State Twenty-Eight Grill

State Twenty-Eight Grill Menu

(214) 997-2828
2427 W Mockingbird Ln, Dallas, TX 75235

Appetizers


Chips and Salsa
$6.00-7.50
Chicken Tenders
$8.00
Fried or grilled with fries.
Zucchini Chips
$7.50
Onion Strips
$6.75
Fried Shrimp Basket
$11.50
Fried wild-caught Texas gulf shrimp with fries, tartar, remoulade or cocktail sauce.
Stuffed Peppers
$6.75-10.75
Crispy breaded jalapenos, filled with roasted poblano, and choice of pepper jack or chicken, with a side of queso.
Prime Rib Chili
6.50-8.50

$Cheddar Fries


Cheddar Fries
6.50-8.50
Our famous hand-cut and twice-fried Idahos smothered in aged melted cheddar. Add jalapenos, onions, bacon or chili for an additional charge.

$Salads


Chopped Club Salad
$8.75-13.00
Spring mix, diced egg, tomatoes, bacon, cheddar, and croutons.
Ellen's Salad
$10.75
Chargrilled chicken, spring mix, spiced pecans, strawberries, feta cheese, Aegean dressing, and croutons.
Wedge Salad
$8.75-12.00
Iceberg, tomatoes, bacon, crumbled blue cheese, and croutons.
Burger Bowl
9.50
Cheeseburger, greens, tomatoes, pickles, and onions.

$Burgers

1/2 lb. of our signature blend of prime chuck and short rib open-faced on a poppy seed bun. Substitute a veggie patty or gluten-free bun for an additional charge. Add a fried egg or bacon for an additional charge.

Po'boys

Southwest Airlines flies in world-famous Gambino's French bread from new Orleans for our po'boys.
Shrimp Po'boy
$11.50
Fried wild-caught Texas gulf shrimp, remoulade, lettuce, and tomato.
Smoked Prime Rib Po'boy
$13.00
Thinly carved, topped with onions strips, au jus, horseradish sauce, lettuce, and tomato.
Marinated Swiss Chicken Po'boy
$9.25
Teriyaki grilled chicken tenders stacked under melted baby Swiss, blue cheese dressing, lettuce, and tomato.
Fried Chicken Po'boy
$9.00
Regular or spicy tenders, mayo, lettuce, and tomato.
Shrimp Club Po'boy
$13.75
Fried or chargrilled wild-caught Texas gulf shrimp, Swiss cheese, bacon, mayo, lettuce, and tomato.
Smoked Sausage Po'boy
$10.00
Jalapeno and cheddar sausage, pepper jack cheese, grilled peppers and onions with a side of chili.
The Hangover Po'boy
14.75
Thinly sliced prime rib, topped with 2 eggs, bacon, cheddar, onion strips, pico, and horseradish.

$Plates


Smoked Prime Rib Plate
$17.75-23.95
Overnight smoked prime rib, cheddar mashed, au jus, creamed horseradish, garlic French bread, and 1 side.
Shrimp and Grits Plate
$14.75
Fried sild-caught Texas gulf shrimp, cheddar grits, grilled veggies, and garlic French bread.
Chicken Fried Ribeye Steak Plate
$15.75
We update what gene invented by breading a true ribeye steak, served with cheddar mashed, garlic French bread, and 1 side.
Veggie Quesadilla Plate
$10.00-14.50
Grilled Veggie mix, pico, and salsa.
Chicken Tenders Plate
$12.75
Fried or grilled, cheddar mashed, garlic French bread, and 1 side.
Cheeseburger Plate
12.75
Cheddar Mashed, veggies, and a side salad.

$Sides


Fries
$1.75-3.50
Veggie Mix
$3.00
Side Salad
$3.50
Cheddar Grits
$3.25
Black Eyed Peas
$3.25
Green Beans
$3.25
Cheddar Mashed and Gravy
$3.50
Garlic French Bread
$2.00

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