Appetizers
The Katz Meow
$16.00
Jumbo gulf shrimp, jumbo lump blue crab, toast points, bearnaise.
Sauteed Salt and Pepper Shrimp
$15.00
Stir fried vegetables, kung pao sauce, Szechuan peppercorn.
Crispy Calamari
$14.00
Atop stir fried carrots, green onions and cashews, kung pao sauce.
Jumbo Lump Crab Cake
$18.00
Maryland style, creamy remoulade.
Escargot Provencal
$15.00
Garlic butter sauce, toasted la brea bakery garlic bread.
Panko Crusted Ahi Tuna
$18.00
Shoyu wasabi beurre blanc, sesame and chile oils, pickled ginger, fresh lime cilantro.
Filet Mignon Meatballs
16.00
Spicy marinara, parmesan cheese, toasted la brea bakery garlic bread.
$Chef's Board
Charcuterie and Cheese
31.00
Assorted cured meats and cheese accompanied with dried fruits, menage of olives, horseradish bread and butter pickles dijon mustard, herbed goat cheese spread toasted la brea bakery garlic bread.
$Soup and Salads
Maine Lobster Bisque
Cream and cognac.
Iceberg BLT
$12.00
Crispy bacon, gorgonzola crumbles tomato, buttermilk bleu cheese dressing.
Steak House
$9.00
Mixed greens, red onion, tomatoes, carrots, cucumbers, balsamic vinaigrette.
Honey Walnut
$11.00
Mixed greens, honey roasted walnuts, gorgonzola blue cheese, honey vinaigrette.
Classic Caesar Salad
10.00
Shaved parmesan, garlic herb croutons, sun dried tomato tapenade.
$Steaks and Chops
Center Cut Filet Mignon
Citrus braised baby carrots, whipped potatoes.
USDA Prime NY Strip
$51.00
Citrus braised baby carrots, whipped potatoes, dijon herbal butter.
USDA Prime Ribeye
$52.00
Citrus braised baby carrots, whipped potatoes, dijon herbal butter.
USDA Prime Bone-In Ribeye
$62.00
Citrus braised baby carrots, whipped potatoes, dijon herbal butter.
Katz’s Famous Prime Rib
$52.00
Citrus braised baby carrots, whipped potatoes, natural jus, horseradish cream.
Grilled Iberico Pork Loin
$38.00
Wrapped in tender belly bacon, roasted marble potatoes, brandy honey cider sauce.
Greek Style Rack of Lamb
$50.00
Marinated in oil, lemon and fresh herbs, sauteed spinach.
Katz Steak And Cake
52.00
6oz Filet mignon, jumbo lump crab cake with creamy remoulade, asparagus.
$Katz Classics
Broiled Redfish
$35.00
Atop sauteed spinach and rice pilaf, beurre blanc.
Herb Crusted Norwegian Salmon
$37.00
Atop lemon, dill and asparagus risotta, garlic dijon sauce.
Theo’s Pasta
$36.00
Filet mignon medallions, jumbo gulf shrimp, garlic linguini, garlic oregano lemon sauce.
Chicken Athenian
$28.00
Stuffed with sauteed spinach, feta cheese, fresh herbs, rice pilaf.
Crab Stuffed Shrimp
$38.00
Herb oreganata style, sauteed spinach.
Crab Stuffed Lobster Tail
56.00
Sweet corn risotto, lobster cream.
$Enhancements
Spiny Lobster Tail
$37.00
Jumbo Gulf Shrimp (Each)
$5.00
Crab Stuffed Shrimp (Each)
$8.00
Oscar Style
$15.00
Au Poivre Sear
$8.00
Lobster Cream
$8.00
Gorgonzola Crown
$11.00
Roasted Bone Marrow
14.00
$Shareable Sides
Mushroom Medley
$11.00
Potatoes Au Gratin
$14.00
Asparagus Steamed
$14.00
Asparagus Grilled
$12.00
Whipped Potatoes
$10.00
Creamed Spinach
$12.00
Crab Fried Rice
$15.00
Mac and Cheese
$12.00
Made to order.
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