Dinner Appetizers
Risotto Bites
$8.00
Roasted red pepper sauce.
Fried Asparagus
$8.00
Lemon butter sauce.
Bruchetta
$9.00
Honey cream cheese, prosciutto, tomato, asparagus, Parmesan and black pepper.
Stuffed Mushrooms
$12.00
Contains shellfish.
Lakeside Lettuce Wraps
$12.00
Beef, celery, carrots, bib lettuce, sweet chili and jalapeno soy glaze.
Mussles
$14.00
Mussels, white wine, butter, onion, garlic, ginger and crushed red pepper served with toasted bread.
Tuna Tataki
$14.00
Seared ahi tuna over chopped romaine lettuce. Topped with sweet chili glaze and fried onions.
Lamb Lolli Pop Flight
16.00
4 lamb lollipops topped with 4 signature sauces. Mint chimichurri, jalapeno soy, cherry marmalade and demi-glade.
$Dinner Flatbreads
BBQ Chicken Flatbread
$16.00
Fried chicken, tomato BBQ sauce, bacon, red onion, 3 cheese and feta.
Margarita Flatbread
$16.00
Tomato, basil, mozzarella and balsamic reduction.
Boardwalk Flatbread
18.00
Chicken, bacon, bell peppers, jalapenos, avocado, 3 cheese blend and sour cream adobo.
$Dinner Entrees
Pecan Crusted Snapper Entree
$28.00
Cauliflower puree and lemon zested broccolini.
Jalapeno Soy Glaze Salmon Entree
$27.00
Seasonal risotto and asparagus.
Filet Atop Demi Glace Entree
$31.00
Mash potatoes and wild mushrooms.
Gorgonzola Smothered Ribeye Entree
32.00
Fingering potatoes and asparagus.
$Dinner Dessert
Chocolate Mousse
$8.00
Chocolate Cake
$8.00
Cheese Cake
$8.00
Bread Pudding Donut Holes
$8.00
Berries and Cream
5.00
$Dinner Soups
Loaded Baked Potato Soup
$3.50-7.00
French Onion Soup
$3.50-7.00
Tomato Bisque Soup
3.50-7.00
$Dinner Salads
Served with choice of dressing and add an additional charges.The Wedge Salad
$9.00
Iceberg, blue cheese, bacon, tomato and red onion.
Caprese Salad
$9.00
Tomato, Mozzarella, basil and balsamic vinaigrette.
Flying Cobb Salad
$14.00
Romaine, 3 cheese blend, chicken, hardboiled egg, bacon, asparagus, tomato, red onion and lemon vinaigrette.
Ahi Tuna Ala Nicoise Salad
$16.00
Mixed greens, Feta, Ahi Tuna, hardboiled egg, brussel sprouts, asparagus, tomato, red onion and lemon vinaigrette.
Seasonal Salad
11.00
Arugula, mixed greens, strawberries, pecans, Feta, red onion, cherry tomato and balsamic vinaigrette.
$Dinner Hand-Helds
Served with wedges fries.Chicken Sandwich
$14.00
Grilled and topped with Asian coleslaw and sour cream adobo.
Seared Ahi Tuna Tacos
$14.00
Tuna, slaw, jalapeno, flour and tortilla.
California Burger
$15.00
7 oz. patty, bacon, avocado and cheese on brioche.
Steak Sandwich
16.00
Marinated sirloin, bell pepper, arugula and horseradish aioli on sourdough.
$Dinner Special Dishes
Veggie Pesto Pasta
$14.00
Penne, asparagus, Brussels, tomato, red onion, mushroom tossed in pesto and Parmesan.
Lobster Meatballs and Linguini
$28.00
House-made lobster meatballs over linguini.
Braised Short Rib
$31.00
Beer braised short rib over mashed potatoes with asparagus.
Lakeside Chicken Tuscay
17.00
Bell pepper and cream cheese stuffed airline chicken breast smothered in tomato sauce served with mushrooms and linguini.
$Dinner Sides
Mashed Potatoes
$3.00-12.00
Fingerling Potatoes
$3.00-12.00
Seasonal Risotto
$3.00-12.00
Cajun Mac and Cheese
$3.00-12.00
Asparagus
$3.00-12.00
Brussel Sprouts
$3.00-12.00
Cauliflower Puree
$3.00-12.00
Sweet potato Fries
$3.00-12.00
Wedge Fries
$3.00-12.00
House Chips
3.00-12.00
$Winter Soup
Butternut Squash
$3.50-7.00
Broccolini Cheese
$3.50-7.00
Land of Thousands Hills
12.00
Try any soup with our bread bowls made fresh.
$Winter Starters
Crawfish Pot Pie
$14.00
Mixed veggies and crawfish tails combined in a creamy pot pie sauce, served in a cast iron cup and topped with a puff pastry.
Crab Cakes
$18.00
Breaded and fried served over a bed of slaw and topped with a creamy jalapeno sauce.
Fried Green Tomatoes
8.00
Breaded and fried, topped with pineapple salsa and sour cream adobo sauce.
$Winter Entrees
Herb Crusted Rack of Lamb
$37.00
1/2 rack of Australian lamb cooked to you preferred temperature, served with broccolini over a bed of roasted red pepper risotto.
Beef Stew
$24.00
Our secret sirloin beef stew recipe over white rice served in a bread bowl made by our neighbors land of thousands hills.
Cast Iron Surf and Turf
$25.00
6 oz. filet prepared to your preferred temperature, served with grilled asparagus and a cheesy penne pasta with 3 Cajun shrimp.
Red Beans and Rice
$17.00
Our house made red beans and rice served with andouille sausage link.
Classic Chicken Parmesan
$17.00
Breaded chicken beast topped with melted mozzarella over linguini tossed in our house made tomato sauce.
Menu for Flying Vine Wine Bar & Bistro is provided by findrestaurantmenu.com
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