Dinner - Para Empezar
Tamales Dinner
$11.00
3 hand-made tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken and potatoes.
Pupusas
$11.00
Three handmade corn tortillas stuffed with cheese, pork or both.
Platano Frito Dinner
$10.00
Ripe plantain, fried and served with black beans and sour cream.
Ceviche Trio Dinner
$13.00
A sampler of orange roughly ceviche, scallop ceviche and shrimp cocktail.
Orange Roughy Ceviche Dinner
$15.00
Orange roughy, gulf coast shrimp, avocado, oranges, pico de gallo
Ceviche Tostada Dinner
$13.00
Two tostadas, orange roughy and shrimp ceviche, guacamole.
Shrimp Cocktail Dinner
$13.00
Chile Con Queso Dinner
Guacamole Dinner
Nachos Dinner
Served with Monterrey Jack cheese, black beans, guacamole and sour cream.
Queso Fundido Dinner
$11.00
Choice of chorizo or rajas with elote, served with flour or corn tortillas. Garnished with avocado and cilantro.
Yuca Salvadorena Dinner
11.00
Fried yuca, garlic butter sauce, curtido.
$Dinner - Sopas Y Ensaladas
Black Bean Soup Dinner
$9.00
Salvadorian style creamy black bean soup with queso fresco on top.
Sopa de Pollo Dinner
Hearty chicken soup with lots of vegetables and rice.
Tortilla Soup
Chicken, vegetables, tortilla strips, Monterey Jack cheese. Garnished with cilantro and diced avocado.
Mariscada Dinner
$21.00
Our famous seafood soup made with shrimp, scallops, red snapper, mussels, lobster tail and vegetables.
Garden Salad Dinner
$15.00
Romaine lettuce, iceberg lettuce, jicama cucumbers, cherry tomatoes and red onions with your choice of grilled chicken or grilled shrimp.
Salmon Chimichurri Salad Dinner
$17.00
Grilled salmon, romaine lettuce, pickled red onions, pepitas, feta cheese, chimichurri dressing.
Ceviche Chimichurri Salad Dinner
$18.00
Romaine, red onion, orange roughy and shrimp ceviche, cherry tomatoes, feta cheese and chimichurri dressing.
Tropical Salad Dinner
16.00
Spring mix greens, strawberries, mango, pineapple, mandarins (when in season), honey balsamic vinaigrette dressing.
$Dinner - Platillos Especiales
Carne Flameada Dinner
$18.00
Grilled chicken or steak topped with sautéed mushrooms, onions, adobada sauce and queso flameado. Served with black beans and Spanish rice.
Plato Salvatex Dinner
Choice of chicken or beef enchilada, Spanish Rice and black beans.
Gloria’s Super Special Dinner
$14.00
One chicken tamale, one pupusa, yuca, fried plantain, sour cream, arroz casamiento and black beans
A la Mexicana (spicy)
$17.00
Grilled Chicken, jalapeños, onions, spicy Tairobi sauce, adobada sauce, Spanish rice, pinto beans.
Nancy’s Ribeye Dinner
$24.00
12 oz. Ribeye, sautéed green beans and red onions, yuca, chimichurri sauce.
Churrasco Tipico Dinner
$21.00
10 oz. top sirloin, Spanish rice, black bean soup, fried plantain, yuca, chimichurri sauce.
Mar Y Tierra (Surf & Turf)
$23.00
10 oz. top sirloin, two jumbo shrimp, Spanish rice, black bean soup, fried plantain, yuca, chimichurri sauce.
Lechon Asado Dinner
$18.00
Grilled pork tenderloin, chile ancho sauce, plantain, yuca, Spanish rice, black bean soup. Raw.
Grilled Quail Dinner
$16.00
Grilled pork tenderloin, chile ancho sauce, plantain, yuca, Spanish rice, black bean soup.
Pollo Asado Combinado Dinner
$17.00
Grilled chicken, yuca, arroz casamiento, black beans, fried plantain, tomatillo sauce.
Carne Asada Dinner
$19.00
Skirt steak, Spanish rice, black beans, fried plantain, yuca, chimichurri sauce.
Pollo con Champinones Dinner
15.99
Grilled chicken breast, sautéed poblano peppers, mushrooms, sour cream sauce, black beans, and Spanish rice.
$Dinner - Camarones Y Pescado
Pescado a la Gloria Dinner
$20.00
Pan seared tilapia, shrimp, scallops, red snapper, mussels in a seafood broth, Spanish rice.
Pescado Acajutla Dinner
$17.00
Pan seared tilapia, pico de gallo and garlic sauce, arroz casamiento, sauteed vegetables.
Camarones
$20.00
Jumbo shrimp, Spanish Rice and sautéed vegetables. Choice of Grilled or Al Mojo de Ajo.
Salmon Costeno Dinner
$18.00
Grilled salmon, arroz casamiento, sauteed vegetables, fried plantain.
Blackened Red Snapper
23.00
Pan seared blackened red snapper with shrimp, poblano rice, chipotle butter sauce.
$Dinner - Quesadillas
Prepared with Monterey Jack cheese and flour tortillas, sour cream and guacamole.Spinach and Chicken Quesadilla Dinner
$16.00
Spinach and chicken prepared with Monterey Jack cheese and flour tortillas. Served with sour cream and guacamole.
Skirt Steak Fajita
$17.00
Skirt steak prepared with Monterey Jack cheese and flour tortillas. Served with sour cream and guacamole.
Shrimp
$17.00
Shrimp prepared with Monterey Jack cheese and flour tortillas. Served with sour cream and guacamole.
Brisket
18.00
Brisket prepared with Monterey Jack cheese and flour tortillas. Served with sour cream and guacamole.
$Dinner - Tex-Mex
Crispy Taco Dinner
$15.00
Three ground beef or shredded chicken tacos, lettuce, tomatoes, cheese, Spanish rice and pinto beans.
Tostada Dinner
$15.00
Three ground beef or shredded chicken tostadas, pinto beans, lettuce, queso fresco, sour cream, guacamole, tomato.
Chicken Flautas Dinner
$15.00
Three chicken flautas with sour cream sauce on top. Served with guacamole, sour cream sauce, Spanish rice, pinto beans.
Burrito Dinner
$17.00
One burrito filled with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. Served with Spanish rice, pinto beans, lettuce, guacamole, and chile con queso on the side.
Chile Relleno
$15.00
Stuffed poblano pepper, salsa adobada, Monterey Jack and cheddar cheese. Served with Spanish rice and pinto beans.
Chimichanga
$17.00
One fried burrito filled with shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. Spanish rice, refried pinto beans, lettuce, guacamole, and chile con queso on top.
Combination 2 Dinner
15.00
Beef fajita taco, chicken enchilada, beef crispy taco with lettuce, tomato and shredded cheese, chile con queso, Spanish rice, refried pinto beans.
$Dinner - Enchiladas
All enchiladas are served with Spanish rice and pinto beans.A la Gloria Dinner
$17.00
A trio of enchiladas filled with shredded chicken, cilantro and white onions each topped with three different sauces: chile ancho, sour cream and green tomatillo, garnished with cilantro, queso fresco.
Chicken Enchiladas en Mole Dinner
$16.00
Three chicken enchiladas, mole, garnished with queso fresco.
Chicken Dinner
$15.00
Three chicken enchiladas with your choice of green tomatillo sauce, sour cream sauce, or adobada sauce topped with Monterey Jack and cheddar cheese.
Spinach Dinner
$14.00
Spinach, Monterey Jack cheese, green tomatillo, garnished with queso fresco and cilantro.
Beef Dinner
$16.00
Three beef enchiladas topped with chili con carne. Served with Spanish rice and pinto beans.
Shrimp Dinner
$18.00
Topped with sour cream sauce. Served with Spanish rice and pinto beans.
Enchilada Combination Dinner
$18.00
Shrimp, beef and shredded chicken enchilada with your choice of sauce. Served with Spanish rice and pinto beans.
Verdes Dinner
15.00
Three shredded chicken enchiladas topped with green tomatillo sauce. Served with Spanish rice and pinto beans.
$Dinner - Fajitas & Tacos
Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, flour or corn tortillas.Fajitas
$18.00
Served with guacamole, grated cheddar and sour cream, Spanish rice and pinto beans. Your choice of Chicken, Skirt Steak, or Combination (Choose Two).
Mixed Shrimp Fajitas
Your choice of chicken, skirt steak or pork tenderloin. Served with guacamole, grated cheddar, sour cream, Spanish rice and pinto beans.
Tacos de Pollo
$16.00
Grilled Shrimp.Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, guacamole, sautéed onions, salsa serrano.
Tacos al Carbón
$18.00
Chicken or skirt steak. Grilled Shrimp.
Shrimp Fajitas
Served with guacamole, grated cheddar and sour cream, Spanish rice and pinto beans.
Red Snapper Tacos
$18.00
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Pickled slaw and salsa macha (contains nuts).
Tacos de Brisket
$18.00
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, sautéed onions, salsa serrano.
Shrimp Tacos
18.00
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Pickled slaw and salsa macha (contains nuts).
$Brunch - Favorites
Sopes Brunch
$13.00
Two handmade corn tortillas topped with pinto beans, your choice of shredded chicken, brisket or ground beef with lettuce, guacamole, tomatoes, sour cream and queso fresco
Chilaquiles de Pollo en Salsa Verde Brunch
$14.00
Two eggs over easy, shredded chicken, tortilla chips, avocado, green tomatillo sauce, garnished with queso fresco, sour cream, cilantro and served with black beans
Chilaquiles de Pollo en Salsa de Chile Guajillo Brunch
$14.00
Two eggs over easy, shredded chicken, tortilla chips, salsa guajillo, avocado, garnished with queso fresco, sour cream, cilantro and served with black beans
Nancy's Vegetarian Caserola
$12.00
Red onion, bell peppers, yellow squash, zucchini, kale, rosemary-paprika potatoes, salsa tomatillo, salsa adobada and pickled red onions
Breakfast Burrito Brunch
$14.00
Filled with rosemary paprika potatoes, scrambled eggs, jack or cheddar cheese, and bacon or Mexican chorizo
Breakfast Tacos Brunch
$13.00
Three tacos stuffed with scrambled eggs, chorizo, onion, peppers and jalapeños. Served with pinto beans and mixed fruit.
Valeria’s Breakfast Tacos Brunch
$13.00
Three tacos stuffed with scrambled eggs, black beans, avocado, queso fresco. Served with mixed fruit
Tres Leches Waffles Brunch
12.00
Golden Belgian style waffles topped with fresh berries and served with a side of maple syrup.
$Brunch - Huevos
Huevos con Brisket Brunch
$14.00
Scrambled eggs with brisket. Served with pinto beans and guacamole salad
Huevos Rancheros Brunch
$11.99
Three eggs over easy, topped with ranchero sauce on a corn tortilla. Served with pinto beans and guacamole salad.
Huevos a Caballo Brunch
$15.00
Three eggs over easy on a skirt steak. Served with pinto beans and guacamole salad
Glenda's Caserola Brunch
$13.00
Onions, bell peppers, rosemary paprika potatoes, chorizo, jalapeños two eggs over easy and avocado garnished with cilantro, salsa tomatillo and salsa adobada.
Migas Brunch
$13.00
Scrambled eggs cooked with tortilla chips, onions and melted cheddar cheese. Served with pinto beans and guacamole salad.
Huevos con Platano Brunch
$12.00
2 eggs over easy, fried sweet plantains, black beans and sour cream.
Brisket Tostones Stack Brunch
14.00
Two tostones layered with black beans, brisket, two eggs over easy, pico de gallo and avocado.
$Brunch - Omelets
Cowboy Omelet Brunch
$14.00
Bacon, rosemary-paprika potatoes, red and green peppers, onion, and cheddar cheese. Served with rosemary potatoes and mixed fruit, garnished with avocado, cherry tomatoes, and cilantro.
Chicken Fajita Omelet Brunch
$14.00
Grilled chicken, Monterey Jack cheese, onion and peppers. Served with rosemary potatoes and mixed fruit, garnished with avocado, cherry tomatoes, and cilantro.
Poblano Egg White Omelet Brunch
13.00
Poblano peppers, pico de gallo and queso fresco garnished with cilantro, avocado and cherry tomatoes. Served with rosemary potatoes and mixed fruit, garnished with avocado, cherry tomatoes, and cilantro.
$Brunch - Sides
Additional Eggs Brunch
$1.00
Each.
3 Strips of Bacon Brunch
2.00
$Brunch - Drinks
Orange Juice Brunch
$3.00
Horchata Brunch
$4.00
Tamarindo Brunch
4.00
$Lunch - Sopas Y Ensaladas
Garden Salad Lunch
$13.00
Romaine lettuce, iceberg lettuce, jicama cucumbers, cherry tomatoes and red onions with your choice of grilled chicken or grilled shrimp.
Tropical Salad Lunch
$13.00
Spring mix greens, strawberries, mango, pineapple and mandarins (when in season) with honey balsamic vinaigrette dressing and your choice of grilled chicken breast, grilled shrimp, steak or salmon.
Ceviche Chimichurri Salad Lunch
$14.00
Romaine lettuce, red onion, orange roughy and shrimp ceviche, cherry tomatoes, feta cheese and chimichurri dressing.
Sopa de Pollo Lunch
Hearty chicken soup with vegetables and rice
Tortilla Soup
Chicken, vegetables, chile ancho, tortilla strips, Monterey Jack cheese. Garnished with cilantro and diced avocado
Black Bean Soup
8.00
Salvadorian style black bean soup with queso fresco and cilantro as a garnish.
$Lunch - Platillo Especiales
Carne Asada Lunch
$14.00
Served with Spanish rice and pinto beans.
Lechon Asado Lunch
$14.00
Served with Spanish rice and pinto beans.
Carne Flameada Lunch
$14.00
Grilled chicken or steak topped with sautéed mushrooms, onions, salsa roja and queso flameado. Served with black beans and Spanish rice.
Nancy’s Favorite Lunch
$11.00
A tamale and pupusa served with gallo pinto and black beans.
Pescado Acajutla Lunch
$14.00
Very delicious and tender tilapia marinated the way they do it in Acajutla, El Salvador served with gallo pinto and sauteed vegetables.
Pollo a la Mexicana
$13.00
Grilled Chicken, jalapeños, onions, spicy Tairobi sauce, adobada sauce, Spanish rice, pinto beans
Pollo Asado Lunch
$13.00
Served with Spanish rice and pinto beans.
Grilled Quail Lunch
$14.00
Two large portions served with gallo pinto and sautéed vegetables.
Pollo con Champinones Lunch
$14.00
Grilled chicken breast, sautéed poblano peppers, mushrooms, sour cream sauce, black beans, and Spanish rice.
Glenda's Favorite Lunch
$11.00
Two pupusas served with gallo pinto and black beans.
Salmon Costeño Lunch
14.00
Pan seared salmon served with gallo pinto and sautéed vegetables.
$Lunch - Tex-Mex
Crispy Taco Plate Lunch
$13.00
Three crispy corn tortillas shells filled with ground beef or shredded chicken. Served with lettuce, tomatoes, cheese, Spanish rice and pinto beans.
Tostada Plate Lunch
$11.00
Two ground beef or shredded chicken tostadas. Each tostada is layered with pinto beans, lettuce, queso fresco, sour cream and guacamole.
Chicken Flautas Lunch
$13.00
Three chicken flautas with sour cream sauce on top. Served with lettuce, fresh guacamole, Spanish rice and pinto beans.
Burrito Lunch
$14.00
One burrito stuffed with Spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. Served with Spanish rice, pinto beans, lettuce, guacamole and chile con queso on the side.
Chimichanga Lunch
$14.00
One burrito stuffed with shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita and fried with to golden perfection.Served with Spanish rice, pinto beans, lettuce, guacamole and chile con queso on the side.
Ceviche Tostadas Lunch
$13.00
Two tostadas, orange roughy and shrimp ceviche, guacamole.
Chile Relleno
11.00
Stuffed poblano pepper, salsa adobada, Monterey Jack and cheddar cheese, with your choice of cheese, ground beef, steak or chicken fajita. Served with Spanish rice and pinto beans.
$Lunch - Fajitas
Spanish rice, pinto beans, sour cream, guacamole, cheddar cheese, flour or corn tortillas.Grilled Chicken Fajita Lunch
$13.00
Grilled chicken served with Spanish rice, pinto beans, guacamole, sour cream and cheddar cheese.
Grilled Steak Fajita Lunch
$14.00
Grilled skirt steak served with Spanish rice, pinto beans, guacamole, sour cream and cheddar cheese.
Combination Fajita Lunch
14.00
Your choice of (two) Chicken and Steak. Served with Spanish rice and pinto beans.
$Lunch - Quesadillas
Prepared with Monterey Jack cheese, guacamole and sour cream.Steak Fajita
$14.00
Skirt steak prepared with Monterey Jack cheese and flour tortillas. Served with sour cream and guacamole.
Spinach & Chicken
$13.00
Spinach and chicken prepared with Monterey Jack cheese and flour tortillas. Served with sour cream and guacamole.
Brisket
15.00
Brisket prepared with Monterey Jack cheese, guacamole and sour cream. Served with sour cream and guacamole.
$Lunch - Enchiladas
Spinach
$11.00
Spinach, Monterey Jack cheese, green tomatillo, garnished with queso fresco and cilantro. Served with Spanish rice and pinto beans.
Beef
$12.00
Chili con carne, garnished with Monterey Jack and cheddar cheese. Served with Spanish rice and pinto beans.
Chicken
$12.00
Your choice of sour cream sauce or salsa adobada topped with Monterey Jack and cheddar cheese. Served with Spanish rice and pinto beans.
Verdes
12.00
Chicken enchiladas, green tomatillo, garnished with queso fresco and cilantro
$Lunch - Tacos
3 servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice.Al Carbon Taco Lunch
$14.00
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, guacamole, sautéed onions, salsa serrano.
Pollo Taco Lunch
$13.00
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, sautéed onions, salsa serrano.
Brisket Taco Lunch
$15.00
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, sautéed onions, salsa serrano.
Red Snapper Taco Lunch
$14.00
Three servings with pickled slaw and salsa macha (contains nuts).
Shrimp Taco Lunch
14.00
Three servings with pickled slaw and salsa macha (contains nuts).
$Lunch - Nachos
Prepared with Monterey Jack cheese, black beans, guacamole and sour cream.Steak Nachos Lunch
$11.99
Skirt steak served with Monterey Jack cheese, black beans, guacamole and sour cream.
Chicken Nachos Lunch
12.00
Fajita chicken served with Monterey Jack cheese, black beans, guacamole and sour cream.
$Vegetarian
Cheese Pupusas
$11.00
Three hand-made corn tortillas stuffed with cheese and black bean soup. Served with curtido
Queso Fundido with Rajas con Elote
$11.00
Choice of flour or corn tortillas
Black Bean Soup
$9.00
Salvadorian style creamy black bean soup with queso fresco on top.
Chimichurri Salad
$15.00
Romaine lettuce, pickled red onions, pepitas, feta cheese, chimichurri dressing
Tropical Salad
$15.00
Spring mix greens, strawberries, mango, pineapple, mandarins (when in season), honey balsamic vinaigrette dressing
Vegetarian Fajitas
$17.00
Vegetarian Chile Relleno
15.00
Stuffed poblano pepper with sauteed vegetables, salsa adobada, Monterey Jack and cheddar cheese, spinach enchilada and black bean soup.
$Enchiladas
Spinach
$14.00
Spinach, Monterey Jack cheese, green tomatillo, garnished with queso fresco and cilantro. Served with black bean soup.
Vegetarian Enchiladas
16.00
Sautéed vegetables topped with green tomatillo, chile ancho and sour cream sauce. Garnished with queso fresco and cilantro.
$Gluten Free
Orange Roughy Ceviche
$15.00
Orange roughy, gulf coast shrimp, avocado, oranges, pico de gallo
Black Bean Soup
$9.00
Salvadorian style creamy black bean soup with queso fresco on top.
Ceviche Chimichurri Salad
$18.00
Romaine, red onion, orange roughy and shrimp ceviche, cherry tomatoes, feta cheese and chimichurri dressing
Tropical Salad
$16.00
Spring mix greens, strawberries, mango, pineapple, mandarins (when in season), honey balsamic vinaigrette dressing.
Churrasco Tipico
$21.00
10 oz. top sirloin, sautéed vegetables, black bean soup, chimichurri sauce.
Nancy’s Ribeye
$24.00
12 oz. Ribeye, sautéed green beans and red onions, yuca, chimichurri sauce.
Camarones Al Mojo de Ajo
$20.00
Jumbo shrimp sautéed in garlic sauce, sautéed vegetables, black bean soup.
Pescado Acajutla
$17.00
Pan seared tilapia, pico de gallo, sauteed vegetables, black bean soup.
Salmon Costeno
18.00
Pan seared salmon, sautéed vegetables, black bean soup.
$Kids
Items served with your choice of fries, steamed vegetables or rice and beans. Includes soft drink.Enchiladas
$6.00
Choice of Cheese, Shredded Chicken, or Ground Beef with Chile con Queso
Carne Asada
$6.00
Child Burrito
$6.00
Choice of Shredded Chicken or Ground Beef
Bean & Cheese Nachos
$6.00
Scoop of sour cream.
Ice Cream
$3.00
One scoop of vanilla ice cream.
Grilled Chicken Breast
$6.00
Crispy Taco
$6.00
Choice of Shredded Chicken or Ground Beef.
Soft Taco
$6.00
Choice of Shredded Chicken or Ground Beef.
Chicken Fingers
$6.00
Bean & Cheese Quesadillas
6.00
Scoop of sour cream.
$Dessert
Flan
$8.00
Creamy Spanish-style vanilla egg custard.
Chocolate Turtle Brownie
$9.00
Warm chocolate and caramel brownie topped with vanilla ice cream, chocolate and caramel drizzled on top.
Churros
$10.00
Churros stuffed with cajeta, vanilla custard, and chocolate, drizzled with dulce de leche, served with vanilla ice cream and hot chocolate.
Honey Banana
$9.00
Sweet plantains cooked in orange juice, honey and lemon, topped with vanilla ice cream and served flaming with Bacardi® 151.
Tres Leches
$9.00
Layered sponge cake soaked in three different types of milk, encrusted with shaved nuts
Chocolate Sundae
$8.00
Vanilla ice cream, topped with hot fudge, whipped cream and candied pecans.
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