Bottom Bar and Grill American

Bottom Bar and Grill Menu

(817) 923-7625
3468 Blue Bonnet Circle, Fort Worth, TX 76109
$$$$$

Drinks


Soda
$2.25
Flavored Iced Tea
2.75

$Brunch


Classic Eggs Benedict
$9.99
English muffin, Canadian bacon and poached eggs topped with hollandaise sauce and served with asparagus.
Texas Style eggs Benedict
$8.99
Biscuits topped with sausage patties and scrambled eggs. Covered with cream gravy and served with diced potatoes.
Eggs Blackstone
$9.99
English muffin with grilled tomatoes topped with hollandaise sauce and crumbled bacon. Served with diced potatoes.
Eggs Florentine
$9.99
Sauteed spinach, poached eggs, hollandaise sauce and Canadian bacon on an English muffin.
French Toast
$8.99
Two pieces served with bacon or sausage and a side of fresh fruit.
Chilaquiles
$8.99
Tortilla chips simmered in salsa with chicken and eggs. Served with diced potatoes and black beans.
Classic Breakfast
$8.99
Egg any style with sausage or bacon. Served with hash-browns and biscuits and gravy.
Pancake Breakfast
$8.99
Four pancakes, two eggs any style and sausage or bacon
Chicken Fried Steak and Eggs
$10.99
With eggs any style and Texas toast.
Chicken Fried Chicken and Eggs
$10.99
With eggs any style and Texas toast.
Veggie Omelet
$8.99
Filled with spinach, tomatoes, mushrooms and cheese. Served with hash-browns.
Huevos Rancheros
$7.99
Corn tortillas topped with fried eggs and salsa. Served with diced potatoes and black beans.
Don's Migas
$7.99
Scrambled eggs, jack and cheddar cheese, pico de gallo and tortilla strips. Served with diced potatoes, black beans and corn or flour tortillas.
Breakfast Burritos
$8.99
Scrambled eggs, chorizo, shredded cheese and diced potatoes wrapped in a jalapeno cheddar tortilla. Served with black beans and salsa.
Breakfast Tacos
8.99
Three flour tortillas stuffed with scrambled eggs, cheese, crumbled bacon and pico de gallo. Served with black beans and salsa.

$Appetizers

South of the Border Nachos
Veggie Quesadillas
$7.99
Sauteed mushrooms, onion, zucchini, red bell peppers, and squash with melted jack and cheddar cheeses in a spinach tortilla.
South of the Border Nachos Shrimp
$8.99
Seared Ahi Tuna
$8.99
Covered with a thick peppered crust, seared, sliced, and served with wasabi and soy sauce.
Chips and Salsa
$3.99
Seasoned tri colored tortilla chips served with Rock Bottom's authentic salsa. Your choice of extras.
Cheese Fries
$6.99
Jack and cheddar cheeses melted over one pound of hand cut french fries, topped with bacon crumbles and a side of jalapeno ranch dressing. Your choice of adding sour cream.
Jalapeno Cheese Sticks
$5.99
Served with marinara or ranch dressing.
Spartichoke Dip
$7.99
Our award winning recipe of spinach, cream cheese, artichoke hearts, Parmesan cheese, and jalapenos served with seasoned tri colored tortilla chips.
Calamari
$8.99
Fresh calamari breaded in house and served with marinara and Rock Bottom sauce.
Wings
$7.99
All served naked with the choice of a flavor and served with a side of ranch dressing.
Colossal Onion Rings
$4.99
A stack of our hand breaded onion rings served with spicy ranch dressing.
The Bottom Layer Dip
$7.69
Homemade guacamole, sour cream, pico de gallo, black beans, and jalapenos in our big ol' bowl of queso.
South of the Border Nachos
$8.99
Quesadillas
$8.49
Jalapeno cheddar tortillas stuffed with jack and cheddar cheeses and your choice of meats. Served with sour cream, salsa, and guacamole. Your choice of adding extras.
Padre Shrimp Cocktail
$7.99
Shrimp, pico de gallo, and diced avocado mixed in cocktail sauce and served with seasoned tri-colored tortilla chips.
The Bottom Sampler
10.99
Four of our favorites: onion rings, spartichoke dip, jalapeno cheese sticks, and queso served with seasoned tri colored tortilla chips and spicy ranch dressing.

$Soups


Basilio's Homemade Seafood Gumbo
$4.99-7.99
We're not from New Orleans, but we sure know how to make one heck of a gumbo.
Baja Chicken Enchilada Soup
3.99-6.99
Topped with tri colored tortilla strips, pico de gallo, and shredded jack and cheddar cheeses.

$Salads


Southwestern Salad
$9.99
Blackened chicken, mixed greens, corn, black beans, pico de gallo, shredded jack and cheddar tossed with jalapeno ranch dressing and topped with tri colored tortilla strips.
Greek Salad
$7.99
Kalamata olives, feta cheese, pepperoncinis, mixed greens, capers, onions and tomatoes tossed with Greek feta dressing. Choice of adding chicken.
Chicken Caesar Salad
$8.99
Grilled chicken atop fresh romaine, topped with Parmesan cheese and croutons and tossed in Caesar dressing.
Ahi Tuna Salad
$10.99
Pan-seared Ahi tuna, mandarin oranges, pineapples, mixed greens, tomatoes, and sliced almonds topped with tri colored tortilla strips and strawberry vinaigrette dressing.
Salmon Caesar Salad
$12.99
Grilled salmon atop fresh romaine, topped with Parmesan cheese and croutons and tossed in Caesar dressing.
Wedge Salad
$5.99
An iceberg wedge with bleu cheese crumbles, diced bacon, tomatoes, and bleu cheese dressing.
Health Nut Salad
$7.99
Fresh greens, seasonal berries, cantaloupe, sliced almonds and pecans drizzled with strawberry vinaigrette dressing.
BBQ Chicken Salad
9.99
Fresh mixed greens, tomatoes, fried jalapenos, corn and shredded cheese, topped with an onion ring and golden fried chicken drizzled with BBQ ranch.

$Entrees


Catfish Entree
$12.99
Golden fried catfish filets served with hand cut french fries, coleslaw, and jalapenos hush puppies.
Shrimp Enchiladas Entree
$11.99
Stuffed with shrimp, onions, cilantro, and smothered in a sour cream sauce with black beans and Spanish rice.
Baja Fish Tacos Entree
$11.99
Corn tortillas filled with grilled tilapia, feta cheese, and cabbage topped with pico de gallo, glazed with a habanero pineapple-mango sauce and served with black beans and Spanish rice.
Fajita Tacos Entree
$11.99
Your choice of fajita steak or fajita chicken topped with jack and cheddar cheeses, pico de gallo and served with sour cream, guacamole, black beans, and Spanish rice.
Margaret's Fried Shrimp Entree
$12.99
Hand battered shrimp served with hand cut french fries, coleslaw and jalapeno hush puppies.
Salmon Entree
$14.99
Grilled salmon with red-skinned garlic smashed potatoes and seasonal veggies.
Blackened Chicken Alfredo Pasta Entree
$12.99
Sliced and sauteed squash and zucchini, blackened chicken, and fettuccini noodles in a homemade creamy Alfredo sauce served with garlic toast.
Wasabi Ahi Tuna Entree
$14.99
Seared and seasoned, topped with wasabi cream sauce and served with rice and grilled asparagus.
Shrimp Brochette Entree
$14.99
Shrimp stuffed with Spartichoke dip and jalapeno, wrapped in bacon. Served with black beans and rice.
Chicken Strips Entree
$9.99
Served with fries, Texas toast and gravy.
Mahi-Mahi Entree
$16.99
Blackened and topped with mango jicama salsa and served with black beans and veggies.
Catfish and Shrimp Combo Platter
$13.99
Golden fried catfish filet and hand Battered shrimp served with hand cut french fries, homemade coleslaw, and jalapeno hush puppies.
Shrimp Scampi Entree
$12.99
Sauteed shrimp and fettuccini pasta, tossed in a lemon butter sauce with grilled asparagus and garlic toast.
Blackened Chicken Alfredo Pasta Entree
$11.99
Sliced sauteed squash and zucchini, blackened chicken and fettuccine noodles in a homemade creamy Alfredo sauce, served with garlic toast.
Smothered Chicken Entree
$10.99
Savory chicken breast smothered in grilled onions, sauteed mushrooms, and jack cheese served with red-skinned smashed potatoes and rosemary green beans.
Pecan Crusted Tilapia Entree
$13.99
Tilapia crusted in pecans, lightly pan fried and served on a bed of rice with rosemary green beans.
Southwest Salmon Entree
$15.99
Blackened Salmon glazed with a layer of Chipotle bleu cheese, topped with pico de gallo, on a bed of Spanish rice, served with seasonal veggies and a side of guacamole.
Halibut Tacos Entree
$12.99
Halibut battered in bass ale topped with roasted garlic chipotle vinaigrette, cabbage, shredded jack cheddar cheeses, and pico de gallo served with guacamole, sour cream, Spanish rice, and black beans.
Traditional Brisket Tacos Entree
$12.99
Corn tortillas with melted jack cheese, pulled smoked brisket, cilantro, diced onions and fresh squeezed lime juice served with salsa verde, Spanish rice and black beans.
Taco Platter Entree
$13.99
Your choice of three tacos, served with Spanish rice and black beans.
Chicken Fried Steak Entree
$11.99
Hand breaded steak smothered in creamy gravy with red skinned garlic smashed potatoes, seasonal veggies, and toast.
Chicken Fried Chicken Entree
$11.99
Hand breaded chicken breast smothered in creamy gravy with red skinned garlic smashed potatoes, seasonal veggies, and toast.
Tilapia Entree
13.99
Blackened or grilled and served on a bed of rice with a side of seasonal veggies.

$Burgers


Avocado Turkey Burger
$8.99
Covered in jack cheese with a side of chips and salsa.
Black and Bleu Burger
$8.99
Smoked bacon with bleu cheese dressing and crumbles. Served with specially seasoned hand cut french fries.
BBQ Bacon Burger
$8.99
Jack and cheddar cheeses, smoked bacon and BBQ sauce. Served with specially seasoned hand cut french fries.
Big Bottom Burger
$10.99
Try this one pounder on for size. Served with specially seasoned hand cut french fries.
Bottom Burger
$7.99
Our classic cheeseburger with your choice of cheese. Served with specially seasoned hand cut french fries.
Fiesta Burger
8.99
Jack cheese, guacamole, pico de gallo, and fried jalapenos. Served with specially seasoned hand cut french fries.

$Sandwiches


J's Smoked Chicken Salad Sandwich
$8.99
Our signature spin on an old favorite, and served with fresh fruit.
Blackened Chicken Sandwich
$8.99
Sliced avocado, jack cheese, lettuce, tomato, and red onion served with chips and salsa. Choice of adding bacon.
Ahi Tuna Sandwich
$10.99
Pan-seared Ahi tuna steak drizzled with a strawberry vinaigrette dressing served with sweet potato fries.
Catfish Po' Boy
$8.99
Golden fried catfish topped with coleslaw served on a hoagie bun with lettuce, tomato, and sliced red onion with a side of hand cut french fries.
Shrimp Po' boy
$8.99
Margaret's fried shrimp served on a hoagie bun with lettuce, tomato, and sliced red onion with a side of hand cut french fries.
Philly Cheesesteak
$8.99
Thinly shaved rib-eye sauteed with mushrooms, onions, and green bell peppers topped with melted cheese and served with hand cut french fries.
Chicken Philly Cheesesteak Sandwich
8.99
Chicken sauteed with onions, mushrooms and green bell peppers, topped with melted cheese and served with hand cut french fries.

$Wraps


Grilled Chicken Wrap
$8.99
Jack and cheddar cheese, lettuce, tomato and bistro mayo rolled in a jalapeno cheddar tortilla with a side of chips and salsa.
Santa Fe Veggie Wrap
$7.99
Black beans, rice, corn, tomatoes, lettuce, guacamole, onion, cilantro, and jack and cheddar cheeses tossed in a jalapeno cilantro ranch dressing and rolled in a jalapeno cheddar tortilla with a side of chips and salsa.
Greek Chicken Wrap
8.99
Our Greek salad with grilled chicken in a spinach tortilla served with fresh fruit.

$Sides


Red-Skinned Garlic Smashed Potatoes
$1.99
Black Beans
$1.99
Seasoned Hand Cut French Fries
$1.99
Rice
$1.99
Coleslaw
$1.99
Seasonal Veggies
$2.99
Rosemary Green Beans
$2.99
Fresh Fruit
$2.99
Onion Rings
$2.99
Sweet Potato Fries
$2.99
Grilled Asparagus
2.99

$Lil' Bottoms


Kid's Mac and Cheese
$4.99
Comes with hand cut french fries, milk, and Oreos.
Kid's Mini Corn Dogs
$4.99
Comes with hand cut french fries, milk, and Oreos.
Kid's Grilled Cheese
$4.99
Comes with hand cut french fries, milk, and Oreos.
Kid's Chicken Strips
$4.99
Comes with hand cut french fries, milk, and Oreos.
Kid's Grilled Chicken
5.99
Comes with red skinned garlic smashed potatoes, milk, and Oreos.

$Lunch Menu


1/2 Shrimp Po' Boy and Soup Lunch
$7.99
Choose a cup of soup and Po' Boy on a hoagie bun.
1/2 Catfish Po' Boy and Soup Lunch
$7.99
Choose a cup of soup and Po' Boy on a hoagie bun.
Shrimp Po' Boy and Salad Lunch
$7.99
Choose a salad and your Po' Boy on a hoagie bun.
Catfish Po' Boy and Salad Lunch
$7.99
Choose a salad and Po' Boy on a hoagie bun.
Taco Plate Lunch
$8.99
Your choice of two tacos served with Spanish rice and black beans.
B.L.T. Lunch
$7.99
A traditional favorite. Crispy bacon strips, freshly sliced tomatoes, and crisp lettuce on Texas toast, served with mayo and hand cut french fries.
Margaret's Fried Shrimp Lunch
$9.99
Hand battered and served with hand cut french fries, house made coleslaw, and jalapeno hush puppies.
Golden Fried Catfish Lunch
$9.99
Hand battered and served with hand cut french fries, house made coleslaw, and jalapeno hush puppies.
Combo Platter Lunch
10.99
Hand battered and served with hand cut french fries, house made coleslaw and jalapeno hush puppies.

$Desserts


Red Velvet
$2.99
One delicious slice.
Key Lime Pie
$2.99
One delicious slice.
Hot Fudge Chocolate
$2.99
One delicious slice.
Strawberry Cheesecake
$2.99
One delicious slice.
Lemon Sponge Cake
$2.99
One delicious slice.
Cake Flight
$7.99
Your choice of three slices of cakes.
Sugar Free Chocolate Creme Cake
$2.99
Carrot Creme Cheesecake
$2.99
Tiramisu
$2.99
Turtle Creme Cake
$2.99
Pineapple Upside Down Cake
$2.99

Menu for Bottom Bar and Grill is provided by findrestaurantmenu.com

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