Lunch Specials from Sushi Bar
Chirashi Plate
$35.00
14 pieces of daily chef choice fish on a bed of sushi rice, comes with a side of mixed salad, miso soup and a 500 ml bottle Acqua Panna natural spring water.
Roll and Nigiri Combo
35.00
4 pieces daily chef choice nigiri, comes with a side of mixed salad, miso soup and a 500ml bottle Acqua Panna natural spring water.
$Lunch Specials from Kitchen
Lunch Kitchen Combo
28.00
Comes with a side of asian pear salad, miso soup, and a 500 ml bottle Acqua Panna natural spring water
$Greens
Roasted Asian Pear Salad
$13.00
Caramelized Asian pears, green, radicchio, farmers cheese, fennel, candied walnuts and white miso dressing.
Yoru Field Green Salad
16.00
Seaweed, pickled cucumber, mixed greens, radishes, heirloom tomatoes, berries, roasted pine nuts and yuzu ginger vinaigrette.
$Plate to Share
Edamame
$5.00
Maldon, honey wasabi or chili.
Blistered Shishito Peppers
$12.00
Chevre, toasted cashew, wasabi crumble and honey.
Roasted Brussels Sprouts
$12.00
Yuzu-truffle vinaigrette and crispy shallots and basil.
Sushi Nacho
$16.00
Marinated seaweed, cherry tomatoes, cucumbers, onions, served with shrimp puffs.
Spicy Agedashi Tofu
$10.00
Scallions, bonito flakes, daikon and gojuchang.
Sushi Taco Plate
$8.00
Field green, masago and ponzu aioli in wonton shells.
Tapioca Fries
$8.00
Duck fat, gojuchang, scallions and basil
Chicken Karaoge
$15.00
Ikura, wasabi and dashi aioli.
Vegetable Tempura Plate
$12.00
House made pickled red onions and market vegetable and tofu tempura. Rich carrot puree. Comes with Korean pickles.
Seafood Tempura Plate
$26.00-18.00
Market white fish, shrimp, squid, snow crab and wafu vinaigrette.
Singaporean Chili Soft Shell Crab and Shrimp
16.00
Fresno peppers, shallots ant tomato reduction.
$Ramen
Tonkotsu Ramen
15.00
Pork bone broth, Chashu pork, ajitama egg, bamboo shoots, woodear mushrooms, heirloom tomatoes and edamame
$Yoru Kitchen
Fiery Fried Rice
$28.00
Butternut squash, chili, kale, king trumpet mushrooms, edamame, cashews, lime and duckfat.
Taipei Chicken Sando
$18.00
Sweet pineapple bun, spiced miso aioli, Chinese 5 spice, scallions and herbs
Grilled Whole Pork Tenderloin
$85.00
2.5 lb. of green and black peppercorn crusted pork tenderloin with carrot butter puree and crispy fried shallots.
27-Hour Short Rib
$35.00
Housemade Pickled Red Onions, Marinated Cucumbers, Steam Bun
Char Siu BBQ Pork
$27.00
Slow cooked duroc pork collar, BBQ braised eggplant, herbs, steam bun
Salmon & Fennel Curry
24.00
Coconut milk, turmeric, ginger, butternut squash, heirloom tomatoes
$To Share from Sushi Bar
Kita Kyuuri Naruto
$14.00
Tuna, salmon, crab, daikon, and mix green wrapped in cucumber and topped with ponzu and masago.
Ceviche
$16.00
Chefs choice sashimi, cilantro, negi and citrus vinaigrette.
Black Tuna Tataki
21.00
5 spice seared tuna with spring mix vinaigrette.
$Dinner Sushi Plate
Nigiri Plate
$42.00
7 pieces of chef's choice nigiri.
Shia Nigiri Plate
$49.00
7 pieces of chef's choice nigiri.
Sashimi Plate
$72.00
13 pieces of chef's choice sashimi.
Chirashi Plate
51.00
9 pieces of chef's choice sashimi served on a bed of sushi rice.
$Signature Roll
Muse Roll
$18.00
Cucumber, avocado, shrimp tempura, soft shell crab, tuna, salmon, white fish with teriyaki, spicy aioli and Yoru spicy ponzu sauce and tempura flake.
Sweet Poison Roll
$18.00
Salmon, crab salad, avocado, tempura mango, spicy tuna, lemon zest, cucumber, strawberries with spicy aioli and yuzu teriyaki, potato crunch and honeycomb.
Avalon Roll
$18.00
Tempura crab, tuna, crab salad avocado, cucumber, cream cheese, strawberries, blueberries, crunchy beets with sweet and sour chili puree.
B-52 Roll
$18.00
Tempura soft shell crab, avocado, cucumber, tuna, scallop, mango, lemon zest with teriyaki and Yoru spicy sauce and tempura crab mix.
Common Bond Roll
$18.00
Tuna, salmon, yellowtail, avocado, strawberry, escolar, tobiko, lemon zest, with honey wasabi and orange truffle miso and taro crunch.
Carrot Dancer Roll
$18.00
Snow crab, tuna, salmon, whitefish, cucumber, mango, lemon zest, cooked shrimp, white onion, with teriyaki, spicy mayo and spicy ponzu and carrot crunch.
Last Call Roll
18.00
Tempura eel, spicy salmon, escola, cream cheese, cherry tomato with eel, spicy mayo yuzu and fried plantain.
$Sushi and Sashimi
Big Eye
$7.00-21.00
Tuna
Toro
$14.00-42.00
Fatty tuna.
Chutoro
$10.00-30.00
Semi fat tuna.
Sake Salmon
$5.00-15.00
Sake Toro
$6.00-18.00
Kunsei Sake
$6.00-18.00
Smoked salmon.
Ume Masu
$7.00-21.00
Ocean trout.
King Salmon
$8.00-24.00
Hamachi
$6.00-18.00
Yellowtail salmon.
Hamachi Toro
$6.00-18.00
Fatty yellowtail.
Kampachi
$8.00-24.00
Baby yellowtail.
Buri
$8.00-24.00
Wild yellowtail.
Saba
$5.00-15.00
Mackerel.
Aji
$7.00-21.00
Japanese jack mackerel.
Shima Aji
$7.00-21.00
Striped horse mackerel.
Hirame
$6.00-18.00
Flounder.
Suzuki
$5.00-15.00
Sea bass.
Tai
$6.00-18.00
Snapper.
Madai
$6.00-18.00
Sea bream.
Unagi
$5.00-15.00
Freshwater eel.
Anago Saltwater Eel
$8.00-24.00
Amaebi
$8.00-24.00
Sweet shrimp.
Ebi
$5.00-15.00
Shrimp.
Zuwaigani
$8.00-24.00
Snow crab.
Tarabagani
$8.00-24.00
King crab.
Uni
$11.00-33.00
Japanese sea urchin
Masago
$5.00-15.00
Smelt eggs.
Tobiko
$5.00-15.00
Flying fish eggs, habanero, wasabi and squid ink.
Ikura
$5.00-15.00
Salmon eggs.
1 Piece Creamy Scallop Sushi
$5.00
1 Piece Quail Egg
$3.00
Ika
$5.00-15.00
Squid.
Tako
$5.00-15.00
Octopus.
Hotate
$6.00-18.00
Scallop.
Bincho
$6.00-18.00
Albacore.
Waru
$5.00-15.00
Escolar.
Tamago
$5.00-15.00
Sweet egg.
Cold Smoke Yellowtail
$7.00-21.00
Sushi.
Cold Smoke King Salmon
$8.00-24.00
Sushi.
King Madai
$12.00-24.00
OToro
18.00-54.00
$Fresh Wasabi
All sushi orders come with house blend soy sauce and pickled ginger. Fresh wasabi for purchase only.Fresh Wasabi
$5.00
Menu for YORU Sushi is provided by findrestaurantmenu.com
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