Quill

Quill Menu

(214) 484-8702
1628 Oak Lawn Ave Ste 100, Dallas, TX 75207

To Start and Share

To Start and Share
Hamachi
$16.00
Yellowtail, Mandarin orange, citrus ponzu, serrano and pickled cucumber.
Oyster Cocktails
$14.00
Oysters - trio of shooters, cucumber gimlet and blueberry mule granita.
Kettle Corn Ceviche Shots
$12.00
Red snapper, kettle corn, Texas sweet corn and habanero.
Togarashi Charred Edamame
$6.00
Smoked salt, lemon and togarashi.
Hawaiian Meatball
$12.00
Compressed pineapple, sweet and spicy soy.
Tuna Tostada
$12.00
Flash-seared tuna, wasabi ginger aioli, slaw, pickled carrots, pickled onion and fried cilantro.
Smoked Trout Taco
$12.00
House-smoked trout, wonton, avocado, pickled radish and burnt lime.
Lobster Roll Cone
$15.00
Poached lobster, sweet cone and Meyer lemon aioli.
Quill Slider
$11.00
Angus beef, tomato, cheddar cheese, lettuce, bacon and pickle.
Goat Cheese Stuffed Ravioli
$11.00
Slow oven roasted tomato coulis and basil.
Tempura Battered Shrimp
14.00
Fire roasted aioli.

$Salads

Salads
Butter Lettuce Salad
$10.00
Butter lettuce, apple, Brie, prosecco vinaigrette and candied pepitas.
Wine Poached Pear Salad
$10.00
Wine poached pear, arugula, Humboldt fog and white balsamic vinaigrette.
Knife and Fork Caesar Salad
$10.00
Sweet gem, anchovy, Parmesan Reggiano and lemon.
Classic Wedge Salad
10.00
Iceberg, bacon, tomato and cabernet blue cheese dressing.

$Mains

Mains
Pork Tenderloin
$17.00
House crostini, pork tenderloin, duck mousse, arugula, Meyer lemon vinaigrette and revolver gastrique.
Spanish Ham Arancini
$16.00
Risotto, fried kale, Spanish ham and quail egg.
Homemade Papparadelle
$15.00
Homemade pasta, wild mushrooms and truffle mascarpone.
Chicken and Waffle
$15.00
House made chicken nuggets, Texas corn waffles, foie grass butter and whiskey syrup.
Striped Bass Veracruzana
$21.00
Seared striped bass, fingerling potatoes, olives, capers, white wine and slow roasted tomatoes.
Steak Frites
19.00
Charred hanger, frites, tomato confit and monte cheve.

$Sides

Sides
Lobster and Goldfish Mac and Cheese
$12.00
Jerusalem Artichokes au Gratin
$8.00
Green Beans Almandine with Melted Tomato
8.00

$Desserts

Desserts
Irish Car Bomb
$9.00
Bailey's ice cream, chocolate stout sauce, stout spounge cake and whiskey caramel.
Chocolate Espresso
$9.00
Espresso custard and vanilla bean macaron.
Peach Bellini
$9.00
White peach curd, citrus berry caviar and champagne mousse.
Black Tea Panna Cotta
$9.00
Orange jasmine gelee, candied ginger and citrus meringue.

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