Brunch - Soupe & Salades
French Onion Soup
$11.00
Caramelized onion, gruyere, baguette.
Farm To Market
$8.00
Texas greens and produce, texas cheese, changes regularly.
Poached Farm Egg
11.00
Frisee, crisp d. C. Confit, shaved baguette, mustard vinaigrette, balsamic syrup.
$Soupe & Salades
Farm To Market
$10.00
Texas greens and produce, Texas cheese.
Poached Farm Egg
$13.00
Local greens, Bacon lardons, Crisp chicken livers, Mustard vinaigrette.
Burrata Salad
$16.00
Pickled pear, poached pear, pear butter, local greens, toasted pecans, endive, balsamic reduction.
French Onion Soup
11.00
Caramelized onion, gruyere, baguette.
$Sandwiches
Tate Farms Burger
14.00
House - made bacon, farm egg. Gruyere, caramelized onion, house pickles, pain an laic bun.
$Bar A Huitres
Gulf Shrimp
15.00
$Brunch
Le Petit Dejeuner
$7.00
Croissant house-made buttermilk biscuits, baguette, local honey, butter, house-made jam, to substitute a chocolate croissant or olive oil citrus cake.
Fresh Fruit
$9.00
Creme fraiche, local honey, mint olive oil citrus cake.
Eggs Meurette
$13.00
Two poached eggs, toasted baguette, mushroom, bacon, bone marrow, red wine sauce.
Hash Boulevardier
$15.00
Oyster mushroom, spinach and potato hash, 2 eggs your way, maple-sage breakfast sausage, black pepper hollandaise.
Prospector's Breakfast
$12.00
Open-faced omelette, crispy oysters, house-made bacon, toby's arugula, shaved parmesan, lemon, capers.
Legs and Eggs
$16.00
Crisp d. C. Leg comfit, sunny-side up farm eggs, homestead stone-ground grit cakes, huckleberry preserves.
Biscuits and Gravy
$14.00
House-made sausage and d. C. Gravy, boulevardier biscuits, 2 sunny-side farm eggs.
Steak and Eggs
$26.00
Wood-grilled hanger steak 2 eggs. Hash potatoes. Herb piston. Sauce vierge.
House-Cured Lox Benedict
13.00
Poached egg, caviar, pickled onion, capers, Orange hollandaise, wilted spinach, toasted brioche.
$Petits Plats
Crispy Duck Wings
$14.00
Korean barbecue glaze, kimchi slaw.
Grilled Baby Octopus
$15.00
Meyer lemon, local honey, olive-peppadew tapenade, smoke-fingerling potatoes.
Roasted Bone Marrow
$16.00
Red onion tomato marmalade, garlic confit, pink peppercorn-lemon gremolata.
Texas Wagyu Beef Tartare
$16.00
Crispy potato, quail egg, traditional garnish.
Wood-Grilled Gulf Oysters
$16.00
1-2 dozen. House-made casino butter.
Mussels
$17.00
Smoked tomatoes, shellfish fumet, lemon, thyme.
Crawfish Beignets
14.00
Smoked pimenton aioli, House pickled sweet peppers.
$La Grillade
A Bar N Ranch Texas Wagyu Steak Frites
$31.00
Maitre d'butter, red wine jus, hand-cut fries.
Heritage Berkshire Pork Chop
$32.00
Lemon spaetzle, pickled pears, toasted pecans, butter-braised grilled cabbage, smoky pork jus.
Boulevardier Burger
18.00
8 oz grass-fed patty, house bacon, gruyere, caramelized onion, nathan's pickles. , pain au lait bun, hand-cut fries.
$Charcuterie & Fromage
The New Big Board
34.00
Rotating 3 selections - 3 meats and 3 cheeses.
$Plats Principaux
Bouillabaisse Boulevardier
$34.00
Lobster-saffron broth, mixed seafood, shrimp, clams, mussels, baby octopus, rouille.
Wild Boar Ragout Pappardelle
$25.00
House made pasta, house made ricotta, local greens, parmesan.
Crisp Chicken Paillard
$24.00
Haricots verts, tomatoes, smoked peppadew vinaigrette, castelvetrano olives, capers, parmesan, cucumber.
Crisp Lamb Neck
29.00
Saffron couscous, marinated feta, cauliflower giardiniera, harissa-lamb jus.
$Accompagnements
Hand-Cut Fries
$7.00
Garlic aioli.
House Pickled Vegetables
$6.00
Brussels Sprouts with House Bacon
$10.00
Sweet soy and togarashi.
Cavatappi "Mac N Cheese"
12.00
With mornay, gruyere, parmesan, confit garlic pureeand fresh thyme.
$Sides
2 Farm Eggs - Any Style
$4.50
Hand-Cut French Fries
$4.50
Home Fries
$4.50
House-Cured Bacon
$5.50
House-Made Maple-Sage Sausage Links
5.50
$Sweets
Bread Pudding
$8.00
Huckleberry jam, bourbon butter sauce, vanilla bean ice cream.
Menu for Boulevardier is provided by findrestaurantmenu.com
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