Appetizers and Salads
Beef Gyoza
$6.50
Pan-fried and served with a spicy ponzu sauce.
Hamachi Kama
$9.00
Grilled salted yellowtail collar with ponzu sauce.
Mussel Yaki
$10.00
Charbroiled green mussel with creamy garlic and scallion.
Tempura Shrimp
$10.00
Comes with sweet potato.
Tempura Vegetable
$10.00
Comes with sweet potato.
Chicken Karaage
$9.00
Fried chicken fingers Japanese style with creamy garlic.
Roasted Balsamic Octopus
$16.00
Sous-vide and roasted octopus with balsamic sauce
Pecorino Edamame Cream
$7.00
Pecorino-Romano grated cream with edamame.
Mackerel Pike and Sautéed Kimchi
$7.00
Saira fish with fresh garlic oil and sauteed kimchi.
Lobster and Crab Cake
$19.00
Panko-fried with Anaheim chile, vegetables, egg and cheese.
Stuffed Jalapenoholic and Shiitake
$11.00
Comes with spicy tuna, cream cheese, avocado and deep-fried.
Tenderloin Tower
$15.00
Grilled marinated beef tenderloin with enoki mushroom, cheese and mushroom sauce.
Edamame Garlic Lime
$6.00
Sauteed garlic, lime juice and kosher salt.
Charred Edamame
$5.50
Kosher salt.
Hokkaido Scallops
$16.00
2 pc. U-10 charbroiled scallop with lemon confit, creamy garlic, scallion, pecorino cheese, masago, raspberry vinaigrette.
A5 Wagyu Beef
$40.00
2.5 oz. certified Wagyu beef, cooked on Japanese Konro grill with Binchotan charcoal.
House Salad
$4.00
Choice of dressing: orange citrus, apple-ginger, raspberry vinaigrette, balsamic or yuzu.
New Age Salad
$15.00
Romaine, chicken and seared salmon with orange, citrus foam, coconut powder and nuts.
Crab Salad
$12.00
Lump spicy crab on heritage mixed salad with ricotta cheese.
Tropical Fruity Salad
$9.00
Seasonal fruit, seasoned seaweed, heritage mixed salad, nuts.
Chicken and Cheese Salad.
$10.00
Juicy chicken breast with mascarpone and cream cheese.
Balsamic Salmon Salad
$13.00
Baked and broiled salmon with avocado and asparagus.
Tuna and Salmon Salad
$14.00
Tuna and salmon with greens, seasonal fruit, mango and avocado.
Squid Salad
8.00
Seasonal squid and mixed heritage greens with apple-ginger dressing.
$Sushi Appetizers
Super White Tuna Bridge
$13.00
Escolar sashimi with pickled horseradish and jalapeno soy sauce.
Tuna Tasting
$16.00
Bluefin tuna sashimi with sambal vinaigrette and infused soy sauce.
Tuna Tataki
$13.00
Seared tuna slice with daikon, scallion, sesame seed and ponzu sauce.
Tinted Lexus Salmon
$12.00
Torched salmon topped with black pepper and ginger scallion sauce on grapeseed oil.
Green Tea Cured Salmon
$15.00
Cured in black sea salt, jalapeño, genmaicha (green tea leaves), onion and carrot with ginger scallion sauce
Yellowtail Carpaccio
$14.00
Thinly-sliced yellowtail with roasted jalapeno, red onion, crispy onion, an avocado and orange oil with yuzu-jalapeno soy vinaigrette.
O-Toro Tasting
24.00
Belly of bluefin tuna sashimi with yuzu citrus and nigiri sushi with fresh wasabi.
$Sushi Dinner
Served with miso soup and ginger-dressed salad.Sashimi Sampler
$18.00
Chef's choice, 12pcs.
Fresh Hawaii Tuna Sashimi
$15.00
Salmon Sashimi
$10.00
Yellowtail Sashimi
$11.00
Escolar Sashimi
$11.00
White Tuna.
Fresh Tuna Sushi
$7.00
2 pieces.
Scallop Sushi
$7.00
2 pieces.
White Tuna Sushi
$6.00
2 pieces.
Smoked Eel Sushi
$5.00
2 pieces.
Ikura, Yellowtail, Salmon, Masago Sushi
$5.00
2 pieces.
Tobiko or Shrimp Sushi
$4.00
Flying fish egg.
Chirashi
$25.00
Variety of sashimi on a bed of sushi rice.
Sashimi Dinner
$29.00
Chef's choice of several fresh raw fish.
Nigiri Sushi Dinner
$28.00
Chef's choice of nigiri sushi and tuna or salmon roll.
Sushi and Sashimi Dinner
$38.00
Assorted nigiri sushi, sashimi with a tuna or salmon roll.
Tuna Party
$36.00
Assorted tuna nigiri sushi, sashimi, and I love tuna roll with sambal vinaigrette and fresh wasabi.
Chef's Special Sashimi Combo
78.00
An artistic assortment of many types of sashimi.
$Washoku
Served with 2 choices of miso soup, ginger salad dressing, or rice.Frenched Lamb Rack
$32.00
5pcs lamb chops marinated in sake, green tea and soy with sweet potato wasabi furikake, grilled Anaheim pepper, pecorino cheese cream edamame and balsamic sauce.
Korean Tenderloin BBQ
$28.00
10oz. beef tenderloin in a marinade of soy, pears, kiwi, apple and plum, and grilled over the fire with mushroom sauce.
Beef Fried Rice
$24.00
Tenderloin with soy sauce and mirin, and fried rice, an egg and vegetables.
Salmon Shioyaki
$22.00
8oz. Atlantic salmon, salted, grilled and broiled.
Grilled Yellowtail
$26.00
8oz. yellowtail from Japan, salted, grilled and broiled with yuzu-ponzu sauce.
Grilled Sea Bass
$27.00
7oz. sea bass from Mexico, salted, grilled and broiled with golden kiwi and apple.
Red Wine Teriyaki Chicken
$16.00
Grilled chicken breast in a special marinade with red wine teriyaki sauce.
Bulgogi
$19.00
Korean fire-grilled ribeye marinated with soy sauce, apricot, apple, mango, sake, garlic and onions.
Beef Katsu
$24.00
Seasoned tenderloin cutlet breaded and deep-fried with pecorino cheese and apple-katsu sauce.
Hokkaido Scallops
$23.00
5pcs, U-10 charbroiled with lemon confit, creamy garlic, pecorino cheese, Masago, sake, scallion and raspberry vinaigrette, served on a scallop shell.
Super Omakase
78.00
Chef's special tasting 7-course meal (order one day in advance).
$Special Rolls
Bunny
$12.00
Full soy paper, deep-fried shrimp and krab with cream cheese, avocado and spicy mayonnaise, and eel sauce.
Black Spider
$14.00
Full sheet, soft shell crab and krab, topped with avocado and eel sauce.
Black Dragon
$14.00
Spicy tuna roll with avocado topped with smoked eel and house balsamic eel sauce.
Caterpillar
$11.00
Smoked eel, crab stick, cucumber, Tamago, topped with avocado, eel sauce.
Dragon's Eye
$13.00
No rice, albacore tuna, white fish, crab, avocado, Masago, scallion, deep-fried and topped with Ponzu sauce.
Dynamite
$12.00
California roll with baked mixed fish, jalapeno sauce, spicy mayonnaise and eel sauce.
Green Tea Cured Salmon
$15.00
Real crab, krab, scallions, citrus cream, and a spicy ginger scallion sauce.
$16 I Love Tuna
$16.00
Spicy tuna, crab, avocado and tuna topping with a Sambal vinaigrette.
Lexus
$15.00
Real crab, crunchy, sweet chili, topped with salmon and a ginger scallion sauce.
Lobster
$17.00
Soy paper, baked lobster meat, spicy krab, avocado and cucumber with a creamy garlic sauce.
Nami
$17.00
Tuna, krab and avocado, coated and pan-fried, served with cubed tuna mixed with spicy mayonnaise and eel sauce.
Ocean
$17.00
Full sheet, tuna, salmon, yellowtail, crab, pickled fresh wasabi, Masago, scallions and avocado.
Okinawa Cuke
$14.00
No rice, cucumber-wrapped roll with tuna, salmon, crab, avocado and greens with ponzu sauce.
Paradise
$13.00
Shrimp tempura roll and cream cheese topped with tuna, mango and eel sauce.
Red Dragon and Generation.
$16.00
Full sheet, spicy krab crunchy roll with seared tuna and a bonito garlic sauce.
Super Dragonfly
$17.00
Full sheet, eel, shrimp tempura, topped with eel, avocado, shrimp and eel sauce.
Sweet and Sour
$11.00
Mixed fish, avocado and crab, deep-fried, with orange chili, eel sauce and almonds.
Tiger
$11.00
Spicy crab, crunchy, topped with shrimp, avocado, eel sauce and spicy mayonnaise.
Torpedo Shrimp
$15.00
Jalapeno Panko, soy-Anaheim with avocado-sesame oil powder, red onion, and papaya teriyaki.
Torpedo Lobster
$19.00
Jalapeno Panko, soy-Anaheim with avocado-sesame oil powder, red onion, and papaya teriyaki.
Triple Tuna
$15.00
Tuna, white tuna and albacore tuna with cream cheese, deep-fried and served with creamy garlic and eel sauce.
Vegas
$9.00
Salmon, crab, avocado, cream cheese, deep-fried and served with spicy mayonnaise, eel sauce and hot sauce.
Yuzu Rainbow
$15.00
Real crab roll topped with tuna, salmon, yellowtail, white fish and avocado with a citrus tobiko.
Vegan TNT Roll
$14.00
Crab California
$8.00
Real blue crab, an avocado and cucumber.
Phili
$8.00
Salmon, avocado and cream cheese.
Spicy Tuna
$8.00
Spicy tuna with cucumber.
Mexican 2nd Gen
$10.00
Shrimp tempura, jalapeno and avocado with eel sauce.
Dragonfly Hand Roll
6.00
Spicy tuna, crab, avocado, and cucumber.
$Asian Grill
Served with 2 choices of miso soup, ginger salad dressing, or rice.Filet Mignon
$30.00
8oz.
Ribeye
$32.00
14oz.
Ny Strip
$30.00
12oz.
Dragonfly Surf and Turf
$62.00
Grilled filet Mignon, marinated lamb chop, lobster, shrimp, mussel and scallop with mushroom-wine sauce and balsamic reduction.
Korean BBQ Grill KB Basic
$70.00
Cook yourself at your table order one day in advance for 2 people. 3 slices of meat and vegetables.
Korean BBQ Grill KB Medium
$90.00
Cook yourself at your table order one day in advance for 2 people. 4 slices of meat and shrimp.
Japanese BBQ Grill Yakiniku Prime
80.00
Cook yourself on a Japanese ceramic Konro at your table order one day in advance for 2 people. Tenderloin 10oz. NY strip 10oz. and top sirloin with veggies 10oz.
$Noodles
Choice of mild or spicy, gluten-free noodles add $1.Sapporo Seafood Ramen
$19.00
Thin wheat noodles in a soy-based anchovy and seafood stock with blue crab, seafood and vegetables.
Lobster-Seafood Udon
$32.00
Thick noodles, stir-fried udon, 4-5oz. lobster tail and seafood in a soy-based special sauce on a hot stone platter.
Nagasaki Lobster Jjam-Bbong
28.00
Thick noodles in a spicy soy-based anchovy and seafood stock with lobster, seafood and vegetables.
$Dessert
Deconstructed Cheese Cake
$7.50
Dragonfly's version of art with New Age ingredients.
Lavender Vanilla Bean Ice Cream
$7.50
Comes with pound cake, rice cereal, chocolate cream and lavender juice.
Ice Cream
$4.00
Green tea, vanilla bean, matcha.
Deep-Fried Ice Cream
$7.00
Creme Brulee
8.00
Belgian white chocolate or dark chocolate.
$Lunch Specials
Includes a choice of miso soup or salad with ginger dressing.Tonkatsu Ramen
$8.00
Pork bone stock with char-siu marinated pork belly and egg.
Shio Ramen
$8.00
Chicken stock with chicken breast and egg.
Sapporo Seafood Ramen
$13.00
Anchovy stock with blue crab, shrimp, mussels, calamari and clams.
Bulgogi
$10.00
Marinated Korean ribeye in the hot stone pot.
Beef Tenderloin Steak
$10.00
5oz. charbroiled tenderloin marinated in the Korean style.
Teriyaki Chicken Breast
$10.00
Grilled in a teriyaki marinade.
Fried Rice
12.00
$Lunch Discounted Sushi and Rolls
Nigiri Sushi Lunch
$12.00
4pcs nigiri sushi, salmon or yellowtail roll with miso soup.
Sashimi Lunch
$12.00
8 pcs sashimi with miso soup and sushi rice.
Dragon Roll
$9.00
Spicy tuna roll with smoked eel, hot sauce and eel sauce.
Spicy Tuna and Shrimp Roll
$9.00
Shrimp tempura and cucumber with spicy tuna on top.
Bunny Roll
$6.00
Tempura shrimp, crab, avocado, cream cheese, spicy mayo and eel sauce.
Vegas Roll
$5.00
Salmon, crab, avocado, cream cheese, and deep-fried with spicy mayo, eel sauce and hot sauce.
California Roll
$4.00
Crab, avocado and cucumber.
Upper Valley Roll
$6.00
Spicy tuna, jalapeno, crab, deep-fried, with eel sauce.
Triple Tuna Roll
$8.00
White tuna, albacore, tuna, cream cheese, deep-fried with creamy sauce and eel sauce.
Tiger Roll
$8.00
Spicy crunchy crab and shrimp with avocado, eel sauce and spicy mayo.
Shrimp Tempura
$6.00
Tempura-fried shrimp with cucumber and eel sauce.
Spicy Tuna Roll
$5.00
Spicy tuna and cucumber.
Philadelphia Roll
$5.00
Salmon, avocado and cream cheese.
Menu for Dragonfly Wine & Sushi Bistro is provided by findrestaurantmenu.com
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