Starters
Sausage-on-a-stickSmoked Breaux Bridge Boudin Link
$5.00
All the way from the crawfish capital of the world, Breaux Bridge Louisiana. These links are made with cooked pork, onions, special seasonings and rice all stuffed inside a natural sausage casing ready to eat with hot sauce and crackers or add to any meal.
Natchitoches Meat Pie
$10.00
3 pieces. A beef and pork mixture that incorporates onion and a variety of peppedrs all inside a thin pastry shell that is deep fried to perfection.
Sausage-on-a-Stick
5.00
It's sausage, and it's on a stick.
$Entrees
Louisiana Boiled Shrimp
$7.99-15.99
21-25 count, jumbo, headless, shell on gulf shrimp, boiled and soaked in our proprietary blend of seasoning and served with fresh lemon wedges, corn & potatoes!
1 lb. Cajun Style Crab Legs
$18.99
1 lb. Dungeness clusters that include corn and potatoes all smothered in our own Cajun butter sauce.
Acadian Sampler
$28.99
1 lb. Cajun style Dungeness crab clusters, 1/2 lb. Louisiana boiled crawfish, 1/2 lb. shrimp, sweet corn and potatoes all covered in our own Cajun butter sauce.
1 lb. Boiled Louisiana Crawfish
8.99
Boiled and soaked in our own proprietary blend of seasoning, comes with sweet corn & baby reds!
$Dessert
Fresh Hot Beignets
$5.99
3 pieces. Declared the official state doughnut of Louisiana in 1986, our version of this sweet French pastry, cooked hot & fresh, covered in powdered cane sugar!
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