Appetizers
Cornbread
$6.00
Served with honey butter.
Pretzels with Beer Cheese
$9.00
House made Pretzel Sticks with a stout beer dip.
Shishitos
$6.00
Blistered farm peppers with lime and salt.
Loaded Fingerlings
$12.00
Roasted fingerling potatoes with cheese, bacon, jalapenos and creme fraiche.
Gulf Oysters Diablo
$12.00
Texas Gulf oysters baked in garlic butter and spicy tomato sauce, topped with parmesan served with crostini and fermented horseradish.
Sourdough Service
12.00
House made sourdough, grilled and served with umami butter and herbs, with your choice of house jam, trout conserva, house made pastrami, house ricotta.
$Fixin's
Ribeye Beans
$5.00
Pinto beans slow cooked with ribeye and bacon chunks best with fire starter sauce.
Creamed Greens
$7.00
Spinach and kale in a garlic cream sauce, topped with crispy cornbread, provolone and red pepper flakes.
The Wedge
$8.00
Iceburg with house buttermilk dressing tomatoes, onions, feta cheese and crispy chicken skin.
Crispy Burssel Sprouts
6.00
Pan seared brussel sprouts tossed in a lee and perrins caramel with crispy shallots
$Entrees
16 oz Certified Angus Beef Ribeye
$35.00
Hand cut CAB, Ribeye, tallow roasted rainbow Carrots and Baby potatoes house made creme fraiche.
Heritage Porchetta
$24.00
Herbed Heritage pork belly rolled and served with crispy skin over white bean cassolette and roasted carrots.
Charred Brassica Salad
$13.00
Charred broccoli, brussel sprouts and sweet potatoes tossed in a creamy ceasar dressing with toasted pecans, cranberries, and crisp vegetables.
Blackened Red Fish
$22.00
Texas red fish served black with ash seasoning kindling cumbo and bay rice.
Grilled Belle and Evans Chicken
$19.00
Grilled Farm chicken served over Bacon braised green beans and brown butter tumips , glazed with a pot lik sauce.
Meatloaf and Mashed Potatoes
$18.00
Behind the oaks farm grass-fed beef and ribeye fat meatloaf served with mashed potatoes and tomato gravy.
Braised Beef and Risotto
24.00
Braissed beef neck in demi glace, served over autumn squash risotto, seared king trumpet mushrooms, roasted squash and a curry leaf chimichurri.
$Sweet Stuff
Buttermilk Pie
$6.00
White Chocolate Cranberry Cake
$6.50
German Chocolate Cake
$7.00
Chocolate Cannoli
$6.00
Sweet Potato Pecan Pie
$6.00
Bread Pudding with Bourbob Anglaise
$7.50
Menu for Kindling Texas Kitchen is provided by findrestaurantmenu.com
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