Hot Appetizers
Crab Cake
$19.00
Grain mustard aioli, citrus slaw citrus vinaigrette.
Calamari
$15.00
Roasted garlic aioli, tomato basil.
Bang Bang Broccoli
$14.00
Tempura, serrano aioli, sesame.
Fried Dumplings
$14.00
Asian pork and shrimp, sweet soy.
Oysters Rockefeller
$12.00
Pernod, bacon, hollandaise.
Foie Gras
$22.00
Balsamic roasted peaches brown butter crumble.
Acadian Dutch Mussels
$14.00
Vietnamese pho, pork belly, micro herbs.
Spanish Octopus
$15.00
Chickpeas, fingerling potato confit, garlic cherry tomatoes, anchovies, Spanish chorizo.
Tempura Rock Shrimp
$16.00
Brussel leaves, creamy spicy mayo.
Roasted Portobello
$13.00
Asparagus, roasted tomato vinaigrette.
Crispy Quail
15.00
‘Sweet tea' collards, ham hock broth chow.
$Cold Appetizers
Lobster Deviled Eggs
$14.00
Creme fraiche, smoked trout roe lumpfish caviar.
Crab Cocktail
$20.00
Bloody mary cocktail sauce, tartar sauce.
Shrimp Cockta
$20.00
Bloody mary cocktail sauce, tartar sauce.
Prime Steak Tartare
$16.00
Toasted brioche, Heinz 57 bone marrow butter.
Scottish Smoked Salmon
$14.00
Traditional accompaniments.
Vegetable Roll
10.00
Yamagobo, oshinko, mango, asparagus, avocado.
$Salads
Field Greens Salad
$10.00
Raspberry vinaigrette or blue cheese dressing.
Tomato Mozzarella Salad
$16.00
Beefsteak tomatoes, cillengini mozzarella, basil pesto.
Caesar Salad
$10.00
Anchovy croutons.
Goat Cheese and Arugula Salad
$18.00
Bucheron, roasted grapes, pine nuts, red onion balsamic.
Texas Peach Salad
$14.00
Burrata, arugula, candied pecans, pickled blueberries, caramelized honey vinaigrette.
Joe’s Ultimate Salad
$8.00
Romaine, spinach, cucumber, tomato, avocado, carrot kalamata olive, champagne vinaigrette.
Tomato and Red Onion Salad
$9.00
Gorgonzola dolce, basil pesto.
Garbage Salad
$14.00
Lobster, hearts of palm, tomatoes, croutons, crispy onions, eggs, chives, buttermilk ranch.
Sushi Salad
$16.00
Salmon, tuna, seasonal greens, avocado Marcona almonds, cucumber, tamari soy dressing.
Iceberg Wedge Salad
10.00
Point Reyes blue cheese, smoked bacon, tomatoes.
$Starters
Crispy Rice Tuna
$15.00
Spicy tuna, crispy rice, sriracha.
Hot Rock Wagyu
$24.00
Mishima reserve, scallions, ponzu.
Chili Sashimi
$22.00
Big eye tuna, yellowtail, king salmon, ponzu, orange, serrano.
Ora King Salmon and Avocado
$18.00
Rayu wasabi, cilantro, fish chips.
Hokkaido Scallops
$18.00
Shiso, ume shiso, fish chips.
Smoking Tuna Tataki
20.00
Big eye tuna, ponzu, smoke.
$Steaks and Chops
All steaks and chops are accompanied with nick and sam’s steak sauce.Filet Mignon
$45.00
10 oz.
Prime Aged Rib Eye
$50.00
16 oz.
Prime Aged Cowboy
$83.00
22 oz.
Prime Dry Aged New York Sirloin
$68.00
16 oz.
Prime New York Sirloin
$58.00
18 oz.
‘Bone In’ Prime Aged Sirloin
$80.00
22 oz.
Prime Aged Porterhouse
Sam’s Whole Roasted Chicken
$33.00
Mangalitsa Pork Chop
$38.00
Miso roasted vegetables, togarashi butter.
Colorado Long Bone Lamb Chops
$49.00
Honey mint pesto.
Bison Filet
75.00
$Steak Toppers
Oscared Topper
$16.00
King Crab Oscar Topper
$23.00
Three Tiger Prawns Topper
$20.00
Foie Gras Topper
$20.00
Blue Cheese Crust Topper
5.00
$Nick and Sam’s Classics
Prime ‘Bone-In’ Filet
$85.00
16 oz.
Dry-Aged ‘Long-Bone’ Cowboy
$110.00
Black truffle butter.
Maine Lobster Mac and Cheese
22.00
Assorted dipping sauces.
$Seafood
Wasabi Crusted Big Eye Tuna
$35.00
Yuzu gel, wakame salad, pickled shemji.
Diver Scallops
$33.00
Compressed watermelon salad, frisse, avocado mint dressing marinated feta, vadouvan aioli.
Ora King Salmon
$32.00
Lobster veloute, haricot vert, sherry honey gastrique.
American Red Snapper
$33.00
Warm summer chowder, tropical seafood ceviche.
Butter Poached Halibut
38.00
Cannellini puree, roman artichoke, stewed tomato, preserved lemon.
$Sushi Rolls
Warm Crab Roll
$30.00
Alaskan king crab, avocado, soy paper yuzu mango sauce.
Negihama Shrimp Roll
$20.00
Spicy yellowtail, spicy tuna, shrimp tempura avocado, serrano, sriracha, jalapeno miso.
Nick and Sam's Tempura Roll
$20.00
Shrimp tempura, red crab, avocado cream cheese, tobiko.
Kung Pao Lobster Roll
$26.00
California roll, crispy lobster, peanuts Kung poa sauce, chili threads.
Park Cities Roll
$26.00
Shrimp tempura, cream cheese, avocado spicy tuna, spicy mayo, eel sauce.
Volcano Roll
$18.00
Spicy tuna roll, crispy lobster, chili aioli habanero masago, tempura flakes.
Hawaii Roll
$18.00
Ebi, red crab, asparagus tempura, avocado, cucumber sauce.
Surf and Turf Roll
$32.00
Wagyu beef, shrimp and asparagus tempura chili ponzu, eel sauce.
Unagi Roll
$18.00
Prosciutto, eel tempura, avocado, shiso, chives.
N and S Signature Lobster Roll
45.00
Maine lobster, avocado, spicy tuna, jalapeno cream cheese Thai chili sauce, eel sauce.
$Sashimi
5 pieces.Tuna Sashimi
$24.00
Hamachi Sashimi
$24.00
Salmon Sashimi
$22.00
Red Snapper Sashimi
25.00
$Nigiri
2 pieces.Tuna Nigiri
$14.00
Hamachi Nigiri
$12.00
Salmon Nigiri
$12.00
Red Snapper Nigiri
13.00
$Sides
King Crab Elote
$24.00
Roasted corn, king crab, sriracha aioli, cilantro.
Roasted Brussel Sprouts
$12.00
Bacon hollandaise, pickled mustard.
Sweet Potato Fries
$9.00
Broccolini
$11.00
Calabrian chile, shaved Parmesean.
Broccoli
$9.00
Steamed or sauteed.
Spinach
$10.00
Sauteed, steamed, Alfredo.
Sauteed Forest Mushrooms
$11.00
Asparagus
$10.00
Grilled, steamed.
Haricot Verts
$10.00
Pickled shallots.
Fried Rice
$12.00
Duck Duck Mac
$14.00
‘Sweet Tea’ Collared Greens
$12.00
‘Romanos’ Creamed Corn
$10.00
Potatoes Au Gratin
$11.00
Jumbo Onion Rings
$10.00
Garlic Mashed Potatoes
$11.00
‘Damn’ Good Fries
$10.00
Four Cheese Mac
$11.00
Menu for Nick and Sam's Grill is provided by findrestaurantmenu.com
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