Appetizers
Buffalo Wings
$9.00
6 wings tossed in our own spicy Buffalo sauce. Served with celery, carrot sticks and blue cheese dressing for dipping.
Blue Lump Crab Stuffed Shrimp
$16.00
3 large shrimp stuffed and topped with sun-dried tomato sauce.
Spinach Artichoke Dip
$10.00
Served with grilled flatbread slices on the side.
Steak Sliders
$11.00
3 mini burger topped with American cheese, fried onion strings and our special sauce.
Roasted Red Pepper Hummus
$9.00
Served with grilled flatbread slices on the side.
Chips Salsa and Queso Blanco
$9.00
Creamy Monterey Jack mixed with pico served crispy homemade tortilla chips.
Charcuterie
15.00
Assorted cheese cubes, goat cheese with roasted turkey breast, ham, salami, roast beef, and our own house-made vinaigrette dressing, served with crackers and flatbreads.
$Salads
Walnut and Goat Cheese Salad
$11.00
Mixed field greens with walnuts, cranberries, goat cheese, and a lemon maple vinaigrette. Add grilled chicken and succulent shrimp for an additional charge.
Caesar Salad
$8.00
Romaine lettuce tossed in our Caesar dressing with croutons and Parmesan cheese.
Mango Pecan Encrusted Chicken Salad
12.00
Mixed fried greens topped with pecan encrusted chicken, avocado, mango, mandarin oranges, lightly tossed in our own mango dressing.
$Entrees
Amanda's Chicken Parmagiano
$17.00
Lightly breaded and pan-seared, topped with a rich tomato sauce, Parmesan cheese, and spaghetti.
Northen Italian Lasagna
$16.00
Spinach pasta sheets with beef, Italian sausage, ricotta cheese, and our own rich tomato sauce.
Southern Pot Roast
$14.00
Slow roasted with carrots and potatoes, topped with savory beef gravy.
Chef Fermin's Chicken Cariofo
$17.00
Lighty panko-breaded chicken with spinach, tomatoes, capers, and artichokes topped with a beurre blanc sauce.
Carmelo's 5 Pepper Chicken
$17.00
Lightly breaded chicken topped with red, green and yellow bell peppers, as well as poblano and pepperoncini peppers with a beurre blanc sauce on top of linguini pasta.
Texas Chicken
$13.00
Chicken cutlet topped with our home-style pepper cream gravy.
Texas Fried Steak
13.00
Deep-fried beef cutlet topped with our home-style pepper cream gravy.
$Sandwiches
Texas Short Rib Burger with Cheese
$13.00
1/2 lb. burger infused with short rib meat topped with American cheese, lettuce, pickle, tomato, Bermuda onion on the side. Served on a butter bun with a side of fries.
Street Tacos
12.00
3 corn tortillas filled with carnitas (roasted pork) or roasted steak, topped with cilantro, onions and lime juice. Served with side grilled vegetables and our own green tomatillo sauce on the side.
$The Library Bar and Grill
Add a skewer of 4 grilled shrimp for an additional charge.Tj's Turkey Bacon Avocado
$11.00
Slow-roasted turkey breast, applewood smoked bacon, lettuce, tomato, applewood smoked bacon, avocado with lettuce and ranch dressing in a tomato basil wrap with a side of fries.
Ouesadillas
Prepared on a flour tortilla with grilled onions, tomatoes, bell peppers, queso fresco, and Chicken served with green tomatillo sauce and sour cream on the side. Carnitas, shrimp or steak for an additional charge.
14" Flatbread Pizza
12.00
Flatbread pizza with whole milk mozzarella, our own rich homemade tomato sauce and your choice of unlimited toppings. Choose from mushrooms, black olives, onions, bell peppers, tomatoes, sausage, bacon, ham, chicken, or pepperoni.
$Desserts
Mean Jeans Drunken Rum Cake
$5.00
Fancy Faye's Red Velvet Bundt Cake
$5.00
Chef Fermat's Famous Cheesecakes
7.00
Baked, in house and fresh daily. They're creamy delicious.
$Specials
12 oz. Rlbeye Special
$25.00
Served with vegetable garlic mashed potatoes.
Menu for The Library Bar and Grill is provided by findrestaurantmenu.com
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