Cafe Madrid Menu

Name: Cafe Madrid
Telephone: (214) 528-1731
Price range: $

(214) 528-1731

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4501 Travis St, Dallas, TX 75205

Spanish

$$$$$

Main

Para Empezar

Cesta De Pan

$2.00

Basket of rustic bread.

Tortilla Espanola

$6.25

Classic Spanish omelette with potatoes and onions.

Jamon Serrano

$10.75

Legendary Spanish cured ham.

Aceituans Mixtas

$6.25

Mixed olives.

Aceituans Con Anchoas

$6.25

Anchovy stuffed olives.

Almendres De Marcona

$7.50

Roasted imported marcona almonds with sea salt.

Tabla De Embutidos

$17.50

Assortment of Serrano ham, palacios chorizo and soria chorizo.

Plato Iberico

$17.50

Assortment of Spanish cured meats, served with manchego cheese, olives and marcona almonds.

Aceitunas Alinadas Con Queso Manchego

$7.50

Marinated olives with machego cheese.

Aceite De Oliva

$1.50

Olive oil.

Alioli

$2.50

Alioli.

Salsa Brava

2.50

Brava sauce.

$Frituras

Calamares Fritos

$10.00

Classic fried calamari, served with choice of alioli or brava sauce.

Croquetas De Manchego Y Espinacas

$10.00

Cheese and spinach croquettes.

Gambas Con Gabardina

$11.25

Batter fried shrimp with brava sauce.

Patatas Bravas

$8.25

Fried potatoes with spicy salsa brava and alioli.

Queso Frito Con Cebolla Y Miel

$11.87

Fried goat cheese with caramelized onions and honey.

Aceitunas Fritas

$8.25

Fried anchovy stuffed olives.

Boquerones Fritos

8.75

Fried whole pacific smelt fish.

$Verduras y Ensaladas

Ensalada Casera

$8.25

Mixed salad with tomato, white asparagus, artichoke hearts and shaved manchego cheese.

Espinacas Pirineos

$6.25

Sauteed spinach with pine nuts and garlic.

Pimientos Alinados

$8.25

Roasted and marinated red bell peppers.

Esparragos Blancos a La Vinagreta

$7.50

Conserved white asparagus vinaigrette.

Esparragos a La Plancha

$6.00

White asparagus on the grill.

Piquillo Relleno Con Queso De Cabra

$9.00

Imported piquillo peppers filled with goat cheese.

Setas a La Plancha

$8.25

Mushrooms on the grill.

Setas Al Ajillo

$6.50

Mushrooms sauteed in white wine and garlic.

Alcachofas Alinadas

$7.50

Marinated artichoke hearts.

Trigueros Con Romesco

$8.25

Grilled green asparagus with romesco sauce.

Pisto Manchego

8.75

La mancha style sauteed medley of squash, red bell peppers, tomatoes and onions.

$Carnes

Pincho Moruno

$7.50

A Moorish inspired dish of skewered and grilled beef, marinated in cumin and smoked paprika.

Albondigas Andaluzas

$10.00

Andalucian meatballs in almond piquillo sauce.

Pollo Con Ajo a La Plancha

$5.50

Garlic marinated grilled chicken breast with parsley oil.

Rabo De Toro

$11.25

Oxtails stew made from the traditional recipe of Cordoba.

Lomo Adobado

$5.25

Marinated and grilled pork loin.

Morchilla De Arroz Y Cebolla

$8.25

Fried blood sausage, served with toasted bread.

Molejas Con Alcaparras

$13.75

Veal sweetbreads sauteed in lemon butter, capers and white wine.

Chorizo San Martin

$8.25

Chorizo in white wine and garlic sauce.

Came a La Plancha Con Salsa De Cabrales

$20.00

Grilled ribeye topped with cabrales blue cheese.

Pincho De Codero Con Alioli De Miel

$13.20

Grilled lamb skewers with honey alioli.

Pollo a La Cerveza

$8.50

Chicken in estrella damm beer sauce.

Codorniz a La Plancha

10.00

Marinated grilled quail.

$Paella

Paella Tapa

$9.50

A colorful mixture of saffron rice, chicken, pork, clams, mussels, shrimp, scallops and vegetables.

Paella Entree

16.00

A colorful mixture of saffron rice, chicken, pork, clams, mussels, shrimp, scallops and vegetables.

$Pescados y Mariscos

Gambas Al Ajillo

$10.00

Shrimp sauteed in olive oil, garlic and guindilla pepper.

Pulpo a La Vinagreta

$11.25

Octopus marinated in a vinaigrette of tomatoes, onions and bell peppers.

Boquerones Alinados

$7.50

Imported white anchovy fillets from Spain, marinated in olive oil and garlic.

Salmon a La Plancha

$15.00

Grilled salmon, hearts of palm and shaved fennel.

Mejillones Con Tomate Y Alcaparras

$11.25

Sauteed mussels with tomato, basil and capers.

Vieiras Al Romesco

20.00

Seared sea scallops with romesco sauce.

$Quesos

Queso Cabrales

$4.50

Asturias. An artisan cheese from the Picos de Europa using unpasteurized cow's milk. A sharp taste which is both piquant and sour and is a strong, deeply flavored blue cheese.

Queso Mahon

$4.00

Balearic islands. From the island of Menorca in the Mediterranean, this cow's milk cheese is noted for its characteristic square shape and yellow-orange rind. It has a distinctive sharp, milky flavor and moist texture.

Queso Ibores

$4.50

Extremadura. Made from unpasteurized goat's milk, this artisan cheese is from the province of Caceres. It is a fairly soft cheese, compact and has a slightly sharp flavor. The rind is rubbed with olive oil and seasoned with paprika.

Queso Tetilla

$4.00

Galicia. A creamy-soft, mildly flavored cow's milk cheese, lightly matured and shaped in to its hallmark shape of a woman's breast.

Queso Murcia Al Vino

$5.00

Murcia. Smooth, semi-soft pasteurized goat's milk cheese. The rind has been soaked in red wine.

Queso Garrotxa

$6.00

Cataluna. An artisan goat's milk cheese which is compact, yet soft, the rind is covered in a blueish-gray, velvety bloom. It has earthy spicy aromas and an aftertaste which is both sour and bitter.

Queso Idiazabal

$5.50

Basque province. A smoked cheese made from unpasteurized sheep's milk in the northwest part of Navarra. This cheese has a slightly tangy flavor with smokey undertones and a pungent aroma.

Queso Manchego

$4.50

Castilla la Mancha. Made from 100% manchega sheep's milk. A firm textured cheese with a slight tang.

Queso San Simon

$4.50

Galicia. An artisan cow's milk cheese from Lugo, its curds are pressed but not cooked and then molded in to the shape of a pear. It has a smoked flavor and creamy texture.

Menu for Cafe Madrid is provided by findrestaurantmenu.com

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