Fadi's Mediterranean Grill

Fadi's Mediterranean Grill Menu

(972) 934-8500
14902 Preston Rd., Dallas, TX 75254
$$$$$

Mediterranean Diet - Salads


Mashed Potato Salad
Mashed potatoes mixed with garlic, lemon juice, olive oil and cilantro.
Cabbage Salad
Fresh white and purple cabbage, tomato, spinach, bell peppers, lemon juice, olive oil and dried mint.
Broccoli Salad
Boiled broccoli mixed with peas, carrots, mayonnaise and a touch of black pepper to taste.
Beetroot Salad
Fresh beetroot boiled and peeled, mixed with onions, bell peppers, cilantro, chopped parsley, oregano, garlic, vinegar and olive oil.
Burghul (Cracked Wheat Salad)
Steamed cracked wheat mixed with olive oil, bell peppers, cumin, tomato paste, cilantro, mushroom and onions.
Pasta Salad with Basil
Penne pasta mixed with basil, spinach, olive oil, lemon juice and feta cheese topped with tomato.
Orzo Salad
Mixed orzo pasta with vegetables and topped with feta cheese.
Kidney Bean Salad
Kidney beans mixed with olive oil, lemon juice, cilantro, bell pepper and onion.
Tzatziki (Yogurt Cucumber Salad)
Cool cucumber and aromatic mint swimming in yogurt with garlic.
Stuffed Eggplant Salad
Ring of eggplant filled with a mixture of spinach, feta cheese, tomato, bell peppers and onions topped with italian dressing.
Spinach Tomato Salad
Sliced tomato, spinach, onions, bell pepper, lemon and olive juices mixed with feta cheese and Italian dressing.
Lebanese Salad
Cucumber slices, tomato, onions, bell pepper, spinach and lettuce mixed with olive oil, lemon juice and a touch of dried mint.
Moghrabieh Salad with Vegetables
Lebanese couscous mixed with bell peppers, tomato, red onion, black olives, fresh mint, basil, lemon juice and garlic.
Lentil Salad
Boiled lentil mixed with bell peppers, carrots, red onions, cilantro, lemon juice and olive oil.
Mushroom Balsamic Salad
Fresh mushrooms mixed with spinach, tomatoes, onions, bell pepper, lemon juice, olive oil, vinegar and italian dressing.
Artichoke Salad
Artichoke, spinach, tomatoes, onions and bell pepper mixed with olive oil, lemon juice and Italian dressing.
Garbanzo Bean Salad
Boiled chick peas mixed with tomato paste and bell pepper, topped with tomato and a garnish of dried mint.
Stuffed Tomato Salad
Halved tomatoes stuffed with a mixture of feta cheese, bell pepper, onion and mozzarella cheese.
Fattoush
Diced cucumber, tomato, bell peppers, green onions, carrots, radish, fresh mint leaves, dried mint, parsley, lemon juice, olive oil and sumac.
Tabouli (Parsley Salad)
Chopped parsley, diced tomatoes, green onions, dried mint, fresh mint leaves, bulgur wheat, lemon juice and olive oil.
Greek Salad
Sliced lettuce, tomatoes, purple cabbage, onions, carrots, bell peppers, olives, banana peppers, radish and feta cheese.
Falafel Salad
Small, deep fried patties mixed with lettuce, tomato, onions, bell peppers, pickles and tahini sauce.
Chilled Vegetarian Musakaa
Baked eggplant mixed with tomatoes, onions, potatoes, bell peppers, tomato sauce, olive oil and garlic.
Keshke
Yogurt with walnuts and vegetables mixed with fresh mint.
Fruit Couscous
Steamed yellow couscous topped with watermelon, melon, grapes, strawberry, raisin and walnuts.
Red Potato Salad
Cooked, cubed red potatoes mixed with fresh cilantro, minced onion, olive oil, lemon juice, garlic and black pepper to taste.
Mushroom Tahini Salad
Cooked mushrooms mixed with lettuce then topped with caramelized onions, bell peppers, tahini sauce and paprika.
Fadi's Salad
Field greens, spinach, spring mix, lettuce, tomatoes and bell peppers topped with raisins, pecans and feta cheese tossed with italian dressing.
Curry Chicken Salad
Cut chicken, mixed with vegetables, spices and curry.
Fresh Fruit
Fresh mixed seasonal fruit.
Chilled Basmati Rice with Mushrooms
Basmati rice mixed with lentils, tomato paste, caramelized onion, and mushrooms.
Kidney and Garbanzo Beans
Mixture of red kidney and garbanzo beans mixed with lemon juice, olive oil, cilantro, bell peppers and red onions.

General Menu - Sides - Salads


Mashed Potato Salad
Mashed potatoes mixed with garlic, lemon juice, olive oil and cilantro.
Cabbage Salad
Fresh white and purple cabbage, tomato, spinach, bell peppers, lemon juice, olive oil and dried mint.
Broccoli Salad
Boiled broccoli mixed with peas, carrots, mayonnaise and a touch of black pepper to taste.
Beetroot Salad
Fresh beetroot boiled and peeled, mixed with onions, bell peppers, cilantro, chopped parsley, oregano, garlic, vinegar and olive oil.
Burghul (Cracked Wheat Salad)
Steamed cracked wheat mixed with olive oil, bell peppers, cumin, tomato paste, cilantro, mushroom and onions.
Pasta Salad with Basil
Penne pasta mixed with basil, spinach, olive oil, lemon juice and feta cheese topped with tomato.
Orzo Salad
Mixed orzo pasta with vegetables and topped with feta cheese.
Penne Pasta Salad
Penne pasta mixed with vegetables, bell peppers, black olives, basil, parmesan cheese and Italian spices.
Kidney Bean Salad
Kidney beans mixed with olive oil, lemon juice, cilantro, bell pepper and onion.
Tzatziki (Yogurt Cucumber Salad)
Cool cucumber and aromatic mint swimming in yogurt with garlic.
Stuffed Eggplant Salad
Ring of eggplant filled with a mixture of spinach, feta cheese, tomato, bell peppers and onions topped with italian dressing.
Spinach Tomato Salad
Sliced tomato, spinach, onions, bell pepper, lemon and olive juices mixed with feta cheese and Italian dressing.
Lebanese Salad
Cucumber slices, tomato, onions, bell pepper, spinach, and lettuce mixed with olive oil, lemon juice and a touch of dried mint.
Moghrabieh Salad with Vegetables
Lebanese couscous mixed with bell peppers, tomato, red onion, black olives, fresh mint, basil, lemon juice and garlic.
Lentil Salad
Boiled lentil mixed with bell peppers, carrots, red onions, cilantro, lemon juice and olive oil.
Mushroom Balsamic Salad
Fresh mushrooms mixed with spinach, tomatoes, onions, bell pepper, lemon juice, olive oil, vinegar and italian dressing.
Artichoke Salad
Artichoke, spinach, tomatoes, onions and bell pepper mixed with olive oil, lemon juice and italian dressing.
Garbanzo Bean Salad
Boiled chick peas mixed with tomato paste and bell pepper, topped with tomato and a garnish of dried mint.
Stuffed Tomato Salad
Halved tomatoes stuffed with a mixture of feta cheese, bell pepper, onion and mozzarella cheese.
Fattoush
Diced cucumber, tomato, bell peppers, green onions, carrots, radish, fresh mint leaves, dried mint, parsley, lemon juice, olive oil and sumac.
Tabouli (Parsley Salad)
Chopped parsley, diced tomatoes, green onions, dried mint, fresh mint leaves, bulgur wheat, lemon juice and olive oil.
Greek Salad
Sliced lettuce, tomatoes, purple cabbage, onions, carrots, bell peppers, olives, banana peppers, radish and feta cheese.
Falafel Salad
Small, deep fried patties mixed with lettuce, tomato, onions, bell peppers, pickles and tahini sauce.
Chilled Vegetarian Musakaa
Baked eggplant mixed with tomatoes, onions, potatoes, bell peppers, tomato sauce, olive oil and garlic.
Keshke
Yogurt with walnuts and vegetables mixed with fresh mint.
Fruit Couscous
Steamed yellow couscous topped with watermelon, melon, grapes, strawberry, raisin and walnuts.
Red Potato Salad
Cooked, cubed red potatoes mixed with fresh cilantro, minced onion, olive oil, lemon juice, garlic and black pepper to taste.
Mushroom Tahini Salad
Cooked mushrooms mixed with lettuce then topped with caramelized onions, bell peppers, tahini sauce and paprika.
Fadi's Salad
Field greens, spinach, spring mix, lettuce, tomatoes, and bell peppers topped with raisins, pecans and feta cheese tossed with Italian dressing.
Curry Chicken Salad
Cut chicken, mixed with vegetables, spices and curry.
Fresh Fruit
Fresh mixed seasonal fruit.
Chilled Basmati Rice with Mushrooms
Basmati rice mixed with lentils, tomato paste, caramelized onion and mushrooms.
Kidney and Garbanzo Beans
Mixture of red kidney and garbanzo beans mixed with lemon juice, olive oil, cilantro, bell peppers and red onions.

General Menu - Meat Entrees


Chicken Kabsa
Marinated chicken in baked yogurt with seasoned basmati rice.
Lamb Mendi
Baked Chicken
Chicken (breasts or legs) marinated with all-spice, garlic, lemon juice, olive oil, and basil topped with spinach, bell peppers and carrots.
Dijon Chicken
Char-grilled chicken breast in dijon cream sauce topped with cheese.
Chicken Parmesan
Pieces of chicken breast mixed with vegetables stuffed in green pepper, topped with parmesan cheese and mushroom sauce.
Parmesan Chicken in Pomodoro Sauce
Baked breaded chicken breast in a creamy tomato sauce.
Cilantro Chicken
Char-grilled chicken breast with a light cream cilantro sauce mixed with vegetables.
Chicken Fettuccine
Boneless, skinless chicken breast cut into strips over a bed of fettuccine pasta with cream sauce, mushrooms and parmesan cheese.
Molokhieh (Egyptian Spinach)
Chicken mixed with Egyptian spinach topped with chopped raw onions, vinegar, garlic, coriander and lemon juice.
Chicken Moghrabieh (Lebanese Couscous)
Chicken with lebanese couscous mixed with pearl onions, garbanzo beans, ground caraway and cinnamon.
Chicken with Marinara Sauce
Half Cornish hen with tomato, onion, mushrooms, bell peppers, marinara sauce, garlic and oregano.
Chicken with Cashew
Pieces of skinless, boneless chicken in a blend of spices, mushrooms & sour cream.
Butter Chicken Curry
Pieces of skinless, boneless chicken breast in a delicious green butter curry sauce has a medium-hot taste.
Grilled Chicken Kabob
A tender skewer of grilled chicken marinated in olive oil, lemon juice, parsley, garlic, sumac and all-spice.
Chicken Phyllo
Slice of chicken breast, peas, carrots, mushrooms, asparagus and corn filled in a phyllo pastry on a bed of tomato rice.
Malfouf (Cabbage Rolls)
Rolled cabbage leaves steamed with lemon juice, olive oil and mint broth filled with rice and lean beef.
Koussa Mahchi (Stuffed Squash w/ Lean Beef)
Squash stuffed with ground beef and rice steamed in a rich, flavorful tomato sauce and lemon juice.
Rice and Chicken
Parboiled rice topped with shredded chicken and toasted nuts.
Rice with Lean Beef
Parboiled rice mixed with ground beef and toasted nuts.
Roast Beef with Potato
Shredded beef baked in its own juices, layered with potato and topped with bell peppers.
Mediterranean Lasagna with Beef
Layers of pasta filled with ground beef, tomato sauce, mozzarella cheese, bell peppers and black olives.
Daoud Basha (Lebanese Meatball)
Finely minced lean beef meatballs mixed with onion, house spices and pine nuts cooked with onions and tomato sauce.
Badinjan Mahchi (Stuffed Eggplant)
A layer of eggplant topped with ground beef, bell peppers, tomato, olive oil, garlic, pomegranate sauce and cheese.
Baked Spaghetti with Lean Beef
Baked spaghetti mixed with tomato paste, olive oil, and lemon juice topped with ground beef, parmesan cheese and olives.
Stuffed Beef Rolls
Slice of beef, inside round, stuffed with spinach and mozzarella cheese.
Greek Pastitsio Pasta w/ Lean Beef
Baked pasta filled with ground beef cooked in red sauce, topped with béchamel and garnished with Parmesan cheese.
Kibbe
Rolls of cracked wheat and lean beef stuffed with diced onions and pine nuts, served with garlic cilantro yogurt sauce.
Grilled Lamb Kabob
Grilled lamb marinated in garlic, lemon juice, parsley, sumac and all-spice.
Kafta Kabob KoshKosh
Ground beef mixed with onions and house spices served over a special grilled, spicy tomato sauce and rice.
Grilled Beef Kafta Kabob
Fingers of minced ground beef, parsley, onions and sumac.
Filet Mignon Kabob
Skewered beef pieces marinated with olive oil, all-spice, onions, parsley, and black pepper.
Baked Salmon Fillet with Lemon Sauce
Salmon filet, baked until tender and topped with a zesty lemon sauce.
Zahlawi (Fish Fillet with Potato)
Baked fish fillet in tomato sauce mixed with bell peppers, onions and slices of potato and tomato.
Fish Fillet in Tahini
Baked fish fillet (red snapper) with tahini sauce, onion, lemon juice, olive oil and cilantro.
Fish in Tomato Sauce
Baked fish in a seasoned mediterranean tomato sauce.
Lamb Shank with Vegetables
Tender lamb shank with brown gravy and vegetables.
Avocado Fish with Lobster Sauce
Baked white fish in a creamy lobster sauce, topped with avocados.
Greek Musakaa
A casserole made by layering eggplant with a special meat filling, topped with a creamy bechamel sauce.
Fish Fillet in Green Curry Sauce
Baked white fish fillet in green coconut curry sauce.
Mansaf Lamb with Yogurt Sauce
Tender lamb shanks cooked in a creamy yogurt sauce.
Sayadiya (Rice with Fish)
Delicately spiced fish served on a bed of seasoned rice, onions and sumac.

Mediterranean Diet - Meats


Stuffed Whole Lamb
Stuffed w/rice, ground beef and almonds, then topped with mixed nuts.
Chicken Kabsa
Marinated chicken in baked yogurt with seasoned basmati rice.
Lamb Mendi
Baked Chicken
Chicken (breasts or legs) marinated with all-spice, garlic, lemon juice, olive oil, and basil topped with spinach, bell peppers and carrots.
Molokhieh (Egyptian Spinach)
Chicken mixed with egyptian spinach topped with chopped raw onions, vinegar, garlic, coriander and lemon juice.
Chicken Moghrabieh (Lebanese Couscous)
Chicken with Lebanese couscous mixed with pearl onions, garbanzo beans, ground caraway and cinnamon.
Chicken with Cashew
Pieces of skinless, boneless chicken in a blend of spices, mushrooms & sour cream.
Butter Chicken Curry
Pieces of skinless, boneless chicken breast in a delicious green butter curry sauce has a medium-hot taste.
Grilled Chicken Kabob
A tender skewer of grilled chicken marinated in olive oil, lemon juice, parsley, garlic, sumac and all-spice.
Rice and Chicken
Parboiled rice topped with shredded chicken and toasted nuts.
Rice with Lean Beef
Parboiled rice mixed with ground beef and toasted nuts.
Mediterranean Lasagna with Bee
Layers of pasta filled with ground beef, tomato sauce, mozzarella cheese, bell peppers and black olives.
Daoud Basha (Lebanese Meatball)
Finely minced lean beef meatballs mixed with onion, house spices and pine nuts cooked with onions and tomato sauce.
Badinjan Mahchi (Stuffed Eggplant)
A layer of eggplant topped with ground beef, bell peppers, tomato, olive oil, garlic, pomegranate sauce and cheese.
Stuffed Beef Rolls
Slice of beef, inside round, stuffed with spinach and mozzarella cheese.
Grilled Lamb Kabob
Grilled lamb marinated in garlic, lemon juice, parsley, sumac and all-spice.
Kafta Kabob KoshKosh
Ground beef mixed with onions and house spices served over a special grilled, spicy tomato sauce and rice.
Grilled Beef Kafta Kabob
Fingers of minced ground beef, parsley, onions and sumac.
Filet Mignon Kabob
Skewered beef pieces marinated with olive oil, all-spice, onions, parsley and black pepper.
Baked Salmon Fillet with Lemon Sauce
Salmon filet, baked until tender and topped with a zesty lemon sauce.
Zahlawi (Fish Fillet with Potato)
Baked fish fillet in tomato sauce mixed with bell peppers, onions and slices of potato and tomato.
Fish Fillet in Tahini
Baked fish fillet red snapper with tahini sauce, onion, lemon juice, olive oil and cilantro.
Fish in Tomato Sauce
Baked fish in a seasoned mediterranean tomato sauce.
Lamb Shank with Vegetables
Tender lamb shank with brown gravy and vegetables.
Fish Fillet in Green Curry Sauce
Baked white fish fillet in green coconut curry sauce.
Mansaf Lamb with Yogurt Sauce
Tender lamb shanks cooked in a creamy yogurt sauce.
Sayadiya (Rice with Fish)
Delicately spiced fish served on a bed of seasoned rice, onions and sumac.
Shawarma 1 lb. (Beef or Chicken)
Served with pickles and fresh pita bread
Baked Chicken (Whole)
Served with garlic, pickles and pita bread

General Menu - Build Your Entree


Falafel Plate
4 Pieces falafel and choice of 2 salads, dips or veggies
Chicken Shawarma Salad
Chicken shawarma on a bed of greek salad
Vegetarian Sampler
A sample portion of up to 15 dips, salads & veggies
Ultimate Sampler
Choice of 1 meat & a sample portion of up to 15 dips, salads, & veggies
Mixed Kabob Combo
1 Lamb, 1 chicken, & 1 beef kabob with choice of 3 sides

General Menu - Wraps

All wraps are made with freshly baked pita bread.
Chicken Shawarma Wrap
Thinly carved marinated chicken breast, garlic sauce, tomatoes and pickles.
Chicken Kabob Wrap
Choice of chicken kabob, garlic sauce, tomatoes and pickles
Beef or Lamb Kabob Wrap
Choice of beef or lamb kabob, tahini sauce, tomatoes, onions, parsley and pickles
Falafel Wrap
Vegetarian patties, tahini sauce, pickles, tomatoes and parsley
Beef Shawarma Wrap
Thinly carved marinated beef, tahini sauce, tomatoes, onions, parsley and pickles

Mediterranean Diet - Wraps


Chicken Shawarma Wrap
Thinly carved marinated chicken breast, garlic sauce, tomatoes and pickles
Chicken Kabob Wrap
Choice of chicken kabob, garlic sauce, tomatoes and pickles
Beef or Lamb Kabob Wrap
Choice of beef or lamb kabob, tahini sauce, tomatoes, onions, parsley and pickles
Falafel Wrap
Vegetarian patties, tahini sauce, pickles, tomatoes and parsley
Beef Shawarma Wrap
Thinly carved marinated beef, tahini sauce, tomatoes, onions, parsley and pickles

General Menu - Sides - Dips


Traditional Tahini Hummus
A dip made from cooked and mashed chickpeas blended with tahini, garlic and lemon juice.
Traditional Hummus Dip with Lean Beef
Traditional hummus topped with seasoned ground beef & pine nuts.
Sun Dried Tomato Hummus
Hummus with a blend of spicy vegetables & sun dried tomatoes.
Spicy Hummus Dip
A fun twist of traditional hummus mixed with chipotle sauce, cilantro and hot red pepper.
Hummus
Traditional hummus with grilled onions, mushrooms and pomegranate.
Spinach Hummus Dip
A healthy, delicious variation of traditional middle-eastern hummus mixed with spinach.
Labni (Yogurt Cheese)
Strained cream cheese mixed with dry mint and garlic.
Family Gannouj (Eggplant Dip)
Fresh grilled smoky eggplant mixed with diced bell peppers, yellow and red onions, garlic, pomegranate, olive oil and lemon juice.
Muhammara
This flavorful spread is made with a combination of paprika, ground walnuts, roasted red bell pepper, onion, cumin and olive oil.
Mama Ganoush (Eggplant Dip)
Fresh grilled smoky eggplant mixed with bell peppers, green and white onions, parsley, cilantro, garlic, olive oil and walnut spread.
Baba Ganoush (Eggplant Dip)
Roasted eggplant has a subtle, smoky flavor with the perfect blend of lemon juice, tahini and garlic.
Cucumber Yogurt

Mediterranean Diet - Dips


Traditional Tahini Hummus
A dip made from cooked and mashed chickpeas blended with tahini, garlic and lemon juice.
Traditional Hummus Dip with Lean Beef
Traditional hummus topped with seasoned ground beef & pine nuts.
Sun Dried Tomato Hummus
Hummus with a blend of spicy vegetables & sun dried tomatoes.
Spicy Hummus Dip
A fun twist of traditional hummus mixed with chipotle sauce, cilantro and hot red pepper.
Hummus
Hummus traditional hummus with grilled onions, mushrooms and pomegranate.
Spinach Hummus Dip
A healthy, delicious variation of traditional middle-eastern hummus mixed with spinach.
Labni (Yogurt Cheese)
Strained cream cheese mixed with dry mint and garlic.
Family Gannouj (Eggplant Dip)
Fresh grilled smoky eggplant mixed with diced bell peppers, yellow and red onions, garlic, pomegranate, olive oil and lemon juice.
Muhammara
This flavorful spread is made with a combination of paprika, ground walnuts, roasted red bell pepper, onion, cumin and olive oil.
Mama Ganoush (Eggplant Dip)
Fresh grilled smoky eggplant mixed with bell peppers, green and white onions, parsley, cilantro, garlic, olive oil, and walnut spread.
Baba Ganoush (Eggplant Dip)
Roasted eggplant has a subtle, smoky flavor with the perfect blend of lemon juice, tahini and garlic.
Cucumber Yogurt

General Menu - Sides - Hot Veggies


Vegetable Stuffed Grape Leaves
Rolled and filled with rice, steamed in a savory lemon juice and olive oil broth with parsley. (6 pieces)
Balsamic Vegetables
Char-grilled vegetables with balsamic vinegar and olive oil.
Okra and Tomato
Baby okra cooked in a Mediterranean style tomato sauce.
Pomegranate Eggplant
Eggplant mixed with olive oil and pomegranate molasses, topped with garlic and bell peppers.
Rice with Dill and Onions
Parboiled rice mixed with olive oil and finely chopped dill topped with sauteed onions.
Rice with Lentils and Onions (Moujadara)
Parboiled rice mixed with steamed lentils and topped with sauteed onions.
Vermicelli Rice
White rice with fried noodles.
White Basmati Rice
Lightly seasoned basmati rice.
Mixed Vegetables
Yellow squash, zucchini, mushrooms, broccoli, spinach, cauliflower and bell peppers mixed with olive oil, lemon juice and garlic.
Fried Mashed Potato Ball
Mashed potatoes made into balls, then fried and topped with cheese.
Rice with Peas & Carrots
Parboiled rice mixed with peas, carrots, and broccoli garnished with toasted nuts.
Mozzarella Spinach
Cooked spinach in a mozzarella cream sauce and artichoke hearts.
Lentil Soup
Made with red lentils, onions, rice, cumin, lemon juice, olive oil, and cilantro. Can be garnished with fresh bread and is a source of protein, fiber, iron, and potassium.
Green Beans
Green beans cooked in seasoned tomato sauce.
Seasoned Coriander Potatoes
Potatoes mixed with cilantro, lemon juice, garlic and herb spices.
Fried Cauliflower with ZTO
Cauliflower cut into small florets and fried to a golden brown in zero trans-fat oil.

Mediterranean Diet - Vegetables


Vegetable Stuffed Grape Leaves
Rolled and filled with rice, steamed in a savory lemon juice and olive oil broth with parsley. (6 pieces)
Balsamic Vegetables
Char-grilled vegetables with balsamic vinegar and olive oil.
Okra and Tomato
Baby okra cooked in a mediterranean style tomato sauce.
Pomegranate Eggplant
Eggplant mixed with olive oil and pomegranate molasses, topped with garlic and bell peppers.
Rice with Dill and Onions
Parboiled rice mixed with olive oil and finely chopped dill topped with sauteed onions.
Rice with Lentils and Onions (Moujadara)
Parboiled rice mixed with steamed lentils and topped with sauteed onions.
Mixed Vegetables
Yellow squash, zucchini, mushrooms, broccoli, spinach, cauliflower and bell peppers mixed with olive oil, lemon juice and garlic.
Rice with Peas & Carrots
Parboiled rice mixed with peas, carrots and broccoli garnished with toasted nuts.
Lentil Soup
Made with red lentils, onions, rice, cumin, lemon juice, olive oil, and cilantro. Can be garnished with fresh bread and is a source of protein, fiber, iron and potassium.
Green Beans
Green beans cooked in seasoned tomato sauce.

General Menu - Bakery


Spinach, Meat and Cheese Pies
Mixed Vegetable Pies
Meat Pie
Cheese Pita
Zatar Pita
Mix of oregano and olive oil spread over pita bread.
Meat Pita
Toasted Pita
Wheat flour, salt, sugar, oil & yeast.
Wheat Pita
Wheat flour, salt, sugar, oil & yeast.
White Pita
Wheat flour, salt, sugar, oil & yeast.

Mediterranean Diet - Bakery


Spinach, Meat and Cheese Pies
Toasted Pita
Wheat flour, salt, sugar, oil & yeast.
Wheat Pita
Wheat flour, salt, sugar, oil & yeast.
White Pita
Wheat flour, salt, sugar, oil & yeast.

General Menu - Combination Plates


Any 2 Sides
Create a plate with choice of any two sides. Sides can be ordered in whole or half portions.
Any 3 Sides
Create a plate with choice of any three sides. Sides can be ordered in whole or half portions
1 Meat 1 Side
Create a plate with choice of one meat and one side. Side can be ordered in whole or half portions
1 Meat 2 Sides
Create a plate with choice of one meat and two sides. Sides can be ordered in whole or half portions
1 Meat 3 Sides
Create a plate with choice of one meat and three sides. Sides can be ordered in whole or half portion

General Menu - Family Meals

Serve up to four people.
Baked Chicken (Whole)
Choice of three 8 oz. individual sides
Shawarma 1 lb. (Beef or Chicken)
Choice of three 8 oz. individual sides

Mediterranean Diet - Special Dishes


Malfouf (Cabbage Rolls)
Rolled cabbage leaves steamed with lemon juice, olive oil and mint broth filled with rice and lean beef.
Koussa Mahchi (Stuffed Squash w/ Lean Beef)
Squash stuffed with ground beef and rice steamed in a rich, flavorful tomato sauce and lemon juice.
Falafel
Small, deep fried patties made of highly spiced, ground chick peas mixed with parsley and onions.
Kibbe
Rolls of cracked wheat and lean beef stuffed with diced onions and pine nuts, served with garlic cilantro yogurt sauce.
Greek Musakaa
A casserole made by layering eggplant with a special meat filling, topped with a creamy bechamel sauce.

General Menu - A La Carte


Shawarma 1 lb. (Beef or Chicken)
Served with pickles and fresh pita bread
1/2 Baked Chicken
Served with garlic, pickles and pita bread
Baked Chicken (Whole)
Served with garlic, pickles and pita bread

General Menu - Individual Sides


Individual Sides
Small 12 oz. - Any salad, dip or hot veggie in a 12 ounce portion. Medium 16 oz. - Any salad, dip or hot veggie in a 16 ounce portion. Large 32 oz. - Any salad, dip or hot veggie in a 32 ounce portion. Extra Large 48 oz. - Any salad, dip or hot veggie in a 48 ounce portion.

General Menu - Kids Menu

Served with french fries except pizza & drink.
Cheese Pizza
Served w/ drink only..
Shawarma Junior
Beef or chicken sandwich
Chicken Tenders (3 Pcs)

General Menu - Desserts


Baklava
A rich, sweet pastry made of layers of phyllo dough and sweetened with syrup. Different varieties of baklava are available daily with cream, nuts, pistachio, etc.

General Menu - Beverages


Soda
Iced Tea
Regular or mango
Yogurt Drink
Fresh Fruit Juices
Orange, carrot, mango or strawberry

Mediterranean Diet - Beverages


Yogurt Drink
Fresh Fruit Juices
Orange, carrot, mango or strawberry

Menu for Fadi's Mediterranean Grill is provided by findrestaurantmenu.com

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