Salads
Baby Spinach Salad
$10.00
Roasted walnuts, chopped egg, crispy bacon, mushrooms, red, onion and seasoned croutons.
The Wedge Salad
$10.00
Iceberg, crispy bacon, blue cheese crumbles and dressing, diced and tomatoes.
Classic Caesar Salad
$5.00
Crisp romaine hearts, shredded Parmesan, seasoned croutons and creamy Caesar dressing.
Randall's Greens Salad
4.00
Greens, grape tomatoes, cucumbers, red onion and choice of dressing.
$Small Plates and Starters
Black and Blue Beef Tips
$15.00
Blackened beef tenderloin and blue cheese demi glaze.
Calamari Fritti
$12.00
Lightly breaded calamari and marinara sauce.
Lobster Mac and Cheese
$18.00
Maine lobster claw meat and three cheese sauce.
Escargot Bourguignonne
$10.00
Garlic herb butter and Parmesan garlic bread.
House Made Fried Mozzarella
$8.00
Crispy crumb coating and marinara sauce.
Herb Crusted Chicken Tenders
$8.00
Hand breaded chicken tenders and sweet Thai chili sauce.
Stuffed Mushrooms
$12.00
Crab imperial and lemon butter sauce.
Wild Mushroom Ravioli
$10.00
Baked ravioli, blush sauce and fresh mozzarella.
Shrimp Francaise
$12.00
Egg batter dipped shrimp, shallots, mushrooms, tomatoes and lemon caper sauce.
Baked Clams Casino
$12.00
Fresh baked clams, sweet pepper, onion stuffing and crispy bacon.
Lobster Cocktail
18.00
sweet maine lobster claw meat, cocktail sauce or brown butter.
$From the Farm
Randall's BBQ Platter
$28.00
beef brisket topped with carolina bbq sauce | marinated BBQchicken topped with root beer BBQ sauce and ribs topped with kansas city BBQ sauce and served with smashed red skin potatoes & green beans.
Prime Rib Queen Cut
$39.00
10 oz. | served with horseradish & au jus.
Prime Rib King Cut
$39.00
16 oz. | served with horseradish & au jus.
USDA Choice Angus NY Strip
$39.00
12 oz. grilled all-natural full flavored cut.
USDA Choice Angus Filet Mignon
$39.00
8 oz. of our most tender cut of all-natural beef.
Jurgielewicz Farm Roast Duck
$29.00
Local antibiotic-free half duck and seasonal sauce.
Veal Saltimbocca
$27.00
Prosciutto, fresh mozzarella and demi glaze.
Veal Princess
$38.00
Jumbo lump crab, asparagus, mushrooms, tomatoes and lemon butter sauce.
Veal Schnitzel Two Ways
$26.00
Tender breaded veal and lemon butter sauce.
Chicken Parmesan
$24.00
Hand breaded chicken, marinara sauce, melted mozzarella and linguine.
Chicken Francaise
$24.00
Double breasted, shallots, mushrooms, tomatoes and lemon caper sauce.
Eggplant Milanese
$19.00
Fresh eggplant, mushrooms, sweet peppers, spinach, onions, melted mozzarella and pesto drizzle.
Orchard Combination
$40.00
5 oz. petite filet, jumbo lump crab meat, mushrooms and brown butter.
Prime Rib Sliders
12.00
served with horseradish sauce.
$From the Ocean
Clam Bake
$39.00
one dozen steamed clams with brown butter | jumbo shrimp scampi Style and broiled cod and seasoned chicken leg, with corn on the cob and baked potato.
Soft Shell Crab Two Ways
$30.00
soft shell crab served sauteed with garlic, tomato, & green onion OR breaded & fried with remoulade sauce.
Faroe Island Salmon Two Ways
$26.00
Broiled and lemon caper sauce or cedar grilled and apricot horseradish glaze.
Seared Sea Scallops
$28.00
Dry harvested scallops and lemon butter sauce.
Barramundi Chesapeake
$38.00
Pan seared barramundi, jumbo lump crab meat, and lemon beurre blanc sauce.
Jumbo Lump Crab Cakes
$28.00
Twin broiled cakes and remoulade sauce.
Lobster Francaise
$42.00
egg batter tails, shallots, mushrooms, tomatoes and lemon caper sauce.
Maine Cold Water Lobster Tails
$42.00
two 5 oz. lobster tails and brown butter.
Seafood Combination
$40.00
Maine lobster tail, scallops, flounder, crab cake, shrimp and brown butter remoulade sauce.
Seafood Scampi Ala Romano
$36.00
Scallops, shrimp, crab meat, mushrooms, asparagus, tomatoes, garlic butter and linguine.
Surf and Turf
$44.00
5 oz. Petite filet, broiled maine lobster tail and brown butter or francaise style.
Chilean Sea Bass
$34.00
Grilled sea bass, roasted artichokes and pesto drizzle.
Lazy Maine Lobster
$30.00
Warm lobster claw meat and brown butter.
IPA Beer Battered Cod
19.00
served with old bay seasoned wedge fries & sun-dried cherry citrus coleslaw.
$Desserts
Chocolate Peanut Butter Pie
$8.00
Bourbon Pecan Pie
$7.00
Four Layer Carrot Cake
$9.00
Molten Chocolate Cake
$8.00
Junior's New York Cheesecake
9.00
$Mocktails
Randall's Cooler
$4.50
Mango, orange juice, cranberry juice, pineapple juice and blood orange slice.
Mediterranean Soda
$2.50
Rosemary spritz and sprite.
Old Fashioned Mix
$2.50
Sugar, bitters, cherry and orange.
Sour Mix
$2.50
house made strawberry sour mix.
Sparkling Rosemary Lemonade
$2.50
lemonade, rosemary spritz and sprite.
Mission Fig Fizz
$2.50
fig simple syrup and club soda.
Lemon Thyme Fizz
$2.50
lemon thyme syrup and club soda.
Virgin Mule
$4.50
ginger beer and lime juice.
Virgin Bloody Mary
$4.50
tomato juice, lemon and lime
tomato juice | lemon | lime
$2.50
espresso shot | choice of chocolate, chocolate caramel, salted caramel & chocolate salted caramel.
Italian Soda
2.50
choice of cherry, raspberry, & mango with cream.
$Family Meals
Shrimp Scampi Family Style
$49.00
Served over pasta with a family style vegetable du jour.
Chicken Francaise Family Style
49.00
Served over pasta with a family style vegetable du jour.
$Three-Course
Three-Course Menu
$28.00
Menu for Randalls is provided by findrestaurantmenu.com
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