Salad
Shepherd Salad
$11.00
Chunks of tomato, cucumber, feta cheese; tossed with sliced onion, fresh dill, olive oil, and lime.
Beet Salad
$11.00
Diced red beets, watermelon, and feta cheese, tossed with fresh spinach.
Arugula Quinoa Salad
11.00
Arugula, quinoa, fresh tomato, cucumber, and onion; tossed with lemon, olive oil and vinaigrette
$Small Bites
Hummus
$8.00
A classic puree of chickpeas, yogurt, sesame tahini, garlic, and extra virgin olive oil.
Grilled Eggplant Salad
$8.00
A smoky puree of roasted eggplant, yogurt, sesame tahini, garlic, and extra virgin olive oil.
Tzatziki
$8.00
Cacik. Tangy Greek yogurt, olive oil, garlic, lemon, cucumber, and mint.
Spicy Ezme
$8.00
Blended minced tomatoes, cucumber, walnut, hot spices, peppers, onions, pomegranate molasses, olive oil, and lemon juice.
Saksuka
$8.00
Potato, peppers, green tomatoes, eggplant cooked in olive oil, and marinara sauce.
Turkish Feta and Olives
$8.00
Assorted marinated olives, chunks of feta cheese, fresh herbs, and citrus.
Cigar Borek
$10.00
Deep-fried flakey cigar-shaped pastries stuffed with feta cheese.
Shishito Peppers
$10.00
Sauteed shishito peppers, drizzled with a delicious yogurt garlic sauce.
Halloumi Cheese
$10.00
Lightly fried, on a bed of roasted pepper, walnut, and topped with pomegranate molasses.
Stuffed Dates
$10.00
Stuffed with a blend of goat cheese, pastrami, spinach, and walnuts.
Falafel
$10.00
Deliciously seasoned fried chickpea dough balls.
Fried Cauliflower
$11.00
Deep-fried cauliflower, spices served with chimichurri sauce.
Salmon and Grape Leaves
$11.00
Salmon wrapped in grape leaves, and grilled.
Arnavut Cigeri
$13.00
Turkish style liver and onions.
Shrimp Garlic
$14.00
shrimp sauteed with garlic, lemon, and thyme.
Cheese and Meat Platter
20.00
Medley of cheeses and meats, hand-selected by chef sirzat.
$A Little More
Vegetarian Couscous
$16.00
Rich and creamy with goat cheese, tomato, and cauliflower.
Chicken Shish
$17.00
Served with Turkish bulgur rice.
Chicken Adana
$17.00
Hand-minced chicken kebab served with Turkish bulgur rice.
Urfa Kebab
$18.00
Chargrilled ground beef Served with Turkish bulgur rice.
Beef Shish
$20.00
tender skewer-grilled beef, Served with Turkish bulgur rice.
Grilled Pistachio Meatballs
$17.00
Served with white bean salad, and rice.
Beyti Special
$20.00
Chargrilled ground beef rolled in flat bread and tomato cardamom sauce, with rice.
Lamb Chops
$20.00
2 grilled chops, Served with Turkish bulgur rice, and bean salad.
Lamb Shank
$20.00
Served with market vegetables, and rice
Grilled Salmon
$20.00
Salmon fillet marinated in Turkish style, served with sauteed spinach. chickpeas, and tomato sauce.
Mixed Grill
55.00
2-4 guests. Grilled meats -Urfa, chicken, meatball, beef kebab, and chicken adana.
$From the Oven
Vegetarian Pide
$13.00
Turkish style flat bread topped with vegetables.
Cheese Pide
$12.00
Turkish style flat bread topped with cheese.
Meat Pide
$13.00
Turkish style flat bread topped with minced meat.
Lahmacun
$10.00
Turkish style flat bread topped with minced meat, minced vegetables, and herbs.
Kid’s Pizza
8.00
Small pizza made in any style.
$Dessert
Apple Baklava
$8.00
Layers of flakey pastry, apples, walnuts, and syrup; served with vanilla ice cream.
Turkish Flan
$8.00
Baked and caramelized custard with cinnamon.
Chocolate Mousse
$10.00
Rich chocolate cake stacked with chocolate mousse; served with vanilla ice cream.
Kunefe (large)
$15.00
Melted cheese shrouded in syrup soaked shredded wheat allow at least 20 minutes to prepare.
Kunefe (small)
$12.00
Melted cheese shrouded in syrup soaked shredded wheat allow at least 20 minutes to prepare.
Menu for Selda Mediterranean Kitchen & Bar is provided by findrestaurantmenu.com
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