Cedar Lodge Restaurant & Bar

Cedar Lodge Restaurant & Bar Menu

(936) 703-5225
5454 Texas 105, Conroe, TX 77304

Brunch Menu


Hand-Cut Fries
$5.00
Course kosher salt, Parmesan.
Fluffy Puffy Puppies
$8.00
Smoked pulled pork, aged cheddar, sweet slather.
Crisp Mushrooms
$6.00
Battered mushrooms, garlic aioli.
Charcuterie & Cheese
$13.00
House charcuterie, local cheese.
Bacon Flight
$10.00
Trio of house-cure bacon, pickled vegetable accompaniment.
Cheddar Chive Fritters
$6.00
Potato, chives, aged cheddar.
Guilty Love Biscuits
$8.00
Cinnamon-berry biscuit, warm strawberries.
Buttermilk Biscuits
7.00
Accompanied with vanilla-strawberry jam, local honey, pimento cheese.

$Starters


Crisp
$5.00
Cheese curds, mushrooms, cheddar chive fritter, artichokes.
Breads
$4.00
Our famous corn bread, cheddar biscuits, everything cracker bread.
Spreads
$10.00
Sourdough accompanied. Pimento, roasted tomato, artichoke, chow-chow.
Loaded Brisket Fries
$10.00
Chopped brisket, sour cream, melted cheese, scallions and bacon.
Fresh Smoked Salmon Cakes (2)
$12.00
Topped with lemon beurre blanc.
Smoked & Cured
$13.00
Wings, pastrami, boyer's bacon, craft sausage.
Large Shrimp Cocktail
15.00
5 large shrimp with homemade cocktail sauce.

$Eggs


Build Your Own
$10.00
Traditional
$10.00
Two farm fresh eggs, country fried potatoes, choice of any style protein.
Southern
$13.00
Pecan-smoked pork, chow-chow, scrambled eggs, jalapeno, cracklins.
Slow Down
$12.00
Sweet pepper brownsandouille sausage, crisp green tomato, sunny side eggs, hot relish.
V.E.O.
$10.00
For the vegetarian lover. Roasted seasonal vegetables, aged cheddar, country potatoes.
Omelette's
$10.00
Two eggs with choice of cheese.
Biscuit Bennies
$11.00
Buttermilk biscuit, poached eggs, craft sausage, hollandaise.
Traditional Eggs Benedict
11.00
English muffin, ham, hollandaise.

$Soups


Hearty Chicken Noodle
$5.00
Rustic vegetables, thyme smoked chicken.
Roasted Corn Chowder
$5.00
Fire-roasted corn, sweet peppers, scallions.
Daily Craf
5.00
The kitchen's daily creation.

$Greens


Greatest Cobb
$10.00
Hearty greens, smoked pulled chicken, carrots, cured ham, aged cheddar, tomato, egg, onion, olive.
Side Caesar Salad
$5.00
Spinach Salad
$10.00
Roasted red onion, bacon, hard boiled egg, feta cheese roasted mushrooms, warm sherry vinaigrette.
Garden
$6.00
Seasonal greens, onion, ripe tomato, cucumber.
Side Garden Salad
$5.00
Wedgwood Wedge with Bacon
$9.00
Wedge, tomato, carrots, cucumber, gorgonzola.
Caesar
9.00
Romain lettuce, shaved Parmesan, capers, crostini.

$Mains


Breakfast Tacos (2)
$11.00
Flour tortillas, eggs, choice of protein, fresh homemade salsa.
Avocado Sourdough Toast
$11.00
Ripe avocado, grilled sourdough, chive tomato relish, farm-fresh eggs.
Lodge Angus Burger
$10.00
Fresh ground black Angus Beef burger, crisp lettuce, tomato, red onion, garlic aioli, pickle, toasted roll, house fries.
Prime-Aged Steak & Eggs
$16.00
Prime-aged rip-eye 6 Ounces, country fried potatoes, eggs.
Flap Jacks
$10.00
Fluffy malted flap jacks, 2 farm fresh eggs, choice of protein.
Waffles
$11.00
Two farm fresh eggs, country fried potatoes.
Biscuits-n-Gravy
$11.00
Two buttermilk biscuits, 2 eggs, sausage gravy.
Hot Smoked Salmon
$13.00
Salmon, hard egg, capers, everything cracker, boursain chive, fresh jalapeno.
Brisket Hash
$13.00
Sunny side eggs, brisket, potato, peppers, onions, peppercorn gravy, jalapeno.
Sweet French Toast
$11.00
Butter, powdered sugar, maple syrup, choice of protein.
Yard Bird
$11.00
Grilled chicken breast, bacon, sweet slather, aged cheddar, cider mayo, toasted roll.
Country Fried Steak
$12.00
3 farm fresh eggs, country gravy.
Honey Butter Fried Chicken
13.00
Crisp chicken, savory French toast, sausage gravy.

$Hand-Held

All hand-helds are served with our house cut fries.
Pastrami Reuben
$11.00
House cured Angus pastrami, grain mustard, sauerkraut, swiss, on rye.
BLT
$11.00
Beloved bacon slabs, ripe tomato, crisp lettuce, garlic mayo, toasted sourdough.
Boyer's Oink & Moo
$15.00
Hand-ground Angus burger, housemade pepper sausage, crispy onion, crafted pickles, boursin cheese, toasted bun.
Lodge Brisket
$12.00
Sweet savory brisket, pickled onion, sweet slather, toasted bun.
The Club
$10.00
Smoked turkey, bacon, rich mayo, ripe tomato, crisp lettuce, garlic aioli, sourdough.
Lodge Angus Burger
$10.00
Fresh ground black Angus Beef, crisp lettuce, tomato, red onion, garlic aioli, pickle, toasted bun.
Yard Bird
$11.00
Grilled chicken breast, bacon, sweet slather, aged cheddar, cider mayo, toasted bun.
The Hot Scottys
$13.00
"Franks" hot sauce, topped with crumbly blue cheese on a butter toasted roll with lettuce.
Conroe Cuban
$12.00
Sliced porchetta, slab pepper bacon, pulled brisket, grain mustard, chow-chow, pepper jack.
The Scotty
$12.00
Chicken fried pork tenderloin, secret sauce, crisp lettuce, pickle, butter toasted roll.
Tacos (3)
12.00
Fish, pork or chicken, lettuce, cheddarand pico de gallo choice of flour or corn.

$On The Sides


Maple Sage Sausage
$5.00
Bowl of Mixed Fruit
$5.00
Craft Sausage
$5.00
Country Fried Potatoes
$5.00
Garlic, bell peppers, yellow onion.
Country Ham
$5.00
Sweet Wheat & Berries
$5.00
Jalapeno Cheddar
$5.00
Creamy Grits
$5.00
A la Cart
$5.00
Biscuit (one) gravy, (two) eggs, (two) small pancakes.
Peppercorn Asparagus
$5.00
Bacon
5.00
Duck, traditional or boyers.

$Big Plates


Salmon Cakes
$21.00
Chipolte ranch, black bean pineapple salsa, choice of 2 sides.
Cedar Wrapped Norwegian Salmon (8 oz.)
$18.00
Wild salmon wrapped in our cedar paper, herb-citrus butter, choice of 2 sides.
Smoked Porchetta
$15.00
Brown sugar, cured, choice of 2 sides.
Catfish Etouffee
$18.00
Corn meal crusted catfish smothered with crawfish etouffe over rice with salad.
Prime Aged Rib-Eye (12 oz.)
$36.00
Choice of 2 sides.
Pasta Primavera
$16.00
Broccolini, bell pepper, sun-dried tomato, red onion and mushroom boursin cream with salad.
Cast Iron Pot Pie
$12.00
Smoked turkey, savory filling, delicate crust with salad.
Bone in Pork Chop (14 oz.)
$28.00
Maple and whole grain mustard glaze, (allow 25 min cook time), choice of 2 sides.
Chicken Fried Steak
$16.00
Peppercorn gravy, choice of 2 sides.
Vegetable Plate
$17.00
Choice of 4 sides.
Cider Brick Chicken (8 oz.)
$12.00
Herb butter, choice of 2 sides.
Honey Buttermilk Fried Chicken
$13.00
Tender buttermilk marinated, crisp honey batter, choice of 2 sides.
Prime Aged Petite Fillet (6 oz.)
$36.00
Choice of 2 sides.
Texas Bay Shrimp Pasta
$17.00
Texas bay shrimp, cherry tomato, garlic basil, citrus butter, housemade pasta with salad.
Fish & Chips
14.00
Classic beer batter, caper aioli, fries.

$For The Kids'

With French fries.
Double Mac & Cheese
$6.00
Sourdough Grilled Cheese Stack
$6.00
Crispy Tenders
$6.00
Creamy Chicken Pasta
6.00

$On The Side


Black Bean Corn Salad
$5.00
Peppercorn Asparagus
$5.00
Sauteed, cracked pepper.
Patty Pans
$5.00
Roasted baby squash, olive oil.
Salted Russet Potato
$5.00
Kosher salted, olive oil.
Roasted Fingerling Potatoes
$5.00
Mac & Cheese
$5.00
Rich and creamy.
Corn Bread
$5.00
Garlic Mashed Potato
$5.00
Sweet cream, salted butter.
Apple Cider Coleslaw
$5.00
Sauteed Broccolini
$5.00
Hand Cut Fries
$5.00
Cut in-house.
Side Caesar
$5.00
Green Beans
$5.00
With bacon and sun-dried tomato.
Herb Green Beans
$5.00
Sauteed, garlic, citrus zest.
Side House
$5.00
Onion Rings
$5.00
Roasted Mushrooms
$5.00
Seasonal mushrooms, thyme, garlic butter.

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