Appetizers/Soups
Tomato Feta Bruschetta
$7.00
Accompanied by crispy tortillas.
Baked French Escargot
$9.00
Prepared in the famous burgundy manner, seasoned and baked in garlic butter mushroom caps under puff pastry.
Stuffed Mushroom Caps
$8.00
The choicest caps stuffed with crabmeat, topped with a delicious newberg sauce and baked to perfection.
Wasabi Crusted Tuna
$14.00
Our famous wasabi crusted tuna drizzled with our soy ginger glaze.
Pork BBQ Sliders
$6.00
Smoked to perfection pork topped with the michaels secret sauce.
Baked Onion Soup
$7.00
Done in the traditional French style, but it is the best in tampa!
Smoked Turkey Quesadilla
$7.00
Topped with a corn and black bean salsa, sour cream and guacamole.
Smoked Fish Spread
$6.00
House smoked served with crustinis.
Bubble Bread
$7.00
Garlic toasted bread, topped with a variety of melted cheeses, served with michaels red sauce for dipping.
Shrimp Andrea
8.00
Sauteed shrimp with grand marnier and a lemon beurre blanc sauce.
$Pastas
Includes choice of caesar salad or house salad.Porcini Crusted Salmon
$18.00
Served on a goat cheese macaroni.
Chicken Little
$14.00
Grilled chicken breast tossed in linguine, roasted mushrooms, peppers, onions, garlic, sun-dried tomatoes and spices in our white wine cream sauce.
Red, White & You
$22.00
3 layers of red sauce, wine and cream sauce with shrimp and crab meat.
Fall in Love
$17.00
Shrimp tossed with penne pasta, sun-dried tomatoes, artichokes, asparagus, capersand onions in a white wine herb sauce.
Pasta Alfredo
$14.00
Fresh vegetables medley with fettuccine and a creamy alfredo sauce.
Penne Bolognese
$15.00
Penne tossed in michaels hearty meat, with Italian sausage, roasted vegetablesand ricotta cheese.
Beef Szechuan
$16.00
Tasty tenderloins and vegetables in a sweet and spicy sauce served over rice.
Shrimp Pasta
17.00
A lot of shrimp tossed with linguini in michaels favorite garlic cream sauce.
$Michaels Classic Entrees
All entrees include caesar salad or house salad and choice of garlic mash, chefs rice, chefs potato, or French fries and vegetables.Chefs Wild Mushroom Salmon
$19.00
Grilled salmon over a seasonal blend of mushrooms, in a wild mushroom cream sauce.
Pork Tenderloin Diane
$18.00
Sliced pork tenderloin in a brandy Dijon cream sauce.
Chicken Marsala
$16.00
Grilled chicken breast served with our mushroom marsala wine sauce.
Chicken Marengo
$17.00
Our boneless breast of chicken sauteed and simmered in white wine, tarragon, olives, mushrooms, tomatoesand onions.
Fuji Salmon
$18.00
Broiled with a sesame soy glaze, served atop cucumber slices.
New York Strip
$24.00
Cooked to perfection topped with maitre de butter.
Blackberry Duck
$19.00
Seared duck breast over a blackberry demi-glaze.
Steak Au Poivre
$20.00
Pepper crusted 4 Ounces twin filets, flamed in cognac topped with a zesty peppercorn sauce.
Peanut Chicken
$17.00
Our boneless breast of chicken crusted and topped with a delicious peanut sauce.
Southwestern Pork
$18.00
Pork tenderloin over a spicy pepper cream sauce, topped with crispy onions.
Wasabi Crusted Tuna
$24.00
Our famous wasabi crusted tuna drizzled with our soy ginger glaze, must try!
Duck a L'orange
20.00
Traditional style with a michaels orange sauce.
$Michaels All Day Favorites
Strawberry Fields
$13.00
Mixed greens, tomatoes, pineapple, apples, caramelized onionsand sliced almonds with a strawberry vinaigrette topped with blackened salmon.
The Bobby Flay (4 oz.)
$10.00
Filet mignon served on a southwest sauce, topped with crispy onions and served with French fries.
The Clearwater
$14.00
Michaels famous catch of the day fried in beer batter and topped with American cheese on a Kaiser roll, served with French fries and the choice of house or caesar salad.
Smoked Salmon Plate
$11.00
House smoked served with shallot cream cheese and crustinis.
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