Beverages
20 oz soda
$2.59
2 liter soda
4.29
$Appetizers, Breads, Soups and Petite Salads
Lunch French Onion Soup
$7.00
Lunch Fried Eggplant
$7.00
Dusted with Greek kefalotyri cheese, served with marinara.
Dinner Chef Parr's House Smoked Salmon Crostini
$8.00
With caper, dill, red onion and cream cheese.
Fried Green Tomatoes
$6.00
With spicy ranch sauce.
Dinner Signature Risotto Balls
$8.00
Stuffed with mozzarella with sweet basil red sauce.
Dinner Duet of Signature Crab Cakes
$8.00
Spicy wasabi yuzu sauce.
Soup Du Jour
$6.00
Please contact restaurant for soup of the day selection.
Dinner French Onion Soup
$8.00
Dinner Fried Eggplant
$8.00
Dusted with Greek kefalotyri cheese and served with marinara sauce.
Dinner Thai Shrimp Nachos
$8.00
Served on wontons with spicy chili sauce.
Lunch Basket of Biscuits
$6.00
Served with homemade apple butter.
Roasted Poblano Hummus
$6.00
Served with warm pita bread.
Cinco Formage Flat Bread
$6.00
Topped with five cheeses and fresh rosemary. Please allow 15 minutes extra for preparation.
Bruchetta
$6.00
With tomato, mozzarella and basil.
Dinner House Salad
$5.00
Thai Shrimp Nachoes
$8.00
Served on wontons with spicy chili sauce.
Misto Sampler Board
$16.00
Served with a selection of meats, cheese, fruits, olives, peppers, nuts and crostini.
Shellfish Trio Sampler
$16.00
Served with coconut fried shrimp, crab cakes and scallops and shrimp bienville.
Tuscan Trio Sampler
$16.00
Served with fried eggplant, arancini and bruschetta.
Dinner Lettuce Wraps
13.00
$Signature Salads
Dinner Fried Green Tomato Salad
$13.00
Bacon, lettuce, avocado and shredded cheddar served with spicy buttermilk ranch.
Dinner Roast Beet Salad
$10.00
Sweet yellow and red beets topped with feta, toasted pine nuts and balsamic vinaigrette.
Lunch Roast Beet Salad
$8.00
Sweet yellow and red beets topped with feta, toasted pine nuts and balsamic vinaigrette.
Dinner Uncle John's Greek Salad
$10.00
Lettuce, tomato, egg, beets, onion, olives and vinaigrette.
Lunch Uncle John's Greek Salad
$8.00
Lettuce, tomato, egg, beets, onion, olives and vinaigrette.
Dinner The BLT Salad
$10.00
Lettuce, tomato, smoked bacon, walnuts and onion topped with bleu cheese and vinaigrette.
Dinner Empress Salad
$10.00
Purple cabbage, lettuce, carrots, radish, avocado, tomato, onion, peanuts, crispy wonton and peanut ginger dressing.
Lunch Empress Salad
$8.00
Purple cabbage, lettuce, carrots, radish, avocado, tomato, onion, peanuts, crispy wonton and peanut ginger dressing.
Dinner Grilled Chicken Caesar Salad
$10.00
Croutons, Parmesan cheese and house made dressing.
Lunch Grilled Chicken Caesar Salad
$8.00
Croutons, Parmesan cheese and house made dressing.
Dinner Southwestern Caesar Salad
$10.00
Topped with grilled jalapeno, roasted corn, avocado, red onion, tomatoes and spicy Caesar dressing.
Lunch Southwestern Caesar Salad
$8.00
Topped with grilled jalapeno, roasted corn, avocado, red onion, tomatoes and spicy Caesar dressing.
Lunch House Salad
5.00
$Breads
BreadsCinco Fromage Flat Bread
$5.00
Topped with five cheeses and fresh rosemary.
Bruschetta Bread
5.00
With tomato, mozzarella and basil.
$Crepe Entrees
Crepe EntreesBistro Crepes
$13.00
With smoked ham, mushroom and cheese, topped with creamy bachamel sauce. Include biscuits, apple butter and your choice of side.
Parisian Crepes
$13.00
With spinach, mushroom, cheese, chicken and creamy bachamel sauce. Include biscuits, apple butter and your choice of side.
Shellfish Crepes
$16.00
Scallops, shrimp, crawfish, with a lobster sauce and grilled veggies. Include biscuits, apple butter and your choice of side.
Pontchartrain Crepes
16.00
Filled with gulf shrimp, smoked bacon, cheddar and Pontchartrain sauce. Include biscuits, apple butter and your choice of side.
$Chicken Entrees
Chicken EntreesLettuce Wraps
$13.00
Asian spiced grilled chicken, butter leaf lettuce, Thai rice and edamame. Include biscuits, apple butter and your choice of side.
Chicken Misto
$13.00
Pan seared breast with fresh mushrooms in a sweet white wine sauce, served with orzo pasta and veggie du jour. Include biscuits, apple butter and your choice of side.
Chicken Pot Pie
$13.00
With potato and carrot in a rich gravy, served with cranberry sauce and mashed potatoes. Include biscuits, apple butter and your choice of side.
Bistro Roasted Chicken
$13.00
Served with Yukon gold mashed potatoes and veggie du jour. Include biscuits, apple butter and your choice of side.
Aloha Grilled Chicken
13.00
Topped with pineapple, mango and avocado salsa, island style noodles and broccolini. Include biscuits, apple butter and your choice of side.
$Pasta Entrees
Pasta EntreesEggplant Parmesan
$13.00
With penne pasta. Include biscuits, apple butter and your choice of side. Vegetarian.
Misto-Bistro Bow Tie
$13.00
Tossed with chicken, sun dried tomato, artichokes, black olives, red bells, creamy basil pesto and shaved Parmesan. Include biscuits, apple butter and your choice of side.
Pasta Rustica
$13.00
Penne pasta tossed with classic red sauce, fresh basil and Italian sausage. Include biscuits, apple butter and your choice of side.
Pasta Marisco
22.00
With gulf shrimp, scallops and crab, topped with creamy lobster sauce, served on a bed of angel hair. Include biscuits, apple butter and your choice of side.
$Seafood Entrees
Seafood EntreesPontchartrain Pappardelle
$16.00
Tossed with crawfish, blackened chicken, bacon, chives and grape tomatoes. Include biscuits, apple butter and your choice of side.
Mediterranean Cod
$16.00
Poached in a white wine, tomato and basil broth. served with rice pilaf and grilled vegetables. Include biscuits, apple butter and your choice of side.
Low Country Shrimp and Cheese Grits
$16.00
With grilled tomatoes, bacon, chives and Pontchartrain sauce. Include biscuits, apple butter and your choice of side.
Tilapia Valencia
$16.00
Pan seared in an orange butter sauce with grilled tomatoes and sliced olives, served with rice pilaf and grilled asparagus. Include biscuits, apple butter and your choice of side.
Blackened Catfish
$16.00
Topped with gulf shrimp, served with black eyed peas and sweet potato fries. Include biscuits, apple butter and your choice of side.
Signature Misto Red Fish
22.00
Pan seared with lemon butter, topped with lump crab and toasted almonds, served with twice baked potato and grilled asparagus. Include biscuits, apple butter and your choice of side.
$House Specialty Entrees
Lettuce Wraps
$13.00
Asian grilled chicken, butter leaf lettuce, Thai rice, wonton crisp and edamame.
Bistro French Dip
$13.00
Sliced prime rib served with au jus, caramelized onions, mashed potatoes and gravy.
Blackened Catfish Po Boy
$13.00
Sandwich topped with pontchartrain sauce, served with sweet potato fries.
Chef Parr's Brisket
$13.00
Melt in your mouth hickory smoked brisket braised in pomegranate and tangerine reduction, served with Yukon gold mashed potatoes and veggie du jour.
Bistro Pork Tacos
$13.00
Four hickory smoked chipotle pork tacos served with calabacita and poblano rice pudding.
Smoked Meat Platter
$16.00
With hickory smoked brisket, pulled pork and sausage links, served with black eyed peas and jalapeno cheese grits.
Nana's Meat Loaf
$13.00
Served with garlic roasted Yukon gold mashed potatoes and veggie du jour. Include biscuits, apple butter and your choice of side.
Prime Rib Beef Stroganoff
16.00
With egg noodles and traditional sauce. Include biscuits, apple butter and your choice of side.
$Sides
Grilled Broccoli
$4.00
Twice Baked Potato
$4.00
Dinner Cheese Grits
$4.00
Sauteed Veggies
$4.00
Dinner Grilled Asparagus
$4.00
Thai Rice
$4.00
Poblano Rice Pudding
$4.00
Sweet Potato Fries
4.00
$Lunch Entrees
Thai Shrimp Nachos
$8.00
Served on wontons with spicy chili sauce.
Lettuce Wraps
$8.00
Asian spiced grilled chicken, butter leaf lettuce and peanut sauce.
Trio of Sliders Entree
$12.00
Top Sirloin beef, smoked pork, smoked beef brisket, potato salad and Bistro slaw.
Eggplant Parmesan
$8.00
Served with Caesar salad.
Goat Cheese and Sun-Dried Tomato Tartlet
$8.00
Served with petite Parisian salad.
House Smoked Pork Po-Boy
$8.00
Served with Bistro slaw, potato salad and duo of sauces.
House Smoked Beef Brisket
$8.00
Includes an aged cheddar sandwich, potato salad and Bistro slaw with house sauce.
Bistro Chicken Sandwich
$8.00
Served open-faced with bacon, tomato, bechamel sauce, Bistro slaw and Bon Marie Frits.
BLTA
$8.00
Bacon, lettuce, tomato and avocado sandwich served with potato salad and cole slaw.
Roasted Caribbean Chicken Salad Sandwich
$8.00
Served with sweet potato fries and cole slaw.
Bistro Pork Taco Trio
$8.00
Signature hickory smoked chipotle pork, Bistro slaw and poblano rice pudding.
Bistro Crepe
$8.00
With smoked ham, mushroom and cheese topped with bechamel sauce. A petite salad.
Parisian Crepe
$8.00
With spinach, mushroom, cheese and chicken with creamy bechamel sauce. A petite salad.
Tilapia
$12.00
Prepared with a brown butter capper sauce and veggie du jour. Served on a bed of rice pilaf.
Savory Chicken Pot Pie
$8.00
With potato and carrot in a rich gravy served with a petite salad.
Blackened Catfish Po-Boy
$12.00
Served with sweet potato fries and Bistro slaw.
Bistro French Dippers Entree
12.00
Sliced prime rib served with Au Jus, caramelized onions, potato salad and Bistro slaw.
$Lunch Sandwiches
Bistro French Dippers Sandwich
$12.00
Sliced prime rib, au jus, caramelized onions, potato salad and Bistro slaw.
Blackened Catfish Po-Boy
$12.00
Sandwich served with sweet potato fries and Bistro slaw.
Bistro French Dippers Sandwich
$12.00
Sliced prime rib served with au jus, caramelized onions, potato salad and bistro slaw.
Trio of Sliders Sandwiches
$12.00
Kobe beef, smoked pork, smoked beef brisket, potato salad and Bistro salad.
Top Sirloin Burger
$12.00
Topped with grilled onions, tomato, lettuce. Bistro slaw and frits.
Top Sirloin Bleu Cheese Burger
$12.00
Topped with grilled onions, tomato, lettuce, Bistro slaw and frits.
Top Sirloin Cheddar Burger
12.00
Topped with grilled onions, tomato, lettuce, bistro slaw and frits.
$Desserts
Dinner Boston Cream Cake
$5.00
Sponge cake, cream filling and chocolate ganache.
Dinner Croguembouche
$5.00
Tower of cream puffs with chocolate and whipped cream.
White Chocolate Blondie
$5.00
With walnuts and topped with vanilla ice cream, caramel and chocolate sauce.
Blackberry Pot Pie
$5.00
Served with vanilla bean ice cream.
Apricot Fried Pie
$5.00
Dusted with powdered sugar.
Hazelnut Chocolate Crepe
$5.00
Hand Poured.
Limoncello Cake
$5.00
Brulee with lemon curd filling. Topped with sweet whip cream.
Red Velvet Cake Lolipops
$5.00
Dipped in white chocolate and rolled in toasted coconut.
Lunch Duet of Chocolate
$5.00
Triple chocolate fudge mousse with chocolate covered strawberries.
Lunch Duet of Cremes
$5.00
Cream puffs paired with creme brulee.
Menu for Misto Bistro is provided by findrestaurantmenu.com
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