L'Ancestral Restaurant

L'Ancestral Restaurant Menu

(214) 528-1081
4514 Travis St Ste 1214, Dallas, TX 75205
$$$$$

Potages


Soupe Du Jour
$4.75
Soupe A l' Oignon Gratinee
5.75

$Hors D' Oeuvres


Pate Maison
$6.50
homemade pare
Poireaux Vinaigrette
$5.50
leeks with homemade vinaigrette
Oeufs Gourmet
$6.75
hard boiled egg filled with crabmeat and french mayonnaise
Avocat Aux Crevettes
$6.75
avocado filled with shrimp lemon tomato french mayonnaise
Salade Verte Compose
$6.75
boston lettuce, romaine, belgian endive, radicchio, house vinaigrette
Salade De Mais
$6.00
a colorful mixture of corn, ham, apple swiss cheese, red cabbage, & tomato, bound with a homemade mayonnaise
Tarte A l' Oignon
$6.25
crusty shell filled with sauteed onions and gratineed
Bouchee D' Escargot
$7.00
snails sauteed in garlic and cognac, cream sauce in a light puff pastry
Coeur D' Artichauds Grilles A'l Huile D' Olive
5.75
artichoke hearts grilled with herbs and marinated in olive oil

$Les Poissons


Truite Aux Amandes
$19.50
sauteed, trout, lemon and grilled almonds
Coquilles Saint Jacques Meunieres Aux Capers
$21.50
sea scallops, meuniere with capers
Crevettes A La Nage
$21.50
sauteed shrimp, with white wine, garlic and tomato
Saumon Grille Au Basilic
$21.50
grilled salmon with fresh basil
Orange Roughy Grille A'l ' Aneth Et Au Citron Vert
19.50
grilled orange roughy with lime and dill sauce

$Les Viandes

The Main Course Are Served with fresh vegetables, french fries or rice
Poitrine De Poulet Grillee Au Romanian
$18.50
grilled breast of chicken with rosemary
Medallions De Pore Sauce Moutarde
$20.50
pork medallions with dijon mustard sauce
Ris De Veau A La Creme
$22.50
sweetbreads with mushrooms and cream sauce
Cotelettes D' Agneau Grillees Aux Herbes
$22.50
grilled lamb chops with herbs
Filets D' Agneau Sautes A La Menthe El Au Cognac
$23.50
lamb tenderloins sauteed with mint and flamed with cognac
Filet Mignon Grille Aux Herbes De Provence
$26.50
grilled filet mignon with herbs of provence
Steak Au Poivre A La Creme
$28.50
filet mignon with cracked pepper and cream sauce flamed with cognac
Steak Tartare
25.50
freshly ground tenderloin with the chef's homemade tartar sauce

$Les Desserts


Assiette De Fromage
$9.50
cheese plate
Glace A La Vanilla Maison
$5.75
vanilla ice cream with liqueur
Pot De Creme Au Caramel
$5.75
french custard
Clafoutis
$5.75
french pudding with black cherries
Gateau Truffle Au Chocolate
$6.75
chocolate truffled cake
Ile Flottante
$6.50
floating island

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