Marvino's Italian Kitchen

Marvino's Italian Kitchen Menu

(832) 220-7200
24110 Northwest Freeway, Cypress, TX 77429

Appetizers


Smoked Salmon
$17.00
Served with traditional condiments.
Angelotti Pasta
$12.00
Homemade ravioli filled with braised short ribs in cream sherry wine sauce.
Seared Scallops
$17.00
2 pan-seared jumbo sea scallops, served over com relish and beurre blanc pesto sauce.
Tuna and Crab Tower
$18.00
Served with toasted bread.
Fried Calamari
$12.00
Served with homemade marinara sauce.
Artichoke Dip
$10.99
Marvino Scallops
$11.99
Pan seared, on a bed of julienned vegetables, spinach in a Teriyaki glaze.
Akaushi Meatball
$11.00
Made with Wagyu ground beef, served with homemade marinara sauce.
Mixed Clams, Mussels and Shrimp
$16.00
Sauteed with garlic, tomatoes fresh basil, and white wine sauce.
Crab Cake
16.00
Served over corn salsa in prosecco mustard sauce.

$Salads


House Salad
$7.00
Romaine and iceberg lettuce, cucumbers, feta cheese, red onions, tomatoes, and pepperoncini tossed in our house balsamic vinaigrette.
Wedge Salad
$8.00
Iceberg lettuce topped with crispy bacon, green onions, blue cheese dressing, and crumbles.
Classic Caesar Salad
$7.00
Crispy hearts of romaine with our homemade Caesar salad dressing and garlic croutons.
Marvinos Mango Salad
$8.00
Spring greens tossed with oranges, strawberries, Fuji apples, and feta cheese in a homemade mango vinaigrette.
Marvinos Chopped Salad
$11.99
Chopped iceberg, Provolone and Bleu Cheese, applewood smoked bacon, tomatoes and chopped egg with roasted chicken in honey mustard vinaigrette.
Tomato Caprese Salad
12.00
Heirloom tomatoes tossed with fresh basil, balsamic vinegar, extra virgin olive oil, and mozzarella di Bufala.

$Zuppa


Minestrone Soup
$7.00
Wedding Soup
$5.99
Zuppa di Giorno
$5.99
Crab Bisque Soup
9.00

$Pizzas


Garden Pesto Pizza
$17.00
Artichoke hearts, red onions, and ricotta cheese.
Prosciutto Arugula Cherry Tomato Pizza
$18.00
Savory prosciutto, fresh arugula with cherry tomatoes and mozzarella.
Margherita Pizza
$16.00
Fresh Roma tomatoes, mozzarella cheese and basil.
Hawaiian Pizza
$18.00
Ham, peperoni pineapple, red onions, jalapenos, and mozzarella.
Build Your Own Pizza
13.00
Start with a cheese pizza.

$Pastas

Pasta is made fresh-from-scratch daily. Add choice of: house salad or Caesar salad for an additional charge.
Risotto Beef Pepper Steak
$23.00
Parmesan risotto topped with beef filet tips, mushrooms, tomatoes, zucchini, and served with a creamy pepper sauce.
Fedelini with Colossal Lump Crabmeat
$25.00
Served in a bianco chive sauce.
Akaushi Lasagna
$17.00
Wagyu ground beef, served with 3-cheeses and homemade marinara.
4-Cheese Ravioli
$17.00
Stuffed with Reggiano, manchego, fontina, and ricotta cheeses, tossed in Tito's vodka sauce.
Lobster Ravioli
$25.00
Tossed with roasted corn cream sauce, topped with 2 jumbo shrimp, served over sauteed spinach and sun-dried tomatoes.
Linguine Pescatore
$24.00
Sauteed shrimp, Chilean blue mussels, calamari and crabmeat, served with an arrablata herb sauce.
Linguine alle Vongole
$17.00
Little neck clams tossed with garlic and extra virgin olive oil.
Penne Pasta Primavera
18.00
Seasoned vegetables with grilled chicken breast, served in an aglio e olio sauce.

$Entrees

Add choice of: house salad or Caesar salad for an additional charge.
Heart of Italy
$28.00
5 oz. filet mignon topped with peppercorn sauce, chicken Marvina topped with jumbo shrimp, served with fedelini pasta, and our homemade marinara sauce.
Gulf Red Snapper
$31.00
Lightly sauteed topped with jumbo lump crabmeat, capers, served in a bianco seuce.
Chicken Marvino
$19.00
Pan-seared chicken breast topped with gulf coast shrimp, artichoke hearts, and mushrooms in a bianco sauce served with sauteed Italian green beans.
Almond Crusted Red Snapper
$31.00
Topped with a sauteed seared scallop and served with a brown butter sauce.
Grilled Norwegian Salmon
$22.00
Served over a bed of Parmesan risotto in a light cream pesto sauce.
Pan-Seared Branzino
$22.00
Served with asparagus in a roasted lemon sauce.
Tuna Steak Pepper Crust
$22.00
10 oz. yellowfin tuna, served with julienne vegetables and wasabi bianco sauce.
Veal Scaloppini Marsala Style
$25.00
Served with sauteed mushrooms.
Veal Scaloppini Romano-Crusted
$25.00
Served with mushrooms, artichokes, capers, in a beurre blanc sauce.
Veal Scaloppini a la Piccata
$25.00
Served with capers and artichokes in a lemon butter sauce.
Braised Boneless Short Ribs
$25.00
Served over Parmesan risotto topped with a cream sherry wine sauce.
Braised Lamb Shank
$24.00
Served with garlic mashed potatoes and marsala cream sauce.
Chicken Parmesan
$17.00
Served with fedelini and our homemade marinara sauce.
6 Oz. Filet al Porto
$19.99
Topped with mushrooms and a port wine sauce served with garlic mashed potatoes and broccolini.
Pollo di Zucca
$11.99
Pumpkin seed crusted chicken topped with artichokes and mushrooms in a lemon chardonnay sauce, served with Italian green beans.
Portobello Mushrooms
$10.99
Grilled portobello mushrooms served on a bed of risotto primavera, topped with extra virgin olive oil and balsamic glaze.
Costolette
$19.99
Braised boneless short ribs, topped with mushrooms and natural essence, served with saffron risotto and Italian green beans.
Shrimp & Salmon Cakes
$13.99
Topped with chopped shrimp, tomatoes and Bianco sauce served with sauteed Italian green beans.
Ala Picata
$16.99
Served with sauteed spinach.
David's Panini
$9.99
Italian sausage and meatballs, Provolone cheese, homemade fresh mannara sauce.
Trout Portofino
$15.99
Grilled Rainbow trout, topped with chopped shrimp and tomatoes. served with Genovese sauce and Italian green beans.
8 Oz. NY Strip Fiorentino
$18.99
Italian herbs marinated, served with a loaded baked potato.
Ala Marsala
$16.99
Served with fettucini alfredo.
Chicken Parmesan Panini
$9.99
Lightly breaded and sauteed chicken breast topped with melted Mozzarella and homemade fresh marinara sauce.
Veal Marvinos
$24.99
Veal sauteed with shrimp, crabmeat, mushrooms, sundried tomatoes, fresh roasted garlic in a light cream sauce, served with sauteed broccolini.
Polla a la Griglia
$11.99
Grilled chicken breast topped with Mozzarella cheese. basil pesto sauce served with Italian green beans.
Pollo Fransece
$11.99
Lightly breaded chicken breast topped with mushrooms and artichokes in a Bianco sauce. Served with penne ai Bosco.
Ossobucco di Vitello
$39.99
Braised veal shank slow cooked to perfection in a white wine tomato sauce served with saffron risotto and Italian green beans topped with natural essence.
Veal Romano
$24.99
Romano crusted veal scaloppini topped with capers, artichokesand mushrooms in a Bianco sauce served with sauteed broccolini.
Drum Red Fish
$14.99
Pan seared Texas redfish tooped with capers. artichokes and crawfish tails in a white zinfandel sauce. served with Italian green beans.
8 Oz. Sirloin
16.99
Served with Italian green beans.

$Prime Steaks and Chops

All steaks butcher cut in house and served with roasted Parmesan potatoes and sauteed green beans. Includes your choice of: house salad or Caesar salad.
Filet Mignon
Marvino's Filet Mignon Prime Filet
2 jumbo bacon wrapped sea scallops over a corn relish with roasted Brussel sprouts and a bourbon demi gaze.
14 oz. New York Strip
$32.00
16 oz. Boneless Ribeye
$36.00
Lamb Chops
$36.00
16 oz. Berkshire Pork Chop
$26.00
Sirloin
$18.99
Marvino's Rockefeller
$56.99
6 Ounces filet mignon, 6 oz., lobster tail in a gorgonzola cream sauce accompanied with a lobster shell stuffed with shrimp and scallops, served with asparagus and mashed potatoes.
Veal Chop Milanese
$29.99
Romano crusted scaloppini bone-in veal chop topped with goat cheese, arugula, sundried tomatoes and aged balsamic glaze.
20 oz. Bone-In Ribeye
49.00

$Ice Bar


Oyster Rockefeller Marvino's Style
$18.00
1/2 dozen. Gulf oysters topped with crispy pancetta, spinach and Parmesan cheese in a pernod cream sauce. Add oysters for an additional charge.
Raw Oyster
$15.00
1/2 dozen. 1/2 shell oyster, served over rice. Add oysters for an additional charge.
Shrimp Cocktail
14.00
6 jumbo shrimp, served with cocktail sauce.

$Sides


Broccolini
$7.00
Macaroni and Cheese
$7.00
Macaroni and Cheese with Crabmeat and Truffle
$14.00
Roasted Brussels Sprouts
$9.00
Grilled Asparagus
$9.00
Grilled Asparagus with Crabmeat and Hollandaice Sauce
$16.00
Mashed Potatoes
$6.00
Corn Creme Brulee
$9.00
Sauteed Green Beans
$7.00
Sauteed Spinach
$7.00
Loaded Baked Potato
$8.00
Au Gratin Cauliflower
5.99

$Kids Menu

Children under 12.
Kids Handcrafted Mac and Cheese
$7.00
Kids Cheese Pizza
$8.00
Kids Spaghetti with Meatball
$8.00
Kids Cheese Ravioli
$8.00
Alfredo or marinara sauce.
Kids Petite Filet
$20.00
4 oz.
Kids Fettuccine Alfredo
$8.00
Kid's Pepperoni Pizza
$5.99
Kid's Mac & Cheese
5.99

$Business Lunch


Business Lunch
20.00
3 course meal. Pick 1 from each course.

$Lunch Entree Salads

Add protein for an additional charge.
Classic Caesar Salad Lunch
$9.00
Spinach and Walnut Salad Lunch
$9.00
Kale and Beets Salad Lunch
$10.00
Classic Wedge Salad Lunch
$9.00
Marvino's Chop Salad Lunch
10.00

$Lunch Entrees


Pepper Steak Pasta Lunch
$16.00
Penne pasta served with tenderloin tips in a pepper cognac sauce.
Pork Chop Lunch
$17.00
Grilled and served with Parmesan risotto.
Grilled Norwegian Salmon Lunch
$16.00
Served over a bed of Parmesan risotto and green beans.
Marvino's Akaushi Burger Lunch
$13.00
Served with steak fries
Chicken Parmesan Lunch
$15.00
Served with fedelini marinara sauce.
Marvino's Pasta Lunch
$16.00
Fedelini pasta mixed with lump crabmeat and jumbo shrimp in a Arribiata sauce.
Rainbow Trout Lunch
14.00
Served over fresh pomodoro risotto.

$Soups


Minestrone
$5.99
Zuppa di Giorno
5.99

$Antipasti


Granchio Al Limone
$15.99
Two jumbo lump crab cakes topped with lump crab meat, capers and tomatoes in a basil lemon butter sauce garnished with crispy potatoes.
Marvino's Mix Appetizer
$17.99
Calamari, crab cake, formaggio raviolo and sausage stuffed mushroom.
Oyster Marvino
$12.99
Gulf oysters topped with crispy pancetta, spinach, Parmesan cheese and a pernod cream sauce.
Beef & Blue
$12.99
Thinly sliced filet mignon served over garlic crostini, Bleu cheese and baby greens.
Smoked Salmon Dip
$12.99
House-made dip made with smoked salmon, capers, red onions, cream cheese and a fresh lime.
Italian Meatballs
$9.99
Served with fresh homemade marinara sauce.
Stuffed Mushrooms
$9.99
Mushroom Stuffed with Italian sausage, Mozzarella and a touch of Bianco sauce.
Fried Calamari
$9.99
Served with fresh homemade marinara sauce.
Spinach & Artichoke Dip
$10.99
Sauteed spinach, garlic and artichoke hearts with Parmesan reggiano and mozzarella cheese served with crispy pita chips.
Bruschetta
9.99
Toasted fresh baked Italian bread topped with cherry tomatoes, garlic, fresh basil olive oil and melted Mozzarella.

$Salads


Salmon Salad Tower
$14.99
Romaine lettuce, diced mango, Bleu cheese and avocado topped with pan seared salmon, served with mango relish and smoked tomato ranch.
Insalata di Tonno
$13.99
Chopped mix greens, tossed in strawberry vinaigrette with red grapes tomatoes, julienne carrots, sliced apples and Feta cheese, topped with pan seared ahi tuna.
Insalata di Pasta
$10.99
Tri-colored penne pasta and mixed greens tossed with diced tomatoes, Kalamata olive, hearts of palm and diced chicken breast in homemade Caesar dressing.
Insalata di Bisteca
14.99
Mixed greens, tossed with Bleu cheese dressing, bell peppers, cucumbers, julienne carrots, tomatoes and Bleu cheese crumbles, topped with grilled beef tenderloin.

$Pizza Napolitana


Meatlovers
$17.99
Italian sausage, ground beef, pepperoni, crispy pancetta, red onions and mozzarella cheese.
Athena
$14.99
Spinach, red onions, black olives, sliced tomatoes, grilled zucchini, squash, Feta cheese, fresh basil.
Pepperoni & Sausage
13.99
Pepperoni, Italian sausage and mozzarella cheese.

$Create Your Own Pizza


Cheese Pizza
$11.99
Cheese Pizza 3 Topping
$14.99
Cheese Pizza 4 Topping
$15.99
Cheese Pizza 2 Topping
13.99

$Pizzas & Calzones

Personal.
Marvino's Calzone
$14.99
Half-moon shaped pizza stuffed with Asiago cheese, Mozzarella, artichokes, spinach, mushrooms, tomatoes and sauteed shrimp.
Sausage & Peppers Calzone
11.99
Mixed bell peppers, sliced Italian sausage, with Mozzarella cheese, onions and fresh Pomodoro.

$Pastas

Served with choice of Caesar salad, house salad or zuppa di giorno.
Spaghetti & Meatballs
$15.99
Marinara sauce with basil.
Ravioli di Aragosta
$24.99
Two sauteed jumbo shrimp served with homemade lobster ravioli tossed in a cajun roasted corn cream sauce on a bed of sauteed spinach and sundried tomato strips.
Pasta Padovana
$11.99
Large shell pasta stuffed with ground chicken. spinach, Romano, Mozzarella and ricotta cheese and oven baked in Pomodoro and bechamel sauce.
Penne Tenderloin Tips
$16.99
Tossed with diced zucchini, tomatoes and mushrooms in a pepper cognac sauce.
Shrimp Scampi
$14.99
4 sauteed jumbo shrimp, served with angel hair pasta, julienned vegetables and our delicious scampi sauce.
Ravioli di Formaggio
$15.99
Tossed in a vodka cream sauce.
Fettucini Alfredo
$9.99
Rigatoni a la Rustica
$11.99
Sauteed mini meatballs tossed green peas and mushrooms in a crema rosa sauce. topped with caprino cheese.
Aragosta Fra Diavolo
$41.99
Maine lobster tail in a bed linguini pasta tossed with tomatoes, herbs and red peppers.
Linguini Vongole
$16.99
Sauteed fresh clams, garlic, Italian parsley in a white wine and extra virgin oil sauce.
Spaghetti Polpette
$12.99
Spaghetti tossed In our house made marinara sauce served with Italian style meatballs.
Marvino's Frutti Di Mare
24.99
Sauteed wild mushrooms, Roma tomato strips, calamari, fresh mussels and lump crabmeat in thyme cream sauce.

$Additions


Drunken Steak
$10.00
Marinate in amber beer, topped with fresh Mozzarella crabmeat and pepper cream sauce.
Parmesan, Goat Cheese Crust
$2.00
Oscar Style
$7.00
Crabmeat, bearnaise sauce.
Florentina
$2.00
Rosemary herb crusted.
Au Poivre
$3.00
Peppercorn cream sauce.
Barolo Style
2.00
Barolo wine, sauteed wild mushroom.

$Desserts


Carrot Cake
$7.50
Bread Pudding
$7.50
Cannolis
$7.50
Creme Brulee
$7.50
Strawberry Cheesecake
$7.50
Tiramisu
$7.50
Praline Cheesecake
$7.50
Blackberry Crostata
$7.50

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