Starters
Bruchetta
$8.95
Topped with a special pesto sauce and a blend of imported cheeses, fresh spinach and diced tomatoes.
Cheese Bread
$4.95
Grilled garlic bread topped with Italian cheese and a side of marinara sauce.
Spinach Artichoke Dip
$7.95
Perfect combination of spices baked and served with Italian flat bread.
Cheese Plate
13.75
Assorted cheese and crackers served with grapes, an olive tapenade and a basil pesto aioli sauce.
$Starters - Dinner
Bruschetta (Dinner)
$10.50
Served on flatbread with a special blend of basil and sundried pesto, topped with fresh spinach and fresh diced tomatoes.
Cheese Plate (Dinner)
$13.75
Assorted cheese and crackers served with grapes, olive tapenade and pesto aioli sauce.
Italian Meat Balls (3 Pcs.) (Dinner)
$6.50
Baked Artichoke Hearts (Dinner)
$9.95
Oven roasted garlic, Pecorino Romano, and seasoned bread crumbs.
Spinach Artichoke Dip (Dinner)
$9.95
Perfect combination of spices baked and served with Italian flat bread.
Cheese Bread (Dinner)
4.95
Grilled garlic bread topped with Italian cheese and a side of marinara sauce.
$Salads - Dinner
The Greek (Dinner)
$10.95
Romaine lettuce tossed in extra virgin olive oil and red wine vinegar, topped with diced tomatoes, green olives, Kalamata olives, pepperoncini peppers, Feta cheese and capers.
Farina's Italian Salad (Dinner)
$9.95
Mixed field greens, pepperoni, green olives, artichokes, Kalamata olives, cheese and pepperoncini peppers served with farina's homemade creamy Italian dressing.
Southwest Chicken Salad (Dinner)
13.50
Grilled cajun chicken strips, romaine lettuce, corn and black bean relish with diced tomatoes, served with our own creamy southwest dressing.
$Salads
Caesar Salmon Salad (Lunch)
$10.95
Classic caesar salad topped with grilled Atlantic salmon, seasoned croutons and artichoke heart.
Farina's Talian Salad (Lunch)
$7.95
Mixed field greens, pepperoni, green olives, Kalamata olives, artichoke hearts, pepperoncini peppers and Italian cheese served with farina's homemade creamy Italian dressing.
Southwest Chicken Salad (Lunch)
$9.95
Grilled cajun chicken strips, romaine lettuce, corn and black bean relish, topped with Cheddar cheese and fresh diced tomatoes. Served with our own creamy southwest dressing.
The Greek (Lunch)
8.95
Romaine lettuce tossed in extra virgin olive oil and red wine vinegar, topped with diced tomatoes, green olives, Kalamata olives, pepperoncini peppers, Feta cheese and capers.
$Sandwiches - Dinner
Sandwiches include a side of kettle chips.Muffuletta (Dinner)
$9.95
Our version of a classic New Orleans sandwich served on a baguette with black forest ham, mortadella, and salami piled high topped with Italian cheeses and olive tapenade.
Italian Sausage Sandwich (Dinner)
$9.95
Grilled homemade Italian sausage served on a toasted baguette with a blend of Italian cheeses, grilled onions, mushrooms, and topped with farina's famous marinara sauce.
Turkey Sandwich (Dinner)
9.95
Deli-sliced smoked pepper turkey and a creamy herb-garlic cheese served on a baguette, topped with fresh baby spinach and tomato salsa.
$Lunch Specials
Served with a house salad and garlic bread.Baked Lasagna (Lunch)
$8.95
This Sicilian family recipe has been served in farina's restaurants since 1951.
Spaghetti & Meat Balls (Lunch)
$8.95
Classic Italian favorite served with 2 homemade meatballs.
Baked Chicken Alfredo (Lunch)
8.95
Grilled chicken, artichokes, fresh mushrooms and capers served over penne pasta and topped with Italian cheeses.
$Dinner
Entrees include house salad or soup and garlic bread.New Orleans BBQ Shrimp (Dinner)
$19.95
Cajun flair shrimp added to a unique New Orleans Barbeque sauce served with flavor-infused risotto.
Basil Pesto Pasta with Meat Balls (Dinner)
$16.95
Basil, pine nuts, chopped meatballs and fresh garlic sauteed in a bechamel sauce and served over penne pasta.
Baked White Fish (Dinner)
$17.95
Fresh Basa filets baked in a roasted garlic lemon sauce, served with a side of grilled asparagus and penne pasta tossed with a pine nut basil pesto sauce.
Filet Mignon (7 OZ.) (Dinner)
$28.95
Beautiful cut of tenderloin wrapped in thick sliced bacon cooked to perfection with grilled asparagus and mashed potatoes.
Atlantic Salmon (Dinner)
$19.95
Baked in a white wine and leinon reduction with a rosemary and garlic rub. Served with your choice of asparagus, mixed veggies or mashed potatoes.
Sicilian Style Marinated Steak (Dinner)
$27.95
Grilled tenderloin marinated in a special blend of imported herbs and spices, a favorite family recipe with grilled asparagus and mashed potatoes.
Baked Chicken Alfredo (Dinner)
$16.95
Grilled chicken, artichokes, fresh mushrooms and capers served over penne pasta and topped with melted Italian cheeses.
Mushroom Ravioli (Dinner)
$15.95
Fresh mushroom stuffed ravioli baked in a creamy sundried tomato sauce topped with a basil pesto reduction.
Baked Lasagna (Dinner)
$16.95
This Sicilian family recipe has been served in farina's restaurants since 1951.
Shrimp Scampi (Dinner)
$18.95
Succulent shrimp sauteed in a garlic butter sauce, topped with Italian seasoned bread crumbs and Pecorino Romano cheese, then baked to a golden brown served with spaghetti alfredo.
Spaghetti & Meat Balls (Dinner)
14.95
Classic Italian favorite.
$Pick 3 For Lunch
Pick 3 for Lunch
8.95
$Pizza
Cheese Pizza - 3 Toppings
$13.90
Ravioli Pizza
$10.95
Mushroom ravioli, Alfredo sauce and bleu cheese topped with mild cherry peppers.
Spaghetti Pizza
$10.95
A unique twist on a farina family favorite.
Cheese Pizza - 2 Toppings
13.30
$Dessert
Cappuccino Pie
$45.95
Coffee ice cream with Oreo cookie crust.
Tiramisu
$5.95
Butter Pecan Rum Cake
$6.95
Delightful and light.
Blue Bell Vanilla Ice Cream Sundae
$3.95
Whipped cream, chocolate syrup with nuts.
Chocolate Kahlua Cake
$6.95
Farina's family recipe.
Strawberry Swirl Cheesecake
6.95
Topped with a strawberry reduction.
$Drinks
Farina's Coffee
$7.95
Made with O'Reilly's Irish cream with whipped topping and chocolate sprinkles.
Cappuccino
$4.95
Espresso
$4.95
Latte
$4.95
Menu for Farina's Winery & Cafe is provided by findrestaurantmenu.com
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