Jalisco Mex Kitchen + Bar

Jalisco Mex Kitchen + Bar Menu

(214) 443-5183
3858 Oak Lawn Avenue, Dallas, TX 75219

Signature Apps


Esquites con Tuetano
$8.00
Yellow and white corn, cooked Mexican street style, fried bone marrow, cream, cheese, polvo de chiles.
Coast Chile
$13.00
Lump crab, hatch Chile, jalapeno dressing, baby potato chips, salsa tatemada.
Milpa
8.00
Fried brussels sprouts, tomato marmalade, cornand serrano sauce, baby corn.

$Soups & Salads


Nopal
$8.00
Fresh and citrus cactus mixed with tomato, onion, cilantro stems, lime juice and toasted oregano.
Verde
$10.00
Hydroponic lettuces, seasonal vegetables, house dressing on the side.
Pozole Jalisco Style
$12.00
Pork broth seasoned with chiles and spices, white hominy, lettuce, radish onion, toasted oregano. Served with a side of salsa macha, corn tostadas and lime.
Kale
$10.00
Baby spinach and kale mix, cranberries, toasted pine nuts, agave-chipotle dressing.
Sopa de Tortilla
7.00
Chicken, avocado, cheese, cremaand fried ancho.

$Salads - Loncheria

See 'add-ons' below for protein.
Market Salad
$8.00
Mix of seasonal greens.
Tomatillo
$10.00
Verdolaga, mozzarella, salsa verde dress.
Nopal
$9.00
Cactus leaf, tomato, onion, cilantro, chia seed.
Guacamole
9.00
Avocado, tomato, onion, serrano, cilantro.

$Soup & Salads


Sopa de Tortilla
$5.00
Chicken, avocado, cheese, crema, fried ancho.
Nopal
$10.00
Cactus leaf, tomato, onion, cilantro, chia seed.
Kale
$13.00
Baby kale, quinoa, toasted pine nut, cranberry, agave chipotle emulsion.
Verde
10.00
Hydroponic lettuces, red onion, heirloom tomato, cucumber, carrot, dressing.

$Salads

See 'add-ons' below for protein.
Nopal
$9.00
Cactus leaf, tomato, onion, cilantro, chia seed.
Tomatillo
$10.00
Verdolaga, mozzarella, salsa verde dress.
Market Salad
$8.00
Mix of seasonal greens.
Guacamole
9.00
Avocado, tomato, onion, serrano, cilantro.

$Mains


Chicken Breast
$18.00
White rice, mole.
Branzino
$22.00
"Veracruzana" sauce, plantain.
Grilled Salmon
$22.00
Garlic oil, mix of greens.
Carne Asada
$25.00
Grilled skirt steak, molcajete sauce, panela cheese, grilled cactus and chorizo.
Wagyu "Albondigas"
$20.00
Mexican meatballs, chipotle-tomato base, sautee vegetables.
Halibut al Pastor
$34.00
Roasted halibut marinated "al pastor," pineapple puree, onion, cilantro.
Osso Buco
$24.00
Cochinita pibil style, pickled red onion, black bean puree, tortillas, tortilla strips.
Pollo con Mole
$22.00
Roasted half-chicken, white rice, carrot, green pea, mole, sesame.
Crab Cakes
$29.00
Hoja santa chilipachole sauce, celeriac puree, pico.
Veracruz Branzino
$29.00
Tomato, olive, bell pepper, capers, plantain.
Vegan Cauliflower & Hazelnut Pipian
$20.00
Grilled cauliflower, hazelnut pipian, toasted almonds, corn.
Seared Scallops
25.00
Coconut mole, sweet potato puree, squid ink chicharron, asparagus.

$Taco A La Carte


Carnitas
$5.00
Pork belly, guacamole, pickled onion, radish.
Birria Taco
5.00
Braised short rib in maguey leaves birria style chopped, fresh onion, cilantro, fried jalapeno.

$Crudo


Spring Barramundi Ceviche
$14.00
Raw fish cooked in lime juice, passion fruit, watermelon radish, magic Chile oil.
Crudites
$6.00
Cucumber, carrot, radish, hoja santa green goddess.
Carne Apache
$16.00
Wagyu beef tartare michoacan style, tomatillo, onion, cilantro, fried habanero egg yolk, magi Chile oil.
Esquites
8.00
Yellow and white corn, cooked Mexican street style, cream, cheese, lime, Chile powder.

$Comida Corrida

Our Mexican business lunch, every plate listed underneath comes with a soup or small salad, entreee and one side of your choice.
Quesadilla
$10.00
2 corn tortilla stuffed with cheese and add on options:.
Enchiladas
10.00
3 corn tortillas stuffed with cheese or any of the options listed underneath:.

$De La Calle


Breakfast Taco
$10.00
3 corn or flour tortilla topped with fresh farm scramble eggs, homemade pico de gallo, Mexican cheeses blend.
Taco a la Carta
$5.00
Taco Plate
$10.00
Choose 2 tacos from a la carte taco list, served with rice and beans.
Huarache
15.00
Flat iron "huarache," flat large thick masa, beans, cream, cheese, raw tomatillo sauce, onion and cactus.

$From The Farm


Jalisco Breakfast
$11.00
3 fresh farms eggs cooked any style served on a skillet with refried beans, pico and your choice of ham, bacon, chorizo.
Rancheros
$10.00
2 fresh farm eggs sunny side up, corn tortillas, refried beans, ranchero sauce, pico and cheese.
Migas
11.00
3 fresh farm scrambled eggs and tortilla strips, served with our famous "green" sauce, avocado, cream, queso fresco, onion, cilantro and refried beans.

$Main Dishes


Carne Asada
$25.00
Grilled skirt steak, molcajete sauce, panela cheese, grilled cactus and chorizo.
Chicken Breast
$18.00
White rice, mole.
Grilled Salmon
$22.00
Garlic oil, mix of greens.
Half Branzino
22.00
"veracruzana" sauce, plantain.

$Tacos

1 each.
Milanesa de Pollo
$5.00
Homemade chicken tender, chipotle sauce, bean puree, cabbage slaw, pickled onion.
Taco Gobernador
$5.00
Shrimp, bell pepper, tomato, chipotle, avocado, blend of cheeses.
Birria
$5.00
Braised short rib in maguey leaf, onion, cilantro, fried jalapesssno.
Carnitas
$5.00
Pork belly carnitas style, guacamole, pickled onion, radish.
Baja Fish Taco
5.00
Fried in corn batter, diablo sauce, lime juice, mixed cabbage.

$Crudo - Lunch


Spring Barramundi Ceviche
$14.00
Raw fish cooked in lime juice, passion fruit, water melon radish and magic oil.
Esquites
8.00
Yellow and white corn, cooked Mexican street style, cream, cheese, lime, Chile powder.

$Tortas - Loncheria

On a telera roll with refritos spread. Cheese, lettuce, tomato, pickled veg, avocado, onion.
Chavo Del Ocho
$12.00
Ham.
Pastor
$14.00
Guajillo pork, onion, cilantro, roast pineapple.
Chorizo
$14.00
Spicy Mexican sausage.
Chicken
$13.00
Grilled chicken breast.
Chilanga
$15.00
Breaded beef milanese.
'Chilanga'
$15.00
Breaded beef milanese.
'Chavo Del Ocho'
12.00
Ham.

$Tostada

1 each.
De Pata
$7.00
Pickled pork terrine, carrot coleslaw, Mexican oregano, Chile powder.
Fish Ceviche
$9.00
Pico de gallo, Chile powder.
Tuna Tostada
12.00
Tuna carpaccio, avocado puree, habanero ash.

$Benedict & Toasts At Jalisco

All our signature benedict eggs and toasts at jalisco comes with pico and a side of potato tamale wrap in banana leaf with topped with salsa roja and queso fresco.
Avocado Toast
$14.00
Toast bread, garlic pure, mash avocado, fresh farm poached eggs, arugula and cherries tomatoes.
Classic
$13.00
English muffin, Canadian bacon, fresh farm poached eggs, oaxaca hollandaise sauce with bacon.
Chilaquiles Style
$15.00
Red and green sauce, beef barbacoa, fresh farm poached eggs, oaxaca hollandaise sauce.
Molletes
12.00
Toast bread spread with refried beans, melted cheese, fresh farm eggs.

$Burritos - Loncheria

One flour tortilla wrap. Cheese, lettuce, crema, grilled onion, refried beans.
Salmon
$15.00
Skirt Steak
$15.00
Grilled Chicken
$11.00
Pastor
$12.00
Shrimp
14.00

$Enchiladas

3 each.
Oaxaquenas
$15.00
Homemade chorizo, cheese blend, pasilla mixe (oaxacan smoked Chile) sauce.
Poblanas
14.00
Pulled chicken, poblano pepper sauce, onion, corn, cream, cheese.

$Tacos - Loncheria

Two corn tortilla tacos each.
Baja Pescado
$9.00
Corn tempura market fish, chipotle slaw.
Chicken Tinga
$8.00
Caramelized onion, cabbage.
Puerto Nuevo Lobster
$20.00
Fried lobster, beans, pico.
Suadero
$9.00
Braised beef, onion, cilantro.
Pastor
8.00
Pork, roasted pineapple, onion, cilantro.

$Other Specialties

1 each.
Huarache
$15.00
72 hour sous vide flat iron, bean, cream, cheese, tomatillo, onion, cactus.
Huitlacoche Quesadilla
$5.00
Corn-truffle, epazote, tomato, onion, cheese.
Tamal de Elote
7.00
Corn tamale, skili p'ak sauce, goat cheese foam, butternut squash puree.

$Barista


Coffee
$3.50
Local roaster drip coffee.
Espresso
$4.00
Single shot.
Cappuccino
$4.00
Single shot.
Latte
4.00
Single shot.

$Kids' Menu


Chicken Quesadilla
$8.00
Corn tortilla or flour tortilla.
Enchiladas
$8.00
Salsa roja or salsa verde served with choice of: red rice-French fries-mix salad.
4 oz. Filet
$8.00
Served with choice of: red rice-French fries-mix salad.
Grilled Fish
$12.00
Served with choice of: red rice-French fries-mix salad.
Sopa de Abuela
$6.00
Grandmother's flavor; white rice, steamed vegetables.
Chicken Fingers
$8.00
Served with choice of: red rice or French fries or mix salad.
Cheese Quesadilla
$6.00
Corn tortilla or flour tortilla.
Vanilla Ice Cream
6.00
Scoop of the good stuff.

$Dips


Queso Fundido
$10.00
Melted Mexican cheese, flour tortillas. Choose your preparation.
Guacamole
$12.00
Tomato, onion, cilantroand pico de gallo.
Queso Norte
$9.00
Classic Texas queso.
Queso
9.00
Classic Texas queso.

$Sides


Refried Beans
$2.00
White Rice
$2.00
Chiles Toreados
$4.00
Ranchero Beans
$4.00
Veggies
$5.00
Salad
$5.00
Bacon
$3.00
Homemade Sausage
$4.00
Extra Egg
$2.00
Simple Side Salad
$5.00
Mixed greens, tomato, onion, lime juice.
Sweet Potato Puree
$5.00
Butter, vanilla.
Pan-Seared Veggies
$5.00
Seasonal mix.
Grilled Okra
$5.00
Lime, Chile powder.
Mexican White Rice
$2.00
Green pea, carrot.
Mexican Potatoes
$5.00
Fingerling, pasilla mixe aioli, onion ash.
Grilled Asparagus
$7.00
Garlic oil, guajillo hollandaise.
Corn Tortillas
$2.00
4 handmade tortillas.
Chapulines
5.00
Garlic oil, Chile powder, lime juice.

$Desserts


Flan
$8.00
Vanilla custard, orange supremes, mandarin gelee, caramel tuile, orange foam.
Arroz con Leche
$8.00
Rice pudding, cinnamon, vanilla, poached apple, puffed rice, apple gelee, hydrated raisins with tequila syrup.
Nicuatole
$8.00
Oaxacan style corn natilla, guava atole, garapinadas pecans, vanilla ice cream.
Carlota de Limon
$8.00
Galletas maria soaked in egg-less custard, lassi, honey cookie crumble, meringue.
Three Leches Cake
$8.00
Mexican sponge cake soaked in leche sauce, deconstructed pina colada compote, coconut rum sorbet, crema chantilly.
Texturas de Chocolate
8.00
8 textures of chocolate, napoleon sandwich, mole de chocolate, chocolate sorbet, spiced beet gelee.

$Mocktails


Mint Iced Tea
$5.00
house mint syrup, iced black tea
Ginger Lemonade
5.00
Ginger, agave nectar, lemon juice.

$Sweet Jalisco


Corn Pancakes
$9.00
Sweet yellow corn, maple syrup and butter.
Our Tres Leches Pancake
$11.00
Caramelized pineapple, cinnamon butter, tres leches syrup and toasted coconut.
Cup of Fruit
$5.00
Seasonal fruit, whipped cream, toasted pecans.

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