![Ten Bells Tavern](/static/assets/img/food1.jpg)
Small Plates
4 Cheese Mac and Cheese
$8.00
Rigatoni with a creamy Swiss, cheddar, mozzarella and parmesan.
Chips and Curry
$8.00
Our housemade chips, curry.
Hummus
$8.00
Cannellini bean hummus and roasted garlic served with warm pita.
Wings
$11.00
Jumbo wings tossed in a zesty- smoky sauce, blue cheese fondue, blue cheese crumbles and celery.
Cured Salmon Bruschetta
$10.00
House cured salmon on toasted ciabatta with goat cheese, pine nuts, fig jam and arugula.
Ten Bells Butty
$9.00
House made chips Swiss, mozzarella and white cheddar with arugula on grilled brioche. With a side of curry.
Baked Burrata
9.00
Heirloom tomato jam, warm focaccia.
$Featured Item
Pickled Eggs
$2.00
House made pickled eggs. 3 rotating selection.
Bar Snacks
$2.00
Rotating selection.
Cheese Boards
4.75
Boards served with pickled peppers, candied walnuts, quince jam, seasonal fruit and raisin walnut bread.
$Mains
Fish and Chips
$14.00
Crisp beer battered flounder served with house made chips, tartar sauce and lemon.
3 Cheese Grilled Cheese
$10.00
Lightly buttered thick brioche with jarlsberg, mozzarella and white cheddar,
The Cuban
$12.00
Tender pulled pork with thick cut ham, swiss cheese, pickles and dijon.
Bangers and Mash
$12.00
House made potato mash, 2 irish sausages and onion gravy.
Pasta Primavera
$10.00
Linguini with fresh veg in white wine and garlic sauce.
Turkey Club Your Face
$12.00
Oven roasted turkey, lettuce, tomato, swiss, crisp bacon and lemon aioli on wheat.
Socal Burger
$14.00
Cheese burger with lettuce, onions, tomato, smoked cheddar and swiss topped with aioli, pastrami and a hotlink.
Menu for Ten Bells Tavern is provided by findrestaurantmenu.com
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