Appetizers
Calamari Fritti
$10.95
Crispy calamari served with our house marinara dipping sauce.
Fresh Steamed Mussels
$11.95
Steeped in a spicy tomato broth.
Shrimp Stella
$13.95
Served in a creamy lobster sauce with fresh crab meat.
Fried Mozzarella
$6.99
Served with tomato marinara sauce.
Prosciutto
$9.95
Served with slices of fresh Roma tomatoes toppedal with fresh mozzarella and drizzled with olive oil and balsamic vinegar
Smoked Salmon
$9.95
Served with a side of diced onions, capers, balsamic, olive oil and lemons.
Bruschetta
6.95
Chopped tomatoes mixed with diced garlic, basil, olive oil, black pepper, salt, oregano. Served on top of Italian bread, sprinkled with Parkes and cheese.
$Salads
Caesar Salad
$5.95
Romaine leaves tossed in a traditional caesar dressing topped with croutons and Parmesan cheese.
Mozzarella Salad
$7.95
Fresh mozzarella with hearty tomatoes in basil, oregano drizzled with olive oil and balsamic vinegar and a side of our house salad.
Three Cheese Salad
6.95
Mixed spring greens and tomatoes topped with gorgonzola, parmesan and pecorino romano cheese.
$Entrees
Sauteed Shrimp
$16.95
Served In a white wine lemon butter sauce or served a la diabla. Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Pan Seared Tilapia
$15.95
With a white wine lemon butter sauce with capers and one shrimp or a la moda ( fresh diced tomatoes, garlic, oregano, black pepper, basil and sliced Serrano pepper). Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Cioppino
$18.95
Spicy tomato broth with a combination of shrimp, mussels, tilapia, calamari and vegetables.
Egg-Plant Parmesan
$13.95
With mozzarella, parmesan and marinara sauce and served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Pork Loin Scaloppini
$14.95
Served in a red wine demi-glaze sauce with green peppercorns and portobello mushrooms, sides mashed potato and sautéed vegetables with penne pasta
Chicken Scalloppini (Milanesa)
$14.95
Lightly breaded pan fried chicken with a lemon-butter sauce. Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Grilled Chicken Breast
$14.95
Sauteed with vegetables. Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Chicken Breast Cordon Bleau
$15.95
Covered with slices of prosciutto and cheese and topped with a cream sauce. Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Sauteed Chicken Breast
$15.95
Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Rib-Eyed Steak
$28.95
Served with Demi Glaze a red wine sauce with portobello mushrooms or Devil Marinara sauce made with toasted chile's and green tomatillo sauce and marinara. Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Veal Parmesan
$22.95
Baked with mozzarella and marinara sauce. Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Veal Scaloppine
$22.95
Served with sides of mashed potato with hint of cinnamon, salt and butter and sautéed vegetables with penne pasta.
Atlantic Salmon filet
17.95
Served with creamy lobster sauce or a white wine lemon butter sauce
$Pastas
Linguine
$12.95
Served with fresh basil and marinara sauce.
Linguine Carbonara
$14.95
Egg yolk, cream, prosciutto (Italian bacon) and parmesan cheese.
Linguine Puttanesca
$14.95
Olive oil, capers, olives, bacon and fresh chopped tomatoes and anchovies.
Linguine Alfredo w/protein
$14.95
Pesto with Shrimp
$18.95
Served with a pesto cream sauce and parmesan cheese.
Linguine Bolognese
$15.95
Served with house meat sauce with portabello mushrooms, marinara and parmesan cheese.
Angel Mussels Marinara
$15.95
Pasta with fresh mussels in a tomato and white wine sauce.
Pasta Andrea
$14.95
Penne pasta with chicken, portabello mushrooms in a pesto cream sauce and parmesan cheese.
Andreas Cannelloni
$18.95
Three Crepe stuffed with crab meat, spinach and three cheeses (Ricotta, Mozzarella and Parmesan) served in Alfredo cream sauce or Marinara sauce
Gnocchi Andrea
$15.95
Homemade potatoe gnocchi with a hint of cinnamon served with basil Marinara or gorgonzola cream sauce.
Veal Tortellini
$16.95
Tortellini stuffed with veal served in a pink cream sauce, prosciutto and parmesan cheese.
Ravioli
$14.95
Stuffed with spinach, mozzarella, ricotta, and Romano cheese served with portobello mushrooms in a cream lobster sauce.
Fruti di Mari
$20.95
Linguine pasta, mixed seafood and fresh vegetables in a white wine butter sauce.
Victor Risotto
$19.95
Italian rice with slices of chicken breast, portobello mushrooms and shrimp served with capers in white wine and lemon-butter sauce.
Chicken Portabello Risotto
$17.95
Italian rice with slices of chicken breast and portobello mushrooms served in a cream with parmesan cheese.
Seafood Risotto
$17.95
Italian rice with calamari, mussels, shrimp and tilapia in a light marinara sauce.
Italian Classic Lasagna
$16.95
Prepared when ordered, layers of pasta, mozzarella, ricotta, Parmesan cheese, basil and house Marinara meat sauce
Crespelle
$14.95
Crepe stuffed with ricotta, spinach, mozzarella cheese and topped with a cream sauce.
Cavatelli
$13.95
Cavatelli pasta served with fresh tomato, basil, oregano, garlic and topped off with a sprinkle of fresh goat cheese.
Penne Arrabiata
$14.95
Tossed with chicken and tomato-basil sauce with crushed red pepper.
Italian Penne
$14.95
Served with fresh tomatoes, basil and Italian sauce and Italian sausage.
Chicken Parmesan
17.95
Baked with mozzarella, parmesan and marinara sauce served on top of linguini
$Desserts
Tiramisu
$7.95
Homemade Coffee flavored Italian dessert made with Mascarpone cheese, heavy cream, lady fingers, espresso and coffee liquor topped with cocoa powder
Cheesecake
$6.95
New York style cheese purchased from Cheesecake Royale Bakery. Served with side of our house strawberry sauce and chocolate syrup.
Menu for Andrea's Italian Restaurant is provided by findrestaurantmenu.com
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