Shared Plates
Meatballs
$9.00
Pork and local wagyu, San Marzano tomato sauce, Pecorino Romano.
Hummus
$9.00
Red beet hummus and edamame hummus, crisped flatbread.
Orange Morning Bread
$8.00
Brown butter cinnamon bites, citrus icing, candied walnuts, coffee crumble.
Wagyu Carpaccio
$15.00
Lime hoisin vinaigrette, pho spice, sprouts, pickled fresnos, red onion, purple basil and micro cilantro salad.
Cured Salmon & Bagel Board
$11.00
Cold-smoked, toasted everything bagel, scallion cream cheese, chopped egg, capers, onion, tomatoes.
Wood - Fired Cauliflower
$12.00
Pesto crusted, Parmesan, lemon dill yogurt.
Crispy Zucchini
$7.00
Tapioca dusted, peppadew and shishito peppers, cilantro, sweet chili vinaigrette.
Toasts
$11.00
Seasonally inspired trio served on toasted ciabatta.
Brussels
$8.00
Oven roasted, kung pao vinaigrette, scallions, cashews.
Garden Vegetables
$12.00
Fresh chilled vegetables, seasonal fruit, lettuces, green goddess.
Burrata
$15.00
Basil pesto, wood grilled ciabatta, charred campari tomatoes, balsamic Dijon vinaigrette, sea salt.
Warm Marinated Olives
$6.00
Citrus zest, toasted fennel seed.
Salumi & Cheese Board
16.00
Selection of artisan cured meats, Texasand California cheeses, seasonal accoutrement.
$Shared Plates - Lunch
Crispy Zucchini
$7.00
Tapioca dusted, peppadew and shishito peppers, cilantro, sweet chili vinaigrette.
Warm Marinated Olives
$5.00
Citrus zest, toasted fennel seed.
Toasts
$11.00
Seasonally inspired trio served on toasted ciabatta.
Hummus
$8.00
Red beet hummus and edamame hummus, crisped flatbread.
Wood - Fired Cauliflower
$11.00
Pesto crusted, Parmesan, lemon dill yogurt.
Lettuce Wraps
$11.00
Miso glazed salmon, gem lettuce, cashews, cilantro, sambal aioli, broccoli-avocado slaw, pickled onions.
Brussels
$8.00
Oven roasted, kung pao vinaigrette, scallions, cashews.
Meatballs
9.00
Pork and local wagyu, San Marzano tomato sauce, Pecorino Romano.
$Salads & Soup - Lunch
House
$7.00
Spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette.
Asian Chicken Chop
$13.00
Wood-grilled ginger chicken, Napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette.
Crab Louie
$19.00
Gulf jumbo lump crab, tender bibb, marinated tomatoes, cucumbers, breakfast radishes, chopped free range egg, asparagus, classic louie dressing.
Caesar
$9.00
Pecorino polenta croutons, gem lettuce, baby kale, grated egg white, grated egg yolk.
Beet & Herbed Goat Cheese
$12.00
Spring mix, roasted purple, candy stripedand golden beets, seasonal fruit, baby mint, micro basil, extra virgin olive oil, white balsamic.
Tomato Basil Soup
$5.00
Pecorino Romano, micro basil, wood grilled ciabatta.
Shrimp & Grain
15.00
Wood-grilled jumbo gulf shrimp, whole grains, kale, edamame, squash, toasted walnuts, grapes, apples, feta, citrus champagne vinaigrette.
$Salads
Beet & Herbed Goat Cheese
$12.00
Spring mix, roasted purple, candy striped and golden beets, seasonal fruit, baby mint, micro basil, extra virgin olive oil, white balsamic.
Crab Louie
$19.00
Gulf jumbo lump crab, tender bibb, marinated tomatoes, cucumbers, breakfast radishes, chopped free range egg, asparagus, classic louie dressing.
Caesar
$9.00
Pecorino polenta croutons, gem lettuce, baby kale, grated egg white, grated egg yolk.
House Salad
$8.00
Spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette.
Asian Chicken Chop
14.00
Wood-grilled ginger chicken, Napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette.
$Mains & Eggs
Avocado Eggs Benedict
$13.00
Toasted sea salt ciabatta, avocado smash, free range eggs, togarashi hollandaise. Fruit.
Ricotta Chiffon French Toast
$12.00
Lemon curd, mascarpone whipped cream, blueberry syrup.
Egg White & Goat Cheese Frittata
$11.00
Wild mushrooms and spinach, herbed tomatoes, goat cheese, pecorino, peppery cress.
Filet & Eggs
$36.00
6 Ounces petite filet, duck fat butter, soft-scrambled farm eggs, seasonal fruit, duck fat potatoes, multi grain toast.
Carrot Cake Pancakes
$12.00
Maple butter, cream cheese syrup, mascarpone whip, candied walnuts.
Breakfast Sandwich
$14.00
Tomato, avocado smash, Brie, garam spiced bacon, gem lettuce, over medium free range egg, toasted sourdough. Duck fat potatoes.
Short Rib Sourdough Melt
$16.00
Red wine braised short rib, fresh mozzarella, basil, sliced tomatoes, basil pesto, aioli, balsamic, sourdough, duck fat lemon potatoes.
Bacon & Eggs
$12.00
Two sunny side up free range eggs, garam spiced bacon, seasonal fruit, duck fat potatoes, multi grain toast.
Half Chicken
$18.00
Oregano-chive rubbed, lemon-roasted, pecorino polenta cakes, brusselsand vine huggers chardonnay jus.
The C.A.B. Brunch Burger
$17.00
Cabernet smothered local akaushi patty, sunny free range egg, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat breakfast potatoes.
Rib Pork
$19.00
Roasted tri-color carrots, sage brown butter, pistachioand peppadew romesco.
Short Rib Papardelle Pasta (Small)
$10.00
Calamari Steak
12.00
$Sandwiches - Lunch
The C.A.B. Burger
$15.00
Cabernet smothered local akaushi patty, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat lemon potatoes.
Short Rib Sourdough Melt
$16.00
Red wine braised short rib, fresh mozzarella, basil, sliced tomatoes, basil pesto, aioli, balsamic, sourdough, duck fat lemon potatoes.
Double Stack Vines Burger
$13.00
A bar 'n ranch wagyu, American cheese, fancy sauce, gem lettuce, pickles, potato bun. Duck fat lemon potatoes.
Chicken Avocado Smash
$13.00
Wood-fire grilled, cherrywood bacon, pesto aioli, alfalfa sprouts, croissant bun. Stone fruit and grape salad.
'The' Grilled Cheese
$12.00
Prosciutto, raclette, Gruyere, pear, and basil Dijon spread, sourdough. Tomato basil soup.
Ahi Tuna Burger
19.00
$Pizza
Butcher
$16.00
San Marzano tomato sauce, soppressata, capicola, calabrese, provolone, mozzarella.
Spicy Sausage
$14.00
Tomato sauce, house ground sausage, mozzarella, provolone, pickled fresno peppers, fennel, basil.
The S.V.P.
$16.00
Our chefs never stop creating.
Wild Mushroom
$15.00
Black truffle cream, fresh mozzarella, wild mushrooms, arugula, Pecorino Romano.
Fig & Prosciutto
$16.00
White sauce, mozzarella, local honey, arugula, sesame seeds.
Margherita
$13.00
Basil pesto, fresh tomatoes, mozzarella, Romano, micro basil.
Butcher's Brunch
16.00
San Marzano tomato sauce, soppressata, capicola, calabrese, provolone, mozzarella, sunny side up local egg.
$Pizza - Lunch
Margherita
$11.00
Basil pesto, fresh tomatoes, mozzarella, Romano, micro basil.
Fig & Prosciutto
$15.00
White sauce, mozzarella, local honey, arugula, sesame seeds.
Butcher
$14.00
San Marzano tomato sauce, soppressata, capicola, calabrese, provolone, mozzarella.
Spicy Sausage
$12.00
Tomato sauce, house ground sausage, mozzarella, provolone, pickled fresno peppers, fennel, basil.
The S.V.P.
16.00
Our chefs never stop creating.
$Pasta
Tonnarelli
$9.00
Coconut and cilantro infused noodle, gulf shrimp, spinach, basil, black pepper, Pecorino Romano.
Orecchiette
$9.00
Bitter greens, housemade apple chicken sausage, Pecorino Romano.
Fregola
$10.00
Risotto style, crispy wild mushrooms, Pecorino Romano.
Rigatoni
$9.00
Vegan Italian sausage, San Marzano tomato sauce, Pecorino Romano, herbed goat cheese, micro basil.
Fettuccine
10.00
Spinach, artichoke, roasted chicken, pecorino and chardonnay cream, lemon zest, ciabatta breadcrumbs.
$Pasta - Lunch
Fettuccine
$9.00
Roasted chicken, spinach, artichoke, pecorinoand chardonnay cream, lemon zest, ciabatta breadcrumbs.
Rigatoni
$8.00
Vegan Italian sausage, San Marzano tomato sauce, Pecorino Romano, herbed goat cheese, micro basil.
Fregola
$8.00
Risotto style, crispy wild mushrooms, Pecorino Romano.
Tonnarelli
$9.00
Coconut and cilantro infused noodle, gulf shrimp, spinach, basil, black pepper, Pecorino Romano.
Orecchiette
$8.00
Bitter greens, housemade apple chicken sausage, Pecorino Romano.
Short Rib Papardelle Pasta (Small)
10.00
$Mains
Filet
$32.00
6 Ounces petite filet, duck fat butter, grilled focacciaand tomato salad, balsamic vinaigrette, basil pesto.
Rib Pork
$19.00
Roasted tri-color carrots, sage brown butter, pistachioand peppadew romesco.
Rainbow Trout
$22.00
Pan-seared, coriander-tarragon butter, broccoli-avocado slaw, green goddess dressing.
Market Fish
$27.00
The freshest seasonal fish available.
Wagyu
$38.00
Wood-grilled 8 Ounces a bar 'n ranch Texas strip steak, cabernet reduction. Cavatelli, gorgonzola cream sauce, spinach, mini San Marzano tomatoes.
The C.A.B. Burger
17.00
Cabernet smothered local akaushi patty, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat lemon potatoes.
$Shared Extra
Multi Grain Toast
$2.00
Seasonal jam, salted butter.
Polenta Cakes
$5.00
Tomato cream, Pecorino Romano, arugula.
Succotash
$5.00
Farro, squash, edamame, corn.
Carrots
$5.00
Roasted tri-color carrots, sage brown butter, dill.
Cavatelli
$7.00
Gorgonzola cream sauce, spinach, mini San Marzano tomatoes.
Mushrooms
$6.00
Skillet seared trumpet-oyster-shiitake mushrooms, watercress, arugula, aged balsamic.
Broccoli-Avocado Slaw
$5.00
Green goddess dressing, breakfast radishes, parsley, pickled red onion.
Potatoes
$6.00
Duck fat, garlic, lemon salt, parsley.
Bacon
$5.00
Garam spiced, cherry-wood smoked.
Fruit
$5.00
Seasonal.
Cauliflower Rice
$5.00
Turmeric roasted, curry leaves, mustard seeds, lime, fresno chili, micro cilantro, cashews.
Asparagus
6.00
Pecorino Romano, lemon.
$Mains - Lunch
Rib Pork
$16.00
Roasted tri-color carrots, sage brown butter, pistachioand peppadew romesco.
Scottish Salmon
$18.00
Organic, farro, squash, edamame, corn, rose butter.
Filet
$28.00
6 Ounces petite filet, duck fat butter, grilled focacciaand tomato salad, balsamic vinaigrette, basil pesto.
Half Chicken
$16.00
Oregano-chive rubbed, lemon-roasted, pecorino polenta cakes, brusselsand vine huggers chardonnay jus.
Seared Ahi Tuna
$16.00
Calamari Steak
12.00
$Desserts
Deviled Affogato
$8.00
Devil's food cake, salted caramel ice cream, coffee caramel, nitro cold brew coffee shot.
Sweet Board
$10.00
Housemade chocolate salumi, sea salt shortbread cookies, bittersweet ganache, accoutrement.
Moscato Creme & Berries
$6.00
Lemon-moscato posset, local berry gelee, chocolate crinkle cookie.
Seasonal Cobbler
$8.00
Fruit compote, pistachio crumble, local ice cream.
Texas Olive Oil-Citrus Cake
6.00
Mascarpone whip, seasonal fruit.
$Board
Salumi & Cheese
$21.00
Selection of artisan cured meats, Texasand California cheeses, seasonal accoutrement.
Garden Vegetables
$14.00
Fresh chilled vegetables, seasonal fruit, lettuces, green goddess.
Cheese
15.00
artisanal texas and california cheeses, honeycomb, toasted nuts, marinated olives
$Board - Lunch
Salumi & Cheese
$16.00
Selection of artisan cured meats, Texasand California cheeses, seasonal accoutrement.
Cheese
$12.00
Artisanal Texas and California cheeses, honeycomb, toasted nuts, marinated olives.
Garden Vegetables
12.00
Fresh chilled vegetables, seasonal fruit, lettuces, green goddess.
$Cafe
Stumptown Nitro Cold Brew Coffee
$6.00
Eiland Espresso
$3.00
Industry Breakfast
$6.00
Double espresso and underberg.
Cappuccino
$4.00
Mighty Leaf Tea
$3.00
Eiland Single Origin French Press Coffee
6.00
$Shared Extra - Lunch
Cauliflower Rice
$5.00
Turmeric roasted, curry leaves, mustard seeds, lime, fresno chili, micro cilantro, cashews.
Succotash
$5.00
Farro, squash, edamame, corn.
Carrots
$5.00
Roasted tri-color carrots, sage brown butter, dill.
Potatoes
$6.00
Duck fat, garlic, lemon salt, parsley.
Broccoli-Avocado Slaw
$5.00
Green goddess dressing, breakfast radishes, parsley, pickled red onion.
Asparagus
$6.00
Pecorino Romano, lemon.
Polenta Cakes
5.00
Tomato cream, Pecorino Romano, arugula.
$Shared Plates - Brunch
Orange Morning Bread
$8.00
Brown butter cinnamon bites, citrus icing, candied walnuts, coffee crumble.
Warm Marinated Olives
$5.00
Citrus zest, toasted fennel seed.
Hummus
$9.00
Red beet hummus and edamame hummus, crisped flatbread.
Meatballs
$9.00
Pork and local wagyu, San Marzano tomato sauce, Pecorino Romano.
Crispy Zucchini
$7.00
Tapioca dusted, peppadew and shishito peppers, cilantro, sweet chili vinaigrette.
Cured Salmon & Bagel Board
$11.00
Cold-smoked, toasted everything bagel, scallion cream cheese, chopped egg, capers, onion, tomatoes.
Brussels
$8.00
Oven roasted, kung pao vinaigrette, scallions, cashews.
Wood - Fired Cauliflower
$12.00
Pesto crusted, Parmesan, lemon dill yogurt.
Salumi & Cheese Board
$16.00
Selection of artisan cured meats, Texasand California cheeses, seasonal accoutrement.
Garden Vegetables
12.00
Fresh chilled vegetables, seasonal fruit, lettuces, green goddess.
$Salads - Brunch
Beet & Herbed Goat Cheese
$12.00
Spring mix, roasted purple, candy striped and golden beets, seasonal fruit, baby mint, micro basil, extra virgin olive oil, white balsamic.
Asian Chicken Chop
$13.00
Wood-grilled ginger chicken, Napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette.
House Salad
$8.00
Spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette.
Crab Louie
19.00
Gulf jumbo lump crab, tender bibb, marinated tomatoes, cucumbers, breakfast radishes, chopped free range egg, asparagus, classic louie dressing.
$Mains & Eggs - Brunch
Avocado Eggs Benedict
$13.00
Toasted sea salt ciabatta, avocado smash, free range eggs, togarashi hollandaise. Fruit.
Bacon & Eggs
$12.00
Two sunny side up free range eggs, garam spiced bacon, seasonal fruit, duck fat potatoes, multi grain toast.
Half Chicken
$18.00
Oregano-chive rubbed, lemon-roasted, pecorino polenta cakes, brusselsand vine huggers chardonnay jus.
Breakfast Sandwich
$14.00
Tomato, avocado smash, Brie, garam spiced bacon, gem lettuce, over medium free range egg, toasted sourdough. Duck fat potatoes.
Ricotta Chiffon French Toast
$12.00
Lemon curd, mascarpone whipped cream, blueberry syrup.
Carrot Cake Pancakes
$12.00
Maple butter, cream cheese syrup, mascarpone whip, candied walnuts.
Rib Pork
$19.00
Roasted tri-color carrots, sage brown butter, pistachioand peppadew romesco.
Filet & Eggs
$36.00
6 Ounces petite filet, duck fat butter, soft-scrambled farm eggs, seasonal fruit, duck fat potatoes, multi grain toast.
Egg White & Goat Cheese Frittata
$11.00
Wild mushrooms and spinach, herbed tomatoes, goat cheese, pecorino, peppery cress.
Short Rib Sourdough Melt
$16.00
Red wine braised short rib, fresh mozzarella, basil, sliced tomatoes, basil pesto, aioli, balsamic, sourdough, duck fat lemon potatoes.
The C.A.B. Brunch Burger
17.00
Cabernet smothered local akaushi patty, sunny free range egg, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat breakfast potatoes.
$Pizza - Brunch
Margherita
$13.00
Basil pesto, fresh tomatoes, mozzarella, Romano, micro basil.
The S.V.P.
$16.00
Our chefs never stop creating.
Butcher's Brunch
$16.00
San Marzano tomato sauce, soppressata, capicola, calabrese, provolone, mozzarella, sunny side up local egg.
Fig & Prosciutto
$16.00
White sauce, mozzarella, local honey, arugula, sesame seeds.
Spicy Sausage
14.00
Tomato sauce, house ground sausage, mozzarella, provolone, pickled fresno peppers, fennel, basil.
$Pasta - Brunch
Orecchiette
$9.00
Bitter greens, housemade apple chicken sausage, Pecorino Romano.
Rigatoni
$9.00
Vegan Italian sausage, San Marzano tomato sauce, Pecorino Romano, herbed goat cheese, micro basil.
Tonnarelli
$9.00
Coconut and cilantro infused noodle, gulf shrimp, spinach, basil, black pepper, Pecorino Romano.
Fettuccine
$10.00
Spinach, artichoke, roasted chicken, pecorino and chardonnay cream, lemon zest, ciabatta breadcrumbs.
Fregola
10.00
Risotto style, crispy wild mushrooms, Pecorino Romano.
$Shared Extra - Brunch
Carrots
$5.00
Roasted tri-color carrots, sage brown butter, dill.
Asparagus
$6.00
Pecorino Romano, lemon.
Polenta Cakes
$5.00
Tomato cream, Pecorino Romano, arugula.
Multi Grain Toast
$2.00
Seasonal jam, salted butter.
Bacon
$5.00
Garam spiced, cherry-wood smoked.
Fruit
$5.00
Seasonal.
Potatoes
$6.00
Duck fat, garlic, lemon salt, parsley.
Menu for Sixty Vines is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
