Appetizers
Calamari
$11.00
Fresh beer-battered calamari served with our house made creamy chipotle adobo dipping sauce.
Coconut Shrimp
$9.75
Six lightly breaded jumbo coconut shrimp served with sweet chili dipping sauce.
Spicy Battered Cauliflower Bites
$7.00
Drizzled with buffalo sauce topped with green onions and side of Blue cheese dipping sauce.
Chicken Tenders
$10.50
Large crispy white chicken breast tenders served with beer-battered French fries.
MAC & Cheese Bites
$8.50
Deep fried Gouda mac and cheese served with ranch dipping sauce.
Hummus Trio
$10.75
Sun-dried tomato and garlic pesto, southwest chipotle pesto and traditional hummus served with sliced cucumber and warm herb flatbread. (Caution, Nut Allergy!)
Wings
$11.25
Barbecue, buffalo, sweet chili, or naked chicken wings served with Blue cheese or ranch dipping sauce.
Poké Nachos
15.25
Fresh sushi grade Ahi, diced red, green and yellow bell peppers, diced green onions, fresh avocado drizzled with our house made poke sauce and sriracha aioli served over a bed deep-fried wonton chips and topped off with micro cilantro and sesame seeds.
$Salads
Avocado Chicken Ceasar Salad
$11.75
Sous vide chicken breast, fresh avocado, cherry tomatoes, sliced cucumber, house made croutons, served on a bed of romaine lettuce with Caesar dressing topped with American Grana Parmesan cheese.
Poké Salad
$15.50
Fresh sushi grade ahi marinated in our house made Poke sauce, mandarin oranges, mango salsa, diced red, green and yellow bell peppers, green onions and avocado served on a bed of spring mix, topped with deep fried wonton strips and drizzled with our house made Sriracha aioli.
Steak Salad
14.25
Thinly sliced hickory smoked filet mignon, house-made balsamic vinaigrette, hard boiled eggs, fresh avocado, red onion, tomatoes, grated Parmesan cheese, house-made truffle croutons served on a bed of fresh Arcadian spring mix.
$Sandwiches
All sandwiches include our beer battered fries.French Dip
$14.75
Smoked tri-tip, aged white Cheddar, mustard aioli on toasted focaccia bread, served with au jus.
The Italian
$14.00
Sliced turkey breast, sliced pastrami, sliced mild capicola, pepperoncini, roasted garlic aioli, mustard mayo, shredded butter lettuce, tomato, red onion, pickles on sourdough bread.
Filet Melt
$14.50
Thinly sliced, slow roasted filet mignon, caramelized onions, bell peppers, fresh mushroom aioli, Cheddar and American cheese on truffle butter toasted sourdough.
Angry Bird
$12.00
Sliced turkey breast, avocado, aged white Cheddar, sriracha aioli, cucumber, fresh sprouts and arugula salad served on a toasted brioche bun.
Buffalo Chicken
$13.00
Two deep-fried buffalo chicken tenders, melted pepper jack cheese, bib lettuce, tomato, red onion, pickles on a toasted brioche bun.
Reuben
$14.00
Sliced pastrami, sauerkraut, pickle, thousand island, onions and Swiss cheese on toasted marbled rye bread.
BLT
$12.75
Bacon, shredded butter lettuce, tomato, roasted garlic aioli on thick toasted sourdough.
Fish N Chips
14.50
2 - 4 Ounces beer battered cod served with beer battered fries house made tarter sauce and coleslaw.
$Burgers
All burgers are served medium well (slight pink center) and include our beer-battered fries.Bacon Western
$13.75
½ pound CAB patty, American cheese, bacon, onion rings, bbq sauce on a toasted brioche bun.
Mushroom Swiss
$14.75
½ pound CAB patty, grilled mushrooms, caramelized onions, roasted garlic aioli, melted Swiss cheese, bib lettuce, tomato, pickles served on a toasted brioche bun.
Impossible Burger
$14.75
Think it's impossible to have a healthy plant-based patty that tastes and looks like meat? Meet the Impossible burger. This 100% plant-based patty is the perfect substitution for you meat eaters. Cooked medium well with tomatoes, sliced onion, bib lettuce, pickles on a toasted brioche bun.
The Regular
$12.75
½ pound CAB patty on a toasted brioche bun, comes with bib lettuce, pickles, red onion and tomatoes.
SF Burger
$15.00
½ pound CAB patty, bacon, avocado, caramelized onion, shredded bib lettuce, tomato, pickles, American cheese, thousand island, mustard and mayo on toasted garlic sourdough.
Black n Blue
$15.00
½ pound CAB patty, Blue cheese crumbles, bacon, horseradish cream, bib lettuce, tomato, pickles served on a toasted brioche bun.
Lamb Burger
16.75
100% ground Colorado lamb, caramelized onion, bib lettuce, house-made mint jalapeño tzatziki sauce, melted aged white Cheddar, tomato, pickles on a toasted brioche bun.
$Charcuterie
Cheese Board
20.00
$Specials
Fish Sandwich
13.50
$Sides
Sweet Potato Tater Tots
$5.00
Onion Rings
$7.00
Pub Snacks
$2.00
Chicharrones
$3.00
Beer-Battered French Fries
$5.00
Truffle French Fries
7.00
$For Kids
Chicken Tenders
$7.25
Crispy all white meat chicken breast. Served with beer-battered fries or apple slices.
Meat & Cheese Board
$8.00
Manchego, sliced ham, sliced apples, celery, carrots, crackers and peanut butter.
Burger
$8.00
4oz. 100% Certified Angus beef served on a toasted brioche bun with pickles, lettuce and American cheese. Served with beer-battered fries or apple slices.
Grilled Cheese
$5.50
Sliced white cheddar on white bread. Served with beer-battered fries or apple slices.
Mac & Cheese
$6.00
Made to order with cream and American cheese. Served with beer-battered fries or apple slices.
Menu for Hop DeVine is provided by findrestaurantmenu.com
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