peppers, mushrooms, carrots and spinach tossed with olive oil and garlic over linguine add Grilled Chicken - $3.99 add Grilled Shrimp - $5.99
$Gourmet Pizzas
small ………$9.25 medium …….$15.50 large ……..$20.50 Gluten Free 10’’ available $15 .50Grilled Vegetable
Grilled zucchini, yellow squash, purple onions and red bell peppers with smoked tomato sauce, fontina and mozzarella
Brie
cheese, sautéed spinach and ham with roasted red pepper puree on grilled dough
Pesto
Sausage, tomatoes and mozzarella with cilantro/walnut pesto sauce on grilled dough
Margherita with Chicken
Basil, tomatoes and mozzarella
Pizza Arrosto
Chicken, spinach, sun dried tomatoes, pinenuts, roasted red bell peppers and mushrooms with roasted garlic cream sauce, topped with mozzarella
Putanesca
Tomatoes, garlic, capers, calamata and green olives with fontina and mozzarella
Alla Greca
Pepperoni, red onions, tomatoes, calamata olives, feta, basil and mozzarella
Scampi
Grilled shrimp, sliced proscuitto, fresh rosemary, marinara and mozzarella on grilled dough
Campioni Calzone
Folded pizza dough filled with four cheeses, sausage, spinach and marinara sauce
Traditional Pizzas
Cheese
$5.95-12.50
Traditional Toppings
$0.90-1.80
Pepperoni, sausage, ground beef, ham, mushrooms, tomatoes, onions, black or green olives, green bell peppers and extra cheese
Gourmet Toppings
1.25-1.75
artichoke hearts, sautéed spinach, and sun dried tomatoes
$Kids Menu
Mini Pizza
$4.50
with one topping
Fettuccine Alfredo
$5.50
Spaghetti
$4.50
with meatsauce or one meatball
Spaghetti
3.99
with butter
$Desserts
Chocolate Fudge Pie
$5.50
with whipped cream and almond ice cream
Custard
$5.50
Baked Italian custard with raspberry sauce
Spumoni
$5.50
Traditional Italian ice cream with brandied cherries and whipped cream .
Tiramisu
$5.50
Sponge cake brushed with espresso, cocoa, and amaretto, layered with sweet marscarpone cheese, topped with whipped cream
Hazelnut Cheesecake
5.50
with caramel sauce
$Beverages
Soft Drinks
$2.60
San Pellegrino
$4.99
Domestic Beer
$4.00
Cappuccino
$4.50
Premium Beer
$4.50
Espresso
$4.00
Appetizers
Fried Calamari
$9.25
Served with marinara sauce and lemon butter
Steamed Artichoke (seasonal)
$9.25
Served with melted butter and roasted garlic mayonnaise
Shrimp Asiago
$7.50-10.50
Shrimp coated with asiago breadcrumbs over artichoke butter, sun dried tomatoes and chives
Pasta Fagioli
$5.25
Italian bean soup with pasta
Garlic Bread
$2.50
Fried Cheese
6.99
Served with marinara sauce
$Salads
Caesar Salad
$8.25
Romaine lettuce, classic Caesar dressing with fresh baked croutons
Salada Maria
Romaine lettuce, tomatoes, bacon, feta, gruyere, and walnuts. with red wine vinaigrette, topped with grilled rare ahi tuna $14.50 with fried calamari $12.50
Greek Salad
$8.25
Roma tomatoes marinated with bell peppers, calamata olives, cucumbers, oregano, mint, vinaigrette, with Romaine lettuce and topped with feta cheese
Chicken Pasta
$9.50
Three color spiral pasta, chicken, calamata olives, roasted red bell peppers, bacon & gruyere cheese with a creamy vinaigrette
Panzanella
$8.25
Diced cucumber, red onion, tomatoes, and capers marinated in olive oil and balsamic vinegar
House Salad
$7.50
Leaf lettuce, cucumber, tomatoes, red onion and croutons with balsamic vinaigrette dressing. add feta or gorgonzola cheese.......$0.75
Salmon Salad
12.50
Grilled salmon, artichokes, tomatoes, red onions, cucumbers and lemon zest over mixed spring greens in a light citrus vinaigrette
$Entrees
Veal Marvella
$15.50
Veal coated with asiago breadcrumbs, topped with artichoke, hearts, sun dried tomatoes, capers and lemon butter
Sautéed Snapper
$15.50
Sautéed red snapper topped with crabmeat, mushrooms, and lemon chive butter
Shrimp Asiago
$14.50
Shrimp coated with asiago breadcrumbs, served over artichoke butter, topped with sun dried tomatoes and chives
Veal Parmigian
$15.50
Veal with seasoned breadcrumbs, marinara sauce, mozzarella and parmigian cheeses
Pork Caprese
$13.50
Grilled pork tenderloin layered with fresh mozzarella and roasted tomatoes with a balsamic reduction
Veal di Vino
$15.50
Grilled veal topped with mushrooms, tomatoes and red wine sauce
Salmon Carciofo
$14.50
Grilled salmon topped with artichoke and tomato salsa
Chicken Romano
$12.50
Chicken breast coated with romano cheese breadcrumbs, topped with artichoke hearts, calamata olives, green onions and lemon butter
Chicken Celia
$13.50
Chicken breast rolled and filled with spinach, feta, black and green olives, topped with lemon caper cream sauce
Chicken Pamela
$12.50
Chicken breast with seasoned breadcrumbs over spinach, topped with apples, gorgonzola cheese and walnut butter
Chicken or Eggplant Parmigian
12.50
With seasoned breadcrumbs, marinara sauce, mozzarella, and parmigian cheese
$Pastas
Cannelloni
$10.50
Spaghetti and Meatball or Meatsauce
$9.50
The best
Lasagne
$10.50
Linguine Arrosto
$12.50
Chicken, sun dried tomatoes, spinach and pinenuts in a roasted garlic cream sauce over linguine
Penne alla Campioni
$11.50
With spicy ground Italian sausage in a fontina cheese cream sauce with penne pasta
Linguine w/Shrimp and Crab
$13.50
Sauteed shrimp and crabmeat with tomato butter sauce over linguine
Chicken Manicotti
$11.50
Homemade herb pasta rolled and filled with diced chicken and ricotta cheese, baked in a cream sauce and topped with tomato
Pasta Pepato
$13.50
Spicy grilled shrimp, tomatoes, grilled red onions and cilantro with pepper cream sauce over fettuccine
Baked Ziti with Chicken
$11.50
Grilled chicken, mushrooms, herbed tomato sauce, topped with mozzarella and parmigian cheese
Pomodoro
$9.50
Olive oil, garlic, grape tomatoes, and basil over whole wheat spaghetti add Grilled Chicken - $2.99 add Grilled Shrimp - $4.99
Rigatoni
$10.50
Primavera
10.50
$Gourmet Pizzas
small ………$9.25 medium …….$15.50 large ……..$20.50 Gluten Free 10’’ available $15 .50Grilled Vegetable
Grilled zucchini, yellow squash, purple onions and red bell peppers with smoked tomato sauce, fontina and mozzarella
Brie
cheese, sautéed spinach and ham with roasted red pepper puree on grilled dough
Pesto
Sausage, tomatoes and mozzarella with cilantro/walnut pesto sauce on grilled dough
Margherita with Chicken
Basil, tomatoes and mozzarella
Pizza Arrosto
Chicken, spinach, sun dried tomatoes, pinenuts, roasted red bell peppers and mushrooms with roasted garlic cream sauce, topped with mozzarella
Putanesca
Tomatoes, garlic, capers, calamata and green olives with fontina and mozzarella
Alla Greca
Pepperoni, red onions, tomatoes, calamata olives, feta, basil and mozzarella
Scampi
Grilled shrimp, sliced proscuitto, fresh rosemary, marinara and mozzarella on grilled dough
Campioni Calzone
Folded pizza dough filled with four cheeses, sausage, spinach and marinara sauce
Lunch Special
Lunch Special
A six inch gourmet or traditional pizza (up to 3 toppings) and House Salad – $9.25 Substitute Caesar, Panzanella or Greek salad add– $ .75
Kids
Mini Pizza
$4.50
with one topping
Fettuccine Alfredo
$5.50
Spaghetti
$4.50
with meatsauce or one meatball
Spaghetti
3.99
with butter
$Desserts
Chocolate Fudge Pie
$5.50
with whipped cream and almond ice cream
Custard
$5.50
Baked Italian custard with raspberry sauce
Spumoni
$5.50
Traditional Italian ice cream with brandied cherries and whipped cream .
Tiramisu
$5.50
Sponge cake brushed with espresso, cocoa, and amaretto, layered with sweet marscarpone cheese, topped with whipped cream
Hazelnut Cheesecake
5.50
with caramel sauce
$Beverages
Soft Drinks
$2.60
San Pellegrino
$4.99
Domestic Beer
$4.00
Cappuccino
$4.50
Premium Beer
$4.50
Espresso
$4.00
House
Cabernet – Crane Lake
$5.75-22.00
California
Merlot – Crane Lake
$5.75-22.00
California
Chianti – Straccali
$6.50-25.00
Tuscany, Itali
Chardonnay – Crane Lake
$5.75-22.00
California
White Zinfandel – Montevina
5.75-22.00
California
$Whites
Moscato – Rostello
$7.00-29.00
Di Pavia, Italy
Riesling – Dr. Loosen
$8.50-33.00
Mosel, Germany
Sauvignon Blanc – Doña Paula
$6.00-23.00
Mendoza, Argentina
Chardonnay – Kendall-Jackson
$9.50-37.00
Sonoma, California
Chardonnay – Folie à Deux
$10.50-41.00
Sonoma, California
Chardonnay – Toad Hollow
$9.00-35.00
California
Brut – Kenwood Cuvee
$28.00
California
Sauvignon Blanc – Echo Bay
9.75-38.00
New Zealand
$Reds
Pinot Noir – Le Grand Noir
$8.50-33.00
Languedoc, France
Pinot Noir – Decoy by Duckhorn
$13.75-54.00
Sonoma, California
Malbec – El Portillo
$7.25-28.00
Mendoza, Argentina
Red Blend – Z Alexander Brown Uncaged
$11.25-44.00
California
Shiraz/Cabernet – Jacob’s Creek
$6.25-24.00
Australia
Zinfandel – Terra d’Oro
$8.50-33.00
Sierra foothills, California
Cabernet – St. Francis
$11.25-44.00
Sonoma County, California
Cabernet – Silver Palm
$10.00-39.00
North Coast, Califonia
Red Blend – Conundrum Red
$10.50-41.00
California
Merlot – Santa Rita Reserva
$8.50-33.00
Chile
Blend – Drops of Jupiter
$7.00-27.00
California
Cabernet – Imagery
11.75-46.00
California
$Reserve List - Whites
Pinot Grigio – Santa Margherita
$57.00
Alto Adige, Italy
Chardonnay – Teresa’s Unoaked
$47.00
Russian River, California
Chardonnay – Duckhorn
$64.00
Napa Valley, California
Sauvignon Blanc – Kim Crawford Signature Reserve
$48.00
Marlborough, New Zealand
Chardonnay – The Snitch
54.00
Napa Valley, California
$Reserve List - Reds
Amarone – Tommasi
$125.00
Veneto, Italy
Pinot Noir – Elouan Reserve
$62.00
Oregon
Pinot Noir – Belle Glos Clark & Telephone
$82.00
Santa Maria Valley, California
Chianti – Ruffino Riserva Ducale Oro
$82.00
Tuscany, Italy
Chianti – Nozzole
$59.00
Tuscany, Italy
Super Tuscan – Ruffino ‘Modus’
$58.00
Tuscany, Italy
Blend – Caravan by Darioush
$81.00
Napa Valley, California
Barolo – Michele Chiarlo
$97.00
Piedmont, Italy
Brunello – Ruffino Greppone Mazzi
$120.00
Montalcino, Italy
‘Baby Amarone’ Tomassi Ripasso
$56.00
Veneto, Italy
Merlot Duckhorn
$89.00
Napa, California
Cabernet – Silver Oak
$120.00
Alexander Valley, California
Cabernet – Kith and Kin
$89.00
Napa Valley, California
Bordeaux – Chateau Mongravey
$68.00
Margaux, France
Blend – Robert Mondavi Maestro
$58.00
Napa Valley, California
Cabernet – Cooper & Thief
$80.00
Napa Valley, California
Zinfandel – Saldo
58.00
California
$Italian - Whites
Vermentino – La Pettegola by Banfi
$8.75-34.00
Tuscany, Italy
Pinot Grigio – Cavit
$6.75-26.00
Trentino, Italy
Pinot Grigio – Il Ducale by Ruffino
$8.50-33.00
Veneto, Italy
Prosecco – Torresella
8.00-31.00
Veneto, Italy
$Italian - Reds
Sweet Red – Roscato
$8.00-31.00
Lombardy, Italy
Chianti – Ruffino Santedame
$11.25-44.00
Tuscany, Italy
Chianti – Rocca Delle Macie
$10.25-40.00
Tuscany, Italy
Primitivo – Palama Arcangelo
$11.00-43.00
Puglia, Italy
Sangiovese – Di Majo Norante
$8.25-32.00
Molive, Italy
Super Tuscan – Il Ducale by Ruffino
9.50-37.00
Tuscany, Italy
$Half Bottles and Splits
Prosecco – Ruffino
$16.00
Italy
Sauvignon Blanc Duckhorn
$30.00
Napa Valley, California
Red Blend Paraduxx by Duckhorn
$48.00
Napa Valley, California
Rose – Miraval
$24.00
Cotes de Provence, France
Menu for Campioni Restaurant is provided by findrestaurantmenu.com
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