Appetizers
A1. Po Pear Tod
$4.95
2 roll. Chicken or vegetable. Fried egg rolls stuffed with bean thread noodles, black mushrooms, cabbages, and carrots. Served with sweet and sour sauce.
A2. Tofu Tod
$5.95
8 pieces. Crispy fried tofu. Served with sweet chili sauce and topped with ground peanut.
A3. Monsoon Rolls
$5.95
2 rolls. Shrimps or tofu. Soft rice paper wrapped with vermicelli, lettuce, cucumber, mint, cabbages, and carrots. Served with peanut sauce.
A4. Ka Nom Jeeb
$7.95
6 pieces. Steamed wonton skin stuffed with ground pork, shrimp, crab meat, and bamboo shoots. Served with sweet and sour black sauce.
A5. Pla Muk Tod
$8.95
Fried calamari. Served with sweet and chili sauce.
A6. Meat Balls
$7.95
2 sticks. choice of fried meatballs beef, pork, fish or shrimp. Served with sweet and chili sauce.
A7. Satay
$8.95
Chicken or tofu. Thai BBQ with choice of meats marinated in coconut milk and Thai herbs. Served with peanut sauce and cucumber salad.
A8. Fried Dumplings
$7.95
6 pieces. Fried wonton skin stuffed with ground pork, shrimp, crab meat, and bamboo shoots. Served with sweet and sour black sauce.
A9. Crab and Cream Cheese Rolls
$6.95
4 rolls. Deep-fried blue crab meat with cream cheese, mushrooms, and scallions.
A10. Tod Mun
$8.95
Deep-fried ground fish patties seasoned with red curry, sliced green beans, and lime leaves. Served with sweet chili sauce, chopped cucumber, and topped with ground peanut.
A11. Pork Ribs
$7.95
6 pieces. Fried pork ribs marinated with lemongrass and Thai seasoning. Served with sriracha sauce.
A12. Muangthai Wings
7.95
6 pieces. Fried chicken wings marinated with garlic, black pepper, and Thai seasoning. Served with Thai sweet chili sauce.
$Soups
S1. Wonton Soup
Wonton skin stuffed with ground pork, shrimp, and bokchoy. Topped with scallions.
S2. Gang Chud Woon Sen
Clear noodles with ground pork, napa cabbages, scallions, and fried garlic.
S3. Tom Yum
Shrimp, chicken or tofu. Thai hot and sour soup with lemongrass, lime juice, kaffir lime leaves, mushrooms, onions, tomatoes, and scallions. Medium spicy.
S4. Tom Kha
Shrimp, chicken or tofu. Coconut soup with lemongrass, lime juice, galangal, onions, kaffir lime leaves, and mushrooms. Mild spicy.
S5. Tom Yum Talay Po Taak
14.95
Sour seafood soup with green mussels, squids, shrimps, scallops, basils, gingers, onions, mushrooms, and fried chili. Medium hot.
$Salad
Y1. Thai Salad
$7.95
Lettuce with tomatoes, carrot, bean sprouts, cabbages, cucumber, red onion, and fried tofu. Served with homemade peanut sauce.
Y2. Papaya Salad
$9.95
Shredded green papaya seasoned with lime juice, Thai fresh chili, palm sugar, fish sauce, tomatoes, and garlic topped with roasted peanut and served with lettuce. Medium spicy.
Y3. Larb Tofu
$11.95
Steamed tofu mixed with roasted rice kernel, red onions, scallions, and house chili-lime juice. Medium spicy.
Y4.Yum Nuer
$12.95
Sliced grilled beef sirloin with onions, scallions, tomatoes, cucumber, and carrots mixed with house chili and lime juice. Spicy hot.
Y5. Larb
$12.95
Chicken, beef or pork. Choice of ground meat mixed with roasted rice kernel, red onions, scallions, and house chili lime juice. Medium spicy.
Y6. Nam Tok
$12.95
Sliced grilled beef sirloin mixed with red onions, roasted rice kernel, Thai chili, scallions, and lime dressing. Spicy hot.
Y7. Squid Salad
$13.95
Sliced squid mixed with onions, red onions, scallions, carrots, bell peppers, tomatoes, and lemongrass mixed with house chili-lime dressing. Medium spicy.
Y8. Yum Woon Sen
$13.95
Bean thread salad. Clear noodles with shrimps, ground chicken, red onions, scallions, carrots, peanuts, and tomatoes mixed with house chili-lime dressing. Medium spicy.
Y9. Seafood Salad
15.95
Seafood salad. Steamed green mussels, squids, scallops, and shrimps mixed with onions, red onions, scallions, carrots, lemongrass, and Thai fresh chili mixed with house chili-lime dressing. Medium spicy.
$Fried Rice
Choice of chicken, beef, pork, or tofu. Mixed vegetables, shrimps and brown rice for an additional charge.R1. Thai Fried Rice
$10.95
Thai fried rice with egg, tomatoes, carrots, green peas, onions, and scallions.
R2. Basil Fried Rice
$10.95
No egg. Basil fried rice with fresh basils, Thai chili, bell peppers, mushrooms, and onions. Medium spicy.
R3. BBQ Pork Fried Rice
$11.95
Homemade BBQ pork fried rice with egg, tomatoes, onions, scallions, carrots, and green peas.
R4. Yellow Curry Fried Rice
$10.95
Yellow curry fried rice with egg, onions, carrots, green peas, bell peppers, and yellow curry-powder seasoning.
R5. Pineapple Fried Rice
12.95
Thai style fried with egg, pineapples, raisins, cashew nuts, carrots, green peas, bell peppers, and onions. Flavored with yellow curry powder seasoning.
$Noodles
Choice of chicken, beef, pork, or tofu. Mixed vegetables, shrimps and brown rice for an additional charge.N1. Pad Thai
$11.95
Small flat rice noodles are stir-fried with egg, bean sprouts, red onions, scallions. Served with bean sprouts, carrots, and topped with roasted ground peanut.
N2. Pad See Iew
$11.95
Wide flat rice noodles are stir-fried with egg and Chinese broccoli in brown sauce.
N3. Bahmee Stir-fry
$11.95
Egg noodles stir-fried with egg, snow peas, cabbages, broccoli, carrots, mushrooms, bean sprouts, and scallions.
N4. Lard Na
$11.95
Gravy. Wide flat rice noodle is stir-fried with Chinese broccoli and mushrooms topped with black bean sauce.
N5. Pad Kee Mao
$11.95
Wide flat rice noodles are stir-fried with onion, straw mushrooms, tomatoes, bell peppers, basils, and Thai fresh chili. Medium spicy.
N6. Spagetthi Kee Mao
$11.95
Spaghetti noodle stir-fried with onions, straw mushrooms, basils, tomatoes, bell pepper, and Thai fresh chili. Medium spicy.
N7. Guey tiew Nuer Sod
$11.95
Thin flat rice noodle with sliced fresh beef, bean sprouts, scallions, and fried garlic in Thai style broth. Mild spicy.
N8. Guey Tiew Nuer puey
$11.95
Thin flat rice noodle with stewed beef, bean sprouts, scallions, and fried garlic in Thai style broth. Mild spicy.
N9. Guey Tiew Tom Yum Talay
$14.95
Seafood noodle soup. Thin flat rice noodle with Thai lemongrass in hot and sour creamy milk, tomatoes, onions, bean sprouts, and mushrooms topped with scallions and cilantro. Mild spicy.
N10. Vermicelli
12.95
Steamed vermicelli served with stir-fried shredded lettuce, carrots, bean sprout, cucumber, onions, and topped with ground peanut. Served with vegetable eggroll.
$Thai Entrée
Choice of chicken, beef, pork, or tofu. Mixed vegetables, shrimps and brown rice for an additional charge.E1. Pad Pak
$11.95
Stir-fried combination of vegetables of broccoli, carrots, cabbages, zucchini, snow peas, celery, bell peppers, and mushrooms.
E2. Pad Kra Pao
$11.95
Choice of meat stir-fried with onions, bell peppers, mushrooms, basils, and bamboo shoots in Thai chili brown sauce.
E3. Pad Kratiem Plick Thai
$11.95
Choice of meat stir-fried with black pepper, garlic, sweet soy sauce, and seasoning. Served with on top of lettuce and scallions.
E4. Pad Plick Khing
$11.95
Choice of meat stir-fried with plick khing curry, green beans, bell peppers, and Thai seasoning.Medium spicy.
E5. Pad Plick Pao
$11.95
Choice of meat stir-fried with onions, straw mushrooms, carrots, bell peppers, and celery in sweet and spicy chili sauce. Mild spicy.
E6.Pad Priew Warn
$11.95
Choice of meat stir-fried with onions, cucumber, tomatoes, pineapples, bell peppers, and mushrooms in tomatoes based sweet and sour sauce.
E7. Pad Cashews
$11.95
Choice of meat stir-fried with cashew nuts, baby corns, bell peppers, onions, celery, zucchini, and carrots in dark sauce.
E8. Pad Woon Sen
$11.95
Choice of meat stir-fried with clear noodles, eggs, cabbages, onions, broccoli, carrots, and Thai seasonings. Topped with scallions.
E9. Pad Khing
$11.95
Choice of meat stir-fried with shredded fresh ginger, onions, mushrooms, celery, carrots, and bell peppers in brown sauce.
E10. Pad Broccoli
$11.95
Choice of meat stir-fried with broccoli, onions, carrots, oyster sauce, and seasonings.
E11. Pad Pharam
11.95
Choice of meat stir-fried with mixed vegetables in light seasonings. Topped with house peanut sauce.
$Vegetable
V1. Pad Ruam Mit
$9.95
Stir-fried mixed vegetables with Thai homemade sauce.
V2. Pad Hed Sod
$9.95
Mushrooms. Stir-fried combination of mushrooms, white mushrooms, straw mushrooms, shitake mushrooms, scallions, carrots, bell peppers, and garlic in light brown sauce.
V3. Pad Tua Ngok
$9.95
Bean sprout. Stir-fried bean sprouts, scallions, mushrooms, and garlic in light brown sauce.
V4. Pad Ma Kur Yao
$9.95
Stir-fried eggplant, onion, basils, carrots, bell peppers, mushrooms, Thai chili, and garlic in light brown sauce. Mild spicy.
V5. Pad Ka Na
9.95
Stir-fried Chinese broccoli and garlic in brown sauce
$Curry
Choice of chicken, beef, pork, or tofu. Mixed vegetables, shrimps and brown rice for an additional charge.C1. Gang Dang
$12.95
Spicy red curry and Thai herbs with bamboo shoots, bell peppers, basils, and zucchini in coconut milk. Medium spicy.
C2. Gang Kiew Whan (Spicy Green Curry)
$12.95
Spicy Green curry and Thai herbs with bamboo shoots, bell peppers, basils, zucchini, and eggplants In coconut milk.
C3. Gang Garee
$12.95
Thai Yellow curry with potatoes, carrots, bell peppers, and onions in coconut milk.
C4. Gang Panang
$12.95
Panang curry with limes leaves and bell peppers in coconut milk.
C5. Gang Masaman
$12.95
Masaman curry with peanuts, carrots, potatoes, and onions in coconut milk. Spicy hot.
C6. Gang Pah
12.95
Very spicy curry without coconut milk with bamboo shoots, carrots, bell pepper, zucchini, basils, cabbages, straw mushrooms, baby corns, young ginger, and young peppercorns.
$Muangthai’s Special
Sp1. Pad Phed
$13.95
Lightly fried catfish nuggets stir-fried with bamboo shoots, young peppercorns, young ginger, and bell peppers in very spicy herbs and garlic sauce. Topped with fried basils leaves. Spicy hot.
Sp2. Shrimp Salad
$14.95
Grilled shrimps flavored with Thai chili, onions, scallions, mushrooms, carrots, lemongrass, and house chili- lime dressing. Served on top of lettuce. Medium spicy.
Sp3. Spaghetti Kee Mao Talay
$14.95
Spaghetti stir-fried with seafood, onions, straw mushrooms, basils, tomatoes, bell pepper, and Thai fresh chili. Spicy hot.
Sp4. Chu Chee
$15.95
Crispy catfish fillet topped with coconut-red curry sauce and topped with lime leaves. Spicy hot.
Sp5. 3 Flavors Fish
$15.95
Crispy catfish fillet topped with tomatoes, onions, mushrooms, bell peppers, basils, in house tamarind sauce, and Thai chili. Mild spicy.
Sp6. Tom Yum Ta-lay Heang
$14.95
Stir-fried scallops, shrimps, squids and mussels, basils, tomatoes, scallions, and onions in house hot and sour sauce. Medium spicy.
Sp7. Muangthai’s Basil Seafood
$14.95
Stir-fried scallops, shrimps, squids and mussels with hot chili, garlic, basil leaves, bamboo shoots, bell peppers, mushrooms, onions, and Thai seasoning. Spicy hot.
Sp8. Seafood In Love
$15.95
Steamed mixed seafood of scallops, shrimps, squid, and mussels with thick red curry coconut paste. Spicy hot.
Sp9. Gang Phed Ped Yang
$15.95
Duck red curry and herbs with tomatoes, bell peppers, basils, and pineapples in coconut milk. Medium spicy.
Sp10. Shrimps Pineapple
$16.95
Shrimp red curry and herbs with bell pepper, basil, and pineapple in coconut milk. Medium spicy.
Sp11. Muangthai Sirloin
$16.95
Beef sirloin with Panang curry, lime leaves, and bell peppers in coconut milk. Topped with ground peanuts. Spicy hot.
Sp12. Muangtha’s Basil Chrispy Duck
$15.95
Sauteed crispy duck with onions, bell pepper, bamboo shoots, mushrooms, basil, and Thai chili in brown sauce. Spicy hot.
Sp13. Lamb Kra Prow
$16.95
Boneless lamb meat sautéed with onions, bamboo shoots, white mushrooms, green beans, and Thai spicy basil sauce. Spicy hot.
Sp14. Kao Pad Pooh
$14.95
Thai fried rice with blue crab meat, onions, green peas, carrots, and topped with green onions.
Sp15. Koong Pad Pong Garee
$14.95
Sauteed shrimps with yellow curry, egg, cooking milk, onion, bell peppers, celery, scallions, and carrots.
Sp16. Sizzling Seafood
16.95
Sauteed shrimps, squids, scallops, mussels, blue crab meat, bell peppers, zucchini, bamboo shoots, and Thai basil with green curry. Spicy hot.
$Lunch Specials
Prepared with your choice of chicken, pork, beef, tofu, mixed vegetables or shrimp. Extra shrimp, extra rice and substitute white rice to brown rice for an additional charge.1. Thai Fried Rice Lunch Specials
$10.50
Thai fried rice with eggs, tomatoes, carrots, green peas, onions and scallions.
2. Basil Fried Rice Lunch Specials
$10.50
No egg. Basil fried rice with fresh basil, Thai chili, bell pepper, mushrooms, and onions. Medium spicy.
3. BBQ Pork Fried Rice Lunch Specials
$10.50
Home made BBQ pork fried rice with eggs, tomatoes, onion, scallion, carrots, and peas.
4. Pad Thai Lunch Specials
$10.50
Small flat rice noodles stir-fried with eggs, bean sprouts, red onion and scallions. Served with bean sprouts, carrots and topped with roasted ground peanut.
5. Pad See Ew Lunch Specials
$10.50
Wide flat rice noodle stir-fried with eggs and Chinese broccoli in brown sauce.
6. Pad Kee Mao Lunch Specials
$10.50
Wide flat rice noodle stir-fried with onions, straw mushrooms, white mushrooms, tomatoes, bell pepper, fresh basil and Thai fresh chili. Medium spicy.
7. Spaghetti Kee Mao Lunch Specials
$10.50
Spaghetti noodle stir-fried with onions, straw mushrooms, white mushrooms, basil, tomatoes, bell pepper and Thai fresh chili. Medium spicy.
8. Vermicelli Lunch Specials
$10.50
Steamed vermicelli served with stir-fried shredded lettuce, carrots, bean sprout, cucumber, onions, scallions, broccoli and topped with ground peanut. Served with veggie egg roll.
9. Bahmee Stir-Fry Lunch Specials
$10.50
Stir-fried egg noodles with eggs, snow peas, cabbage, broccoli, carrots, mushrooms, beansprouts and scallions.
10. Kraw Kai Lunch Specials
$10.50
Wide flat rice noodle stir-fried with eggs, beansprout, light brown sauce and scallions.
11. Gang Dang Lunch Specials
$10.50
Red curry and herbs with bamboo strips, bell pepper, basil and zucchini in coconut milk. Medium spicy.
12. Gang Kiew Warn Lunch Specials
$10.50
Green curry and herbs with bamboo strips, bell pepper, basil, zucchini, eggplant in coconut milk. Medium spicy.
13. Gang Garee Lunch Specials
$10.50
Thai yellow curry with potatoes, carrots, bell pepper, and onions in coconut milk.
14. Gang Panang Lunch Specials
$10.50
Panang curry with bell peeper and lime leaves in coconut milk.
15. Gang Masaman Lunch Specials
$10.50
Masaman curry with potatoes, carrots, onions and peanuts in coconut milk.
16. Pad Kra Pao Lunch Specials
$10.50
Choice of meat stir-fried with onions, bell pepper, mushrooms, basil, bamboo strips, Thai chili in brown sauce. Medium spicy.
17. Pad Khing Lunch Specials
$10.50
Ginger. Choice of meat stir-fried with shredded fresh ginger, onions, mushrooms, celery, carrots and bell peppers in brown sauce.
18. Pad Plick Khing Lunch Specials
$10.50
Choice of meat stir-fried with plick khing curry, green beans, bell peppers and Thai sauce. Medium spicy.
19. Pad Pak Lunch Specials
$10.50
Choice of meat stir-fried with vegetables: broccoli, carrots, cabbage, zucchini, snow peas, celery, bell pepper, mushrooms, beansprout and baby corn.
20. Pad Woon Sen Lunch Specials
$10.50
Choice of meat stir-fried with egg, clear noodle, cabbage, onions, broccoli, carrots, tomatoes and Thai seasoning. Topped with scallions.
21. Pad Broccoli Lunch Specials
$10.50
Beef or chicken. Choice of meat stir-fried with broccoli, carrots, onions and oyster sauce.
22. Pepper Steak Lunch Specials
$10.50
Beef stir-fried with broccoli, bell peppers, onions, carrots mushrooms, celery and chili brown sauce.
23. Pad Cashew Lunch Specials
$10.50
Choice of meat stir-fried with cashew nuts, baby corns, bell peppers, onions, celery, zucchini, carrots in brown sauce.
24. Pad Kra Tiem Thai Lunch Specials
$10.50
Garlic sauce. Choice of meat stir-fried with black pepper, garlic, sweet soy sauce and Thai seasoning.
25. Pad Plick Pao Lunch Specials
$10.50
Choice of meat stir-fried with onions, straw mushrooms, white mushrooms, carrots, bell pepper, celery in sweet and spicy sauce.
26. Pad Pharam Lunch Specials
$10.50
Choice of meat stir-fried with peanut sauce on mixed vegetable.
27. Guey Tiew Nuer Sod Lunch Specials
$10.50
Small flat rice noodle with fresh sliced beef, beansprout, scallions, fried garlic, topped with cilantro in Thai style beef soup. Medium spicy.
28. Guey Tiew Nuer Puey Lunch Specials
$10.50
Small flat rice noodle with stewed beef, bean sprouts, scallions, fried garlic, topped with cilantro in Thai style beef soup. Medium spicy.
29. Hot Bahmee Lunch Specials
$10.50
Bahmee noodle soup with chicken, beansprouts, shredded cabbage, onions and scallion topped with cilantro. Medium spicy.
Menu for Muangthai Thai Cuisine is provided by findrestaurantmenu.com
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