Appetizers
Shrimp Cocktail Appetizer
$16.00
Jumbo shrimp served over ice with our signature Brazilian cocktail sauce.
Brazilian Spinach Dip
$9.00
Sauteed heart of palm, spinach, parmesan cheese, and crostini.
Savory Grilled Shrimp
$16.00
Marinated garlic shrimp grilled over an open flame served with passion fruit sauce.
Brazilian Empanadas
$9.00
4 flaky pastries stuffed with either chipotle chicken, prime picanha, or mozzarella palmito.
Charcuterie Board
$16.00
Imported cheeses, olive tapenade, cured meats, and crostini.
Chicken Hearts
$7.00
A Brazilian delicacy served with chimichurri sauce.
Crispy Polenta Fries
5.00
Grated Parmesan and spicy aioli.
$Seafood
Shrimp Cocktail Appetizer
$16.00
Jumbo shrimp served over ice with signature Brazilian cocktail sauce.
Salmon Lunch
$16.00
Served on a bed of grilled asparagus with either a mango sauce or capers butter sauce.
Salmon Dinner
21.00
Served on a bed of grilled asparagus with either a mango sauce or capers butter sauce.
$A La Carte Menu
Picanha 12 Oz
$19.00
Prime petite sirloin with the choice of sea salt or garlic seasoning.
Filet Mignon 8 Oz
$28.00
Tender center cut filet grilled to perfection.
Pan Seared Salmon
$21.00
Served on a bed of grilled asparagus with either a mango sauce or capers butter sauce.
New Zealand Lamb Chops 10 Oz
$25.00
Lamb chops seasoned with our homemade white wine mint sauce.
Prime Cut Ribeye 16 Oz
$29.00
The rich prime marbling enhances the flavor and texture of the steak.
Bacon Wrapped Filet Mignon 6 Oz
$22.00
Enjoy the balanced smoky taste of bacon and tender filets.
Parmesan Pork Tenderloin 8 Oz
$16.00
Crusted Parmesan pork, served with our spicy house sauce.
Bacon Wrapped Chicken 8 Oz
$15.00
Enjoy the balanced smoky taste of bacon and chicken.
Picanha Sandwich
13.00
Sliced picanha on telera bread, with chimichurri mayo spread, tomatoes, caramelized onions, and provolone cheese served with a side of polenta.
$Desserts
Ice Cream
$8.00
Blue bell homemade vanilla or strawberry.
Brazilian Bananas Foster
$8.00
Caramelized bananas, drizzled with grand marnier caramel sauce, topped with blue bell vanilla ice cream.
Key Lime Pie
$8.00
Florida key lime pie with crispy graham cracker crust.
Homemade Brazilian Flan
$8.00
Rich vanilla and caramel custard.
Chocolate Mousse Cake
$9.00
Rich layers of white and dark chocolate mousse between 2 layers of chocolate cake.
Creme Brulee
$9.00
Homemade vanilla bean custard topped with caramelized sugar.
Tres Leches Cake
$9.00
Moist white vanilla cake soaked in 3 different kinds of milk.
Papaya Cream
$9.00
Fresh papaya blended with vanilla ice cream, and topped with black currant liqueur.
Strawberry Cream
$9.00
Fresh strawberries blended with ice cream, topped with black currant liqueur.
Carrot Cake
$10.00
A classic American carrot cake with pineapple and raisins. Baked in, finished with rich cream cheese icing and toasted walnuts served a la mode.
Chocolate Molten Cake
$10.00
Chocolate cake with a hot fudge center, served with vanilla ice cream.
New York Style Cheesecake
$10.00
Vanilla cheesecake topped with caramel, strawberry, raspberry, or chocolate sauce.
Flaming Cheesecake
$14.00
Sugar and cinnamon dusted New York style cheesecake flambeed table-side with Licor 43.
Menu for Casa do Brasil is provided by findrestaurantmenu.com
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