Appetizers - Aperitivos
Sopa De Pollo
$8.00
Served with traditional Mexican chicken soup.
Scallop & Shrimp Ceviche
$11.00
Served with in a citrus juice.
Queso Fundido
$10.00
Seasoned ground beef with melted cheese served with flour tortillas.
Caesar Salad
$15.00
Our version of the classic caesar salad with pumpkin seed dressing and tricolor tortilla strips.
Ensalada De Casa
$11.00
Served with mixed greens, tomatoes, jicama, and beets.
Quesadilla Vegetariana
$9.00
Roasted green bell pepper, corn, tomatoes, green onions, cilantro, served with a tomatillo sauce.
Brochetas De Camaron
$11.00
Served with white shrimp marinated in a cilantro, habanero, & pesto sauce.
Camarones Empanizados
$11.00
Fried breaded Mexican shrimp with a chipotle sauce.
Calamari Frito
$10.00
Served with fried breaded calamari served with chipotle sauce.
Taquitos Dorados De Pollo
$9.00
Shredded chicken taquitos with guacamole sauce and sour cream.
Chef's Platter
$10.00
Smoked salmon with black tobikko caviar, scallops and calamari.
Sanchez Platter
19.00
Combination of appetizers bacon wrapped shrimp, brochetas, calamari, breaded shrimp, quesadillas & chicken taquitos.
$Fish - Pescado
Salmon Al Tequila
$25.00
Salmon grilled with tequila, lime and sauteed shrimp served with rice and vegetables.
Salmon Vallarta
$25.00
Salmon wrapped in banana leaves all baked with peppers, marinara sauce, and green olives served with rice and vegetables.
Chile Poblano
$22.00
Chile pasilla stuffed with fresh salmon, garlic, brandy & a rose cream sauce. Served with rice and steamed vegetables.
Ensalada De Salmon
$25.00
Grilled salmon glazed in a honey orange citrus dressing with caramelized walnuts, tomato, corn and jicama garnished with shrimp and served over mixed greens.
Filet of Fish
$24.00
Filet of fish stuffed with mushrooms, pico de gallo, and cotija cheese in a bed of cilantro, habanero pesto sauce and garnished with shrimp served with rice and vegetables.
Tacos De Pescado
$21.00
Fish tacos served with rice and vegetables.
Spicy Mango Ahi Tuna
$25.00
Seared ahi tuna in a habanero mango sauce topped with a sweet mango pico de gallo.
Camarones Rancheros
$24.00
White shrimp sauteed in olive oil, bell pepper and a mild tomato sauce served over a bed of white rice.
Camarones Ala Diabla
24.00
Shrimp in a spicy red sauce served with rice and beans.
$Chicken - Aves
Fajitas
$22.00
Marinated chicken or steak fajitas in gold tequila flameadas served with rice and beans and flour tortillas chicken or steak $ 1, mixed $ 5, shrimp $ 8, mixed with shrimp $ 13 and vegetarian.
Enchiladas De Mole
$24.00
Chicken enchiladas in a lightly sweetened mole sauce served with rice and beans.
Mole Poblano
$25.00
Chicken breast topped with a lightly sweetened mole sauce served with rice and beans.
Pollo Tapatio
$23.00
Chicken breast stuffed with mozzarella cheese and spinach cooked in a rose cream sauce, bell peppers and olives served with rice and vegetables
Codorniz Marsala
$22.00
Cornish hen cooked with mushrooms sun dried tomatoes in a Marsala cream sauce served with rice and vegetables
Ensalada Azteca
$20.00
Black beans with roasted nopal, corn, bell peppers, all tossed with a citrus dressing with baby spinach and watercress garnished with chicken and shrimp.
Combinaciones
23.00
$Meat - Carnes
Chile en Nogada
$24.00
Chile poblano stuffed with minced pork, beef and fruit in a creamy walnut sauce all topped with pomegranates. Served with white rice.
Cochinita Pibil
$23.00
Slow roated pork marinated in achiote paste, bitter orange juice and baked in banana leaves. Served with white rice, black beans and a side of habanero paste.
Chamorro De Puerco
$24.00
Baked pork shank served in a bed of white rice and vegetables.
Chuletas De Borrego
$26.00
Lamb chops cooked in port wine served with mashed potato and vegetables.
Chuleton De Puerco
$27.00
Large pork chop stuffed with walnuts and figs, cooked in port wine. Served with mashed potato and sauteed spinach.
Costillas De Puerco en Chipotle Barbeque
$25.00
Barbeque pork ribs in a honey chipotle barbecue sauce.Served with french fries.
Rib Eye Steak
$33.00
New York Steak
$29.00
Served with mushrooms, onions and peppercorn sauce. Served with a baked potato and steamed vegetables.
Filet Mignon
$33.00
9 oz filet served with chipotle mashed potatoes and vegetables.
Carne Tampiquena
27.00
Specially seasoned carne asada and one cheese enchilada. Served with rice and beans.
$Kids Menu - Menu Para Nino
Quesadilla De Queso
$10.50
Served with rice and beans.
Enchilada De Queso
$10.50
Served with rice and beans.
Enchilada De Pollo
$10.50
Served with rice and beans.
Beans and Cheese Burrito
$9.50
Served with rice.
Mozzarella Sticks
$9.50
Served with marinara sauce.
Chicken Nuggets
$9.50
Served with french fries.
Menu for Casa Sanchez is provided by findrestaurantmenu.com
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