Arise
Fresh Orange Juice or Fresh Grapefruit Juice
$4.00
Chilled Fruit Smoothie
$6.00
fresh fruits & mixed berries
Seasonal Farmstand Fruits & Berries
$10.00
with banana bread & yogurt
Yogurt Parfait
$7.00
homemade granola, berries, local honey
Baked Fresh In the Morning (Choose 2)
$7.00
banana bread, assorted muffins, croissant
Irish Steel Cut Oatmeal
$7.00
brown sugar, dried fruits, toasted almonds
Assorted Cold Cereals
4.00-6.00
$Le Meridian Signature Breakfast
Croissant French Toast
$13.00
wild berry agave compote
Southern Tartine
$14.00
sunny side up eggs, honey ham, pimento cheese, cheddar brioche
Chorizo Potato Omelet
$14.00
ranchero salsa, borracho beans, pepper jack, grilled corn tortilla
Ranch Hand Benedict
14.00
poached egg, slow braised pulled pork, chipotle hollandaise
$Awake
Eggs served with breakfast potatoes & your choice of: white, wheat, 7-grain, rye, Wolferman's English Muffin, bagelClassic Eggs Benedict
$13.00
Canadian ham
Veggie Eggs Benedict
$13.00
spinach, onions, pepper, tomato, hollandaise
Sirloin Steak & Eggs
$19.00
grilled tomato, breakfast potatoes
Eggs Any Style
$12.00
choice of bacon, pork, or chicken sausage
Perle Avocado Toast
$15.00
nine grain toast, crushed avocado, poached egg, lemon chive emulsion
Smoked Maine Salmon Bagel
$14.00
traditional garnishes
Morning Omelet or Egg White Frittata
16.00
Choose three: mushrooms, spinach, fresh mixed herbs, bell peppers, onions, tomatoes, asparagus, Wisconsin cheddar, goat cheese, mozzarella, swiss, provolone, smoked bacon, pork, chicken sausage or country ham
$Express American Breakfast
Express American Breakfast
16.00
three cage free eggs any style, country ham, bacon, pork, chicken sausage, breakfast potatoes, & toast. Youre choice of juice & fresh brewed illy coffee or selection of teas
$Aware
Pancakes & waffles and served with Vermont maple syrup or local honeyButtermilk Pancakes
$11.00-13.00
Waffles
$13.00
fresh berries & whipped cream
Buttermilk Biscuits & Sausage Gravy
13.00
scrambled Vital Farm eggs, pork sausage, cream gravy
$Sides
Ham, Sausage or Bacon
$4.00
Breakfast Potatoes
$4.00
Yogurt
$6.00
Greek Yogurt
$7.00
One Egg Prepared Your Way
$2.00
Fruit & Berries
$6.00
Low-Fat Yogurt
$6.00
Pancakes
6.00
$Always
Fresh Brewed Illy Coffee
$4.00
Whole, 2% or Skim Milk
$4.00
Espresso or Cappuccino
$6.00
Cranberry, Apple, V8, Pineapple or Tomato Juice
$3.00
Assorted Teas
$4.00
Soy Milk
$4.00
Hot Chocolate with Whipped Cream
$4.00
Dammann Iced Tea
$4.00
Small Plates
Maryland Style Crab Cake
$17.00
jumbo lump crab cake, tomato caper tartar, micro greens
Ahi Tuna Tartare
$16.00
sushi grade tuna, sesame oil, soy, shallot, chive, serrano, wasabi emulsion
Chef's Charcuterie & Artisan Cheese Board
$18.00
an array of cured and smoked meats and local and imported cheeses, French bread, condiments
Meatballs
$13.00
house made meatballs, tomato sauce, herbed ricotta, grilled bread
Baked Local Goat Cheese
$12.00
served warm with roasted garlic cloves, Texas olive oil, French bread
Roasted Rainbow Carrots
10.00
labneh, curry, mint
$Soups & Salads
French Onion Soup
$10.00
French bread crouton, bubbly cheese crust
Tomato Basil Soup
$10.00
organic tomatoes, basil oil drizzle
Cobb Salad
$17.00
chicken, bacon, egg, avocado, blue cheese, red wine vinaigrette
Harvest Kale + Brussels Salad
$12.00
shaved kale and Brussel sprouts, apple, toasted sunflower seeds, parmesan, lemon-dijon vinaigrette
Red Romaine Caesar
$12.00
Sourdough croutons, shaved parmesan
Fall Lettuces
$11.00
roasted butternut squash, puffed wild rice, maple-black pepper dressing
Roasted Beets
13.00
roasted beets layered with Deep Ellum goat cheese, arugula, pistachio, tangerine vinaigrette
$Sandwiches
French Dip
$16.00
baguette, shaved prime rib, caramelized sweet onion, provolone, au jus
Blackened Salmon BLT
$16.00
Nueske's Bacon, lettuce, tomato, avocado, smoked tomato mayo
Perle Grilled Cheese
$11.00
fontina, cheddar, havarti, sourdough
Black Angus Burger
$14.00
lettuce, tomato, choice of cheese, french fries
The Stoneleigh Burger
$17.00
Nueske's bacon, caramelized onions, pepper jack, french fries
Oven Roast Turkey Breast and Warm French Brie
$14.00
multi grain bread, arugula, black garlic aioli
Herb Roast Chicken Salade
12.00
warm croissant, vine ripe tomato, baby greens
$Entrées
Rainbow Trout
$21.00
sautéed Idaho trout almondine, Meunière butter
Herb Roast Chicken
$23.00
herb roasted local bird, potato purée, wilted spinach, hen jus
Wild Mushroom Risotto
$17.00
creamy Italian rice, wild mushrooms, parmesan
Pan Seared Salmon
$26.00
lentils, bacon savoy cabbage, apple cider reduction
Steak Frites
$35.00
grilled marinated hangar steak, dressed salad greens, french fries, béarnaise sauce
Chicken Milanese
23.00
parmesan crusted chicken, lemon, dressed greens
$Sides
Haricots Verts
$9.00
butter glazed
Yukon Gold Whipped Potatoes
$8.00
Pommes Frites
$8.00
garlic aioli
Wilted Spinach
$8.00
Glazed Baby Carrots
$9.00
Brussels Sprouts
$9.00
Goat Cheese Grits
9.00
$Dessert
Bourbon Pecan Pie
$9.00
butter pecan praline ice cream
Warm Apple Crisp
$9.00
housemade with cinnamon ice cream
Chef's Cheese Selection
$9.00
imported & domestic cheese, Marcona almonds, raisin-pecan bread
Chocolate Lava Cake
$9.00
crème anglaise, raspberries
Seasonal Sorbet or Ice Cream
$9.00
selection of handmade ice cream or sorbet
Pumpkin Cheesecake
$9.00
caramel sauce, pumpkin seed brittle
Small Plates
Maryland Style Crab Cake
$17.00
jumbo lump crab cake, tomato caper tartar, micro greens
Ahi Tuna Tartare
$16.00
sushi grade tuna, sesame oil, soy, shallot, chive, serrano, wasabi emulsion
Seared Scallops
$17.00
cauliflower two ways, golden raisins, brown butter
Baked Local Goat Cheese
$12.00
served warm with roasted garlic cloves, Texas olive oil, French bread
Waygu Short Rib Ravioli
$18.00
truffle butter, trumpet mushroom
Meatballs
$13.00
house made meatballs, tomato sauce, herbed ricotta, grilled bread
Roasted Rainbow Carrots
$10.00
labneh, curry, mint
Sweet Potato Gnocchi
$10.00
sage brown butter, pancetta, toasted pumpkin seeds, pecorino
Chef's Charcuterie & Artisan Cheese Board
18.00
an array of cured and smoked meats and local and imported cheeses, French bread, condiments
$Soups & Salads
French Onion Soup
$10.00
French bread crouton, bubbly cheese crust
Tomato Basil Soup
$10.00
organic tomatoes, basil oil drizzle
Cobb Salad
$17.00
chicken, bacon, egg, avocado, blue cheese, red wine vinaigrette
Harvest Kale + Brussels Salad
$12.00
shaved kale and Brussel sprouts, apple, toasted sunflower seeds, parmesan, lemon-dijon vinaigrette
Red Romaine Caesar
$12.00
Sourdough croutons, shaved parmesan
Fall Lettuces
$11.00
roasted butternut squash, puffed wild rice, maple-black pepper dressing
Roasted Beets
13.00
roasted beets layered with Deep Ellum goat cheese, arugula, pistachio, tangerine vinaigrette
$Entrées
Rainbow Trout
$21.00
sautéed Idaho trout almondine, Meuniere butter
Herb Roast Chicken
$23.00
herb roasted local bird, potato purée, wilted spinach, hen jus
Grilled Branzino
$32.00
cauliflower puree, artichoke hearts, grilled fennel, herb salad
Pan Seared Salmon
$26.00
lentils, bacon savoy cabbage, apple cider reduction
Steak Frites
$35.00
grilled marinated hangar steak, dressed salad greens, french fries, béarnaise sauce
Wild Mushroom Risotto
$17.00
creamy Italian rice, wild mushrooms, parmesan
Chicken Milanese
$23.00
parmesan crusted chicken, lemon, dressed greens
Duroc Pork
$24.00
roasted pork tenderloin, spinach, grain mustard, Calvados apples
Sweet Potato Gnocchi
$17.00
sage brown butter, pancetta, toasted pumpkin seeds, pecorino
Red Wine Braised Lamb Shank
36.00
goat cheese grits, roasted carrots
$Sides
Haricots Verts
$9.00
butter glazed
Yukon Gold Whipped Potatoes
$8.00
Pommes Frites
$8.00
garlic aioli
Wilted Spinach
$8.00
Glazed Baby Carrots
$9.00
Brussels Sprouts
$9.00
Goat Cheese Grits
9.00
$Dessert
Bourbon Pecan Pie
$9.00
butter pecan praline ice cream
Warm Apple Crisp
$9.00
housemade with cinnamon ice cream
Chef's Cheese Selection
$9.00
imported & domestic cheese, Marcona almonds, raisin-pecan bread
Chocolate Lava Cake
$9.00
crème anglaise, raspberries
Seasonal Sorbet or Ice Cream
$9.00
selection of handmade ice cream or sorbet
Pumpkin Cheesecake
$9.00
caramel sauce, pumpkin seed brittle
Main
Herb Roast Chicken Salade Croissant
$15.00
warm croissant, vine ripe tomato, baby greens
Perle Avocado Toast
$15.00
nine grain toast, crushed avocado, poached egg, lemon chive emulsion
Granola Crusted Idaho Trout
$18.00
haricots verts, maple-rosemary beurre blanc
Classic Breakfast Plate
$16.00
3 eggs any style, choice of meat country ham, bacon, pork sausage or chicken sausage, breakfast potatoes, toast
Yogurt Parfait
$7.00
homemade granola, berries, local honey
Blueberry Pancakes
$13.00
buttermilk pancakes, fresh blueberries, maple syrup
Croissant French Toast
$13.00
flaky croissant, cinnamon, wild berry compote
The Stoneleigh Burger
$17.00
Nueske's bacon, caramelized onions, pepper jack, french fries
Red Romaine Caesar
$12.00
sourdough croutons, shaved parmesan
Harvest Kale and Brussels Salad
$12.00
shaved kale and Brussel sprouts, apple, toasted sunflower seeds, parmesan, lemon-dijon vinaigrette
Wild Mushroom Risotto
$17.00
creamy Italian rice, wild mushrooms, parmesan
Chicken Milanese
$23.00
parmesan crusted chicken, lemon, dressed greens
Blackened Salmon BLT
16.00
Nueske's bacon, lettuce, tomato, avocado, smoked tomato mayo
$Featured Item
Classic Eggs Benedict
$13.00
poached eggs, Canadian ham, English muffin, hollandaise sauce
Veggie Eggs Benedict
$13.00
poached eggs, spinach, onion, tomato, English muffin, hollandaise sauce
Crab Cake Benedict
15.00
poached eggs, maryland style crab cake, hollandaise sauce
$Perle's Sparkle Bar
Choose Your Sparkle! Join us at the Sparkle Bar to customize your bubbles with fresh juices, infused seasonal fruits, or flavor pearls!House Bubbles
$10.00-40.00
La Marca Prosecco
$12.00-48.00
Chandon Brut Napa
$16.00-75.00
Chandon Brut Rose Napa
$16.00-75.00
Vueve Cliquot
$25.00-150.00
Bites
Pommes Frites
garlic aioli
Baked Local Goat Cheese
roasted garlic cloves, Texas olive oil, baguette
Ahi Tuna Tartare
sushi grade tuna, sesame oil, soy, shallot, chive, serrano, wasabi emulsion
Chef's Charcuterie Board
an array of cured and smoked meats a nd local and imported cheeses, French bread, condiments
Maryland Style Crab Cake
jumbo lump crab cake, tomato caper tartar, micro greens
Meatballs
house made meatballs, tomato sauce, herbed ricotta, grilled bread
Chicken Salad Croissant
$12.00
warm croissant, vine ripe tomato, baby greens
Red Romaine Caesar
$12.00
sourdough croutons, shaved parmesan
Harvest Kale + Brussels Salad
$12.00
shaved kale and Brussel sprouts, apple, toasted sunflower seeds, parmesan, lemon-dijon vinaigrette
Stoneleigh Burger
$17.00
Nueske's bacon, caramelized onions, pepper jack, french fries
Black Angus Burger
$14.00
lettuce, tomato, choice of cheese, french fries
Perle Grilled Cheese
Fontina, cheddar, Havarti, sourdough
Cocktails
Perle on Maple Old Fashioned
Woodford Reserve bourbon, Drambuie, Pimento Dram, cardamom, orange zest
The Big D
Bulleit rye, Peychaud's bitters, absinthe
Southern Hospitality
Bacardi 8 dark rum, ginger beer, lime
Texas Red Head
Tito's Vodka, St. Germain, simple syrup, fresh lemon, grapefruit & cranberry juice
Dallas I-75
Grey Goose vodka, Lillet Rosé, orange bitters, Moët Rosé
Pumpkin Spice White Russian
pumpkin spice Kahlua, Titos vodka, heavy cream, nutmeg
The 12th Floor
Buffalo Trace bourbon, cherry bitters, sweet vermouth
The Baroness
Sipsmith gin, Moët champagne, aperol, rosé simple syrup, lemon, Peychaud's
Margaret's Ghost
The Botanist gin, sparkling water, raspberry simple syrup, lime juice
The Penthouse
Roca Patron tequila, Grand Marnier, organic agave, fresh lemon & lime juice, Chambord liqueur
The Perle-Loma
Casamigos Tequila, grapefruit, Topo Chico, lime
Maple Avenue Cider
apple brandy, local apple cider, lemon, honey, egg white foam
Sparkling
Winter Pear Sparkler
pear brandy, pear nectar, champagne
Holiday Fizz
pomegranate juice, Titos vodka, St Germaine, champagne
Beer
All Draft
$7Bud Light
Blue Moon Belgian Wheat
Lagunitas
Modelo Especial
Sam Adams Seasonal
Bottled
Domestic
$6.00
Imported
7.00
$Champagne
Nicolas Feuillatte, Brut, épernay
$14.00-85.00
Taittinger, la Française, Brut, Reims
$20.00-110.00
Goutorbe-Bouillot Carte D'or Brut, NV, épernay
$125.00
Moët Et Chandon, Rosé, épernay
$25.00-150.00
Veuve Clicquot, Brut, épernay
$25.00-150.00
Ruinart, Blanc de Blanc, Reims
$135.00
Perrier Jouet, "Belle Epoque" , Brut, 2004, épernay
$30.00
Moët Et Chandon, Dom Pérignon, épernay
$375.00
Louis Roederer, Cristal, Reims
500.00
$Sparkling Wine
Domaine Carneros Brut, Carneros, CA NV
$85.00
Caposaldo, Prosecco, Italy
$15.00-70.00
Mumm, Brut Prestige, Napa Valley
$18.00-85.00
Chandon, Brut Rosé, Napa Valley
$16.00-75.00
Schramsberg, "Mirabelle" Brut Rosé, Napa Valley
80.00
$Sauvignon Blanc & Fumé Blanc
Sauvignon Blanc, Girard, Napa Valley
$13.00-50.00
Sauvignon Blanc, Merry Edwards, Napa Valley
$80.00
Chenin-Fumé Blanc, Ferrari-Carano, Sonoma Valley
$39.00
Pouilly-Fumé, Redde, Loire, France
65.00
$Global Whites
Rosé, Attitude by Pascal Jolivet, France
$13.00-50.00
Pinot Grigio, CA' Bolani, Italy
$11.00-42.00
Pinot Gris, Vista Hills, Treehouse, Dundee Hills, Oregon
$45.00
Sauvignon Blanc, Kim Crawford, New Zealand
$14.00-54.00
Sauvignon Blanc, Ponomu Wine CO., Marlborough, New Zealand
$50.00
Pinot Blanc, Domaine, Zind-Humbrecht, Alsace, France
$55.00
Riesling, August Kesseler "R" , Kabinett, Rheingau, Germany
$11.00-42.00
Muscadet Sèvre Et Maine, Château Palatio
$13.00-50.00
Grüner Veltliner, Vorspannhof Mayr, Niederösterreich, Liter
$36.00
Vouvray, Sauvion, Loire, Francec
$50.00
Sancerre, Pascal Jolivet, France
18.00-70.00
$Chardonnay
Sonoma Cutrer, Russian River Ranches, Sonoma Valley 2016
$17.00-66.00
"Steel" , Maison Louis Jadot
$13.00-50.00
Quilt, Copper Cane, Napa Valley
$15.00-58.00
Newton 'red Label', Unfiltered Napa Valley 2016
$100.00
Nickel & Nickel, Truchard Vineyard Carneros, Napa Valley 2015
$125.00
Macon Village, Louis Jadot, Burgundy, France
$80.00
Chablis, Champs Royeaux, William Fevre, Burgundy, France
$68.00
Chablis, Jean Et Sebastien Dauvissat, Burgundy, France 2016
$85.00
Viré-clessé, Chanson, Burgundy, France 2015
$65.00
Chassagne-Montrachet, Louis Jadot 2008
$165.00
Cakebread Cellars, Napa Valley 2015
120.00
$Merlot
Benzinger, Sonoma Valley
$14.00-54.00
Kunde Estate, Napa Valley
$60.00
Emmolo, Napa Valley
$70.00
Duckhorn, Napa Valley 2007
140.00
$Pinot Noir
Bacchus by David Gordon, CA
$40.00
Erath, Oregon
$15.00-58.00
Blanc de Noir, Vista Hills, "Fools Gold" , Dundee Hills, Oregon
$55.00
Au Contraire, Sonoma Coast
$65.00
Siduri, Sta. Rita Hills, Central Coast, Santa Ynez
$21.00-82.00
Beaune de Château, 1 Er, Cru, Bouchard Père Et Fils, Burgundy, France
$82.00
Little Beauty, Marlborough, New Zealand
$90.00
Fixin, Louis Jadot, Burgundy, France
100.00
$Adeventurous Reds
Sangiovese, Rocca Caselli, Tuscan
$45.00
Côtes du Rhone, Janasse, Rsv, France 2014
$48.00
Zinfandel, Ravenswood, Sonoma
$15.00-58.00
Malbec, Alamos Selecion, Mendoza
$50.00
Malbec, Clos de Los Siete, by Michel Rolland, Napa Valley
$55.00
Beaujolais, Domaine du Vissoux, Chermette "Griottes" 2016
$40.00
Zinfandel, Turley, Juvenile, Sonoma 2016
$70.00
Petite Sirah, Royal Punisher, Robert Biale, 2015
80.00
$Cabernet Sauvignon
Rodney Strong, Alexander Valley
$15.00-58.00
Liberty School, Paso Robles
$12.00-46.00
Joel Gott 815, Sonoma Valley
$15.00-58.00
Hall, Napa Valley
$120.00
Caravan by Darioush, Napa Valley
$100.00
Jordan, Napa Valley
$95.00
Château Montelena, Napa County
$240.00
Caymus, Napa Valley
$195.00
Skipstone, Faultline by Philippe Melka, Alexander Valley
350.00
$Meritage/ Bordeaux Style Blends
Château Blaignan, Medoc, Bordeaux, France 2015
$45.00
Château Lalande, St. Julien, Bordeaux, France 2015
$60.00
Château Margaux, Margaux 1 Er Grand Cru Classe, Bordeaux, France
$165.00
Château Meyney, St. Estèphe, Bordeaux, France 2013
$75.00
Prisoner, Napa Valley
$100.00
Inglenook, Rubicon, Napa Valley 2009
$375.00
Opus One, Napa Valley 2014
$525.00
Menu for Bolla Restaurant is provided by findrestaurantmenu.com
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