Appetizers
Gorgonzola Fries
$13.00
Seasoned waffle fries topped with cracked black pepper, green onions and melting, crumbled Gorgonzola.
Fried Dill Spears
9.00
Crispy breaded dill pickle spears served with green onion dressing.
$Lunch Salads
House Wedge
$8.00
Tomatoes, bacon crumbles and Gorgonzola dressing.
Greek Wedge
$8.00
Tomatoes, cucumbers, Kalamata olives and feta topped with our green onion vinaigrette.
Asian Pasta & Greens
$18.00
Chilled green tea soba noodles, slaw, edamame, roasted tomatoes and Asian citrus vinaigrette. Topped with your choice of grilled chicken breast or grilled salmon and crispy wontons.
Tzatziki Medley
13.00
Traditional Greek Tzatziki (Cucumber Yogurt Dip) served with our tabbouleh, bulgur, berries and bread for dipping.
$Sandwiches
Served with your choice of house wedge, greek wedge, fries.Grilled Italian
$10.50
Grilled ham, pepperoni, salami, pepperoncinis, provolone, lettuce and tomato on focaccia bread with Tomato-Balsamic vinaigrette.
Grilled Chicken
$12.50
Burgundy marinated chicken breast with lettuce, tomato and provolone.
Lili's Classic Chicken Salad
$12.50
Seasoned, sautéed chicken breast mixed with celery and almonds on rosemary focaccia bread.
Wild Turkey
$12.50
Smoked turkey, pepper jack cheese, sprouts, tomato and guacamole on focaccia bread.
Banh Mi Wrap
$12.00
Sliced roasted pork, cilantro, daikon, carrots, red onion, jalapeño and water chestnuts with black Pepper-Horseradish mayonnaise in a Sun-Dried tomato tortilla.
Grilled Corned Beef & Fontina
$12.50
Thinly sliced corned beef, grilled red onion, sauerkraut and melted fontina cheese on grilled rye bread.
Magnolia Muffuletta
$12.50
Ham, salami, provolone and an olive mix on focaccia bread.
Grown-Up Grilled Cheese
$12.50
Melted American, pepper jack, Swiss and Cheddar with bacon and tomato on grilled Texas toast.
Veggie
$11.50
Cream cheese, cucumber, tomato, onion, avocado, sprouts, lettuce, red cabbage and Swiss cheese on focaccia bread.
Grilled Portobello
$12.50
A perfectly marinated portobello mushroom, topped with provolone cheese and tomato.
Veggie Sliders
12.50
Three sliders with breaded eggplant, zucchini, portobello, roasted red pepper and provolone. Served with pepperoncini, feta and aioli.
$House Specials
Classic Texas Steak
$15.00
Lightly breaded and pan grilled beef cutlet topped with creamed pepper gravy. Served with fries and house wedge.
The Businessman's Lunch
$15.00
1/2 lb. Beef patty topped with brown mushroom gravy and sautéed onions. Served with house wedge and fries.
Asian Chicken and Dumplings
$16.00
Our Asian salad sautéed and topped with grilled chicken breast and Thai pork dumplings.
King Ranch Poblano
$15.00
Creamy chicken, red, green peppers and onions stuffed in a roasted poblano pepper, topped with melted cheese and tomatillo sauce. Served with house wedge and Gouda creamed corn.
Lamb Pitas
$15.00
Two pitas filled with roasted lamb, lettuce, tomato, black olives and tzatziki. Served with a Greek wedge.
Grilled Tilapia
$18.00
Grilled with a light panko breading and topped with a mix of sautéed shrimp and a spicy marinated vegetable medley. Served with a small house wedge and Lili's rice.
Tilapia Tacos
$15.00
Two flour tortillas filled with grilled tilapia, red cabbage hash, lettuce, tomato, guacamole, sour cream and Lili's rice.
Grilled Salmon
18.00
6 oz. Grilled Thai chili glazed, salmon fillet, small house wedge and Lili's rice.
$Burgers
Lili's House Burger
$13.50
With Gorgonzola dressing, bacon and tomato.
Basic American Burger
$12.00
Lettuce, tomato and pickle. Served with double American cheese.
Poblano Burger
$13.50
Roasted poblano filled with melting Jack and Cheddar cheeses with bacon.
The Farmer Burger
$13.50
1/2 lb. Burger topped with lettuce, tomato, cheese, bacon and a fried egg.
Three-Cheese Burger
$11.00
Swiss, Cheddar & American cheese with lettuce & tomato.
Turkey Burger
13.50
Hand-Formed ground and seasoned turkey with cheddar, guacamole, sprouts and tomato.
$Drinks
Peach Mango Iced Tea
$2.50
Soda
$2.00
Lemonade
$2.50
Arnold Palmer
$2.00
1/2 tea and 1/2 lemonade.
Royal Cup Coffee
2.50
French roast.
$Dinner Salads
House Wedge
$8.00
Tomatoes, bacon crumbles and Gorgonzola dressing.
Greek Wedge
$8.00
Tomatoes, cucumbers, kalamata olives and feta topped with our green onion vinaigrette.
Lili's Spinach Salad
$8.00
Baby spinach tossed with house made Tomato-Basil relish, shredded Parmesan and Red wine Parmesan vinaigrette.
Tabbouleh
$8.00
Cracked wheat with diced tomatoes, green onions, bell peppers, cucumbers and parsley in a Lemon-Olive oil vinaigrette.
Bulgur & Berries
$8.00
Cracked wheat, cranberries, dried cherries, banana chips, pistachios and cilantro in citrus vinaigrette.
Tzatziki Medley
15.00
Traditional Greek tzatziki (Cucumber Yogurt Dip) served with our tabbouleh, bulgur, berries and bread for dipping.
$Small Plates
Gorgonzola Fries
$13.00
Seasoned waffle fries topped with Gorgonzola cheese crumbles, green onions and cracked black pepper.
Apricot Jalapeño Brie
$13.00
Warm creamy brie topped with apricot coconut glaze, pecans and smoky jalapeño relish. Served with grilled focaccia bread.
Escargot
$12.00
12 escargot and mushrooms sautéed in garlic butter, tomato, focaccia bread and sprinkled with Parmesan.
Duck Sausage Bites
$15.00
6 Bacon-Wrapped and brown sugar rubbed bites. Served with Lili's Asian pasta.
Thai-Spiced Pork Dumplings (8 Pcs)
$10.00
8 crispy dumplings served with red cabbage hash.
Lili's House Nachos
$11.00
Pita chips topped with Gorgonzola, bacon, tomato and green onions. Served with avocado and jalapeños.
Bacon Wrapped Quail
$16.00
Four boneless, Bacon-Wrapped and Jalapeño-Stuffed breast grilled in Lili's Barbecue sauce and seasoning. Served with smoky slaw.
Sesame Seed Ahi Tuna (Chilled)
$15.00
Seared rare with sweet soy, black and white sesame seeds. Served with pickled ginger and Lili's smoky slaw.
Grilled Halloumi
12.00
Panko breaded and lightly grilled. Served with white bean ragout and romesco sauce.
$Large Plates
Our steaks are certified angus beef.8 oz. Filet
$35.00
Center cut tenderloin filet cooked to your specifications and served with roasted potatoes and asparagus.
Grilled Lamb Rack
$32.00
Grilled and topped with Cherry-Rosemary compote. Served with a fingerling potato and spinach sauté.
Green Chile Pork Loin
$24.00
Lightly breaded, Pan-Grilled pork loin filet topped with peppered white gravy and tomatillo sauce. Served with roasted potatoes and smoked Gouda creamed corn.
Bacon Wrapped & Stuffed Boneless Pork Chop
$24.00
Traditional bread stuffing and topped with Cognac-Peppercorn sauce. Served with grilled asparagus.
Elk Sausage & Pappardelle Pasta
$28.00
Tossed with roasted fennel, shaved Parmesan, pappardelle pasta and saffron cream sauce.
Smoky Stuffed Chicken
$24.00
House smoked airline chicken breast stuffed with tamale and cornbread dressing. Topped with mushroom and served with smoked Gouda creamed corn.
Chicken & Étouffée
$24.00
Blackened chicken breast served with Andouille-White rice and topped with Lili's craw fish étouffée.
Double Lobster Ravioli
$28.00
Lobster filled ravioli tossed with crab and truffle cream sauce and topped with tempura lobster bites.
Lili's Seafood Trio
$28.00
Thai Chile-Glazed salmon, 2 Apricot-Glazed prawns and 1 Asian crab cake, served with red cabbage hash and Lili's rice.
Crab-Stuffed Tilapia
$24.00
Tilapia filet stuffed with a mix of crab and vegetables, baked in a light lemon cream sauce. Served with Lili's rice and Lili's smoky slaw.
Pan Seared Red Snapper
$28.00
Parmesan and chili dusted and topped with roasted corn, avocado and grapefruit salsa. Served with a fingerling potato and spinach sauté.
Coffee Crusted Salmon
26.00
Grilled herb and coffee crusted filet served with fingerling potatoes and spinach sauté and topped with a Kahlua-Vanilla bean reduction.
$Vegetarian Large Plates
Baja Tempeh Street Tacos
$18.00
Herbaceous marinated grilled tempeh, smoky slaw, shaved radish, cilantro and avocado cream all stuffed into warm white tortillas topped with queso fresco. Served with Lili's rice.
Hazelnut & Rosemary Farro Alfredo
$18.00
Italian wheat grain tossed with our House-Made creamy hazelnut Alfredo, snow peas, kale and house smoked apple wood crimini mushrooms. Topped with roasted hazelnuts and shaved Parmesan.
Tomato Tart Provençal
$18.00
Pastry dough tart let filled with roasted tomatoes, balsamic caramelized onions, herbes de provence, ricotta and grated sage derby cheese. Served with a fresh spinach salad with House-Made Tomato-Basil relish, shredded Parmesan and red Wine-Parmesan vinaigrette.
Quinoa Stuffed Poblano
$18.00
Roasted poblano pepper stuffed with a spicy mix of quinoa and vegetables, then topped with a green chile tomatillo sauce and queso fresco. Served with rosemary polenta.
Toasted Ravioli
18.00
Four large, lightly toasted cheese ravioli, topped with pesto and cherry compote. Served with a fresh spinach salad with House-Made Tomato-Basil relish, shredded Parmesan and red Wine-Parmesan vinaigrette.
$From The Grill
Served on a jalapeño cheese bun, with fries and Lili's smoky slaw.Lili's House Burger
$16.00
With Gorgonzola dressing, bacon and tomato.
Poblano Burger
$16.00
Roasted poblano filled with melting Jack and Cheddar cheeses with bacon. Served with tomatillo and ranch spread.
Three Cheese Burger
16.00
Swiss, Cheddar and American with lettuce and tomato.
$Sides
Smoked Gouda
$6.00
Creamed Corn
$6.00
Lili's Rice
$6.00
Maple-Bacon
$6.00
Brussels Sprouts
$6.00
Rosemary Polenta
$6.00
Lili's Smoky Slaw
$6.00
Menu for Lili's is provided by findrestaurantmenu.com
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