Italian - American Meals
Pasta or Sub ? each one with your choice of meatballs and sauce.Penne Pasta
$10.00
Match our al dente pasta with your favorite meatballs (3 of ?em) and your favorite sauce
Meatball Parmigiana Sub
11.00
Freshly-baked, local ciabatta bread toasted crispy, with mozzarella and Parmesan cheeses, and those meatballs and sauce choices
$Sides
(prepared in a kitchen that also prepares shellfish)Polenta Fries
$5.00
Hand-cut, deep-fried, buttery polenta fries. A crispy outside matched with a melt-in-your-mouth inside. Served with our traditional marinara sauce.
Garlic Bread
$4.00
Toasted local ciabatta bread with garlic parsley butter and your choice of delicious dipping sauce. We suggest adding cheese.
Penne Pasta
$5.00
Traditional De Cecco Italian pasta paired with your choice of our (Texas) homemade sauces
Arancini Mozz Tots
6.00
House-made traditional white wine risotto wrapped around a molten mozzarella center. Served with our creamy vodka sauce.
$Just Meatballs
3 per order and served with your choice of sauce. Nonna-style meatballs, hand-shaped just like your Italian grandmother made ?em ? if she had a high-tech, combo-oven finely calibrated for temperature, humidity, and airspeed.Classic Beef and Pork Meatballs
$8.00
Better-than-your-mama's traditional beef and pork meatballs filled with all your favorite Italian staples ? parmesan, parsley, oregano, and extra virgin olive oil.
Turkey Calabrian Chili Meatballs
$8.00
Chilis imported from Calabria, Italy and lovingly folded into turkey with lemon zest, parmesan, and Italian herbs.
Salmon Caper Meatballs
$10.00
Fresh salmon, red onions, capers, parsley and breadcrumbs.
Impossible Meatballs (Vegetarian)
$10.50
Jaw-dropping-good, these balls are made with the plant-based Impossible "meat" and mixed with parmesan, parsley, oregano, farm-fresh eggs, and extra virgin olive oil. We dare you to try them.
Menu for Meatball Kitchen - Ross Ave is provided by findrestaurantmenu.com
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